Homebrew Beer Recipes

Page 11695 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Happy English Amber Ale	American Amber Ale	9.5 Litres	1.056	1.013	5.6	29.41	10.47 °L	273	0
Author: Marcus Oodian Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 43.3 g Creation Date: 6/9/2020 3:19 PM Notes:
Lirarbira	German Pilsner (Pils)	30 Litres	1.057	1.014	5.6	44.76	4.03 °L	273	0
Author: Kanonbrygg Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2023 9:45 AM Notes:
Festbier	Festbier	5 Gallons	1.057	1.015	5.56	23.66	6.89 °L	273	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 3:14 PM Notes:
English Ale	Standard/Ordinary Bitter	20 Litres	1.058	1.015	5.61	21.38	6.29 °L	273	0
Author: DanielMichaelSmyth Boil Size: 25.91 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2022 5:16 PM Notes:
Bâtarde Urtica	No Profile Selected	300 Litres	13.031	2.565	5.6	29.53	4.25 °L	273	0
Author: Arnulft Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 14.4 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2021 8:54 AM Notes:
NOVA 2	American Pale Ale	20.8 Litres	1.051	1.009	5.6	30.45	6.09 °L	273	0
Author: lacobrabrews Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 6:03 PM Notes:
Nueva Husar Amber Ale	Irish Red Ale	250 Litres	1.054	1.011	5.56	24.7	16.09 °L	273	0
Author: Husar Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2021 4:02 PM Notes:
Chinook/Jarrylo IPA	No Profile Selected	23 Litres	1.051	1.008	5.58	69.82	7.09 °L	273	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 9:11 AM Notes:
Sabro Recipe	No Profile Selected	50 Litres	1.054	1.012	5.56	77.79	4.15 °L	273	0
Author: Ejenn Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/7/2020 5:02 AM Notes:
Iinton IPA	American IPA	19 Litres	1.056	1.013	5.57	9.13	7.95 °L	273	0
Author: pinikol Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.212 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2020 9:50 AM Notes: morgans ipa extract liquid light malt SG 1.060 FG 1.021
P Poor Planning IPA	American IPA	5 Gallons	1.057	1.014	5.62	66.26	3.84 °L	273	0
Author: Tomio Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2017 5:11 PM Notes:
Test	No Profile Selected	5.5 Gallons	1.057	1.014	5.59	0	11.39 °L	273	0
Author: SteveFritz Boil Size: 5.95 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 4:49 AM Notes:
Awesome Recipe	No Profile Selected	75 Gallons	1.057	1.014	5.57	0	8.02 °L	273	0
Author: cclafave Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 11:01 PM Notes:
Oatmeal Stout	American Stout	5.5 Gallons	1.057	1.014	5.6	37.23	45.25 °L	273	1
Author: corbmanj Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 4:42 PM Notes:
2020 Das IPA	American IPA	25 Litres	1.051	1.009	5.56	48.58	5 °L	273	0
Author: seanphardy@icloud.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2020 9:34 AM Notes:
Red IPA	American Amber Ale	5.5 Gallons	1.061	1.018	5.6	45.62	12.99 °L	273	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 1:28 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.056	1.014	5.56	0	16.93 °L	273	0
Author: FH Steinbart Co. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 1:07 AM Notes:
Chris Weissbier	Weissbier	10 Gallons	1.057	1.014	5.61	16.07	3.31 °L	273	0
Author: chrisengland00@gmail.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 8:58 PM Notes:
Carlotta Haze	Specialty IPA: New England IPA	11.5 Gallons	1.054	1.011	5.59	49.64	6.3 °L	273	0
Author: mr.B Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 2:16 PM Notes:
VJ VIENNA	American IPA	30 Litres	1.06	1.017	5.6	47.79	5.49 °L	273	0
Author: vargajozsef Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 1:43 PM Notes:
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