|
Sommerbier
|
Blonde Ale
|
18.5 Litres |
1.045 |
1.01 |
4.56 |
32.77 |
6.8 °L
|
385 |
1 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2020 7:41 PM |
| Notes: |
|
|
Target24 - Green Hopped Bitter
|
Best Bitter
|
21 Litres |
1.046 |
1.011 |
4.58 |
31.4 |
14.29 °L
|
385 |
1 |
|
|
|
| Boil
Size: 27.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2024 7:15 PM |
| Notes: |
|
|
Japanese Rice Lager
|
International Pale Lager
|
20.8 Litres |
1.043 |
1.009 |
4.5 |
13.66 |
2.57 °L
|
385 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2024 7:51 AM |
| Notes: |
|
|
Blonde Diciembre Con Arroz
|
Blonde Ale
|
100 Litres |
1.043 |
1.008 |
4.53 |
14.58 |
5.37 °L
|
385 |
0 |
|
|
Author:
|
|
Alexander Pico Martínez
|
|
| Boil
Size: 106.57 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2023 1:10 PM |
| Notes: |
|
|
Session Hazy Smash
|
American IPA
|
38 Litres |
1.046 |
1.011 |
4.62 |
34.22 |
3.5 °L
|
385 |
0 |
|
|
|
| Boil
Size: 44.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 5:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
5 Gallons |
1.049 |
1.015 |
4.48 |
31.58 |
23.02 °L
|
385 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2022 2:49 PM |
| Notes: |
|
|
Holiday Spice Ale
|
No Profile Selected |
5 Gallons |
1.046 |
1.011 |
4.58 |
29.75 |
10.41 °L
|
385 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2022 10:43 PM |
| Notes: https://www.brewersfriend.com/2009/11/02/holiday-spice-ale-ready-in-a-month/ |
|
|
Base Blonde Ale
|
Blonde Ale
|
5 Gallons |
1.044 |
1.009 |
4.55 |
20.06 |
4.3 °L
|
385 |
0 |
|
|
|
| Boil
Size: 5.74 Gallons |
Boil Time: 40 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2022 9:59 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.046 |
1.011 |
4.49 |
12.98 |
8.09 °L
|
385 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/16/2021 7:51 PM |
| Notes: |
|
|
Gose
|
Gose
|
30 Litres |
1.042 |
1.007 |
4.63 |
6.48 |
3.29 °L
|
385 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 2:52 AM |
| Notes: |
|
|
Vienna Citra
|
Fruit Beer
|
23 Litres |
1.042 |
1.008 |
4.5 |
31.91 |
4.68 °L
|
385 |
2 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2018 5:06 PM |
Notes: 2 sachets de levure sèche
Fermentation à 18C |
|
|
Summer Lager
|
Munich Helles
|
13 Gallons |
1.045 |
1.009 |
4.63 |
19.17 |
3.87 °L
|
385 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 6:01 PM |
| Notes: |
|
|
Aged Hop Saison Brewed 4/11
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.58 |
37.6 |
3.58 °L
|
385 |
0 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 5:50 PM |
| Notes: |
|
|
New APA
|
American Pale Ale
|
19 Litres |
1.047 |
1.012 |
4.62 |
23.32 |
5.26 °L
|
385 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/14/2019 12:01 PM |
| Notes: |
|
|
Plain Pale Ale
|
No Profile Selected |
10 Gallons |
1.047 |
1.012 |
4.61 |
0 |
5.11 °L
|
385 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2019 11:53 PM |
| Notes: |
|
|
PB Mexican Lager
|
International Pale Lager
|
98 Gallons |
1.043 |
1.008 |
4.62 |
15.7 |
4.28 °L
|
385 |
0 |
|
|
|
| Boil
Size: 103 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2019 9:54 PM |
| Notes: |
|
|
Centennial Blonde Ale
|
Blonde Ale
|
3.5 Gallons |
1.049 |
1.014 |
4.63 |
19.36 |
6.27 °L
|
385 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 3:04 PM |
| Notes: |
|
|
Awesome Recipe
|
German Leichtbier
|
150 Litres |
1.043 |
1.008 |
4.52 |
23.81 |
4.9 °L
|
385 |
0 |
|
|
|
| Boil
Size: 175 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2018 7:32 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
27 Litres |
1.044 |
1.01 |
4.51 |
18.85 |
3.77 °L
|
385 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 2:34 PM |
| Notes: |
|
|
Leftova’s Pale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.55 |
44.81 |
3.92 °L
|
385 |
0 |
|
|
Author:
|
|
herrmannbrau@gmail.com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 8:11 PM |
| Notes: |
|
|
|
|