|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.083 |
1.021 |
8.16 |
0 |
4.96 °L
|
366 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2021 9:47 PM |
| Notes: |
|
|
DGS 1 Gallon Extract
|
American Stout
|
1.1 Gallons |
1.073 |
1.014 |
7.71 |
51.67 |
43.33 °L
|
366 |
0 |
|
|
|
| Boil
Size: 3.11 Gallons |
Boil Time: 90 |
Boil Gravity: 1.026 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2024 6:27 PM |
| Notes: |
|
|
New Lager
|
American Lager
|
95 Litres |
1.071 |
1.012 |
8.06 |
8.39 |
3.8 °L
|
366 |
0 |
|
|
Author:
|
|
beerologist
|
|
| Boil
Size: 100.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 1:07 PM |
| Notes: |
|
|
Zappapils
|
Czech Premium Pale Lager
|
25 Litres |
1.062 |
1.002 |
7.91 |
33.67 |
8.63 °L
|
366 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2023 1:55 PM |
| Notes: gjenbruk av gjær fra kaka til corona |
|
|
Hop Attack
|
No Profile Selected |
930 Gallons |
18.643 |
4.183 |
7.95 |
0 |
4.42 °L
|
366 |
0 |
|
|
|
| Boil
Size: 1085 Gallons |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2023 9:52 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
100 Gallons |
1.081 |
1.02 |
7.98 |
9.73 |
30.47 °L
|
366 |
0 |
|
|
|
| Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2023 2:37 PM |
| Notes: |
|
|
ADD Cryo
|
Double IPA
|
5.5 Gallons |
1.07 |
1.009 |
8.04 |
103.76 |
6.94 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2023 4:54 PM |
| Notes: |
|
|
Holiday Black IPA
|
No Profile Selected |
6 Gallons |
1.077 |
1.019 |
7.66 |
89.54 |
38.05 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: dextrose |
Priming Amount: .75 |
Creation
Date: 1/12/2023 5:48 PM |
| Notes: |
|
|
Oat Jawn Big Scale
|
No Profile Selected |
10 Gallons |
1.08 |
1.022 |
7.71 |
0 |
6.15 °L
|
366 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2022 11:05 PM |
| Notes: |
|
|
Spicy Jovaru Pumpkin Spice
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.07 |
1.01 |
7.91 |
16.69 |
12.19 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7.47 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 9/10/2021 8:26 PM |
| Notes: |
|
|
Hagelskotte
|
Scottish Heavy
|
19 Litres |
1.075 |
1.015 |
7.85 |
63.03 |
31.31 °L
|
366 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 120 |
Boil Gravity: 1.065 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 6:23 PM |
| Notes: 3 liter vört reduceringskokas ner till hälften ca 30 min. Blandas sen med resten av vörten sista 60 min. |
|
|
Keptin-ish
|
Experimental Beer
|
1 Gallons |
1.072 |
1.013 |
7.66 |
40.45 |
5.04 °L
|
366 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.8 oz |
Creation
Date: 11/22/2020 6:13 PM |
| Notes: |
|
|
RUSIA NEGRA
|
Russian Imperial Stout
|
40 Litres |
1.081 |
1.018 |
8.28 |
58.75 |
31.23 °L
|
366 |
0 |
|
|
|
| Boil
Size: 71.7 Litres |
Boil Time: 80 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 131.7 g |
Creation
Date: 10/23/2020 1:39 AM |
| Notes: |
|
|
Initiation
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.08 |
1.018 |
8.13 |
26.88 |
4.72 °L
|
366 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 10 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 9/16/2020 8:27 PM |
| Notes: |
|
|
Munich Dark Chocolate
|
Clone Beer
|
46 Litres |
1.068 |
1.009 |
7.82 |
19.11 |
50 °L
|
366 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: sucrose |
Priming Amount: 301.5 g |
Creation
Date: 7/17/2020 10:22 AM |
| Notes: |
|
|
Black Is Beautiful
|
Imperial Stout
|
5.5 Gallons |
1.079 |
1.019 |
7.98 |
88.29 |
50 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 10:09 PM |
| Notes: |
|
|
Fathers Day Double IPA
|
American IPA
|
5 Gallons |
1.077 |
1.015 |
8.15 |
88.04 |
6.67 °L
|
366 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/17/2020 6:22 PM |
| Notes: |
|
|
Choc Orange Porter
|
Imperial Stout
|
24 Litres |
1.077 |
1.022 |
7.7 |
0 |
36.67 °L
|
366 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 6:05 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.083 |
1.021 |
8.18 |
0 |
7.97 °L
|
366 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2019 11:05 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
7 Gallons |
1.078 |
1.019 |
7.75 |
0 |
5.59 °L
|
366 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2019 1:01 AM |
| Notes: |
|
|
|
|