Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra × Mandarina NEIPA	Specialty IPA: New England IPA	22.9 Litres	1.053	1.014	5.12	44.96	6.68 °L	369	0
Author: Boil Size: 25.5 Litres Boil Time: 45 Boil Gravity: 1.045 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 1:51 PM Notes: rmutovanie 19,5 l pri 65°C na 60 min bez odrmutovania vysladzovanie cca 10 l 11.3. 23.00 12,35 Brix = 1050 predpokladaný koniec: 1015 13.3. 18:30 7,5 Brix = 1017 SG 13.3. 21:50 add dry hop 15.3. 21:55 7,4 Brix = 1016 SG 18.3. 16:30 7 Brix = 1014 FG
Feel It In Your Plumbs Brown	British Brown Ale	6 Gallons	1.053	1.014	5.07	25.22	15.81 °L	369	0
Author: jwilk47 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2024 1:39 AM Notes: 2lb plums 10 mim 2lb plums frozen secondary
Ne'er-a-Pils	German Pils	5.5 Gallons	1.048	1.009	5.1	24.62	3.12 °L	369	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 6:56 PM Notes:
Sommer SMASH Mountains Lager	International Pale Lager	45 Litres	1.047	1.009	5.07	35.36	3.54 °L	369	0
Author: Bigbear88 Boil Size: 52 Litres Boil Time: 50 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2024 10:31 AM Notes:
Catcher In The Cloud	British Golden Ale	46 Litres	1.047	1.009	5.08	26.05	6.44 °L	369	1
Author: warmat Boil Size: 68.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2023 10:09 AM Notes: Brewed along the murray river in Australia, with no water adjustment. Dry hop when you think is best, I'll usually aim for a SG of 1.020.
IPA Standard	English IPA	32 Litres	1.051	1.013	5.06	62.23	11.91 °L	369	0
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 1:50 PM Notes:
ESB 2.0	Strong Bitter	23 Litres	1.049	1.01	5.09	41.1	10.73 °L	369	0
Author: Boil Size: 37.76 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 6:01 AM Notes:
Schwarzbier	International Pale Lager	5.5 Gallons	1.051	1.013	5.06	57.65	23.06 °L	369	0
Author: JimFisher Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 12:42 PM Notes:
KOLSCH	No Profile Selected	281 Litres	1.047	1.008	5.08	11.82	4.04 °L	369	0
Author: Martin.VeronaCerveza Boil Size: 294.16 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 9:42 PM Notes:
Neighbourly NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.054	1.016	5.08	55.25	5.51 °L	369	0
Author: BrianWB Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.55g Creation Date: 4/24/2020 5:33 PM Notes:
10W30 High Mileage Stout	Sweet Stout	5 Gallons	1.049	1.01	5.1	20.29	44.88 °L	369	0
Author: TNBR549 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2013 1:40 AM Notes:
Dago Tea Chianti Saison	Saison	55 Gallons	1.052	1.013	5.09	45.92	6.05 °L	369	0
Author: rondemay Boil Size: 58 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 10/6/2019 8:43 PM Notes: The grape must will be added into the Oak Barrel after the beer is finished.
Bombshell Blonde 4 082819	Blonde Ale	6 Gallons	1.049	1.01	5.07	18.01	4.1 °L	369	0
Author: J4015 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2019 3:40 PM Notes:
Black Hole IPA	Specialty IPA: Brown IPA	5 Gallons	1.052	1.014	5.09	82.74	18.25 °L	369	0
Author: Rufous Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2019 5:30 PM Notes: Steeping grains were cold steeped and added in the last 15 minutes of the boil
Brown IPA	American IPA	5 Gallons	1.053	1.014	5.13	58.17	20.47 °L	369	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 4:22 PM Notes:
Awesome Recipe	American Light Lager	4.5 Gallons	1.052	1.013	5.08	37.59	8.26 °L	369	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 2:03 AM Notes:
Awesome Recipe	American Light Lager	310 Gallons	1.052	1.013	5.12	0	34.88 °L	369	0
Author: Böser Geist Brewing Co. Boil Size: 312.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 3:39 PM Notes:
Simcoe Pale Ale	American Pale Ale	23 Litres	1.049	1.01	5.13	41.29	7.5 °L	369	1
Author: Jaakko L. Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 1:44 PM Notes: Too high fermentation temperature? Brewed in summer without cooling.
California Common	California Common Beer	23 Litres	11.807	2.209	5.11	44.93	12.42 °L	369	0
Author: Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 9.6 Efficiency: 66 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2018 8:18 AM Notes:
14 - Kolsch	Kölsch	10.5 Gallons	1.052	1.013	5.07	30.5	3.63 °L	369	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:16 PM Notes:
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