Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PB Burpee	International Pale Lager	103 Gallons	1.043	1.006	4.89	22.68	2.49 °L	337	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.71 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 10:26 AM Notes: let mash sit 60 mins before recirc for full conversion 90 min boil 1 tbps fermcap prior to boil 18 g whirlfloc @15 min 1 g zinc @ 15 min pitch 2 500 g packets Saflager W-34/70 @ 50 F
Ægirs Utepils	International Pale Lager	50 Litres	1.048	1.007	5.48	27.61	2.41 °L	337	0
Author: Shølbryggeriet Boil Size: 56 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.68 bar Creation Date: 1/20/2025 9:04 AM Notes: - Ferment at 10 C for 16 days - Increase temperature and ferment at 22 D for 2 days - Keg/bottle and condition at 3 C for 45 days
Amber Lager	American Light Lager	13.75 Gallons	1.05	1.009	5.49	28.48	17.2 °L	337	0
Author: Ozarks Mountain Brewery Boil Size: 15.26 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 12/29/2024 11:22 PM Notes: reclaimed WLP009 yeast
Shamrock Light	American Light Lager	60 Gallons	1.04	1.007	4.24	8.68	3 °L	337	0
Author: PSB Boil Size: 60 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 5:25 PM Notes:
Homebrew Forel	American Wheat Beer	20 Litres	12.558	2.468	5.39	28.81	3.53 °L	337	0
Author: Farrell Styers Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 9:12 AM Notes: Use lactic acid to keep your mash at 5.3 and boil at 5.2. Ferment around 20 deg if possible. A warmer fermentation will lead to stronger fruit esters from the yeast.
HUANCAVILCA 4.5	American Lager	5.5 Gallons	1.042	1.008	4.55	17.39	3.74 °L	337	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 6:50 PM Notes:
Cream Ale	Cream Ale	14 Litres	1.047	1.008	5.19	17.1	2.21 °L	337	0
Author: Boil Size: 16.1 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2023 9:20 AM Notes:
Centennial	American Light Lager	100 Gallons	1.067	1.017	6.62	0	5.9 °L	337	0
Author: Opera House Brewing Company Boil Size: 102.25 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2020 6:45 PM Notes:
Ull	American Light Lager	30 Litres	1.022	1.005	2.13	0	1.97 °L	337	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 1:12 AM Notes:
Awesome Recipe	American Light Lager	93 Gallons	1.053	1.012	5.33	0	3.64 °L	337	0
Author: Brewerdude92 Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2020 4:36 PM Notes:
American Wheat	American Wheat Beer	6.5 Gallons	1.048	1.009	5.11	11.49	3.57 °L	337	0
Author: Nikolnikov Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 5:56 PM Notes:
Quaran-Cream Ale	Cream Ale	5 Gallons	1.054	1.01	5.75	21.5	4.09 °L	337	0
Author: mistuckycreek Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2019 3:36 PM Notes: Add corn sugar at flame out, whirlpool for 10 minutes
Calibration 1	International Pale Lager	17 Litres	16.573	2.814	7.47	60.87	4.8 °L	337	0
Author: JoshMayers Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2019 12:43 PM Notes:
Old Villanos	Cream Ale	18.9 Litres	1.047	1.009	5.05	12.44	4.57 °L	337	0
Author: mike49 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 77 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 148.6 g Creation Date: 8/31/2019 7:43 PM Notes:
Tyson Wedding Beer	American Light Lager	15 Gallons	14.442	3.746	5.78	46.58	8.41 °L	337	0
Author: Crow Hop Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 2:24 PM Notes:
Jr Lager	American Lager	5.5 Gallons	1.049	1.01	5.03	29.48	3.97 °L	337	0
Author: jbs007 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 12:51 AM Notes:
Wheat Batch #35	American Wheat Beer	37 Gallons	1.073	1.008	8.46	11.78	5.67 °L	337	0
Author: Mark Polebitski Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 4:58 PM Notes: 23 gallons strike water at 165 degrees Added honey at the end of the boil (10 min) PH 5.1 actual
Kentish Wheat	American Wheat Beer	21 Litres	1.047	1.009	5.09	20.71	3.51 °L	337	1
Author: Carthy Craft Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 12:57 PM Notes:
Awesome Recipe	American Light Lager	1 Gallons	1.092	1	12.08	0	0 °L	337	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 5:46 AM Notes:
Blonde Ale	American Light Lager	250 Litres	1.047	1.009	5.02	20.26	3.22 °L	337	0
Author: Meglito Boil Size: 225 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 8:33 PM Notes:
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