|
The Shit
|
German Pilsner (Pils)
|
35 Litres |
1.05 |
1.012 |
4.91 |
20.33 |
4.98 °L
|
289 |
0 |
|
|
|
| Boil
Size: 41 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 71 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 8 ° C |
Priming Method: co2 |
Priming Amount: 1.48 bar |
Creation
Date: 7/14/2020 1:22 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.008 |
4.93 |
58.46 |
3.52 °L
|
289 |
0 |
|
|
|
| Boil
Size: 6.26 Gallons |
Boil Time: 20 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 98 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2025 10:01 PM |
| Notes: |
|
|
Red Kolsch
|
American Amber Ale
|
5.5 Gallons |
1.049 |
1.011 |
4.95 |
35.35 |
15.42 °L
|
289 |
0 |
|
|
Author:
|
|
Tall_Pint_519
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2024 8:13 PM |
| Notes: |
|
|
Lager No3
|
International Pale Lager
|
23 Litres |
1.046 |
1.008 |
4.9 |
20.2 |
3.71 °L
|
289 |
2 |
|
|
|
| Boil
Size: 25.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2023 9:15 AM |
| Notes: |
|
|
Dirty Blonde Ale
|
Blonde Ale
|
5 Gallons |
1.048 |
1.01 |
4.93 |
25.83 |
3.96 °L
|
289 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2021 1:40 PM |
| Notes: |
|
|
Awesome Recipe
|
Märzen
|
20 Litres |
1.05 |
1.013 |
4.94 |
0 |
42.29 °L
|
289 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 3:48 PM |
| Notes: |
|
|
Jersey Black Bear American Porter
|
American Porter
|
3 Gallons |
1.05 |
1.013 |
4.97 |
39.54 |
31.12 °L
|
289 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2021 7:48 PM |
| Notes: |
|
|
Louisiana Honey Ale
|
No Profile Selected |
2.5 Gallons |
1.046 |
1.009 |
4.96 |
19.23 |
7.27 °L
|
289 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.4 oz |
Creation
Date: 12/31/2020 7:33 PM |
| Notes: |
|
|
Haus Cocoa Porter
|
Brown Porter
|
2.5 Gallons |
1.051 |
1.013 |
4.87 |
27.4 |
27.97 °L
|
289 |
0 |
|
|
|
| Boil
Size: 4.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2020 11:19 PM |
| Notes: |
|
|
Golden Ale
|
British Golden Ale
|
20 Litres |
1.049 |
1.012 |
4.86 |
26.46 |
4.3 °L
|
289 |
0 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/5/2020 3:48 PM |
| Notes: |
|
|
Jester BIPA
|
Specialty IPA: Black IPA
|
15 Litres |
1.046 |
1.009 |
4.92 |
16.87 |
14.2 °L
|
289 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Priming Sugar |
Priming Amount: 70g |
Creation
Date: 5/4/2019 9:44 PM |
| Notes: |
|
|
Modern Lager 4.0
|
No Profile Selected |
240 Litres |
1.05 |
1.013 |
4.96 |
35.56 |
7.23 °L
|
289 |
0 |
|
|
|
| Boil
Size: 260 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/20/2020 6:55 PM |
| Notes: |
|
|
Pamber
|
American Pale Ale
|
5 Gallons |
1.051 |
1.014 |
4.96 |
54.99 |
7.22 °L
|
289 |
0 |
|
|
|
| Boil
Size: 5.85 Gallons |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 9:50 PM |
| Notes: |
|
|
Jester EPA
|
No Profile Selected |
21 Litres |
1.051 |
1.013 |
4.97 |
26 |
4.77 °L
|
289 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2020 2:13 PM |
Notes:
.
|
|
|
Saison
|
No Profile Selected |
2.5 Gallons |
1.041 |
1.003 |
4.96 |
0 |
3.2 °L
|
289 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2020 2:41 PM |
| Notes: |
|
|
T58 Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.016 |
4.95 |
65.21 |
9.17 °L
|
289 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2020 2:07 AM |
| Notes: |
|
|
Henry Hops
|
American IPA
|
2.5 Gallons |
1.049 |
1.012 |
4.86 |
25.65 |
3.44 °L
|
289 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.3 oz |
Creation
Date: 1/19/2020 4:09 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
3.1 °L
|
289 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 3:20 PM |
| Notes: |
|
|
Vienita
|
Vienna Lager
|
20.8 Litres |
1.053 |
1.015 |
4.92 |
0 |
10.88 °L
|
289 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2019 1:48 PM |
| Notes: |
|
|
Weizen_test2
|
Weissbier
|
23 Litres |
1.054 |
1.016 |
4.94 |
11.52 |
3.98 °L
|
289 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2019 2:34 AM |
| Notes: |
|
|
|
|