Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fresh Hop Rye	Specialty IPA: Rye IPA	12 Gallons	1.058	1.012	5.95	60.11	18.14 °L	291	0
Author: Kurt Harsley Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 5:04 PM Notes:
Sierra Madre Pale Ale	Blonde Ale	5 Gallons	1.055	1.01	5.96	62.87	8.48 °L	291	0
Author: bob@rlwooden.com Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2024 8:22 PM Notes:
아이피에이	American IPA	20.8 Litres	1.056	1.011	5.94	43.19	4.15 °L	291	0
Author: Robert Lee Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2023 4:47 AM Notes:
Ansys	International Pale Lager	23 Litres	1.054	1.009	5.93	19.39	3.59 °L	291	0
Author: Mixalis_Deme Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 6:00 PM Notes:
Mother Ale	Blonde Ale	5.5 Gallons	1.054	1.009	5.88	34.01	4.2 °L	291	0
Author: Blake Thornburg Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2023 2:06 AM Notes:
Hazy Pale Ale	American Pale Ale	3 Gallons	1.064	1.019	5.9	64.31	7.17 °L	291	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 5:09 AM Notes:
Blondy	International Amber Lager	20 Litres	1.06	1.015	5.94	0	4.04 °L	291	0
Author: Boil Size: 32 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2022 9:51 PM Notes:
Green City	Specialty IPA: New England IPA	5 Gallons	1.066	1.021	5.88	50.56	5.06 °L	291	0
Author: Hyperguy220 Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 4:06 PM Notes:
Campfire Porter	American Porter	5.5 Gallons	1.056	1.011	5.88	11.45	32.7 °L	291	1
Author: JMM1976AZ Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 8:30 PM Notes: Mash at 152 degrees for 60 minutes mashout at 170 degrees for 10 minutes. In secondary and again in the keg/bottle add OOO Flavors Smore's flavoring to wort. Keg/Bottle and age. Drink SG 1.040 Ph 4.8 OG 1.060 FG
Marzen	Märzen	5.5 Gallons	1.058	1.013	5.94	23.29	15.54 °L	291	0
Author: Northjayz Boil Size: 8.5 Gallons Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 9/14/2020 4:14 PM Notes:
Ishpingo Amber Ale	Spice, Herb, or Vegetable Beer	20 Litres	1.062	1.019	5.95	19.8	11.93 °L	291	0
Author: andresb34 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2018 4:51 AM Notes:
Flaked MOKB	Kentucky Common	5.5 Gallons	1.054	1.009	5.88	29.29	41.85 °L	291	0
Author: afh782 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.62 psi Creation Date: 6/3/2020 12:16 PM Notes:
The Caramel Pale Ale	No Profile Selected	1 Gallons	1.061	1.015	5.96	32.34	16.59 °L	291	0
Author: Boil Size: 1.7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2020 3:21 PM Notes:
Camp IPA	American IPA	5.5 Gallons	1.057	1.011	5.92	47.59	4.24 °L	291	0
Author: Esoteric Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2020 2:42 AM Notes: Brewed on 3/2/20 for Camping. Pitched with a 3 way combo slurry of international yeasts.
Simcoe Smash	No Profile Selected	6 Gallons	1.06	1.015	5.97	62.29	3.8 °L	291	0
Author: BarrelAgedForrest Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2019 4:00 PM Notes:
The Otter Beer	Specialty IPA: New England IPA	3 Gallons	1.056	1.011	5.89	21.16	5.22 °L	291	0
Author: chadking Boil Size: 3.75 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2019 6:13 PM Notes:
Chocolate Milk Stout	Sweet Stout	3 Gallons	1.065	1.02	5.89	59.51	50 °L	291	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 10:44 AM Notes:
NE IPA V1.2 Amarillo	American Pale Ale	60 Litres	13.362	2.304	5.92	24.18	6.33 °L	291	0
Author: Chris Grey Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 8:08 AM Notes: 7g CaSO4(Mash) 10g CaCl(Mash) 10g CaCl(Boil)
Awesome Recipe	Dunkles Weissbier	7.7 Litres	1.06	1.015	5.92	0	4.08 °L	291	0
Author: Boil Size: 10 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 8:25 AM Notes:
Karl Marxen	Märzen	5 Gallons	1.055	1.01	5.92	23.6	13.23 °L	291	0
Author: JgMantilla Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 12:23 AM Notes:
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