|
American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.012 |
4.91 |
17.83 |
3.84 °L
|
372 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/21/2020 11:52 AM |
| Notes: |
|
|
25003 - Arbitrær Skala - Session IPA
|
Specialty IPA: New England IPA
|
1600 Litres |
1.057 |
1.019 |
4.94 |
0 |
3.52 °L
|
372 |
0 |
|
|
|
| Boil
Size: 1606 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2025 12:57 PM |
| Notes: |
|
|
Basic Porter
|
American Porter
|
5.5 Gallons |
1.056 |
1.019 |
4.91 |
42.26 |
40.43 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/3/2024 3:57 PM |
| Notes: |
|
|
Lavender Kolsch
|
Kölsch
|
5.5 Gallons |
1.048 |
1.011 |
4.9 |
24.41 |
3.41 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2024 3:48 AM |
| Notes: Single infusion mash at 150F for 60 minutes. |
|
|
Red Wheat For Winter
|
American Amber Ale
|
2.5 Gallons |
1.05 |
1.012 |
4.96 |
38.84 |
14.9 °L
|
372 |
1 |
|
|
|
| Boil
Size: 3.84 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: sucrose |
Priming Amount: 2.1 oz |
Creation
Date: 12/5/2023 5:49 AM |
| Notes: This beer is inspired by @Megary’s attempt to create a Winter Wheat beer with RED color. I started with the base of my Azacca Wheat, then brought color to the party with some interesting additions of CaraWheat, CaraRed and just a dash of Carafa Special Type 1. |
|
|
Temptation Kolsch
|
Kölsch
|
6 Gallons |
1.049 |
1.011 |
4.97 |
17.54 |
3.94 °L
|
372 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.psi |
Creation
Date: 5/26/2023 9:03 PM |
| Notes: |
|
|
Americas Favourite Sweetheart
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.92 |
28.46 |
3.37 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2022 10:13 PM |
| Notes: |
|
|
Golden Ale
|
British Golden Ale
|
25 Litres |
11.509 |
2.274 |
4.91 |
38.74 |
4.86 °L
|
372 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 9.7 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/15/2022 4:34 AM |
| Notes: |
|
|
식공 녹차밭
|
Weizen/Weissbier
|
30 Litres |
1.052 |
1.014 |
4.96 |
13.42 |
3.35 °L
|
372 |
0 |
|
|
|
| Boil
Size: 36.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2022 2:44 PM |
| Notes: |
|
|
Single Hop Experiment - Azacca
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.96 |
52.72 |
4.69 °L
|
372 |
0 |
|
|
Author:
|
|
Matthew
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 4:19 PM |
| Notes: Single Hop Experiment all-grain kit from MoreBeer.com |
|
|
Dry Dock Naked Blonde
|
Blonde Ale
|
5 Gallons |
1.05 |
1.012 |
4.91 |
17.09 |
7.29 °L
|
372 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2018 2:38 PM |
| Notes: |
|
|
Nordic Wheat
|
Weissbier
|
40 Litres |
1.047 |
1.009 |
4.93 |
26.14 |
4.5 °L
|
372 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2020 10:38 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
26 Litres |
1.049 |
1.011 |
4.97 |
28.3 |
4 °L
|
372 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2020 6:56 PM |
| Notes: |
|
|
Tsernobyl-lager
|
No Profile Selected |
24 Litres |
1.045 |
1.008 |
4.91 |
51.67 |
3.51 °L
|
372 |
1 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2019 12:19 PM |
| Notes: |
|
|
Oak Porter B1
|
No Profile Selected |
295 Gallons |
1.05 |
1.013 |
4.95 |
0 |
40.96 °L
|
372 |
0 |
|
|
|
| Boil
Size: 326 Gallons |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2019 9:58 PM |
| Notes: |
|
|
Two Sisters Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.011 |
4.98 |
30.48 |
3.89 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2019 1:25 AM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
5 Gallons |
1.05 |
1.012 |
4.92 |
35.24 |
3.73 °L
|
372 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2019 5:22 PM |
| Notes: |
|
|
Lote3
|
British Brown Ale
|
11 Litres |
1.05 |
1.012 |
4.95 |
66.65 |
8.73 °L
|
372 |
1 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2019 10:54 AM |
| Notes: |
|
|
Irish Stout
|
Irish Extra Stout
|
6 Gallons |
1.052 |
1.015 |
4.91 |
29.6 |
35.03 °L
|
372 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.079 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2018 2:39 AM |
| Notes: |
|
|
Classic American Pale Ale
|
American Pale Ale
|
5 Gallons |
1.05 |
1.013 |
4.96 |
40.53 |
3.52 °L
|
372 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2018 6:25 PM |
| Notes: |
|
|
|
|