Homebrew Beer Recipes

Page 11749 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PAM	Blonde Ale	25 Litres	1.048	1.012	4.68	0	4.91 °L	290	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 7:29 AM Notes:
Corona Clone	International Pale Lager	5.5 Gallons	1.042	1.006	4.69	24.81	2.78 °L	290	1
Author: Justthebrttrk Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 3:12 PM Notes:
Aus Lager	International Pale Lager	20 Litres	1.043	1.007	4.72	23.73	3.29 °L	290	0
Author: Boil Size: 22.11 Litres Boil Time: 30 Boil Gravity: 1.017 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2024 4:09 AM Notes:
MK First Red Ale	Irish Red Ale	9 Litres	13.534	4.735	4.76	24.67	12.48 °L	290	1
Author: Boil Size: 14.8 Litres Boil Time: 60 Boil Gravity: 8.4 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50 g Creation Date: 9/8/2023 10:33 PM Notes:
Challenge The Otter SMaSH	Ordinary Bitter	5.5 Gallons	1.048	1.013	4.7	42.35	5.57 °L	290	0
Author: Polecat Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 1:24 AM Notes:
Cerveza Negra Liviana V 2.0	Clone Beer	21 Litres	1.042	1.006	4.7	4.5	24.18 °L	290	0
Author: Crooza Brewing Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 77 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 6:27 PM Notes: Se agregaron 1,6 lts de macerado frío de las maltas negras 1:5 la relación de maltas y agua para macerado Lupulo, se usaron 15 grs desde que empezamos a calentar hasta hervor, y se sacaron al romper, deberian ser entre 10 y 12 IBUS
Bakerloo Brown Repitch/Double	No Profile Selected	93 Gallons	1.048	1.012	4.68	25.29	15.92 °L	290	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2023 8:34 PM Notes:
Volo Collab	American Pale Ale	400 Litres	1.048	1.012	4.76	33.88	4.06 °L	290	0
Author: MaryBrewster Boil Size: 426.67 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 8:19 PM Notes:
Cambridge Wheat Beer	No Profile Selected	625 Litres	1.042	1.006	4.67	8.9	2.61 °L	290	0
Author: vane Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 10:11 AM Notes: orange peel 1gr/L coriander 0.2gr/l
Holmer Green Pale Ale	Standard/Ordinary Bitter	20 Litres	1.045	1.009	4.75	43.3	5.44 °L	290	0
Author: Allan Palmer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 12:48 PM Notes:
Awesome Recipe	International Pale Lager	5.5 Gallons	1.049	1.013	4.71	24.94	3.08 °L	290	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 4:39 PM Notes:
LavÖlsch	Kölsch	3 Litres	11.843	2.899	4.77	29.76	4.31 °L	290	0
Author: Mo3rki Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 9 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5 Creation Date: 12/25/2020 10:03 PM Notes:
Fall Amber Rye	American Wheat or Rye Beer	1.25 Gallons	1.052	1.016	4.67	10.56	14.47 °L	290	1
Author: Charles C Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 12/3/2020 3:05 PM Notes:
Centennial Session IPA	American Pale Ale	13 Gallons	1.047	1.011	4.71	40.75	3.87 °L	290	0
Author: Samwhois75 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2020 3:58 PM Notes:
076 Paul Kane Pale Ale	American Pale Ale	340 Litres	11.423	2.486	4.76	38.91	5.78 °L	290	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2020 8:00 PM Notes:
COVID 19	Czech Premium Pale Lager	23 Litres	1.052	1.016	4.77	19.03	3.19 °L	290	0
Author: Tom Bunting Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.189 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 11:18 AM Notes:
GALO BANCO-CARIJÓ - 80	Blonde Ale	80 Litres	1.042	1.006	4.73	12	8.28 °L	290	0
Author: Cervejaria Galo Branco Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 10:52 AM Notes:
Test Kilned Grain Impact	American Amber Ale	2 Gallons	1.045	1.009	4.73	0	50 °L	290	0
Author: coputnam Boil Size: 3.04 Gallons Boil Time: 40 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 4:01 PM Notes:
Session Ipa Galaxy	American IPA	22 Litres	1.048	1.012	4.76	35.85	5.89 °L	290	0
Author: Thiagoneves Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 7:17 PM Notes:
Awesome Recipe	No Profile Selected	3.5 Gallons	1.038	1.002	4.72	0	2.08 °L	290	0
Author: artifakt Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 7:43 PM Notes:
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