Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dopongjopong(danJJan)	Sweet Stout	20 Litres	1.051	1.017	4.41	20.84	28.24 °L	225	0
Author: SecdosibalsnaE Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 8:12 AM Notes:
Shaun's Stout	Oatmeal Stout	19 Litres	1.066	1.02	6.01	48.67	39.66 °L	225	0
Author: ShaunHooke Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 2:21 AM Notes:
Argent & Sable 17	Oatmeal Stout	24 Litres	1.054	1.011	5.63	30.46	39.75 °L	225	1
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2023 7:32 AM Notes:
Milk Stout	Sweet Stout	5.5 Gallons	1.065	1.021	5.8	21.99	50 °L	225	0
Author: Jbell Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2023 5:20 PM Notes:
Dry Irish Stout	Oatmeal Stout	4.8 Gallons	1.042	1.012	3.95	32.44	38.52 °L	225	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 6:14 PM Notes:
Chocolate Milk Stout	Oatmeal Stout	15 Litres	1.061	1.015	5.98	27.91	36.97 °L	225	0
Author: Boil Size: 22 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 6:33 PM Notes:
Steven Stout	Sweet Stout	20 Litres	1.058	1.02	5.04	25.95	45.78 °L	225	0
Author: NikoRoll Boil Size: 24 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 9:52 AM Notes:
Awesome Recipe	Oatmeal Stout	20 Litres	1.052	1.013	5.15	0	5.24 °L	225	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 8:15 PM Notes:
Christmas Stout Base	Oatmeal Stout	21 Litres	1.05	1.01	5.3	24.05	36.08 °L	225	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 12:10 PM Notes:
Sweet Stout 40 Litros	Sweet Stout	40 Litres	1.071	1.022	6.36	38.38	50 °L	225	0
Author: Captain Charles Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 50 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 1:30 AM Notes:
Breakfast Stout	Oatmeal Stout	34 Litres	1.091	1.027	8.33	34.86	46.11 °L	225	0
Author: Emile Kruijt Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2017 6:49 PM Notes:
Brown Session Almond	Sweet Stout	20 Litres	1.067	1.017	6.51	21.95	22.28 °L	225	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 9:42 AM Notes: amande concassé torréfiée à mettre en cours d'empatage.
Pantera Stout	Oatmeal Stout	150 Litres	1.031	1.008	3.01	0	13.55 °L	225	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.161 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 2:03 AM Notes:
Smoked Milk Stout	Sweet Stout	5.5 Gallons	1.067	1.019	6.26	23.08	41.52 °L	225	0
Author: Jamie Morris Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/26/2019 5:25 PM Notes:
Oatmeal Stout #73	Oatmeal Stout	24 Litres	1.06	1.015	5.95	37.61	34.17 °L	225	0
Author: CCook Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2019 9:56 PM Notes:
Chocolate Stout	Foreign Extra Stout	23 Litres	1.071	1.012	7.75	35.03	50 °L	225	0
Author: Steviebobs Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.1 g Creation Date: 7/29/2019 9:14 PM Notes:
Stout	Foreign Extra Stout	5 Gallons	1.052	1.007	5.85	6.64	46.73 °L	225	0
Author: MadamAdam Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: 5 oz Creation Date: 5/20/2019 2:57 PM Notes:
Oaktey	Oatmeal Stout	6 Gallons	1.115	1.022	12.19	57.16	37.33 °L	225	0
Author: Blake W Boil Size: 7.5 Gallons Boil Time: 150 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 12:45 AM Notes:
Outmeal Stout	Oatmeal Stout	40 Litres	1.061	1.014	6.15	36.02	40.55 °L	225	0
Author: hongkouhomebrew Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 3:25 AM Notes:
Stoute Joke	Oatmeal Stout	40 Litres	1.075	1.023	6.9	30.21	42.96 °L	225	0
Author: saense bro's Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 9:34 PM Notes: koffie: espresso, niet te zuur. toevoegen op T = 5. caramunich? in plaats van caraamber.
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