Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
4L Citra IPA	American IPA	4 Litres	1.055	1.011	5.78	43.96	11.03 °L	364	0
Author: Boil Size: 10.08 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.3 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/14/2021 6:08 AM Notes:
It's A Wonderful Porter	Brown Porter	150 Gallons	1.059	1.015	5.77	0	42.06 °L	364	0
Author: Big Poppi Boil Size: 163 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 8:55 PM Notes:
Collab Dan 1	Belgian Pale Ale	20 Gallons	1.059	1.015	5.83	28.97	10.06 °L	364	0
Author: Rhynomac Boil Size: 21.16 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 1:44 AM Notes:
Anana Ferreyra	Specialty IPA: New England IPA	60 Litres	1.065	1.021	5.79	11.2	4.45 °L	364	0
Author: geoffcerveza Boil Size: 64.26 Litres Boil Time: 45 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 2:16 PM Notes:
Keep On Smiling IPA	American IPA	12 Gallons	1.06	1.015	5.81	12.85	8.09 °L	364	1
Author: Jordyman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.238 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2023 12:03 AM Notes: Mash with 8.4 gallons @ 152 for 60 minutes Mash out @ 168 Sparge to collect 14 gallons Boil 60 minutes to 11 gallons Ferment at 152 until terminal gravity Ramp to 72 for 1 day and dump yeast Lower temp to 60 Dry hop 3 days with 1 oz Amarillo 2 oz simcoe 1 oz centennial Dump hops and lower to 50 Dry hop 2 days with 1 oz Simcoe 1 oz cascade Lower to 45 Dump hops Keg & force carbonate with 2.3 volumes co2
Optimal Elevation Amber Ale	American Amber Ale	35 Gallons	1.054	1.01	5.79	27.74	13.31 °L	364	0
Author: Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2023 3:47 PM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.053	1.009	5.79	15.2	13.17 °L	364	0
Author: BruNomad Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 3:07 AM Notes:
Pat’s Honey Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.014	5.78	50.17	4.99 °L	364	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2023 4:01 PM Notes:
Amarillo IPL	No Profile Selected	5.5 Gallons	1.053	1.009	5.81	29.61	3.31 °L	364	1
Author: Boil Size: 6.46 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 12/31/2022 8:13 PM Notes:
Awesome Recipe	English IPA	11 Litres	1.056	1.011	5.84	55.73	5.71 °L	364	0
Author: Themaltyllama Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 69.6 g Creation Date: 11/5/2021 11:03 AM Notes:
Smoked Porter Gure Garagardoa	Robust Porter	45 Litres	1.056	1.012	5.84	27.13	28.37 °L	364	0
Author: Gure garagardoa Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 9:22 PM Notes:
Common	No Profile Selected	5 Gallons	1.059	1.015	5.76	0	9.46 °L	364	0
Author: awittyname Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 12:14 AM Notes:
Awesome Recipe	English IPA	20 Litres	1.054	1.01	5.77	53.09	6.65 °L	364	0
Author: arturo bedoy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 5:01 PM Notes:
Delta 1.0	American Brown Ale	5.5 Gallons	1.061	1.016	5.82	34.02	30.88 °L	364	0
Author: MrNagol Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2020 3:34 AM Notes:
Fuchs Bier	American Pale Ale	20 Litres	1.059	1.014	5.83	35.97	11.29 °L	364	0
Author: NiñoBlanco Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 7/19/2020 6:11 PM Notes:
Irish Red Ale	No Profile Selected	20.8 Litres	1.058	1.015	5.74	22.87	17.91 °L	364	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 7:18 AM Notes:
CiPA - Citra Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.009	5.8	43.41	6.85 °L	364	0
Author: GatorBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 6:20 PM Notes:
Jaipur IPA	American IPA	23 Litres	1.057	1.013	5.83	69.85	5.3 °L	364	0
Author: Block Brewery Boil Size: 34 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 3:07 PM Notes: Hop stand begins when temp is at 50c then leave for 30 mins before transfer to FV. Ferment at 19c.
Yet Another Lager	International Pale Lager	23 Litres	1.053	1.008	5.8	12.08	4.03 °L	364	0
Author: Khanage Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 12:52 AM Notes:
Good And Mad	British Strong Ale	5.5 Gallons	1.065	1.021	5.76	59.82	16.8 °L	364	0
Author: Snoppyquop Boil Size: 6.85 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 1:06 AM Notes:
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