Homebrew Beer Recipes

Page 11642 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hat Store IPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.017	6.4	29.53	4.44 °L	388	1
Author: Sammerritt44 Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/6/2020 1:13 AM Notes:
AMERICAN IPA III	American IPA	7 Litres	1.06	1.012	6.36	46.31	7.13 °L	388	0
Author: manurodri Boil Size: 11.43 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 41.1 g Creation Date: 1/10/2025 10:02 PM Notes:
Henry's Holiday Ale	No Profile Selected	5 Gallons	1.07	1.022	6.31	21.34	26.01 °L	388	1
Author: bmimgrund Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2022 4:24 AM Notes:
Thirty First IPA	American IPA	4.75 Gallons	1.06	1.011	6.4	68.39	6.73 °L	388	0
Author: Boil Size: 3.75 Gallons Boil Time: 30 Boil Gravity: 1.076 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 2:46 PM Notes:
OKT	Märzen	126.25 Gallons	14.794	3.641	6.25	18.01	8.7 °L	388	0
Author: B&J's Brewery Boil Size: 141.81 Gallons Boil Time: 60 Boil Gravity: 13.7 Efficiency: 64 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2022 7:41 PM Notes:
Okt	Oktoberfest/Märzen	5 Gallons	1.067	1.018	6.38	26.02	12.41 °L	388	0
Author: Boil Size: 5.98 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 7:07 PM Notes:
Stout	Irish Extra Stout	400 Litres	1.06	1.011	6.41	35.59	39.59 °L	388	0
Author: Mi Perro Boil Size: 450 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2022 2:57 AM Notes:
Celebration Ale Clone	No Profile Selected	15 Litres	1.06	1.011	6.41	82.95	13.25 °L	388	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 11:08 PM Notes:
Liberty Ale	American Pale Ale	23 Litres	1.059	1.011	6.3	27.3	3.44 °L	388	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 127.6 g Creation Date: 11/6/2020 9:12 PM Notes:
Dont Be Tarty	No Profile Selected	5.5 Gallons	1.071	1.022	6.41	0	5.09 °L	388	0
Author: DSMahon Boil Size: 7.5 Gallons Boil Time: 15 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 8:11 PM Notes:
CitraLoad 1.5 IPA	American IPA	5.5 Gallons	1.063	1.015	6.41	102.46	7.17 °L	388	0
Author: HopSmashedBob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2017 5:55 PM Notes: Do a 2l starter Finished at 1.014 S.G.
APA	Blonde Ale	5.5 Gallons	1.061	1.013	6.28	0	3.81 °L	388	0
Author: R. Fortini Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 8:17 PM Notes:
Tropical Stout With Muscovado	Foreign Extra Stout	1 Gallons	1.063	1.014	6.34	39.24	47.41 °L	388	0
Author: deAdams Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.021 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 5:38 PM Notes:
Kruger IPA	American IPA	16 Litres	1.058	1.011	6.25	54.94	7.25 °L	388	0
Author: MarcellKruger Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 88.9 g Creation Date: 10/3/2019 4:18 PM Notes:
Awesome Recipe	No Profile Selected	3.5 Gallons	1.063	1.016	6.24	0	3.94 °L	388	0
Author: Comstock Brewing Company Boil Size: 4.1 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2019 3:57 AM Notes:
IPA	American IPA	5.5 Gallons	1.062	1.013	6.42	58.05	7.76 °L	388	2
Author: mattybritton Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2019 7:30 PM Notes:
RED JPA	Specialty IPA: Red IPA	5.5 Gallons	1.063	1.014	6.42	63.25	20.21 °L	388	2
Author: jpmakman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 4:55 PM Notes:
Grätzer	Piwo Grodziskie	2.5 Gallons	1.062	1.014	6.37	27.1	7.28 °L	388	1
Author: biergato Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 12:03 AM Notes:
Belgian Dobbel	Belgian Dubbel	22 Litres	1.064	1.017	6.24	23.52	12.58 °L	388	1
Author: Batresbeer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: White Cane Sugar Priming Amount: 110.1 g Creation Date: 3/4/2019 10:05 PM Notes: Una semana en frío al terminar la fermentación. Acondicionamiento en botella seis semanas
Bpa	Belgian Pale Ale	5.5 Gallons	1.064	1.015	6.42	29.44	8.86 °L	388	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 3:58 PM Notes: 1.076
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