Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveik Pale Ale	No Profile Selected	19 Litres	1.046	1.013	4.4	13.08	3.5 °L	324	0
Author: petechurcher@gmail.com Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 8:34 PM Notes: shooting for high 20s ferm temp was actually about 8g m
Cream Ale	Cream Ale	18.92 Litres	1.043	1.01	4.31	17.21	50 °L	324	0
Author: Joe cartier Boil Size: 25.76 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 4:39 PM Notes:
Anglers Ale (Summer Ale)	Blonde Ale	5.5 Gallons	1.044	1.01	4.41	10.13	2.97 °L	324	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2024 9:56 PM Notes:
Summer Breeze	American IPA	5.5 Gallons	1.045	1.011	4.43	39.21	3.62 °L	324	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 15.75 psi Creation Date: 5/11/2024 12:30 PM Notes:
Un Verano En Nueva York	British Golden Ale	40 Litres	1.041	1.007	4.43	38.45	9.01 °L	324	0
Author: Metro Brewing Co. Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/4/2023 4:17 PM Notes:
Mandarina Fina Pale Ale	Blonde Ale	2.75 Gallons	1.043	1.01	4.42	158.33	15.46 °L	324	0
Author: Coalition Brewing Company Boil Size: 4.4 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 3:31 AM Notes: Added 1.13 lbs of frozen Mandarine juice. Mandarins were harvested from my father's garden in Jan 2023. I may have used way too many hops. Just noticed my IBU's AFTER I brewed this batch. The yeast was free from the brew store and the hops were free from the Homebrew club members. Next time, I'll insert my recipe before I begin throwing ingredients together. Brew date: 2/12/23 *Final Gravity: 1.004 (Brewers Friend automatically inserts FG and I don't know how to edit it but my OG matched at 1.043 Therefore, my ABV% should be 5.12%
Single Income Pale Ale	Standard/Ordinary Bitter	21 Litres	1.045	1.011	4.39	41.95	4.84 °L	324	0
Author: Jradnz Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2023 11:05 PM Notes:
Awesome Recipe	No Profile Selected	50 Gallons	1.045	1.011	4.43	0	2.4 °L	324	0
Author: Tim Boil Size: 60 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2022 1:01 PM Notes:
Awesome Recipe	Blonde Ale	13 Litres	1.042	1.008	4.42	35.97	3.83 °L	324	0
Author: Gyuri Boil Size: 10 Litres Boil Time: 45 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 96.5 g Creation Date: 5/9/2022 10:50 AM Notes:
Irish 10	Irish Red Ale	11 Gallons	1.046	1.013	4.35	18.64	11.7 °L	324	0
Author: Boil Size: 12.45 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2022 8:01 PM Notes:
Awesome Recipe	Fruit Beer	3.25 Gallons	1.045	1.011	4.41	24.92	15.62 °L	324	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 2:04 AM Notes:
Hop Lager	No Profile Selected	19 Litres	1.039	1.006	4.3	32.57	5.25 °L	324	0
Author: Caio Tuma Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2021 5:42 PM Notes:
Summer Ale	American Pale Ale	20 Litres	1.041	1.008	4.34	32.79	4.53 °L	324	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 12:49 PM Notes:
Mexican Larger	No Profile Selected	5.5 Gallons	1.047	1.013	4.41	43.4	3.56 °L	324	0
Author: Stabu Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 3:15 AM Notes:
American Lager	American Lager	5.5 Gallons	1.043	1.01	4.37	12	3.73 °L	324	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2019 6:28 AM Notes:
Mr. Hanky	American Brown Ale	5 Gallons	1.049	1.016	4.3	37.81	22.95 °L	324	0
Author: Danny Siems Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2019 11:06 PM Notes:
Golden Sour	Berliner Weisse	45 Litres	1.044	1.011	4.29	0	3.08 °L	324	0
Author: whisdisc@telus.net Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 8:18 PM Notes:
Krystalwise	Weissbier	5.5 Gallons	1.045	1.011	4.39	14.96	2.95 °L	324	0
Author: AdamCrum Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 10:14 PM Notes:
Cuarta American IPA	American IPA	46 Litres	1.044	1.011	4.3	46.82	3.77 °L	324	0
Author: jumaleiva Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 1:29 PM Notes:
Sour Wheat	Berliner Weisse	5 Gallons	1.048	1.014	4.44	15.58	3.3 °L	324	0
Author: Shaun P. Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 5:37 PM Notes:
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