Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Doble NEIPA	Specialty IPA: New England IPA	70 Litres	1.082	1.022	7.86	30.75	4.41 °L	290	0
Author: La resistencia Boil Size: 60.6 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 6:30 PM Notes:
Debatable Tripel	Belgian Blond Ale	5 Gallons	1.076	1.016	7.8	122.87	4.44 °L	290	1
Author: Atomic Brewers Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 7:19 PM Notes: Add Light Belgian Candi Sugar during the boil. - Tradition 60 min - Clear Candi Sugar 15 min - Saaz 15 min
Steve Weizen Bock	Weizenbock	20 Litres	1.078	1.019	7.81	19.75	14.22 °L	290	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.94 bar Creation Date: 1/19/2024 10:19 AM Notes:
No.1 Gingersnap Stout	Sweet Stout	1 Gallons	1.073	1.014	7.71	27.99	50 °L	290	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 5:26 AM Notes:
Apartment Brewer HIPA	Specialty IPA: New England IPA	5 Gallons	1.074	1.015	7.7	0	5.94 °L	290	0
Author: steve'o Boil Size: 6.15 Gallons Boil Time: 30 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 3/25/2023 3:08 PM Notes: 8 gallons of spring water ferment at 68 with no pressure for 2-5 days then add first round of hops. Make bag for second Hop hook magnet and secure on side of fermentor. Add 10 psi co2 and raise temp to 72 for remainder of ferment, Add the second hops during that last 5 days of fermentation and let sit for 5 days Do a close transfer to keg and let condition for 1 week at 70 or room temps
Primera Cocina	American IPA	25 Litres	1.083	1.021	8.21	21.3	7.2 °L	290	0
Author: AnthuyAndre Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2023 12:38 AM Notes:
HAZY DIPA BREWER IN FLAMES	Specialty IPA: New England IPA	17 Litres	1.082	1.021	8.12	0	8.12 °L	290	0
Author: Wasabician Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 8:57 PM Notes:
CMI Wee Heavy	Wee Heavy	5.5 Gallons	1.091	1.028	8.38	25.67	19.09 °L	290	0
Author: RallyMachine Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2022 6:53 PM Notes:
IPA All Over	American IPA	8 Gallons	1.066	1.006	7.88	68.84	9.35 °L	290	0
Author: Alan's Beer Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64.4 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 7:18 PM Notes:
Draft Cyser	No Profile Selected	2 Gallons	1.061	1.001	7.93	0	5.94 °L	290	0
Author: ErockRPh Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 7:30 PM Notes:
4/8/19 Hazy DIPA	Double IPA	12 Gallons	1.079	1.018	8	0	5.88 °L	290	0
Author: Jon B Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 74 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 11:40 PM Notes:
Krungthep Devil	Belgian Golden Strong Ale	21 Litres	1.073	1.01	8.26	29.85	6.34 °L	290	0
Author: cookie Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 2:23 AM Notes:
Outlook Hazy... Try Again. Double NE IPA	American IPA	310 Gallons	20.447	5.391	8.36	0	6.28 °L	290	0
Author: Chris Lucas Boil Size: 312 Gallons Boil Time: 90 Boil Gravity: 20.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 9:38 PM Notes:
Habanero IPA	No Profile Selected	6.5 Gallons	1.078	1.016	8.14	59	15.73 °L	290	0
Author: Merovich Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 9:22 PM Notes: soak habanero in ~0.5 to 1 cup of 151 vodka for several days. Add entire contents to secondary fermenter.
Smash Him!	Double IPA	18 Litres	1.074	1.014	7.87	74.98	6.4 °L	290	0
Author: riodevs Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 6:06 PM Notes:
Ferveza Extra Stout	Foreign Extra Stout	9 Litres	1.073	1.014	7.71	42.84	35.96 °L	290	0
Author: Greenog Boil Size: 14 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 5:18 PM Notes:
Awesome Recipe	International Pale Lager	25 Litres	1.075	1.014	8.12	0	4.21 °L	290	0
Author: JoshMayers Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 2:04 PM Notes:
Belgian Strong Golden Ale	Belgian Golden Strong Ale	21.5 Litres	1.075	1.014	8.01	44.25	6.98 °L	290	0
Author: Marko65 Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 8:00 PM Notes:
Imperial Stout	Imperial Stout	20 Litres	1.085	1.021	8.39	62.81	50 °L	290	0
Author: Il Piu Bello Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 166 g Creation Date: 8/5/2019 8:05 PM Notes:
Milkshake	American Light Lager	2.5 Gallons	1.081	1.017	8.32	70.41	7.6 °L	290	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 4:18 PM Notes:
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