Homebrew Beer Recipes

Page 11749 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Turkey Day Hazy Pale	Blonde Ale	5.5 Gallons	1.051	1.01	5.47	19.97	4.53 °L	296	0
Author: cpapazian Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 5:56 PM Notes:
MUTT’S NUTS PORTER	American Stout	5.3 Gallons	1.056	1.015	5.42	13.48	22.44 °L	296	1
Author: Nock Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2024 6:34 PM Notes: NORTHERN BREWER extract kit, with 1# smoked cherrywood malt added.
Test Histoire Ale	Blonde Ale	20 Litres	1.054	1.013	5.36	17.72	4.41 °L	296	0
Author: ordi étienne Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 6/10/2024 12:10 AM Notes:
Paley Aley	Blonde Ale	40 Litres	1.05	1.009	5.42	45.55	8 °L	296	0
Author: Boil Size: 43.8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2024 2:07 AM Notes:
Wheat Beer Thai Style	Weissbier	20 Litres	1.053	1.011	5.44	14.04	3.73 °L	296	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 1:12 AM Notes:
Renegade Rye Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.012	5.38	41.3	6.72 °L	296	2
Author: Michael_biab Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 6/16/2023 9:46 PM Notes: Slightly spicy but refreshing well balanced pale ale / possibly IPA based on ibus perception. Cloudy / hazy at 3 days but couldn't wait to try it
Winter Session IPA	Specialty IPA: White IPA	37 Litres	1.051	1.01	5.44	57.4	4.49 °L	296	0
Author: Xiua brewery Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2022 5:10 PM Notes:
Munich Dunkel	Munich Dunkel	3 Gallons	1.05	1.009	5.46	22.33	17.95 °L	296	0
Author: DustyL Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2022 7:51 PM Notes: Using recipe from Jamil’s book. Actual FG = 1.010 at 48
Zen 1	No Profile Selected	550 Litres	13.454	3.48	5.37	18.32	3.62 °L	296	0
Author: Rebus Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 12.4 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 5:49 AM Notes:
New_American Pale	American Pale Ale	375 Litres	1.051	1.01	5.38	35.16	5.76 °L	296	0
Author: Casa Zambrano Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2022 7:30 PM Notes:
American Pale Ale	American Pale Ale	5 Gallons	1.058	1.017	5.39	47.78	8.5 °L	296	1
Author: cwinters Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 3:17 AM Notes:
Czech Dark Lager	Czech Dark Lager	5.25 Gallons	1.052	1.011	5.4	33	27.11 °L	296	0
Author: YuriyT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 5:23 PM Notes: Brew 3/2 Keg 3/22
Citra Lager	American Lager	21 Litres	1.05	1.008	5.46	47.98	3.45 °L	296	1
Author: Darep Boil Size: 26.36 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2020 3:08 PM Notes: 4-7 days @ 16-18C. Keg on day 7, gas, cold crash. Gelatin. Day 14, drink. https://www.reddit.com/r/Homebrewing/comments/icyptz/easiest_beer_the_best_beer/
I’m Only Borrowing Your Humvee	American Pale Ale	20.8 Litres	1.051	1.01	5.4	0	5.27 °L	296	0
Author: ccolley94 Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 132.2 g Creation Date: 5/19/2020 1:15 PM Notes:
House Pale Ale	American Pale Ale	5 Gallons	1.062	1.021	5.4	62.79	6 °L	296	0
Author: kleinsrule Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 2/21/2020 3:31 PM Notes:
Böhmisches Pils	Czech Premium Pale Lager	20 Litres	12.265	2.134	5.4	40.71	5.68 °L	296	0
Author: Slychief Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 80 Mash Thickness: 4.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 8:11 PM Notes:
Awesome Amber	American Amber Ale	6 Gallons	1.055	1.014	5.43	43.81	10.14 °L	296	1
Author: Bad Apple Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/24/2019 9:47 PM Notes:
1918 Courage Double Stout	Foreign Extra Stout	1.75 Gallons	1.058	1.017	5.39	29.34	35.06 °L	296	0
Author: J-Ho Boil Size: 2.75 Gallons Boil Time: 20 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 7:59 PM Notes: Probably the best stout I've made. Perfect amount of roast and molasses. Complex nose and taste. Maybe the only thing to experiment is using some more assertive hops.
JHP Loki Kolsch	Kölsch	5.5 Gallons	1.05	1.009	5.43	19.37	3.89 °L	296	0
Author: Drjphill Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2019 1:45 PM Notes:
Awesome Recipe	Irish Red Ale	21 Litres	1.055	1.014	5.41	0	18.47 °L	296	0
Author: Jonathan Clarke Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 5:08 PM Notes:
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