Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
WTF Is Willamet	American IPA	5.5 Gallons	1.059	1.014	5.89	54.62	8.5 °L	298	0
Author: HollywoodPete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 2:36 AM Notes:
ZP Irish Red Ale	Irish Red Ale	5.5 Gallons	1.054	1.01	5.85	21.59	13.79 °L	298	0
Author: TWS Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 1:55 AM Notes: 2.5 tsp gypsum to get optimum pH Calculator indicates this to be too bitter. We shall see 2 packets US-05
Amarillo PA	No Profile Selected	5.25 Gallons	1.056	1.011	5.93	26.79	4.09 °L	298	0
Author: david@gnomebrewshop.com Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2022 8:56 PM Notes: 1. Add hops to 3 gallons cold water 2. Steep grains until 175˚ 3. Remove grains, add 1 jar LME 4. Bring to boil, boil for 30 minutes 5 after 30 mintues, cut heat, stir in remaining LME and DME and 1 oz cryo 6. Chill to 110˚, top off with 3 gallons cold water 7 put in fermenter and pitch 8. after about 1 week drop I final oz cryo hops
Test-Pale Ale	American Pale Ale	5 Litres	1.059	1.015	5.84	0	6.38 °L	298	0
Author: Boil Size: 6 Litres Boil Time: 75 Boil Gravity: 1.243 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 1:30 PM Notes:
Triticale Hazy	No Profile Selected	17 Gallons	1.059	1.015	5.83	0	5.85 °L	298	0
Author: NWBS Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 8:39 PM Notes:
Baltic Coffee Porter	Baltic Porter	2.75 Gallons	1.068	1.024	5.84	20.64	36.07 °L	298	1
Author: BrewBuster Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2021 12:14 AM Notes:
Northern English Castle Clone	British Brown Ale	5 Gallons	1.061	1.017	5.86	17.65	16 °L	298	0
Author: ssmbrewersguild Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 7:07 PM Notes:
Stouuuut2	Dry Stout	22 Litres	1.055	1.01	5.84	62.31	50 °L	298	0
Author: Xavier VDD Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 3:24 PM Notes:
Cream Ale	American Light Lager	17 Gallons	1.064	1.019	5.87	24.98	4.58 °L	298	0
Author: wilkinga Boil Size: 21 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 9:55 AM Notes:
FAF Pale Ale	Specialty IPA: New England IPA	14 Litres	1.06	1.015	5.91	99.81	9.97 °L	298	0
Author: MaccaMaster Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 89 g Creation Date: 4/27/2020 3:14 AM Notes:
Kit IPA 1	American IPA	5.5 Gallons	1.058	1.014	5.83	55.39	8.88 °L	298	0
Author: PluralOfOctopus Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 5:09 PM Notes: 05/06/2018 - Missed target OG, finished at 1.040. 05/13/2018 - Gravity sample at 1.019 (r), adjusted to 1.003 05/19/2017 - Gravity sample at 1.019 (r), adjusted to 1.003. Lid found off for past week inside chest freezer. Dropped to cold crash.
Porter	Brown Porter	10 Gallons	1.057	1.012	5.82	34.68	35.18 °L	298	0
Author: hoppingrape Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 7:52 PM Notes:
Rude Parrot Clone	American IPA	5.5 Gallons	1.054	1.01	5.82	78.59	7.59 °L	298	0
Author: GL Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 1/8/2020 5:03 PM Notes:
Restart IPA	American IPA	11 Gallons	1.06	1.015	5.92	42.54	8.68 °L	298	0
Author: danatroy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.221 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 4:02 PM Notes:
Lime Pale	American Pale Ale	5.5 Gallons	1.055	1.01	5.9	49.08	3.71 °L	298	0
Author: Natural Conlusion Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 2:45 PM Notes:
NE IPA V1.2 Amarillo	American Pale Ale	60 Litres	13.362	2.304	5.92	24.18	6.33 °L	298	0
Author: Chris Grey Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 8:08 AM Notes: 7g CaSO4(Mash) 10g CaCl(Mash) 10g CaCl(Boil)
Hi Friends!! 5.0	American IPA	5 Gallons	1.06	1.015	5.91	71.57	10.18 °L	298	1
Author: Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 8:52 PM Notes:
Karl Marxen	Märzen	5 Gallons	1.055	1.01	5.92	23.6	13.23 °L	298	0
Author: JgMantilla Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 12:23 AM Notes:
Awesome Recipe	American Amber Ale	4.5 Gallons	1.06	1.015	5.93	0	16.54 °L	298	0
Author: IH Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 7:18 PM Notes:
Now With Added Vitamin Raspberry	Sweet Stout	45 Litres	1.06	1.015	5.89	34.17	42.11 °L	298	0
Author: haynesjoe87@gmail.com Boil Size: 51 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2018 12:39 PM Notes: 4 x Vanilla beans Cut beans in half, scrape extract and add (husk and innards) to FV around 8 days Raspberry puree Add to FV at same time as priming sugar
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