Homebrew Beer Recipes

Page 11749 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	5.5 Gallons	1.073	1.024	6.36	49.01	12.69 °L	298	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2020 11:05 PM Notes:
Rye IPA 202410	Specialty IPA: Rye IPA	5 Gallons	1.061	1.012	6.38	99.18	29.24 °L	298	0
Author: Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2024 11:21 PM Notes: Steeping water - Add an additional 1.0 Gal to 8 gallons with 15# grain !!!90 minute mash!!! Cooled to 80 degr F with plate chiller Pitched yeast at 70 degr F
Pacific Punch	Specialty IPA: White IPA	185 Gallons	1.063	1.015	6.33	27.94	3.9 °L	298	0
Author: ncomeau Boil Size: 195.75 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2024 10:23 PM Notes:
Woods And Waters	American IPA	1 Gallons	1.06	1.011	6.38	150.43	5.36 °L	298	1
Author: parrishwaters@gmail.com Boil Size: 2.53 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.6 oz Creation Date: 1/23/2024 2:03 AM Notes:
Oxford Endeavour Bitter 4/8	Strong Bitter	21 Litres	1.058	1.01	6.36	21.43	18.71 °L	298	0
Author: Martins Beer Boil Size: 35.33 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2023 8:26 AM Notes:
Snapper Clone	American Pale Ale	5.5 Gallons	1.065	1.016	6.36	61.18	8.87 °L	298	0
Author: Worts & All Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2022 6:45 PM Notes:
Some Fucking Pale Ale	American Pale Ale	5 Gallons	1.064	1.016	6.31	73.85	22.83 °L	298	0
Author: Alex.L Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 5:42 AM Notes:
Garreg Fawr	Specialty IPA: New England IPA	20 Litres	1.058	1.01	6.34	64.69	4.29 °L	298	0
Author: Pig Street Boil Size: 29.58 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 8:05 PM Notes:
American Brown	American Brown Ale	15.02 Litres	1.061	1.013	6.28	67.69	26 °L	298	1
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 8:04 PM Notes:
Belgische Blond	Belgian Blond Ale	12.5 Litres	1.062	1.014	6.31	26.96	5.99 °L	298	2
Author: Dread Boil Size: 15.23 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 8:46 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.065	1.016	6.36	0	5.58 °L	298	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 11:32 PM Notes:
Octoberfest Marzen	Märzen	22 Litres	1.059	1.011	6.33	28.4	9.28 °L	298	0
Author: Stafo Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 6:16 AM Notes:
Simcoe SMASH	American IPA	6 Gallons	1.06	1.011	6.39	52.15	6.56 °L	298	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 3:35 PM Notes:
SUCCO DI LUPPOLO NEW	American IPA	39.01 Litres	1.057	1.009	6.31	42.77	8.72 °L	298	0
Author: Bepi Boil Size: 41.26 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 227.7 g Creation Date: 5/7/2020 9:17 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.059	1.011	6.31	32.1	32.42 °L	298	0
Author: Rune Thomsen Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 1:57 PM Notes:
Queen City Pale Ale V1	American IPA	5.25 Gallons	1.056	1.008	6.28	54.66	9.55 °L	298	0
Author: NatePly Boil Size: 6.125 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 2/1/2020 8:59 PM Notes: 4.4oz =124.738 grams H2O conditioning for 30 minutes. Start the yeast first! Don't forget the lactic acid!
Mosaic Smash	Standard/Ordinary Bitter	4.5 Litres	1.059	1.011	6.36	40.32	6.4 °L	298	0
Author: cesh Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 25.9 g Creation Date: 12/5/2019 10:39 AM Notes:
Helles Lager	Munich Helles	3 Gallons	1.058	1.01	6.34	21.8	3.31 °L	298	0
Author: Eric Twisselmann Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 3:34 AM Notes:
Haze #78	Specialty IPA: New England IPA	37 Gallons	1.069	1.021	6.37	117.25	4.68 °L	298	0
Author: Mark Polebitski Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 12:27 PM Notes: 27 gallons at 160
La Tercera Es La Vencida	American IPA	22 Litres	1.059	1.011	6.3	0	6.7 °L	298	0
Author: PadStark Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 10:17 PM Notes:
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