Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mirror Málnás Búza	Weissbier	25 Litres	1.05	1.013	4.74	14.18	5.86 °L	295	0
Author: Mirror Brewing Co. Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 4:50 PM Notes:
Cornish Gold	Special/Best/Premium Bitter	20 Litres	1.047	1.011	4.75	32.1	7 °L	295	0
Author: Brew it Bru Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.6 bar Creation Date: 7/8/2024 8:56 AM Notes:
Volo Collab	American Pale Ale	400 Litres	1.048	1.012	4.76	33.88	4.06 °L	295	0
Author: MaryBrewster Boil Size: 426.67 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 8:19 PM Notes:
Best Bitter	Best Bitter	19.8 Litres	1.047	1.012	4.61	35.85	9.28 °L	295	0
Author: Boil Size: 25.3 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2022 11:41 AM Notes: 3.1kg Maris Otter, 1kg Plumage Archer (wasn't available on list)
Holmer Green Pale Ale	Standard/Ordinary Bitter	20 Litres	1.045	1.009	4.75	43.3	5.44 °L	295	0
Author: Allan Palmer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 12:48 PM Notes:
OPTATIVA DARK LAGER	International Dark Lager	20 Litres	1.045	1.009	4.69	19.01	17.61 °L	295	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 11:55 PM Notes:
Peachy Keen	No Profile Selected	5.5 Gallons	1.044	1.009	4.64	0	3.35 °L	295	0
Author: Brent0824 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2021 5:24 PM Notes:
Smoked Sour	Weissbier	4.5 Litres	1.047	1.012	4.64	0	3.93 °L	295	0
Author: tangentile Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/23/2020 5:33 AM Notes:
Munich Helles	Munich Helles	109 Litres	1.046	1.011	4.61	19.71	2.99 °L	295	0
Author: 304 Boil Size: 115.68 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 9:12 PM Notes:
Centennial Session IPA	American Pale Ale	13 Gallons	1.047	1.011	4.71	40.75	3.87 °L	295	0
Author: Samwhois75 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2020 3:58 PM Notes:
Dec 6 Lager	American Lager	5.5 Gallons	1.041	1.006	4.6	19.15	2.78 °L	295	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2017 11:03 PM Notes: Used 2 packs of the Saflager yeast. Starter? Started off in the house then into root cellar at 50-55 F. FG after 2 weeks was ~ 1.008. Racked to secondary... lagered for a while in the root cellar during January/Feb. Finally got on tap ... Great for a first try at lagering!
The Bitter End	Best Bitter	21 Litres	1.048	1.012	4.71	25.74	17.19 °L	295	0
Author: Will Gray Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2020 3:33 PM Notes:
COVID 19	Czech Premium Pale Lager	23 Litres	1.052	1.016	4.77	19.03	3.19 °L	295	0
Author: Tom Bunting Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.189 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 11:18 AM Notes:
Flaros IPA	American IPA	11 Litres	1.048	1.012	4.68	44.03	2.93 °L	295	0
Author: ege the cook Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 6:44 AM Notes:
Zolsch	Kölsch	3.5 Gallons	1.044	1.009	4.67	56.04	8.52 °L	295	0
Author: Erich Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 4:27 PM Notes:
14_Wheat_v02_190908	Weissbier	21 Litres	1.047	1.012	4.6	14.11	3.21 °L	295	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2019 8:51 AM Notes:
Soennichsen 2	American IPA	5 Gallons	1.047	1.012	4.66	120.29	6.32 °L	295	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 1:19 AM Notes:
Awesome Recipe	International Pale Lager	5.5 Gallons	1.049	1.013	4.71	24.94	3.08 °L	295	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 4:39 PM Notes:
Beer Comes The Bride	No Profile Selected	45 Litres	1.042	1.006	4.7	30.34	5.9 °L	295	1
Author: Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 7:59 AM Notes: Post boil, drop to 65C, whirlpool and steep for 15 minutes.
Cologne Kolsch	Kölsch	5.5 Gallons	1.046	1.011	4.6	27.99	3 °L	295	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 6/29/2018 12:22 AM Notes:
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