|
=SB= Kopchenka
|
Classic Style Smoked Beer
|
26 Litres |
13.497 |
3.579 |
5.34 |
20 |
7.79 °L
|
286 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 144.8 g |
Creation
Date: 2/3/2020 12:23 PM |
Notes: weyermann солод копчений:
1 кг спеціальний
0.5 кг пшеничний на дубі (oak smoked)
Хмель Халлертау Мелон (Melon)= малоб бути, але використав Клон-18 |
|
|
West Coast Pilsner
|
German Pilsner (Pils)
|
1700 Litres |
1.054 |
1.013 |
5.31 |
25.39 |
4.41 °L
|
286 |
0 |
|
|
|
| Boil
Size: 1750 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2024 3:35 PM |
| Notes: |
|
|
Vesttribunen Hopper
|
American IPA
|
28 Litres |
1.054 |
1.013 |
5.27 |
78.22 |
7.76 °L
|
286 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 178 |
Creation
Date: 4/19/2024 2:00 PM |
| Notes: |
|
|
Phat Tyre
|
Clone Beer
|
5.25 Gallons |
1.052 |
1.012 |
5.28 |
23.74 |
16.77 °L
|
286 |
1 |
|
|
|
| Boil
Size: 6.15 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2024 5:47 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
4 Gallons |
1.05 |
1.009 |
5.31 |
42.84 |
4.86 °L
|
286 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2022 3:01 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
93 Gallons |
1.053 |
1.012 |
5.33 |
0 |
3.64 °L
|
286 |
0 |
|
|
|
| Boil
Size: 50 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2020 4:36 PM |
| Notes: |
|
|
Black Oil Creations Winter Amber
|
American Amber Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.34 |
0 |
18.74 °L
|
286 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2020 8:17 PM |
| Notes: |
|
|
Peter Porter
|
No Profile Selected |
19 Litres |
1.054 |
1.014 |
5.32 |
0 |
50 °L
|
286 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2020 8:58 PM |
| Notes: |
|
|
Ghost Stories
|
American Stout
|
35 Gallons |
1.055 |
1.015 |
5.32 |
24.17 |
41.86 °L
|
286 |
0 |
|
|
|
| Boil
Size: 33.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 68 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2020 2:33 AM |
| Notes: |
|
|
Lyst Gull
|
German Pilsner (Pils)
|
50 Litres |
1.05 |
1.009 |
5.34 |
4.31 |
3.39 °L
|
286 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.225 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 12:39 PM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
5 Gallons |
1.055 |
1.015 |
5.29 |
9.84 |
5.66 °L
|
286 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.111 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: sugar |
Priming Amount: 5 oz |
Creation
Date: 6/21/2018 7:16 PM |
| Notes: |
|
|
Cream Ale #1
|
Cream Ale
|
7 Litres |
1.051 |
1.011 |
5.3 |
9.87 |
2.92 °L
|
286 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 38.1 g |
Creation
Date: 11/27/2019 4:49 PM |
| Notes: |
|
|
Milk Stout BIAB
|
American Porter
|
5.5 Gallons |
1.058 |
1.018 |
5.34 |
32.11 |
28.62 °L
|
286 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2019 1:18 AM |
Notes: Mash 1h.
Boil.
Add Brewer's Gold, boil 40'
Add Northern Brewer, boil 15'
Add Brewer's Gold, boil 5' |
|
|
Royale
|
Czech Pale Lager
|
15 Gallons |
1.055 |
1.014 |
5.31 |
0 |
3.58 °L
|
286 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 95 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/5/2019 5:25 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
23 Litres |
1.05 |
1.009 |
5.33 |
15.53 |
4.44 °L
|
286 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2019 12:16 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
2.75 Gallons |
1.054 |
1.014 |
5.33 |
25.99 |
5.41 °L
|
286 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 50 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2019 10:29 PM |
| Notes: |
|
|
Belgian Blond Ale
|
Belgian Blond Ale
|
15 Litres |
1.056 |
1.015 |
5.28 |
28.59 |
11.66 °L
|
286 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 9:24 PM |
| Notes: |
|
|
Session Ipa
|
American IPA
|
3.25 Gallons |
1.05 |
1.01 |
5.29 |
50.98 |
5.14 °L
|
286 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2019 7:07 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
232 Gallons |
13.387 |
3.462 |
5.34 |
0 |
3.24 °L
|
286 |
0 |
|
|
|
| Boil
Size: 248 Gallons |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2018 8:09 PM |
| Notes: |
|
|
Saaz Ale
|
German Leichtbier
|
45 Litres |
1.053 |
1.013 |
5.28 |
16.7 |
3.95 °L
|
286 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2018 10:27 PM |
| Notes: |
|
|
|
|