Homebrew Beer Recipes

Page 11749 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Juicekaskad (NEIPA)	American IPA	21 Litres	1.056	1.014	5.44	11.16	4.89 °L	304	1
Author: Fixarn Boil Size: 22 Litres Boil Time: 45 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 9:45 AM Notes: First brew: OG 1.050 - FG 1.011
Hope & King Scotch Ale	Scottish Heavy	5.5 Gallons	1.056	1.014	5.48	24.6	21.16 °L	304	1
Author: HardRoc Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2025 8:00 PM Notes:
Stone Soup	American Pale Ale	1 Gallons	1.056	1.014	5.5	53.41	8.94 °L	304	0
Author: Boil Size: 1.38 Gallons Boil Time: 15 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2023 10:01 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.054	1.013	5.41	38.24	11.99 °L	304	1
Author: Daniel LoPilato Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2022 2:40 PM Notes:
Sierra Nevada	American Pale Ale	21 Litres	1.055	1.014	5.4	41.15	6.04 °L	304	0
Author: Boil Size: 25.5 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2022 4:30 AM Notes:
Mah	American Pale Ale	12 Litres	1.059	1.016	5.54	34.64	13.31 °L	304	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 6:55 PM Notes:
Caigo 2.0	California Common	55 Litres	1.054	1.012	5.48	37.15	9.27 °L	304	1
Author: Sandved Bodbryggeri Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 4.583 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2021 6:31 PM Notes: 17 liter skyllevann 15 min hop stand
Vapen Och Amarillo	International Amber Lager	4 Litres	1.052	1.011	5.45	24.89	9.04 °L	304	1
Author: sidestep Boil Size: 4.5 Litres Boil Time: 15 Boil Gravity: 1.046 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 10:49 AM Notes:
Nut Brown Ale Round II	Mild	5.5 Gallons	1.063	1.021	5.46	26.07	22.33 °L	304	0
Author: Jrob72 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 7:47 PM Notes:
Eplebrownale	British Brown Ale	18 Litres	1.048	1.006	5.5	0	19.2 °L	304	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 8:06 AM Notes:
American Wheat	American Wheat Beer	50 Litres	1.055	1.012	5.56	22.08	4.08 °L	304	0
Author: Mvforce Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 11:56 AM Notes:
06 Beer Of Mithology	American Pale Ale	50 Litres	1.056	1.014	5.49	40.11	5.12 °L	304	0
Author: zWek05 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 2:00 PM Notes:
Dunkelweizen No2	No Profile Selected	20 Litres	1.052	1.01	5.49	10.99	15.78 °L	304	1
Author: J Evans Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 5/31/2020 2:26 PM Notes:
Thopas Stout	Dry Stout	130 Litres	1.057	1.015	5.54	28.33	36.82 °L	304	0
Author: BrasserieduPelerin Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 8:05 AM Notes:
Kolsch	Kölsch	17 Litres	1.056	1.014	5.53	29.98	4.96 °L	304	0
Author: cricard Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.4 g Creation Date: 4/3/2020 4:31 PM Notes:
Dunkelweizen	Dunkles Weissbier	7 Gallons	1.055	1.013	5.54	17.04	19.02 °L	304	0
Author: wyeasty Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 9:42 PM Notes:
Big Rye	No Profile Selected	12 Gallons	1.055	1.014	5.41	0	20.35 °L	304	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.22 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 8:28 PM Notes:
Dry Hopped Kettle Sour	No Profile Selected	20 Litres	1.055	1.013	5.53	16.84	5.33 °L	304	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 6:43 AM Notes:
SKYHELLES	Munich Helles	47 Litres	1.05	1.009	5.48	28.77	3.34 °L	304	0
Author: dayday Boil Size: 53 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 11:21 AM Notes:
Jasmina Bean	American Porter	5.5 Gallons	1.06	1.019	5.42	118.65	38.88 °L	304	0
Author: AnthonyScriven Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 4:32 AM Notes:
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