Homebrew Beer Recipes

Page 11749 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Weiss That Got Away	Weissbier	110 Litres	1.056	1.011	5.84	13.84	8.58 °L	289	0
Author: GarethDW Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: sucrose Priming Amount: 1292.9 g Creation Date: 12/2/2020 2:54 PM Notes:
Once More Over The Dditch	American IPA	20.8 Litres	1.059	1.015	5.82	61.6	4.92 °L	289	0
Author: MrSmith76 Boil Size: 26.03 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2023 1:51 PM Notes:
SAISON II	Saison	6 Litres	1.057	1.013	5.82	20.25	8.9 °L	289	0
Author: manurodri Boil Size: 12.25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 35.3 g Creation Date: 11/7/2023 9:18 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.052	1.008	5.79	23.71	12.86 °L	289	1
Author: Fleeulrich Boil Size: 7.91 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/24/2023 3:46 AM Notes:
American IPA 30.07.2023	American IPA	26 Litres	1.054	1.01	5.82	89.13	4.54 °L	289	0
Author: cristov Boil Size: 32 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 10:05 AM Notes:
CoB-Rcp004 FestBier	International Pale Lager	5 Gallons	14.412	3.737	5.77	57.56	27.8 °L	289	0
Author: K-Bonz Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 13.2 Efficiency: 60 Mash Thickness: 1.29 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2023 11:46 AM Notes:
Brooklyn Marzen AG	Märzen	5 Gallons	1.059	1.015	5.78	24.22	11.33 °L	289	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 3:40 PM Notes:
Awesome Recipe	Belgian Pale Ale	20.8 Litres	1.059	1.015	5.77	0	5.63 °L	289	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2022 7:56 AM Notes:
Clean Up On Aisle Brew	No Profile Selected	5.5 Gallons	1.062	1.017	5.83	20.49	4.99 °L	289	0
Author: clwhitt Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 2/10/2022 8:26 AM Notes: A "leftovers" beer using ingredients in my refrigerator. Not sure of the style, kind of an IPL, I guess.
Mosaico Amarillo	American IPA	21 Litres	1.059	1.015	5.79	45.35	4.19 °L	289	0
Author: Roberto M Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 4:17 PM Notes:
August Amber	American Amber Ale	23 Litres	1.058	1.014	5.82	28.59	12.56 °L	289	0
Author: Pickled Pixie Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 6:33 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.055	1.01	5.84	33.78	4.27 °L	289	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 2:29 AM Notes:
Awesome Recipe	British Strong Ale	10 Litres	1.063	1.019	5.78	40.5	13.51 °L	289	0
Author: Ginga.Nuts Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dme Priming Amount: 67 g Creation Date: 5/30/2020 7:12 AM Notes:
Gaspar De Porter	American Porter	5.3 Gallons	1.054	1.01	5.78	26.64	36.08 °L	289	0
Author: Myter818 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2020 5:26 PM Notes:
Smash 1	Strong Bitter	26 Litres	1.054	1.01	5.79	28.51	4.63 °L	289	0
Author: skyblue67 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 6:34 PM Notes:
AMBER CU MIERE	American Amber Ale	400 Litres	13.955	3.176	5.8	41.43	12.08 °L	289	0
Author: Boil Size: 420 Litres Boil Time: 70 Boil Gravity: 13.3 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2019 6:41 AM Notes:
Nangok Pale Ale	American Pale Ale	18 Litres	1.057	1.012	5.78	35.1	6.4 °L	289	0
Author: livesaem@gmail.com Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2019 4:04 AM Notes:
Cream Stout	American Stout	5.5 Gallons	1.062	1.018	5.83	30.84	42.89 °L	289	0
Author: TerrBear Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 8:55 PM Notes: small amounts of lactose add coco nibs to secondary if needed
Barley Wine	English Barleywine	21 Litres	1.059	1.015	5.8	0	5.81 °L	289	0
Author: Mapariz Boil Size: 40 Litres Boil Time: 150 Boil Gravity: 1.031 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 4:04 PM Notes:
British Nut Brown Ale	Dark Mild	5.5 Gallons	1.058	1.013	5.82	23.47	16.32 °L	289	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 1:33 PM Notes:
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