Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Crystal15 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
30 min |
6.83 |
42.9% |
|
20 g |
Centennial20 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
25.04 |
57.1% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Strike |
-- |
172 °C |
-- |
|
|
|
Steeping |
-- |
165 °C |
60 min |
|
11 L |
|
Sparge |
-- |
172 °C |
-- |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
"Good summer beer" German Pilsner (Pils) beer recipe by Brewer #103214. All Grain, ABV 5.1%, IBU 31.87, SRM 6.16, Fermentables: (Pilsner, Pale 2-Row, Munich Light) Hops: (Crystal, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-29 15:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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