Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
K12	Kölsch	5.5 Gallons	1.043	1.009	4.39	19.13	2.19 °L	316	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 2:54 PM Notes:
Black	Irish Stout	6 Litres	1.045	1.01	4.53	45.87	40.91 °L	316	0
Author: Mark Farrall Boil Size: 9.91 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 4:45 AM Notes:
Idaho 7 SMASH Blonde Ale	Blonde Ale	7.5 Litres	1.041	1.008	4.4	25.08	2.91 °L	316	0
Author: Boil Size: 13.3 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 50g Creation Date: 12/10/2023 2:19 PM Notes:
Cascade Single Hop Ale	American Pale Ale	6 Gallons	1.046	1.011	4.49	48.52	3.28 °L	316	0
Author: Mississauga Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 4/10/2023 8:19 PM Notes: Condition for 6 weeks at 12oC
Bitter Dog Best Bitter 2	Best Bitter	2 Gallons	1.043	1.009	4.4	26.97	8.97 °L	316	0
Author: Bad_Buck Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 10:56 PM Notes:
セッション⁉︎　IPA	No Profile Selected	120 Litres	1.042	1.008	4.49	51.72	3.75 °L	316	0
Author: jamescassidydesign@gmail.com Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2023 6:56 AM Notes:
Awesome Recipe	No Profile Selected	600 Litres	1.046	1.011	4.52	0	17.16 °L	316	0
Author: Boil Size: 630 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2022 1:00 AM Notes:
マリンエール	No Profile Selected	410 Litres	11.277	2.794	4.52	8.93	3.38 °L	316	0
Author: Repu Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 66 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2022 11:33 AM Notes:
Oslo Glad Laks	International Pale Lager	21 Litres	1.056	1.022	4.44	19.97	6.8 °L	316	0
Author: wcv Boil Size: 28.8 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 8/15/2021 2:21 PM Notes:
Top Shelf Sesh	American Wheat Beer	14 Gallons	1.04	1.006	4.52	13.94	3.78 °L	316	1
Author: Jeremy Smith Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2021 12:13 PM Notes:
Özkan APA	American Pale Ale	22 Litres	1.048	1.013	4.49	45.08	3.62 °L	316	0
Author: anka_home_brewery Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 5:16 PM Notes:
Lutra Extract Pils	No Profile Selected	3.37 Gallons	1.044	1.01	4.52	9.33	3.85 °L	316	0
Author: Dallas Dave Boil Size: 3.37 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 9:43 PM Notes:
Water Melon, PhD.	Fruit Beer	5 Gallons	1.042	1.008	4.47	14.25	3.59 °L	316	0
Author: crow0r Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 3:51 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.045	1.011	4.47	0	4.87 °L	316	0
Author: Romario Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 5:31 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.042	1.008	4.49	16.01	16.45 °L	316	0
Author: Geoffrey H Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 1:00 AM Notes:
Mexican Larger	No Profile Selected	5.5 Gallons	1.047	1.013	4.41	43.4	3.56 °L	316	0
Author: Stabu Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 3:15 AM Notes:
LIght Lager	International Pale Lager	11.5 Gallons	1.045	1.011	4.44	11.97	3.88 °L	316	0
Author: Brans_2 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 12:22 AM Notes:
Krystalwise	Weissbier	5.5 Gallons	1.045	1.011	4.39	14.96	2.95 °L	316	0
Author: AdamCrum Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 10:14 PM Notes:
Wildfire Orange 5	Witbier	6 Gallons	1.046	1.011	4.54	15.88	3.99 °L	316	0
Author: AshStomper Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 4:01 PM Notes: Pitch a 2L starter and ferment for 4 days at 68. Raise to 72 degrees for 5 days. Package and cold condition for 2-3 weeks.
Exploratory Pilsner	German Pils	5.5 Gallons	1.045	1.011	4.47	43.77	4.11 °L	316	0
Author: breenius Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 8:52 PM Notes: https://beerandbrewing.com/better-german-pilsner/ https://beerandbrewing.com/make-your-best-german-pilsner/ **this was another recipe and was unused** https://www.seriouseats.com/recipes/2011/07/homebrewing-pilsner-for-intermediate-homebrewers-pilsner-beer-recipe.html 7 pounds pilsner malt, crushed 8 gallons of water split - blend 4 gallons tap water and 4 gallons distilled water 1.5 pounds extra light dry malt extract 1.5 ounces Saaz hops - 90 minutes 1 ounce Saaz hops - 20 minutes 1.5 ounces Saaz hops - 5 minutes 1 ounce Saaz hops - 0 minutes (flame out) Two 11.5 gram packages of dry lager yeast (Saflager S-23
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