Homebrew Beer Recipes

Page 11545 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Light Lager	5.5 Gallons	1.5	1.125	49.22	0	50 °L	357	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 8:19 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.18	1.045	17.72	0	13.57 °L	357	0
Author: Grayson14 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 11:17 PM Notes:
Samichlaus - 2020	No Profile Selected	5.5 Gallons	1.16	1.023	17.86	57.14	17.67 °L	357	0
Author: St. Kevin's Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 8:41 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.413	1.103	40.64	0	50 °L	357	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.358 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 2:25 PM Notes:
Good Test	No Profile Selected	600 Litres	1.154	1.02	17.52	0	3.2 °L	357	0
Author: Good Yield Boil Size: 605.68 Litres Boil Time: 60 Boil Gravity: 1.152 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 8/28/2020 1:58 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.16	1.009	19.77	0	0 °L	357	0
Author: mewithoutBrew Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.16 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 7:08 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.5	1.1	52.5	0	50 °L	357	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 9:59 PM Notes:
Awesome Recipe	Irish Stout	12 Litres	1.285	1.071	28.1	0	11.66 °L	357	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.171 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 9:17 PM Notes:
English Bitter	Ordinary Bitter	19 Litres	1.02	1.006	1.9	40.81	8.31 °L	356	0
Author: AHarg Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 6:18 AM Notes:
Awesome Recipe	American IPA	20.8 Litres	1.003	1.001	0.29	0	9.32 °L	356	0
Author: AntonioL Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 2:20 AM Notes:
Coqueta Honey	American Amber Ale	55 Litres	1.015	1.004	1.39	13.31	13.15 °L	356	0
Author: T.Fanti Boil Size: 32 Litres Boil Time: 70 Boil Gravity: 1.025 Efficiency: 50 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 2:59 AM Notes:
Cunados Porter	Brown Porter	5 Gallons	1.028	1.009	2.51	55.19	35.74 °L	356	0
Author: face Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 11:59 PM Notes: Dark roast flavor with chocolate on the back end and a hint of coffee. Creamy, full body mouth feel. OG=1.054 FG=1.030 ABV= 3.2% Color is black.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.005	1.001	0.44	0	3.62 °L	356	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 11:57 AM Notes:
Stride - Pale Ale	No Profile Selected	1600 Litres	1.012	1.004	1.02	8.63	7.16 °L	356	0
Author: Good Yield Boil Size: 1600 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 12:25 PM Notes: 1.Strike Temperature 89ºC approx. to achieve a Mash 2.Temperature of 82ºC ± 1.0ºC 3.Mash Stand time 30 minutes before commencing run-off 4.Sparge temperature 85ºC approx. 5.Total boil time 60 min 6.Collection temperature 19ºC 7.Maximum fermentation temperature 19ºC (Fermentation time 24 hours approx.) 9.When gravity approaching 1009º, cool rapidly (as possible) down to 5ºC to 7ºC - Drop trub frequently and remove hops 10.Check PG after 12 hours of cooling, if gravity drops apply further cooling. 11.Hold in FV for 48 hours and cool down to 1ºC to 2ºC 12.Transfer to CT via Sterile Filter 13.Maturation time 5 days at 1ºC -2ºC 14.Force Carbonate to 2.4 Vols
Rhubarbour	American Light Lager	12.5 Gallons	1.009	1.002	0.92	0	2.83 °L	356	0
Author: Seanb83 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 6:06 PM Notes:
Scottish 1	Scottish Heavy	19 Litres	1.011	1.003	1.09	12.49	15.03 °L	356	0
Author: Psalvatori Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.008 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 10:13 PM Notes:
Awesome Recipe	Blonde Ale	180 Litres	1.043	1.034	1.12	20.72	4.53 °L	356	0
Author: Boil Size: 200 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2021 6:03 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.008	1	1	0	0.29 °L	356	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 6:51 PM Notes:
Verjaardag Session	Dry Stout	20 Litres	1.021	1.004	2.28	18.65	41.76 °L	356	1
Author: LRAB Boil Size: 25.2 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2022 12:17 PM Notes:
Prueba Ispindel	No Profile Selected	15 Litres	1.013	1.003	1.31	0	1.84 °L	356	1
Author: Jose Torres Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2023 7:02 PM Notes:
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