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Liberty Ale

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 6 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Friday November 6th 2020

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.3%

IBU (tinseth):

27.3

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Liquid Malt Extract - Pilsen1.5 kg Liquid Malt Extract - Pilsen	35	2	32.1%
3.17 kg	Liquid Malt Extract - Pilsen3.16667 kg Liquid Malt Extract - Pilsen - (late fermenter addition)	35	2	67.9%
4.67 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Bohemia 4.4750 g Bohemia 4.47 Hops	Pellet	4.47	Boil	60 min	20.05	50%
25 g	Barth-Haas - Cascade25 g Cascade Hops	Pellet	5.75	Boil	10 min	4.68	25%
25 g	Barth-Haas - Cascade25 g Cascade Hops	Pellet	5.75	Boil	5 min	2.57	25%
100 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Bohemia 4.47 (Pellet) 50 g Bohemia 4.47 (Pellet) Hops	20.05	50%
50 g	Barth-Haas - Cascade (Pellet) 50 g Cascade (Pellet) Hops	7.25	50%
100 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	11 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	22 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 117 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 127.6 g Temp: 22 °C CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

204

Views

Brews

Public: Yup, Shared
Last Updated: 2020-11-11 15:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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