Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vienna Lager	Vienna Lager	19 Litres	1.058	1.009	6.39	30.01	13.06 °L	342	0
Author: Boil Size: 24.68 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 108.7 g Creation Date: 12/27/2020 5:24 PM Notes: https://beerandbrewing.com/salzburger-vienna-lager-recipe/
German Helles Exportbier	German Helles Exportbier	14 Litres	1.052	1.012	5.24	33.16	3.75 °L	342	0
Author: Boil Size: 16.1 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 9:21 AM Notes:
German Pilsner	German Pils	5 Gallons	1.048	1.012	4.71	33.99	3.47 °L	342	0
Author: Boil Size: 7.32 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2023 10:43 PM Notes:
Schwarzbier	Schwarzbier	5 Gallons	1.056	1.013	5.57	31.03	40.6 °L	342	0
Author: Jscoops88 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 3:56 PM Notes:
Oktoberfest 2022	Märzen	5 Gallons	1.063	1.015	6.42	24.51	11.28 °L	342	1
Author: b4dhome Boil Size: 6.13 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 5/31/2022 3:51 PM Notes:
#99	German Pils	4.65 Gallons	1.057	1.016	5.41	38.02	3.92 °L	342	0
Author: Swig Boil Size: 5.15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2022 10:32 PM Notes:
Albatroz Dusseldorf Altbier	Altbier	91.8 Litres	1.05	1.014	4.62	36.87	14.82 °L	342	0
Author: Boil Size: 117.3 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 537.6 g Creation Date: 10/1/2021 3:33 AM Notes:
Oktoberfest	Märzen	10 Litres	1.056	1.013	5.68	20.03	11.94 °L	342	0
Author: CRex Boil Size: 13.15 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 7:24 PM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.056	1.013	5.57	27.71	12.64 °L	342	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 2:05 AM Notes:
Pa Los Big Shot	Märzen	10 Litres	1.057	1.01	6.17	0	9.26 °L	342	0
Author: chemitlitliztli Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/4/2021 12:07 AM Notes:
Hef	Weissbier	5.5 Gallons	1.024	1.006	2.39	15.22	4.84 °L	342	0
Author: Cheers! Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2018 6:50 AM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.055	1.013	5.49	28.36	11.96 °L	342	0
Author: Thomas Edgar Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 5:49 PM Notes: Ferment at 50 degrees Near the end of fermentation, raise to 55 degrees Raise again to 65 degrees for diacetyl rest. Cold crash to 36 degrees and lager for 4 to 6 weeks.
Zu Zerschlagen (To Smash), Der Schlag( The Smash)	Dunkles Bock	5.5 Gallons	1.06	1.015	5.93	23.77	33.22 °L	342	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 6:32 AM Notes:
Bohemian Pils	German Pils	23 Litres	1.053	1.011	5.48	28.66	4.02 °L	342	1
Author: Kinglucky Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 2:17 PM Notes:
Oktoberfest Bier (Marzen)	Märzen	5.5 Gallons	1.004	1.001	0.43	0	3.98 °L	342	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 4:37 PM Notes:
AG25 Oktoberfest	Märzen	11 Gallons	1.054	1.013	5.39	20.56	9.9 °L	342	1
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 7:19 PM Notes: Two step mash process, 122 (25 mins) and 152 (90 min). Pitch yeast at 62 and hold for 24 hours as fermentation starts. Drop to 50 for 20 days. Raise temp to 65 for 2 days. Drop to lagering temp for at least a month.
Jagged Little Pils	German Pils	11 Gallons	1.047	1.011	4.74	39.03	3.12 °L	342	0
Author: LastChair Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 3:19 PM Notes:
Lockdown Pills	German Pils	21 Litres	1.053	1.009	5.77	35.31	3.3 °L	342	0
Author: Simon Taylor Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 12:05 PM Notes: Fermented at 13C Added to corny with spunding valve at 1014 Left for diacetyl rest at 18C for 3 days Lagered in fridge 5C (03.05.20)
Pils	German Pils	102 Gallons	1.049	1.008	5.31	22.92	3.41 °L	342	0
Author: Jeffr88 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2019 9:41 PM Notes:
Munich Dunkel	Munich Dunkel	5.5 Gallons	1.062	1.017	5.89	32.25	21.67 °L	342	0
Author: Alemate Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 3:06 PM Notes:
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