|
Moodlingtons
|
No Profile Selected |
20.8 Litres |
1.081 |
1.02 |
7.99 |
0 |
5.3 °L
|
315 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 6:34 PM |
| Notes: |
|
|
Orange Creame Milkshake Ipa
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.078 |
1.016 |
8.16 |
0 |
5.07 °L
|
315 |
1 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2023 6:32 AM |
| Notes: Want to try this recipe in the future with some orange puree but want to nail the base beer first. Dry hops might be not needed. White labs ale yeast works great here as well. |
|
|
From Brussels With Love
|
Belgian Tripel
|
5.5 Gallons |
1.075 |
1.014 |
7.98 |
31.04 |
6.71 °L
|
315 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/9/2022 9:58 PM |
| Notes: |
|
|
NEIPA Try 5
|
Specialty IPA: New England IPA
|
6 Gallons |
1.08 |
1.019 |
7.97 |
33.83 |
5.44 °L
|
315 |
0 |
|
|
|
| Boil
Size: 6.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 65 |
Mash Thickness: 1.11 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2021 3:50 PM |
| Notes: |
|
|
Has That Hole Always Been There?
|
Specialty IPA: New England IPA
|
10 Gallons |
1.08 |
1.019 |
7.98 |
85.37 |
9.77 °L
|
315 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2020 4:34 PM |
Notes: Graham Crackers - Fermenter (at some point)
Cinnamon - Fermenter (at some point)
|
|
|
BARLEY 2020
|
English Barleywine
|
750 Litres |
1.089 |
1.027 |
8.14 |
35 |
15.15 °L
|
315 |
0 |
|
|
|
| Boil
Size: 750 Litres |
Boil Time: 100 |
Boil Gravity: 1.089 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 3:24 PM |
| Notes: |
|
|
Dogfish Head 90 Minute IPAS Clone (6.5 Gal)
|
American IPA
|
6.5 Gallons |
1.079 |
1.018 |
8.01 |
153.09 |
34.45 °L
|
315 |
0 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/2/2020 11:59 PM |
Notes: Strike Water = 9+ Gal
(1.5 * 22.1/4) + 0.22 + 0.5 = 9+ Gal
Sparge Water = 3.25 Gal
9.5 + (22.1 * 0.12) - 9 = 3.25 Gal
-----
Boil for 90 minutes. Combine all of your kettle hops into one bowl, weight out 0.27oz of the hop mixture and add to the boil every five minutes for the duration of the boil.
Ferment at 72deg. Rack into secondary and add dry hops for at least one week. |
|
|
Citra Quake
|
No Profile Selected |
5.5 Gallons |
1.078 |
1.018 |
7.88 |
92.1 |
6.93 °L
|
315 |
0 |
|
|
|
| Boil
Size: 7.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 8:36 PM |
| Notes: |
|
|
Ba Strong
|
No Profile Selected |
55 Gallons |
1.076 |
1.016 |
7.91 |
19.62 |
6.36 °L
|
315 |
0 |
|
|
|
| Boil
Size: 57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 11:39 PM |
| Notes: |
|
|
Belgian Golden Strong Ale
|
Belgian Golden Strong Ale
|
9 Litres |
1.07 |
1.013 |
7.93 |
43.59 |
6.06 °L
|
315 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: 10 g/l |
Creation
Date: 5/22/2020 11:06 PM |
Notes:
|
|
|
Semper Pliny
|
American IPA
|
5.5 Gallons |
1.071 |
1.014 |
7.92 |
345.03 |
5.55 °L
|
315 |
0 |
|
|
Author:
|
|
Macphergus
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 7:21 PM |
| Notes: |
|
|
Imp. Mango Ipa
|
No Profile Selected |
50 Litres |
1.086 |
1.023 |
8.21 |
40.66 |
10.27 °L
|
315 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2020 12:26 AM |
Notes: Granos 15.500
Mango 9.000
Lupulo 12.000
Levadura 3.500
40.000 |
|
|
Hot Mess
|
No Profile Selected |
5 Gallons |
1.063 |
1 |
8.27 |
0 |
12.04 °L
|
315 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/3/2020 9:37 PM |
| Notes: |
|
|
8 Crazy Nights Clone
|
Clone Beer
|
5.5 Gallons |
1.078 |
1.018 |
7.96 |
20.8 |
12.15 °L
|
315 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2019 8:16 PM |
| Notes: |
|
|
Planetary Clairvoyance
|
Double IPA
|
4 Gallons |
1.081 |
1.019 |
8.22 |
82.42 |
7.25 °L
|
315 |
0 |
|
|
|
| Boil
Size: 5.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2019 9:10 PM |
| Notes: |
|
|
Wee Heavy
|
Scottish Heavy
|
21 Litres |
1.085 |
1.024 |
8.08 |
18.71 |
20.21 °L
|
315 |
0 |
|
|
|
| Boil
Size: 22.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.079 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 8:05 PM |
| Notes: |
|
|
DoppelBock
|
Doppelbock
|
5.5 Gallons |
1.077 |
1.016 |
7.92 |
21.47 |
11.89 °L
|
315 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2019 12:19 AM |
| Notes: |
|
|
Awesome Recipe
|
Imperial IPA
|
23 Litres |
1.077 |
1.015 |
8.14 |
90.98 |
9.23 °L
|
315 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.16 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2019 3:03 AM |
| Notes: |
|
|
Session IPA WW 2.5
|
American IPA
|
2.6 Gallons |
1.08 |
1.018 |
8.15 |
121.72 |
11.24 °L
|
315 |
0 |
|
|
|
| Boil
Size: 4.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2019 9:39 PM |
| Notes: |
|
|
Tank 7 Extract Clone
|
Saison
|
5.5 Gallons |
1.075 |
1.014 |
8.01 |
37.32 |
6.15 °L
|
315 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Priming Sugar |
Priming Amount: 4oz |
Creation
Date: 6/3/2019 4:29 AM |
| Notes: |
|
|
|
|