|
Unsure 1st Concoction
|
No Profile Selected |
15 Litres |
1.043 |
1.007 |
4.7 |
32.89 |
5.3 °L
|
367 |
1 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 100.5 g |
Creation
Date: 7/26/2020 4:26 PM |
| Notes: |
|
|
'Merica SMaSH
|
American Pale Ale
|
6 Gallons |
1.045 |
1.01 |
4.59 |
41.4 |
5.34 °L
|
367 |
0 |
|
|
|
| Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 11.2 oz |
Creation
Date: 3/27/2025 8:14 PM |
| Notes: |
|
|
Kettle Sour
|
Berliner Weisse
|
5.5 Gallons |
1.041 |
1.006 |
4.62 |
6.13 |
2.78 °L
|
367 |
0 |
|
|
|
| Boil
Size: 6.53 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2024 6:55 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
5.5 Gallons |
1.044 |
1.009 |
4.68 |
46.09 |
3.28 °L
|
367 |
0 |
|
|
|
| Boil
Size: 8.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/10/2023 5:55 PM |
| Notes: |
|
|
Lager
|
International Pale Lager
|
43 Gallons |
1.046 |
1.01 |
4.64 |
14.11 |
2.37 °L
|
367 |
0 |
|
|
|
| Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2023 6:02 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
5.5 Gallons |
1.048 |
1.012 |
4.66 |
16.54 |
2.48 °L
|
367 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 45 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2022 8:36 PM |
| Notes: |
|
|
Harris 1
|
No Profile Selected |
21 Litres |
1.04 |
1.005 |
4.61 |
33.74 |
4.76 °L
|
367 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2021 8:55 AM |
Notes: fermentation sous pression 1bar
eau de bressane blonde
1kg de harris
dry hop 6g galaxy 25 g idaho 7 |
|
|
Blonde
|
Blonde Ale
|
50 Litres |
1.048 |
1.012 |
4.72 |
18.94 |
7.25 °L
|
367 |
0 |
|
|
|
| Boil
Size: 57 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2021 8:01 PM |
| Notes: |
|
|
Round Table
|
No Profile Selected |
60 Litres |
11.639 |
2.887 |
4.67 |
14.76 |
4.39 °L
|
367 |
0 |
|
|
|
| Boil
Size: 67 Litres |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2020 3:31 PM |
| Notes: |
|
|
2022 4x6 British Brown Ale Lagermandad
|
British Brown Ale
|
10 Litres |
1.048 |
1.012 |
4.73 |
36.76 |
12.25 °L
|
367 |
1 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2020 4:34 PM |
Notes: Perla negra estaba en 100. Esta vez ensayamos en 50gr
Toca cambiar malta
|
|
|
Pilsner V1.
|
German Pilsner (Pils)
|
22 Litres |
1.047 |
1.011 |
4.72 |
25.85 |
3.22 °L
|
367 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2018 12:51 PM |
| Notes: |
|
|
Test
|
German Pilsner (Pils)
|
23 Litres |
1.047 |
1.011 |
4.7 |
26.54 |
2.88 °L
|
367 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 127.7 g |
Creation
Date: 3/21/2020 12:59 AM |
| Notes: |
|
|
Saison 1
|
Bière de Garde
|
120 Gallons |
1.043 |
1.008 |
4.64 |
16.16 |
5.98 °L
|
367 |
0 |
|
|
|
| Boil
Size: 135 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2019 4:40 AM |
| Notes: |
|
|
Chocolate Coffee Milk Stout
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.018 |
4.66 |
13.01 |
33.88 °L
|
367 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: cornsyrup |
Priming Amount: 3.8 oz |
Creation
Date: 10/6/2019 6:34 PM |
| Notes: |
|
|
KolSchMASH
|
Mixed-Style Beer
|
5.5 Gallons |
1.05 |
1.015 |
4.63 |
20.54 |
6.21 °L
|
367 |
3 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2019 2:41 PM |
| Notes: |
|
|
Citra Saison Aug 19
|
Belgian Pale Ale
|
23 Litres |
1.041 |
1.005 |
4.65 |
24.17 |
6.88 °L
|
367 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.21 bar |
Creation
Date: 8/28/2019 7:00 PM |
| Notes: |
|
|
PB Mexican Lager
|
International Pale Lager
|
98 Gallons |
1.043 |
1.008 |
4.62 |
15.7 |
4.28 °L
|
367 |
0 |
|
|
|
| Boil
Size: 103 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2019 9:54 PM |
| Notes: |
|
|
Punk IPA
|
American IPA
|
23 Litres |
1.048 |
1.012 |
4.71 |
0 |
5.98 °L
|
367 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 4:42 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20 Litres |
1.048 |
1.012 |
4.68 |
0 |
4.6 °L
|
367 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2018 12:27 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
15 Litres |
1.047 |
1.012 |
4.65 |
94.35 |
28.42 °L
|
367 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 10:11 PM |
| Notes: |
|
|
|
|