Freistaat Brewing - Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.54 |
38.74 |
15.62 °L
|
257 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 3:40 PM |
Notes: |
|
Blueberry Wheat
|
American Wheat Beer
|
100 Gallons |
1.057 |
1.014 |
5.56 |
36.05 |
5.37 °L
|
257 |
0 |
|
|
Boil
Size: 108.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 10:09 PM |
Notes: |
|
Punk
|
American IPA
|
5.5 Gallons |
1.051 |
1.008 |
5.56 |
62.74 |
5.2 °L
|
257 |
0 |
|
|
Boil
Size: 7.17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2023 3:49 AM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
20.8 Litres |
1.052 |
1.01 |
5.55 |
0 |
3.74 °L
|
257 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 3/12/2023 5:05 PM |
Notes: |
|
Fool
|
English IPA
|
20 Litres |
1.052 |
1.01 |
5.56 |
54.13 |
7.04 °L
|
257 |
0 |
|
|
Boil
Size: 26.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 7/21/2022 10:06 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
1 Gallons |
1.055 |
1.013 |
5.57 |
23.35 |
3.17 °L
|
257 |
1 |
|
|
Boil
Size: 1.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BelgianCandySugar |
Priming Amount: 1.1 oz |
Creation
Date: 7/4/2022 2:07 PM |
Notes: |
|
Blonde Ale LP
|
Blonde Ale
|
20 Litres |
1.055 |
1.013 |
5.55 |
31.22 |
3.7 °L
|
257 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2021 1:23 AM |
Notes: |
|
Seltzer
|
No Profile Selected |
3 Gallons |
1.042 |
1 |
5.51 |
0 |
0.93 °L
|
257 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2021 2:02 AM |
Notes: |
|
MoxiFloxIPA
|
Specialty IPA: New England IPA
|
19 Litres |
1.053 |
1.01 |
5.55 |
68.8 |
5.57 °L
|
257 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 11/8/2020 3:09 PM |
Notes: |
|
Christmas Porter
|
American Porter
|
5.5 Gallons |
1.056 |
1.014 |
5.53 |
40.22 |
33.42 °L
|
257 |
0 |
|
|
Boil
Size: 7.67 Gallons |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 1:56 AM |
Notes: |
|
American Wheat
|
American Wheat Beer
|
30 Litres |
1.051 |
1.009 |
5.53 |
35.45 |
5.01 °L
|
257 |
0 |
|
|
Boil
Size: 36.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2018 8:46 PM |
Notes: |
|
Iinton IPA
|
American IPA
|
19 Litres |
1.056 |
1.013 |
5.57 |
9.13 |
7.95 °L
|
257 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.212 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/9/2020 9:50 AM |
Notes: morgans ipa extract
liquid light malt
SG 1.060
FG 1.021
|
|
Kveik Hazy IPA (dry Hopped)
|
American IPA
|
5 Gallons |
1.059 |
1.017 |
5.53 |
0 |
3.89 °L
|
257 |
0 |
|
|
Boil
Size: 5.98 Gallons |
Boil Time: 25 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/7/2020 1:20 PM |
Notes: |
|
Cortina Arizona
|
American Pale Ale
|
19 Litres |
1.052 |
1.01 |
5.55 |
55.74 |
11.9 °L
|
257 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2020 8:38 PM |
Notes: |
|
Kolsch
|
Kölsch
|
17 Litres |
1.056 |
1.014 |
5.53 |
29.98 |
4.96 °L
|
257 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 111.4 g |
Creation
Date: 4/3/2020 4:31 PM |
Notes: |
|
Katy And Kyle #2 Beer
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.013 |
5.55 |
0 |
3.72 °L
|
257 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2020 4:38 PM |
Notes: |
|
Belgian Pale 20
|
Belgian Pale Ale
|
5.25 Gallons |
1.051 |
1.009 |
5.56 |
30.97 |
7.18 °L
|
257 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 5:58 PM |
Notes: fr: 17-5=12 qts
sparge: 26-12=14 qts
Mash: 154 to 152
boil grav: 1.040 at 7 gal
OG: 1.051
fg: 1.009 |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.051 |
1.009 |
5.52 |
32.02 |
17.6 °L
|
257 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/22/2019 3:20 PM |
Notes: |
|
UIO1566
|
No Profile Selected |
320 Litres |
1.056 |
1.014 |
5.55 |
0 |
34.69 °L
|
257 |
0 |
|
|
Boil
Size: 340 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 74 |
Mash Thickness: 3.37 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2019 6:55 PM |
Notes: |
|
Citra + Amarillo Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.58 |
62.83 |
4.38 °L
|
257 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 0.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2019 9:28 PM |
Notes: **Have not brewed this yet, but it's based on a few recipes I've seen that worked out well for their brewers. Seems like it'll be a winner. Maybe add another hop charge at 5 min? |
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