Homebrew Beer Recipes

Page 11533 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Liberty’s Winter Spice Mead 2025	Metheglin	7 Gallons	1.153	1.053	13.03	0	29.07 °L	324	0
Author: Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.143 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2025 12:41 AM Notes:
Kvasir's Blood: Mead Of Poetry	Open Category Mead	5.5 Gallons	1.105	1.003	13.42	0	6.21 °L	324	0
Author: Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: N/A Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 5/18/2025 2:33 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.145	1.036	14.25	0	5.56 °L	324	0
Author: Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.145 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 8:18 PM Notes:
Belgium Bourbon Barrel Quat	No Profile Selected	5 Gallons	1.109	1.018	11.98	21.05	30.29 °L	324	0
Author: Davmon Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.084 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 4:37 PM Notes: Add dextrose to bring gravity to 1.068 Add brown sugar to bring gravity to 1.072 Add dark brown sugar to bring gravity to 1.074 Add dark candy syrup to bring gravity to 1.077
Rye Barleywine	English Barleywine	2 Gallons	1.165	1.058	14.03	0	20.85 °L	324	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2019 8:41 PM Notes:
The Temptress' Tripel	Belgian Tripel	23 Litres	1.212	1.053	20.87	0	12.87 °L	324	0
Author: Boil Size: 28.68 Litres Boil Time: 60 Boil Gravity: 1.17 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2024 4:01 AM Notes:
Awesome Recipe	No Profile Selected	500 Gallons	1.092	1.01	12.08	0	0 °L	324	0
Author: Boil Size: 500 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 5:00 PM Notes:
Whiskey Wash	No Profile Selected	21 Litres	1.14	1.031	14.4	0	6.4 °L	324	0
Author: climay Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 1:57 AM Notes:
Flädermjöd	Semi-Sweet Mead	3.5 Litres	1.147	1.029	15.42	0	5.75 °L	324	0
Author: Avslutarn Boil Size: 3.5 Litres Boil Time: 60 Boil Gravity: 1.147 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 8:43 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.113	1.026	11.45	60.85	6.38 °L	324	0
Author: Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.188 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 6:51 PM Notes:
Plum Port	Berliner Weisse	24 Gallons	1.139	1.009	17.16	0	2.47 °L	324	0
Author: odin's udder Boil Size: 25 Gallons Boil Time: 1 Boil Gravity: 1.134 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2023 4:25 PM Notes:
CU English Barley II	English Barleywine	21 Litres	1.115	1.028	11.5	62.57	18.68 °L	324	0
Author: Cangan Boil Size: 29 Litres Boil Time: 180 Boil Gravity: 1.084 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 10:47 AM Notes:
Triple IPA La ROma Brewing 3.5 Bbls	No Profile Selected	410 Litres	1.136	1.026	14.51	75.75	7.02 °L	324	0
Author: Ehecatl Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 12:53 PM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.325	1.325	0	0	0 °L	323	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.282 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2020 9:51 AM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.01	1.002	0.95	0	1.21 °L	323	0
Author: Özgür Aslan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 2:40 PM Notes:
Test Beer 1.0	No Profile Selected	20.8 Litres	1.01	1.003	1.02	0	7.25 °L	323	0
Author: ChrisHam Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2020 4:52 PM Notes:
Dextrose Calc	No Profile Selected	680 Litres	1.004	1	0.52	0	0 °L	323	0
Author: JG78888 Boil Size: 225 Litres Boil Time: N/A Boil Gravity: 1.012 Efficiency: 100 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2020 1:03 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	28 Litres	1.001	1	0.12	0	0.28 °L	323	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.001 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 1:09 PM Notes:
Sarah Elrod 2019 Exam 2	American Light Lager	5 Gallons	1.049	1.046	0.45	70.86	9.1 °L	323	0
Author: Sarah Elrod Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 3:56 PM Notes:
Awesome Recipe	Irish Red Ale	55 Litres	1.001	1	0.09	0	6.79 °L	323	0
Author: Bière Landeau Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.001 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 12:42 AM Notes:
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