|
Imperial Vanilla Porter
|
Experimental Beer
|
5.5 Gallons |
1.097 |
1.021 |
10 |
27.72 |
50 °L
|
332 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2020 10:19 PM |
| Notes: |
|
|
Belgian IPA
|
Belgian Tripel
|
21 Litres |
18.671 |
3.557 |
8.29 |
40.81 |
6.71 °L
|
332 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 26.49 Litres |
Boil Time: 60 |
Boil Gravity: 15.3 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/27/2023 4:02 PM |
| Notes: |
|
|
Rams Brew
|
Experimental Beer
|
1 Gallons |
1.055 |
1.014 |
5.45 |
15.53 |
5.61 °L
|
332 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2022 12:56 AM |
| Notes: |
|
|
MischeviousGnome II
|
Belgian Tripel
|
5.5 Gallons |
1.066 |
1.017 |
6.45 |
54.57 |
30.93 °L
|
332 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 8.5 oz |
Creation
Date: 3/5/2022 2:22 PM |
| Notes: |
|
|
LOGISTIC DUBBEL
|
Belgian Dubbel
|
20 Litres |
1.071 |
1.008 |
8.37 |
35.68 |
18.77 °L
|
332 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 75 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2021 12:02 PM |
| Notes: |
|
|
Spicy Jovaru Pumpkin Spice
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.07 |
1.01 |
7.91 |
16.69 |
12.19 °L
|
332 |
0 |
|
|
|
| Boil
Size: 7.47 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 9/10/2021 8:26 PM |
| Notes: |
|
|
Pumpkin Ale Babilonia
|
Spice, Herb, or Vegetable Beer
|
20.8 Litres |
1.048 |
1.014 |
4.44 |
27.98 |
8.61 °L
|
332 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2021 2:57 PM |
| Notes: |
|
|
Attempted Tripel
|
Belgian Tripel
|
5 Gallons |
1.076 |
1.017 |
7.73 |
29.64 |
3.99 °L
|
332 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 35.48 psi |
Creation
Date: 10/16/2020 6:59 PM |
| Notes: |
|
|
Black Fruited Saison
|
Experimental Beer
|
25 Litres |
1.046 |
1.006 |
5.3 |
37.09 |
18.86 °L
|
332 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2020 12:21 PM |
| Notes: |
|
|
Hypersonic Trip IPA
|
Experimental Beer
|
5 Gallons |
1.088 |
1.018 |
9.86 |
149.19 |
6.54 °L
|
332 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: 18.44 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 19.79 psi |
Creation
Date: 7/25/2020 9:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
50 Litres |
1.033 |
1.008 |
3.27 |
0 |
5.5 °L
|
332 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 8:55 PM |
| Notes: |
|
|
TRAPallada
|
Experimental Beer
|
17 Litres |
1.058 |
1.01 |
6.2 |
4.31 |
17.91 °L
|
332 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 9:19 PM |
| Notes: |
|
|
Mr. IPA MANGO
|
Specialty IPA: New England IPA
|
21 Litres |
1.057 |
1.014 |
5.61 |
56.6 |
4.44 °L
|
332 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2020 10:51 PM |
| Notes: |
|
|
JUICY IPA - Laranja Manga E Baunilha
|
Specialty IPA: New England IPA
|
400 Litres |
1.082 |
1.026 |
7.31 |
29.8 |
5.04 °L
|
332 |
0 |
|
|
|
| Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2019 8:20 PM |
| Notes: |
|
|
Neipa
|
Specialty IPA: New England IPA
|
6 Gallons |
1.081 |
1.02 |
8.01 |
55.54 |
5.44 °L
|
332 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 2:28 PM |
| Notes: |
|
|
Monkey Business
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.19 |
93.69 |
5.19 °L
|
332 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2019 8:57 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Tripel
|
20 Litres |
1.075 |
1.011 |
8.32 |
29.96 |
4.24 °L
|
332 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 8:29 AM |
| Notes: |
|
|
Mango Pash NEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.055 |
1.016 |
5.15 |
0 |
9.23 °L
|
332 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 12:23 AM |
| Notes: |
|
|
Hoppy Holidays
|
Winter Seasonal Beer
|
10 Gallons |
1.047 |
1.012 |
4.64 |
0 |
3.21 °L
|
332 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 8:36 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
25 Litres |
1.043 |
1.011 |
4.25 |
0 |
4.91 °L
|
332 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 9:20 PM |
| Notes: |
|
|
|
|