Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	5.5 Gallons	1.038	1.007	4	0	5.41 °L	396	0
Author: Jerry_hirsch@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2020 11:34 PM Notes:
Lite Albertan Beer	International Pale Lager	6.3 Gallons	1.035	1.005	4.04	25.01	1.89 °L	396	2
Author: StarvinMarvin Boil Size: 7.72 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/22/2025 6:04 PM Notes: ferment 18 days at 50 f keg and add biofine carbonate co2 at cellar temp 68 f mash ph 4- 5 temp 146 f hermis process transfer to key with 1 tablespoon biofine ontop after transfer into fridge at 48 f and 13 psi to carbonate collected yeast OG 1.042 FG 1.008 july 20 it has been on 12 psi at 47 f. transfer to keg taste .
Grisette Eldorad0	Witbier	10 Litres	1.034	1.006	3.73	24.43	3.11 °L	396	0
Author: Apisgallus Boil Size: 12.02 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 11:40 PM Notes:
RYBEER FARM ALE	No Profile Selected	1 Gallons	1.037	1.007	3.91	36.22	2.86 °L	396	1
Author: Goalieman36 Boil Size: 2.3 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2023 11:56 PM Notes:
Goldings Bitter PA	No Profile Selected	21 Litres	1.036	1.008	3.72	39.6	6.5 °L	396	0
Author: MKT Boil Size: 23 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 4/17/2023 11:30 AM Notes:
Ambystoma Negro	Robust Porter	60 Litres	1.04	1.01	3.9	0	4.63 °L	396	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2023 11:44 PM Notes:
Skull	German Pilsner (Pils)	50 Litres	1.044	1.015	3.77	14.68	2.89 °L	396	0
Author: jalexy Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2021 5:03 PM Notes:
Maris Citra SMaSH	British Golden Ale	21 Litres	1.037	1.006	4.06	23.36	4.66 °L	396	0
Author: tejharrison91 Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 40 Creation Date: 12/21/2020 3:05 PM Notes:
Session Light	Blonde Ale	195 Litres	10.572	2.713	4.17	23.49	4.59 °L	396	0
Author: SzkalkaG Boil Size: 195 Litres Boil Time: 65 Boil Gravity: 10.6 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 8:51 AM Notes:
First Corn Option	American Light Lager	9 Litres	1.036	1.007	3.83	12.05	12.86 °L	396	0
Author: Gazza7208 Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 6:40 AM Notes:
Art+9	Berliner Weisse	24 Litres	9.273	1.726	3.98	25.42	3.02 °L	396	0
Author: Boil Size: 32 Litres Boil Time: 80 Boil Gravity: 7 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2017 9:44 AM Notes: Starter z saszetki drożdży suchych US-05 2 warka nelson 25g el dorado 50g 15,7AA citra 50g na zimno nelson 25g citra 50g denali 50g 14 AA
WITBIER-WHEAT 72%	Witbier	15 Litres	1.04	1.01	3.85	16.77	3.36 °L	396	0
Author: PAPAVASILEIOU Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 5:31 PM Notes: pilsner - Greek Vergina wheat malt - Greek Vergina Real yeast - Fermentum Mobile FM26 Belgian Hillside Priming with unfermented wort: Lst = Lf * (0,75/11,8) = 0,765L (Gyle)
Seltzer Test 2	Fruit Beer	5 Gallons	1.03	1	3.85	0	0.8 °L	396	0
Author: Boil Size: 7.5 Gallons Boil Time: 10 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 1:48 AM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.042	1.01	4.12	38.96	6.89 °L	396	0
Author: bluey Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 9:31 PM Notes:
Delete	Specialty IPA: New England IPA	5.5 Gallons	1.04	1.01	3.98	0	2.89 °L	396	0
Author: Matt Mason Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 3:05 PM Notes:
Another Pale	American Pale Ale	7 Gallons	10.862	3.206	4.08	23.7	3.04 °L	396	0
Author: toasteater Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 9.5 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 9:40 PM Notes:
Lote7	Scottish Heavy	25 Litres	1.036	1.007	3.81	16.2	50 °L	396	0
Author: Dpobo Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 12:40 PM Notes:
959 - Cream Medio	Cream Ale	22 Litres	1.039	1.01	3.82	0	3.57 °L	396	0
Author: Jefferson K. Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 8:58 PM Notes:
Awesome Recipe	Gose	300 Litres	1.04	1.01	3.95	0	3.06 °L	396	0
Author: dandare Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 4:29 AM Notes:
Awesome Recipe	American Light Lager	25 Litres	1.039	1.009	3.9	30.1	3.94 °L	396	0
Author: Sidewider Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 7:56 AM Notes:
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