Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wolf Lager (20gchalk, 50/50, 50/50 On Salts	No Profile Selected	153 Gallons	12.233	2.653	5.12	22.69	2.98 °L	377	0
Author: Jemassey9 Boil Size: 165 Gallons Boil Time: 60 Boil Gravity: 11.4 Efficiency: 94 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2020 4:33 PM Notes:
Summer Pale Ale	Standard/Ordinary Bitter	24 Litres	1.052	1.012	5.15	43.04	16.58 °L	377	0
Author: Kotak Boil Size: 29.97 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 7:09 AM Notes:
Kolsch	Kölsch	10.5 Gallons	1.05	1.011	5.09	24.04	3.58 °L	377	0
Author: Randy64 Boil Size: 12.92 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2023 5:04 PM Notes:
EKGSB	Strong Bitter	5 Gallons	1.061	1.021	5.17	41.43	15.1 °L	377	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 1:40 AM Notes: Brewed 12/3/23 Starting water 6.33gal Target mash temp 152, water temp 156.5 Little thermometer 154, Kettle 150 Actual OG 1.062 Actual FG 1.022 ABV 5.25% Refractometer 8.4 Refractometer FG 1.015
33. Mangosteeni 071123	No Profile Selected	23.5 Litres	1.053	1.014	5.16	20.62	3.96 °L	377	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2023 5:54 AM Notes: 1. Mash water 50 % blend bottled /Tap.
Café Amber Ale	American Amber Ale	50 Litres	1.052	1.013	5.16	27.42	12.32 °L	377	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 3:46 PM Notes:
Blanche	Witbier	280 Litres	1.049	1.01	5.13	7.68	4.38 °L	377	0
Author: chantraine sylvie Boil Size: 300 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 12:31 PM Notes:
Saison Glenthorne	Saison	3.5 Gallons	1.054	1.014	5.15	46.61	5.5 °L	377	0
Author: John C. Smith Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2021 2:07 PM Notes:
Awesome Recipe	No Profile Selected	1.5 Gallons	1.04	1.001	5.11	0	9.43 °L	377	0
Author: Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 2:03 AM Notes:
Original	Weissbier	550 Litres	1.05	1.011	5.11	18.32	4.46 °L	377	0
Author: pohx@icloud.com Boil Size: 510 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 98 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2020 8:33 PM Notes:
Blonde Ale	Blonde Ale	155 Gallons	1.051	1.012	5.16	17.94	3.76 °L	377	0
Author: awasson Boil Size: 178 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2017 6:03 AM Notes:
Hefeweizen	Weissbier	5 Gallons	1.053	1.014	5.14	11.11	6.19 °L	377	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 8:12 PM Notes:
Jimena 2.0	Oatmeal Stout	28.5 Litres	1.051	1.012	5.11	25.64	25.43 °L	377	0
Author: Pepe Aragon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 5:03 PM Notes:
Equinoxium	American IPA	6.6 Litres	1.051	1.012	5.18	43.82	5.32 °L	377	0
Author: A.A-ron Boil Size: 8.5 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 7:31 PM Notes:
Awesome Recipe	No Profile Selected	2120 Litres	1.053	1.013	5.18	0	3.55 °L	377	0
Author: Boil Size: 2300 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 9:44 PM Notes:
SWEET HOME ALABAMA	Sweet Stout	14 Gallons	1.058	1.019	5.1	3.22	43.98 °L	377	0
Author: My Fuckn Beer Microbrewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.269 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 5:15 PM Notes:
Mango Kolsch	Kölsch	3 Gallons	1.05	1.011	5.11	33.67	3.38 °L	377	0
Author: gabr.v Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 9:11 PM Notes:
3.1.20 Stout	American Stout	12.5 Gallons	1.059	1.02	5.12	30.95	36.36 °L	377	0
Author: mytdil6 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 2:03 AM Notes:
Geronimo_v_1.0	American Pale Ale	25 Litres	1.051	1.012	5.16	49.66	8.08 °L	377	0
Author: viper_69 Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 2:28 PM Notes:
20190227-Weissbier	Weissbier	22 Litres	1.054	1.015	5.13	11.62	4.14 °L	377	0
Author: Cage Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 1:04 PM Notes:
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