Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
$4/Pound	American Brown Ale	5.5 Gallons	1.072	1.018	7.05	0	28.43 °L	254	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2020 3:24 PM Notes:
Christmas Lager	Vienna Lager	10 Gallons	1.071	1.018	7	21.47	20.85 °L	254	0
Author: Flight of the Dodo Brewery Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2024 4:17 PM Notes:
Intriga - Weizenbock	Weizenbock	385 Litres	1.07	1.016	7.04	16.58	23.13 °L	254	1
Author: Boil Size: 392.43 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 8/26/2024 9:06 PM Notes:
(PH)2 Anniv SkyDust NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.018	7.06	67.1	7.43 °L	254	1
Author: HenriquePH Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 11/11/2023 12:32 PM Notes:
Sweet Milk Stout	Sweet Stout	50 Litres	1.07	1.015	7.15	19.26	50 °L	254	0
Author: Mawenko Boil Size: 57.5 Litres Boil Time: 75 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.61 bar Creation Date: 6/5/2023 8:33 AM Notes:
Cold As Ice PA	American IPA	30 Gallons	1.063	1.009	7.02	66.59	3.71 °L	254	0
Author: Kdawg1 Boil Size: 32.4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2023 6:00 PM Notes:
Cryo House	Specialty IPA: New England IPA	36 Litres	1.069	1.014	7.14	27.55	6.71 °L	254	0
Author: Bunny Hops Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2023 9:49 AM Notes:
Red Zeppelin Ale	Irish Red Ale	5.5 Gallons	1.066	1.013	7.03	30.18	13.94 °L	254	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 27.27 psi Creation Date: 4/18/2022 11:49 PM Notes:
Junk Amber Ale	American Amber Ale	7 Gallons	1.063	1.009	7.02	25.84	14.29 °L	254	0
Author: CBScott7 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 20.55 psi Creation Date: 6/28/2021 8:54 PM Notes:
Tiny Bottom Pale Ale-Imperial	American Pale Ale	5.5 Gallons	1.067	1.013	7.05	35.72	12.71 °L	254	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: sucrose Priming Amount: 9.2 oz Creation Date: 4/22/2021 10:20 PM Notes: Water Salts Additions: 2.5 teaspoons - Gypsom 1 teaspoon - Calcium Carbonate
Belgian Triple	Belgian Tripel	20 Litres	1.06	1.007	7.02	28.35	6.86 °L	254	1
Author: Capestor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2017 11:00 AM Notes:
DH Saison - Tank 7	Saison	5 Gallons	1.067	1.013	7.04	35.64	9.71 °L	254	0
Author: Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 9:18 PM Notes:
Union Jack IPA	American IPA	10 Litres	1.07	1.016	7.07	62.27	9.03 °L	254	1
Author: Yannick Boil Size: 10 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 66 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 6/12/2020 3:39 PM Notes: Yeast pitch @ 18°C , raise to 20°C after 4 days.
Red Honey	American Amber Ale	43 Litres	1.068	1.015	7.04	40.67	14.1 °L	254	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 294.03 g Creation Date: 10/23/2019 7:47 AM Notes:
Awesome Recipe	Sweet Stout	100 Litres	1.074	1.021	7.01	34.07	30.85 °L	254	0
Author: Boil Size: 106 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2019 4:24 AM Notes:
Electric IPA	American IPA	6 Gallons	1.066	1.013	7.02	53.27	6.64 °L	254	0
Author: Spags Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 11:13 AM Notes:
NEIPAlm	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.017	7.08	114.02	7.03 °L	254	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2019 1:33 AM Notes:
Dupree Old Ale	American Light Lager	6 Gallons	1.075	1.021	7.14	45.93	22.45 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 2:34 PM Notes:
Awesome Recipe	Weizenbock	5.5 Gallons	1.071	1.017	7.07	0	7.11 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: Sugar Priming Amount: 5oz Creation Date: 1/8/2019 12:52 AM Notes:
Base Stout	American Light Lager	5.5 Gallons	1.072	1.018	7.09	0	50 °L	254	0
Author: OrchestratedMindsBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 3:56 PM Notes:
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