Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Storm Brewing	Schwarzbier	5.5 Gallons	1.051	1.008	5.68	33.14	34.07 °L	289	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 2:28 PM Notes:
Golden Ale 10L	British Golden Ale	12 Litres	1.054	1.01	5.72	13.59	3.48 °L	289	0
Author: Tchulin Boil Size: 12.92 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 1:38 PM Notes:
Nut Brown Ale 1	American Brown Ale	5.8 Gallons	1.058	1.015	5.73	14.74	29.84 °L	289	0
Author: Willy816 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/9/2022 7:28 PM Notes:
Tropical Motueka	American Pale Ale	150 Litres	1.046	1.003	5.67	32.84	3.25 °L	289	0
Author: Boil Size: 170 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 1:11 PM Notes:
Germanwheat	Weissbier	10 Gallons	1.057	1.014	5.64	0	4.19 °L	289	0
Author: Arrogant Goat Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2022 8:18 PM Notes:
DUNIPA_4	English IPA	235 Litres	1.053	1.009	5.72	42.26	5.7 °L	289	0
Author: koldo Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2022 12:29 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.055	1.012	5.74	0	15.21 °L	289	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2022 12:14 AM Notes:
RBQ	Scottish Export	40 Gallons	1.057	1.013	5.7	13.98	19.54 °L	289	0
Author: Dillon Langtry Boil Size: 43 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 12:47 AM Notes:
Pilsen Checa Hassolf	Czech Amber Lager	20 Litres	1.053	1.01	5.75	29.74	3.29 °L	289	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2021 12:51 PM Notes:
Awesome Recipe	Witbier	27 Litres	1.051	1.007	5.75	0	16.47 °L	289	0
Author: StevenDee Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 162.4 g Creation Date: 4/12/2021 6:28 PM Notes:
Citra Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.009	5.67	46.63	7.22 °L	289	1
Author: newbibrewbi Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: force carb Priming Amount: burst 25 psi 2 hours, serving psi for 24 hours Creation Date: 10/8/2018 3:41 PM Notes: Cool to 60 No Starter. 02 for 1 min. Full dump to Primary. Ferm @60-62 4 Days; Raise to 64-66 for 7 Secondary for 7 Dry Hop for 5 Keg
Maris Otter, Chinook, Azzacca	American IPA	5 Gallons	1.053	1.01	5.67	115.17	5.94 °L	289	0
Author: DEIMOS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2020 10:04 AM Notes:
Marina-weizen 2	Weissbier	9 Litres	1.059	1.015	5.76	10.02	3.84 °L	289	0
Author: Poutang79 Boil Size: 7 Litres Boil Time: 75 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2020 1:15 PM Notes:
AltBeir 2	Altbier	4.5 Gallons	1.061	1.018	5.68	61.6	16.69 °L	289	0
Author: Teckademic Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 5:48 PM Notes:
Voss Wheat	American Wheat Beer	19 Litres	1.05	1.006	5.76	43.04	5.31 °L	289	0
Author: David Frickert Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 10:47 PM Notes: First all grain beer. Overall perceived very drinkable when chilled properly. Pleasingly hoppy. Lacking on malt side, way too much wheat. Also a bit high on bitterness. Recipe staying original to keep a log but this would be better with less bittering and overall malt bill change. Also, FG was a bit too low which is probably due to non constant mash temp (I think it dropped a bit too low) and high pitch temp (37C).
Stout - Hamilton Hops	Scottish Export	11.3 Litres	1.057	1.013	5.67	23.39	17.2 °L	289	0
Author: ZoltanTheAdventurer Boil Size: 16.3 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° C Priming Method: sucrose Priming Amount: 104.7 g Creation Date: 2/19/2020 4:46 AM Notes:
Juicy Neipa Slyy	American IPA	20.8 Litres	1.055	1.011	5.73	24.02	4.2 °L	289	1
Author: Slyy Boil Size: 24.6 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 5:11 PM Notes:
Anouk Blonde Ale	Blonde Ale	150 Litres	1.053	1.01	5.73	7.37	6.02 °L	289	0
Author: Mausan Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 66 Mash Thickness: 50 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 1:24 AM Notes:
Awesome Recipe	American Pale Ale	1.75 Gallons	1.057	1.014	5.65	36.54	8.05 °L	289	0
Author: Swig Boil Size: 2.1 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 8:33 PM Notes:
Red Ale	American Light Lager	510 Litres	1.058	1.014	5.68	1.21	14.02 °L	289	0
Author: torabin86 Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 8:20 AM Notes:
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