Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NS Rotbier 9.5 Gal	Rauchbier	10 Gallons	1.048	1.011	4.84	25.28	13.03 °L	350	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 5:30 PM Notes:
Lavender Kolsch	Kölsch	5.5 Gallons	1.048	1.011	4.9	24.41	3.41 °L	350	0
Author: Tadpole2085 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 3:48 AM Notes: Single infusion mash at 150F for 60 minutes.
Belma APA	American Pale Ale	5 Gallons	1.051	1.014	4.86	34.34	5.09 °L	350	0
Author: CatchingVD Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 6:04 AM Notes:
Wheatbro	American Wheat Beer	3 Gallons	1.045	1.008	4.85	25.82	4.34 °L	350	0
Author: LogicalBrewing Boil Size: 4.56 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2023 3:33 PM Notes:
AG75	Dry Stout	24 Litres	1.05	1.012	4.91	49.13	28.61 °L	350	1
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2023 12:42 PM Notes:
Awesome Recipe	Schwarzbier	65 Gallons	1.048	1.012	4.75	22.97	21.52 °L	350	0
Author: Genus Brewing Boil Size: 67 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 7:52 PM Notes:
Awesome Recipe	Irish Red Ale	20.8 Litres	1.05	1.012	4.89	23.67	9.75 °L	350	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 10:31 PM Notes:
Nb Chocolate Milk Stout	Sweet Stout	5 Gallons	1.049	1.012	4.87	33.65	40.9 °L	350	0
Author: CageKicker Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 8 psi Creation Date: 1/29/2021 7:05 AM Notes:
Nelson Sauvin Single Hop Ale	Standard/Ordinary Bitter	15 Litres	1.044	1.007	4.79	42.96	3.25 °L	350	0
Author: Boil Size: 17 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 1:42 PM Notes:
Kolsch	Kölsch	5.4 Gallons	1.047	1.011	4.76	21.83	3.47 °L	350	2
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 7:19 PM Notes:
Awesome Recipe	American Light Lager	1.5 Gallons	1.044	1.007	4.82	14.86	2.72 °L	350	0
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 5:25 PM Notes:
Eyelash Sweater	American Pale Ale	5.5 Gallons	1.051	1.014	4.81	36.97	8.85 °L	350	0
Author: Big Al's Backyard Brewin' Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 9:17 PM Notes:
Coffee Saison	No Profile Selected	5.5 Gallons	1.044	1.008	4.81	21.26	4.62 °L	350	0
Author: Scotologist Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2019 2:18 PM Notes: Mash at 148°F (64°C) for 75 minutes, then sparge at 168°F (76°C). Boil for 90 minutes, following the hops schedule. Cool, oxygenate, and pitch the yeast. Ferment in the primary for 1 day at 72°F (22°C) and then let the fermentation temperature free rise to 78°F (26°C). At terminal gravity, rack to a secondary and cold crash if possible to clarify. Blend in cold-brewed coffee before bottling or kegging. To prepare the coffee: Brew 8 oz (227 g) of medium-ground coffee (preferably an Ethiopian sun-dried or your favorite fruit-forward, light-roasted coffee) using about 45 fl oz (1.3 l) of cold water. Allow to brew for 8−16 hours. Filter out the grounds.
My Porter	Brown Porter	5.5 Gallons	1.057	1.019	4.89	0	31.94 °L	350	0
Author: cedenburn Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 8.6 oz Creation Date: 8/28/2019 7:27 PM Notes:
Bitter/BPA	No Profile Selected	8 Gallons	1.05	1.012	4.9	0	6.45 °L	350	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2019 6:39 PM Notes:
Amber IPA	American IPA	20 Litres	1.047	1.01	4.87	39.13	9.35 °L	350	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 8/5/2019 1:53 PM Notes:
Fekete Lager	Schwarzbier	15 Litres	1.052	1.016	4.81	37.84	21.3 °L	350	0
Author: Marci25 Boil Size: 19 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 12:50 PM Notes:
Bready ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.05	1.013	4.86	31.06	7.38 °L	350	0
Author: stinkypants Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 3:57 PM Notes:
Påske Pils	International Pale Lager	40 Litres	1.043	1.006	4.75	41.96	3.74 °L	350	0
Author: Boil Size: 44 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 6:52 PM Notes:
Timber Lager	Munich Helles	5.5 Gallons	1.047	1.01	4.87	0	4.16 °L	350	0
Author: ssnell Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 3:13 AM Notes:
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