Awesome Recipe
|
Czech Pale Lager
|
20.8 Litres |
1.049 |
1.012 |
4.87 |
0 |
5.82 °L
|
274 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2021 8:39 PM |
Notes: |
|
FenuBeer
|
International Amber Lager
|
5 Gallons |
1.042 |
1.007 |
4.56 |
18.58 |
11.93 °L
|
274 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 8:31 PM |
Notes: |
|
Pilsner Urquell Clone
|
Czech Pale Lager
|
5 Gallons |
1.049 |
1.012 |
4.81 |
36.23 |
4.49 °L
|
274 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2023 8:08 PM |
Notes: |
|
2023-76 Mexican Lager - El Naranja
|
International Amber Lager
|
5.5 Gallons |
1.042 |
1.006 |
4.68 |
20.85 |
7.39 °L
|
274 |
1 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2023 12:57 AM |
Notes: Going for a Mexican Lager with orange notes.
zest 2 oranges, and add to dry hops in keg |
|
Test
|
Märzen
|
5 Litres |
1.035 |
1.007 |
3.72 |
0 |
7.23 °L
|
274 |
0 |
|
|
Boil
Size: 10.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 35.8 g |
Creation
Date: 2/19/2023 11:55 PM |
Notes: |
|
IPL
|
International Pale Lager
|
6 Gallons |
1.049 |
1.008 |
5.46 |
38.51 |
4.5 °L
|
274 |
0 |
|
|
Boil
Size: 6.83 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2023 3:50 PM |
Notes: 148 for 30 minutes bump up to 155 for 30 minutes
PB 1.048
OF 1.055
|
|
Dieter Kölsch
|
Kölsch
|
36 Litres |
1.05 |
1.013 |
4.96 |
25.98 |
4.64 °L
|
274 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2022 8:37 PM |
Notes: |
|
Oktoberfest
|
Märzen
|
5 Gallons |
1.053 |
1.008 |
5.84 |
33.55 |
15.05 °L
|
274 |
0 |
|
|
Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.8 oz |
Creation
Date: 7/6/2022 9:26 PM |
Notes: |
|
Independence Lager #21
|
Munich Helles
|
3.5 Gallons |
1.052 |
1.009 |
5.72 |
17.29 |
3.8 °L
|
274 |
1 |
|
|
Boil
Size: 4.43 Gallons |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2022 4:14 PM |
Notes: |
|
Modern Times Fortunate Island
|
Weissbier
|
20 Litres |
1.043 |
1.011 |
4.25 |
37.81 |
3.63 °L
|
274 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2021 9:47 PM |
Notes: |
|
NZ Pils
|
International Pale Lager
|
21 Litres |
1.056 |
1.014 |
5.52 |
37.83 |
4.36 °L
|
274 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 11:25 PM |
Notes: 24L @ 1.048 into fermenter 12/10 (70% efficency) |
|
Awesome Recipe
|
Weissbier
|
10 Litres |
1.036 |
1.009 |
3.51 |
0 |
2.8 °L
|
274 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 75 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2021 9:35 PM |
Notes: |
|
Hefeweizen
|
Weissbier
|
11 Gallons |
1.058 |
1.016 |
5.55 |
8.5 |
4.56 °L
|
274 |
1 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 11:14 PM |
Notes: |
|
Raspberry Wheat
|
Weissbier
|
12 Litres |
1.046 |
1.011 |
4.56 |
0 |
3.86 °L
|
274 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2020 12:49 PM |
Notes: |
|
Morebeer Hef
|
Weissbier
|
5 Gallons |
1.05 |
1.012 |
5.05 |
15.73 |
4.38 °L
|
274 |
1 |
|
Author:
|
|
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 10:47 PM |
Notes: |
|
Malty Dark Amber Lager
|
Rauchbier
|
12 Litres |
1.045 |
1.007 |
5.09 |
18.08 |
18.4 °L
|
274 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2020 11:09 AM |
Notes: |
|
My Wheat Attempt
|
Weissbier
|
6.8 Gallons |
1.076 |
1.021 |
7.12 |
8.27 |
5.47 °L
|
274 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 9.3 oz |
Creation
Date: 11/12/2019 7:24 AM |
Notes: |
|
Oktoberfest
|
Märzen
|
5.5 Gallons |
1.055 |
1.009 |
5.99 |
23.12 |
19.4 °L
|
274 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 4:50 PM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
23 Litres |
1.051 |
1.01 |
5.29 |
28.95 |
10.1 °L
|
274 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 11:11 AM |
Notes: |
|
Who Knows
|
International Pale Lager
|
20 Litres |
1.052 |
1.009 |
5.61 |
35.91 |
6.12 °L
|
274 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2018 8:41 PM |
Notes: |
|
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