|
420 Clone
|
American Pale Ale
|
20 Litres |
1.058 |
1.01 |
6.2 |
41.68 |
6.1 °L
|
297 |
0 |
|
|
|
| Boil
Size: 37.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2021 11:50 AM |
| Notes: |
|
|
Ginger Allspice Saison
|
Saison
|
5.5 Gallons |
1.053 |
1.005 |
6.22 |
25.18 |
15.16 °L
|
297 |
1 |
|
|
|
| Boil
Size: 7.77 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 4:29 PM |
| Notes: |
|
|
Honey Blonde
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.016 |
6.22 |
26.98 |
8.26 °L
|
297 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2023 9:02 PM |
| Notes: |
|
|
Pirates Ale-Rum
|
No Profile Selected |
11.5 Gallons |
1.064 |
1.016 |
6.28 |
54.27 |
15.46 °L
|
297 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 82 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2023 9:24 PM |
| Notes: |
|
|
Friki Pale Ale
|
American Pale Ale
|
20 Litres |
1.059 |
1.012 |
6.23 |
23.83 |
6.85 °L
|
297 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 68.3 g |
Creation
Date: 1/23/2023 3:37 PM |
| Notes: |
|
|
NEIPA
|
American IPA
|
320 Litres |
1.066 |
1.018 |
6.29 |
43.92 |
5.99 °L
|
297 |
0 |
|
|
|
| Boil
Size: 330 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2022 7:26 AM |
| Notes: |
|
|
Juice Your Way To Beer
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.063 |
1.015 |
6.27 |
21.94 |
4.14 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7.7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 8/6/2022 3:02 PM |
Notes: If brew on Saturday then......
Tuesday-Dry hop #1 after 3 days into fermentation. Let Dry Hop #1 sit for 3 days. Pull out and add Dry Hop #2
Thursday- Dry Hop #2 (2oz of Galaxy). Let sit for 3 days and pull out and let continue fermentation until it is ready.
OG: 1.060- FG: 1.014 --- Test gravity reading on Tuesday/Thursday and Saturday.
https://www.clawhammersupply.com/blogs/moonshine-still-blog/juicy-neipa-new-england-ipa-recipe
|
|
|
West Coast IPA V0.0.2
|
No Profile Selected |
11 Gallons |
1.062 |
1.015 |
6.19 |
0 |
6.69 °L
|
297 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2022 1:27 AM |
| Notes: |
|
|
Merry Fiddler 5 Hops I.P.A.
|
English IPA
|
23 Litres |
1.057 |
1.009 |
6.28 |
83.87 |
3.26 °L
|
297 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 203.9 g |
Creation
Date: 12/19/2021 4:42 PM |
Notes: 1sst s.g. reading: 24th dec 1.018. = 5.12%
2nd 27th Dec 1.014 = 5.64%
3rd 30th Dec 1.010 = 6.17%
4th 1st Jan 1.009 = 6.29%
60 ml of finings added, stirred in and cold crashed @ 2.2Cl until 8th when bottling will take place.
Bitterings and Aroma is great.
Bottled sat 8th Jan 22. Produced 39 500ml bottles. Back in ferment fridge @20C for one week.
180g corn sugar added, = 3.5 vols.....must remember to use calculator next time, but did remember to cap in foam.
|
|
|
빤쓰런
|
American IPA
|
20 Litres |
1.059 |
1.011 |
6.29 |
64.65 |
6.01 °L
|
297 |
0 |
|
|
Author:
|
|
Underbrew
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2021 9:14 AM |
| Notes: |
|
|
Voss Kveik WC IPA
|
American IPA
|
4.5 Gallons |
1.058 |
1.011 |
6.19 |
59.27 |
5.07 °L
|
297 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2019 8:15 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.062 |
1.015 |
6.23 |
0 |
4.07 °L
|
297 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/6/2020 7:34 PM |
| Notes: |
|
|
Rittoberfest Marzen
|
Märzen
|
6 Gallons |
1.066 |
1.018 |
6.24 |
25.12 |
17.67 °L
|
297 |
1 |
|
|
|
| Boil
Size: 7.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 59 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 7:35 PM |
| Notes: |
|
|
White IPA
|
Specialty IPA: White IPA
|
4.8 Gallons |
1.06 |
1.012 |
6.25 |
45.3 |
5.7 °L
|
297 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 2:02 PM |
| Notes: |
|
|
Drei Könige Pilsner
|
German Pilsner (Pils)
|
5.25 Gallons |
1.064 |
1.016 |
6.28 |
61.23 |
4.12 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2020 8:58 PM |
| Notes: |
|
|
Kit, Maybe - AG
|
American IPA
|
5 Gallons |
1.063 |
1.016 |
6.22 |
42.55 |
5.33 °L
|
297 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 12:54 AM |
| Notes: |
|
|
TRAPallada
|
Experimental Beer
|
17 Litres |
1.058 |
1.01 |
6.2 |
4.31 |
17.91 °L
|
297 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 9:19 PM |
| Notes: |
|
|
KOJ II
|
Specialty IPA: New England IPA
|
5 Gallons |
1.064 |
1.017 |
6.18 |
98.7 |
5.05 °L
|
297 |
0 |
|
|
|
| Boil
Size: 6.03 Gallons |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2020 10:21 AM |
| Notes: |
|
|
Possibly A Brown One
|
Mild
|
6 Gallons |
1.068 |
1.02 |
6.24 |
36.37 |
23.71 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2019 8:32 AM |
| Notes: |
|
|
Centennial Pale Ale
|
American Pale Ale
|
36 Gallons |
1.063 |
1.016 |
6.23 |
20.9 |
6.9 °L
|
297 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 80 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/27/2019 11:37 PM |
| Notes: |
|
|
|
|