Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nuclear Winter Chocolate Raspberry Stout	American Stout	5 Gallons	1.084	1.02	8.41	66.24	50 °L	373	0
Author: Shadehawke Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 1/19/2021 9:25 PM Notes:
Cran-Orange Melomel	Other Fruit Melomel	1 Gallons	1.066	1.003	8.24	0	3.17 °L	373	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.8 Creation Date: 1/19/2025 4:07 AM Notes:
Juleøl	No Profile Selected	11 Litres	1.079	1.016	8.29	21.01	23.62 °L	373	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 1:01 PM Notes:
Experiment #2	Belgian Blond Ale	14 Litres	1.07	1.008	8.2	27.53	7.57 °L	373	0
Author: LouisCilliers Boil Size: 16.5 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 90 Mash Thickness: 4.054 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 4/28/2023 8:48 AM Notes: 53° for 20 58° for 20 63° for 30 72° for 30 77° for 5
Neptunes Interspace Nectar	Specialty IPA: New England IPA	6.25 Gallons	1.077	1.014	8.29	47.77	4.19 °L	373	0
Author: katwhiz Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.161 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 12:49 AM Notes: dry hop 7 days before packaging.
Barleywine	English Barleywine	20 Litres	1.082	1.016	8.67	40.38	19.06 °L	373	0
Author: ThomasHadnagy Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 5:41 PM Notes:
Exp 1	Baltic Porter	2.5 Gallons	1.087	1.023	8.44	0	50 °L	373	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.5 oz Creation Date: 9/13/2021 3:27 AM Notes:
Whiskey Wash	No Profile Selected	4 Gallons	1.081	1.017	8.35	0	21.68 °L	373	0
Author: Boil Size: 5 Gallons Boil Time: 20 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2021 11:34 AM Notes:
East End DIPA	Imperial IPA	5.5 Gallons	1.078	1.012	8.59	120.17	9.33 °L	373	0
Author: daniel.griffi@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 6/13/2021 1:20 PM Notes:
Dipa Touski Houblon	No Profile Selected	43 Litres	1.076	1.013	8.23	77.22	5.13 °L	373	0
Author: Boil Size: 52.7 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2021 6:37 AM Notes:
Chocolate Mint Stout	American Stout	2.5 Gallons	1.088	1.022	8.63	0	50 °L	373	0
Author: cefiro Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 5:22 PM Notes:
Awesome Recipe	Baltic Porter	19 Litres	1.081	1.021	8.45	32.28	40.09 °L	373	0
Author: Busky Boil Size: 26.5 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 118 g Creation Date: 10/28/2020 6:52 PM Notes:
J's Imp Stout	Imperial Stout	2.7 Gallons	1.083	1.021	8.22	69.69	42.29 °L	373	1
Author: Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 7:53 AM Notes:
Baltic Porter	Baltic Porter	6.5 Gallons	1.082	1.017	8.48	39.72	36.71 °L	373	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 1:50 PM Notes:
Fairy Straps	American IPA	5 Gallons	1.082	1.016	8.7	28.68	4.07 °L	373	0
Author: Stumps Brewing Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 5:01 PM Notes:
Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.08	1.015	8.53	48.27	6.79 °L	373	0
Author: Quackers Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 8/17/2019 7:05 PM Notes:
8 Ball IPA	Imperial IPA	6 Gallons	1.076	1.014	8.25	64.19	6.01 °L	373	1
Author: GlassHalfFull Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 12:58 AM Notes:
1985	No Profile Selected	1000 Litres	1.082	1.017	8.5	0	4.99 °L	373	0
Author: CourtneyClarke Boil Size: 1000 Litres Boil Time: 1 Boil Gravity: 1.082 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 4:47 AM Notes:
Super Stubstout	Dry Stout	3 Gallons	1.086	1.022	8.49	90.23	50 °L	373	0
Author: pstubstad Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 1:48 PM Notes:
Cream Of The Crop	American Light Lager	5.5 Gallons	1.102	1.039	8.2	64.84	8.26 °L	373	0
Author: Casitadegrimes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 2:44 AM Notes:
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