|
Dunkelweizen
|
Dunkles Weissbier
|
4 Gallons |
1.054 |
1.013 |
5.38 |
16.57 |
16.17 °L
|
335 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2020 9:16 PM |
| Notes: |
|
|
Mosaic Rye Pale Ale 2024
|
American Pale Ale
|
11 Gallons |
1.055 |
1.015 |
5.27 |
39.27 |
5.14 °L
|
335 |
1 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 1.33333 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 11/25/2024 6:01 AM |
| Notes: |
|
|
Spring Time Wheat
|
American Wheat Beer
|
5.8 Gallons |
1.052 |
1.012 |
5.36 |
14.93 |
4.62 °L
|
335 |
1 |
|
|
|
| Boil
Size: 5.83 Gallons |
Boil Time: N/A |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.99 psi |
Creation
Date: 2/10/2024 11:45 PM |
| Notes: |
|
|
Boombox
|
Specialty IPA: New England IPA
|
1800 Litres |
1.053 |
1.013 |
5.25 |
43.88 |
3.94 °L
|
335 |
0 |
|
|
|
| Boil
Size: 1845.64 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2023 3:43 PM |
| Notes: |
|
|
Bitza Molone
|
No Profile Selected |
20 Litres |
1.05 |
1.009 |
5.33 |
40.25 |
6.41 °L
|
335 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 10:49 PM |
| Notes: |
|
|
Scoatish Ale
|
Scottish Export
|
5 Gallons |
1.054 |
1.013 |
5.27 |
15.08 |
14.02 °L
|
335 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.134 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2022 3:57 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
20 Litres |
1.055 |
1.014 |
5.39 |
33.42 |
10.64 °L
|
335 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2021 11:23 AM |
| Notes: |
|
|
American Dark Winter Wheat
|
No Profile Selected |
5 Gallons |
1.054 |
1.013 |
5.28 |
20.7 |
42.95 °L
|
335 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2021 6:08 AM |
| Notes: |
|
|
Blumpking
|
Winter Seasonal Beer
|
5 Gallons |
1.061 |
1.021 |
5.35 |
39.18 |
12.79 °L
|
335 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2020 5:00 PM |
| Notes: |
|
|
Mid Citra
|
American IPA
|
23 Litres |
1.046 |
1.006 |
5.25 |
31.44 |
5.1 °L
|
335 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/16/2020 3:07 AM |
| Notes: |
|
|
Kölsch
|
Kölsch
|
55 Litres |
1.048 |
1.008 |
5.28 |
27.94 |
3.59 °L
|
335 |
1 |
|
|
Author:
|
|
Aasbakkane Garasjebryggeri
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2018 3:17 PM |
| Notes: |
|
|
MaRIS Boulba
|
No Profile Selected |
20 Litres |
1.044 |
1.004 |
5.27 |
59.48 |
3.06 °L
|
335 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2020 6:13 PM |
| Notes: |
|
|
Raspberry Sour
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.34 |
0 |
13.61 °L
|
335 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2020 4:46 PM |
| Notes: |
|
|
HALLO SPACEBOY 3.0
|
American Pale Ale
|
27 Litres |
1.049 |
1.009 |
5.3 |
39.73 |
4.43 °L
|
335 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 77 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2019 1:27 PM |
Notes: SAGUARO YELLOW BALANCED
NO COLD CRASH
|
|
|
Awesome Recipe
|
Irish Extra Stout
|
5.5 Gallons |
1.054 |
1.013 |
5.3 |
18.98 |
6.31 °L
|
335 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 9:32 PM |
| Notes: |
|
|
Pale Blue Dot V2
|
American Pale Ale
|
40 Litres |
1.051 |
1.01 |
5.34 |
40.63 |
7.52 °L
|
335 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/5/2019 11:36 PM |
| Notes: |
|
|
American IPA
|
American Pale Ale
|
5.25 Gallons |
1.05 |
1.01 |
5.34 |
32.68 |
9.99 °L
|
335 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2018 6:16 AM |
| Notes: |
|
|
Weiss Xoumens
|
Weissbier
|
26 Litres |
1.053 |
1.013 |
5.31 |
24.04 |
7.39 °L
|
335 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 5:28 PM |
| Notes: |
|
|
Smoked Helles
|
Munich Helles
|
403 Gallons |
13.063 |
3.082 |
5.36 |
18.11 |
5.21 °L
|
335 |
0 |
|
|
|
| Boil
Size: 434 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 6:00 PM |
| Notes: |
|
|
Andenes Hefe
|
Weizen/Weissbier
|
21 Litres |
1.047 |
1.006 |
5.33 |
12.72 |
3.28 °L
|
335 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2018 4:03 PM |
| Notes: |
|
|
|
|