Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bee Cave Pale 2.0	No Profile Selected	11 Gallons	1.062	1.011	6.69	46.71	4.91 °L	319	0
Author: jbedell2 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 2:09 PM Notes:
Orlando's Belgian Blonde Ale	Belgian Blond Ale	465 Gallons	1.062	1.01	6.85	16.64	5.96 °L	319	0
Author: Boil Size: 469.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2024 6:12 PM Notes:
Half Nelson IPA	American IPA	10.5 Litres	1.07	1.013	7.44	56.19	4.55 °L	319	0
Author: Total Fire Bahn Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2024 10:57 PM Notes:
Juice II	Specialty IPA: New England IPA	6 Gallons	1.072	1.004	8.86	83.78	5.72 °L	319	1
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 4:56 PM Notes:
Juicy Melon NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.049	1.01	5.15	19.25	3.3 °L	319	0
Author: Cooper's Brewhouse Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 6:09 PM Notes:
Moose Drool Clone	No Profile Selected	5.5 Gallons	1.059	1.015	5.79	0	23.44 °L	319	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2021 3:23 PM Notes:
노보일링IPA_와인너낌	Specialty IPA: New England IPA	19 Litres	1.056	1.012	5.74	13.43	4.37 °L	319	0
Author: papillon Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2021 7:00 AM Notes:
Awesome Recipe	American IPA	19 Litres	1.043	1.011	4.3	0	7.93 °L	319	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 105.5 g Creation Date: 3/30/2021 8:55 PM Notes:
2 Gallons Brut IPA	No Profile Selected	2 Gallons	1.05	1.001	6.42	54.94	5.42 °L	319	0
Author: Npduclos Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.3 oz Creation Date: 1/15/2021 10:36 PM Notes: Split into 2 4 L fermentation vessels. Add enzyme at high krausen. Dry hop one with Columbus, and 1 with Citra.
Blackberry Freeze	No Profile Selected	10 Gallons	1.044	1.011	4.31	14.19	14.55 °L	319	0
Author: weazelwacker Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 3:57 PM Notes:
Small Guy	Specialty IPA: New England IPA	1 Gallons	1.084	1.023	7.99	70.53	6.21 °L	319	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 1:11 AM Notes:
Cranberry Wheat	No Profile Selected	5 Gallons	1.05	1.009	5.37	14.26	23.08 °L	319	0
Author: MAD32BREW Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 8:55 PM Notes:
Race Car Bed Red IPA	Specialty IPA: Red IPA	5 Gallons	1.073	1.014	7.79	59.41	14.67 °L	319	0
Author: Moose Lodge Mike Boil Size: 3.3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 8/10/2020 3:34 AM Notes: When you wake up in a haze after sleeping off that apartment complex pool party in your racing car bed, your singing career is a bust, and you can't draw dignity because your ex took it, you just want something simple and satisfying to forget it all. Well, grab a Red, 'cause the beauty of this one is its all-extract, single hop profile simplicity. 9 pounds of gold and Breiss dark quality malts deliver the smile that comes with your ex using a crudely drawn door. Then, cryogenically conditioned Centennial hops are with you the whole way. As the 60 minute boil begins, the first dose delivers all the bitterness of coming home to a sink-thawed hot dog. But at 30 minutes in, the second wave comes to the rescue to deliver the sharp flavor that helps you regain that rush of being a major player down at the cracker factory. Finally, with 5 minutes left, they finish it off by adding an aroma that will have you just begging to borrow a feeling. And the 7.8% ABV will in no time at all wash away the guilt of chugging one in the bathroom down the hall. So crack open this glove of love for your taste buds and when you're done, huck the bottle over the fence and let Arby's worry about it. You'll be back. ----------------------------------------------- Brewed on 4 Sep 20: Missed OG. Came in at 1.081. Let's see what FG looks like. Took about 5-10 mins to cool wort. Had to move to another fermenter when I noticed the spigot seal had a slight leak on the first one. Wort was exposed for less than a minute during transfer. Secondary ferment in glass carboy at 2 weeks. Thick layer of sludge in primary. Gravity at secondary: 1.021. Bottling on 2 Oct. Another thick sludge layer in carboy. Final gravity was 1.021. OG and FG values missed targets but by equal amounts, ABV on target at 7.8%. Color is a little dark for an IPA, at least compared to the red I put it next to. Not as dark as a stout so perfect. Tasting prior to conditioning: pretty bitter. Might try to find different malts to counteract, or reduce the bittering hops to 0.5 oz next time.
Dubbel	Belgian Dubbel	1.75 Gallons	1.075	1.012	8.35	21.6	16.86 °L	319	0
Author: Andy L. Boil Size: 2.25 Gallons Boil Time: 45 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 9:37 AM Notes:
Mexican Larger	No Profile Selected	5.5 Gallons	1.047	1.013	4.41	43.4	3.56 °L	319	0
Author: Stabu Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 3:15 AM Notes:
Ch	No Profile Selected	6 Gallons	1.062	1.016	6.14	0	50 °L	319	0
Author: wmpontbriant@aol.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2019 3:18 AM Notes:
Oktoberfest 2019	No Profile Selected	5.5 Gallons	1.057	1.016	5.38	32.87	10.8 °L	319	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 1:12 AM Notes:
Simple Saison	Saison	2.75 Gallons	1.05	1.005	5.95	20.44	7.7 °L	319	1
Author: Will K Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2019 9:54 PM Notes:
Pilsner	No Profile Selected	6.5 Gallons	1.046	1.012	4.57	31.83	3.51 °L	319	1
Author: andrewfreire@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2019 3:31 PM Notes:
Begion Saison	No Profile Selected	10 Litres	1.056	1.008	6.35	30.17	4.86 °L	319	0
Author: Frogman1484 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 3:19 AM Notes:
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