Homebrew Beer Recipes

Page 11699 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Baltic Porter	5 Gallons	1.046	1.012	4.53	0	3.94 °L	317	0
Author: DreadBeard Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 1:31 AM Notes:
Summer Lovin'	Australian Sparkling Ale	20.8 Litres	1.046	1.011	4.5	20.6	5.74 °L	317	0
Author: MrSmith76 Boil Size: 25.66 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 8:57 AM Notes:
Irish Red Ale	Irish Red Ale	20 Litres	1.048	1.014	4.44	29.27	17.51 °L	317	0
Author: Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 7:59 AM Notes:
Daily Portion Pale Ale	American Pale Ale	5.5 Gallons	1.042	1.008	4.5	30.99	6.34 °L	317	0
Author: Readbeardigan Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 9/5/2023 6:10 PM Notes:
Cranberry Vanilla Cream IPA-2 - Variant	Fruit Beer	27 Litres	1.045	1.01	4.53	109.26	8.47 °L	317	0
Author: Dougie Orr Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 9/1/2023 11:17 AM Notes:
Galaxy Blonde	Cream Ale	23 Litres	1.045	1.011	4.5	19.2663	2.9 °L	317	0
Author: Cliff B Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/22/2021 6:22 AM Notes:
Pilsen Itapetinga	German Pilsner (Pils)	11 Litres	1.043	1.009	4.52	25.3	2.92 °L	317	0
Author: Boil Size: 16.75 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2021 9:06 PM Notes:
Special Wit	Witbier	22 Litres	1.049	1.015	4.5	18.12	3.72 °L	317	0
Author: Arita Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2021 10:24 PM Notes:
Sandpoint Local Beer #7	Dark Mild	5.5 Gallons	1.053	1.018	4.49	39.21	22.98 °L	317	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 2:09 AM Notes:
Czech Pils	Classic American Pilsner	217 Gallons	1.045	1.011	4.44	26.35	3.32 °L	317	0
Author: brianmc Boil Size: 233 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 12:16 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	21 Litres	1.049	1.015	4.48	48.36	4.71 °L	317	0
Author: dora26 Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 7:05 AM Notes:
Northern Brewer John Q Adams Marblehead Lager	No Profile Selected	5.5 Gallons	1.048	1.015	4.39	9.28	6.97 °L	317	1
Author: OrdinaryBitter Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 2:42 AM Notes:
Fel Gosezel	Gose	10 Litres	1.041	1.007	4.47	7.88	3.68 °L	317	0
Author: Boil Size: 16.02 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 10:15 PM Notes:
Oh Truck! I Could Drink This All Day.	Blonde Ale	11 Gallons	1.041	1.007	4.43	32.74	3.73 °L	317	1
Author: ebeck Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 4.1 oz Creation Date: 6/12/2020 11:22 AM Notes: This is not my own recipe, but taken from homebrewtalk.com member Biermuncher 14 days primary, then bottle / keg @ ~2.4 vol Co2
Brut Ipa	American IPA	25 Litres	1.045	1.011	4.44	0	3.17 °L	317	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 8:30 AM Notes:
Bermuda Porter	English Porter	6 Gallons	1.046	1.012	4.53	48.76	27.09 °L	317	0
Author: Island Life Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2019 11:56 AM Notes:
English Amber Ale	Standard/Ordinary Bitter	18.93 Litres	1.046	1.011	4.5	0	14.05 °L	317	0
Author: Boil Size: 29.9 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 2:08 PM Notes:
Awesome Recipe	Fruit Beer	3.25 Gallons	1.045	1.011	4.41	24.92	15.62 °L	317	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 2:04 AM Notes:
Leftovers	American Pale Ale	5.5 Gallons	1.041	1.007	4.41	23.77	3.45 °L	317	0
Author: Scotty Gomez Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 2:13 AM Notes:
Wizard Sleeves	American IPA	5.5 Gallons	1.042	1.008	4.5	65.53	5.06 °L	317	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 5:56 PM Notes:
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