Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cacade/Citra/Galaxy	No Profile Selected	11 Litres	1.058	1.011	6.19	62.6	11.05 °L	320	0
Author: MnPn Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 10:56 AM Notes:
Hazy IPA	American IPA	120 Litres	1.061	1.013	6.29	0	5.2 °L	320	0
Author: Boil Size: 128.2 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 9:06 PM Notes:
Smoked Black RyePA	North German Altbier	10 Gallons	1.057	1.01	6.16	27.9	22.89 °L	320	0
Author: Phillip Edwards Boil Size: 11.8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 1:42 AM Notes:
Dunkles Bock	Dunkles Bock	3.25 Gallons	1.066	1.018	6.28	26.19	19.49 °L	320	0
Author: johnnybison Boil Size: 4.12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 51 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 8:24 PM Notes:
Perfect Pale	American Pale Ale	5.5 Gallons	1.057	1.01	6.16	32.29	4.59 °L	320	0
Author: Wien's BBQ and Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2021 3:44 PM Notes:
APA 3 Gal (AG)	American Pale Ale	3 Gallons	1.06	1.012	6.23	45.55	7.54 °L	320	0
Author: Worts & All Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 7:25 PM Notes:
SABRO 1.0	American Pale Ale	27 Litres	1.058	1.01	6.29	70.43	3.15 °L	320	0
Author: SirLorenz Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2021 2:32 PM Notes: ACQUA SAGUARO WHIRLPOOL 95°
Vienna Lager Partial	Vienna Lager	25 Litres	1.059	1.012	6.2	9.49	10.36 °L	320	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 114.1 g Creation Date: 11/18/2020 5:46 PM Notes:
A Stout Oatservation	American Stout	5.5 Gallons	1.061	1.013	6.22	49.44	39.56 °L	320	0
Author: Rylandm Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 11:35 AM Notes:
East Meets West Saison	No Profile Selected	6.6 Gallons	1.056	1.008	6.26	56.88	5.96 °L	320	0
Author: Boil Size: 8.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 7:58 PM Notes:
SMASH Citra 2	American IPA	5.5 Gallons	1.061	1.014	6.21	59.17	4.03 °L	320	0
Author: outbackrebel Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 12:57 AM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.059	1.011	6.31	32.1	32.42 °L	320	0
Author: Rune Thomsen Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 1:57 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.062	1.015	6.18	191.23	8.27 °L	320	0
Author: Ccle3544 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 9:39 PM Notes:
Red Ale	Irish Red Ale	20 Litres	1.058	1.011	6.24	37.03	16.22 °L	320	0
Author: Guducu Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 9:07 AM Notes: 1 liter of soda water of 20 l mash added
20191118-IPA	American IPA	23 Litres	1.06	1.012	6.31	50.72	8.29 °L	320	0
Author: Team BSB 2018 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 3:40 AM Notes: PH조절제 10g 과 집섬 5g 넣고 양조 시작 하세요
Riso	Blonde Ale	43 Litres	1.063	1.015	6.29	0	7.07 °L	320	0
Author: Willow Boil Size: 55 Litres Boil Time: 75 Boil Gravity: 1.059 Efficiency: 67 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2019 6:24 PM Notes:
#17.1	Specialty IPA: New England IPA	22 Litres	1.06	1.012	6.31	62.97	4.37 °L	320	0
Author: Alton03 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 7/22/2019 9:41 AM Notes:
General Pale Ale	Standard/Ordinary Bitter	25 Litres	1.059	1.011	6.23	58.69	4.25 °L	320	0
Author: Rózsa Gábor Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 10:48 PM Notes:
Ipa Alternativa	American IPA	505 Litres	1.06	1.013	6.17	41.91	6.02 °L	320	0
Author: EliotNess Boil Size: 632 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 6:31 PM Notes: Costo sin reutilizar 870 $ 23.35 900 $ 22.58 950 $ 21.39 Costo reutilizando 870 $ 17.03 900 $ 16.46 950 $ 15.60 cocción: En este caso vamos a usar solo agua de red En macerado vamos a usar 56 gramos de sulfato de calcio y 30 ml de acido fosforico para tener un ph entre 5.3 y 5.4 en la olla de licor vamos a usar 50 gramos de sulfato de calcio , 10 gramos de cloruro de calcio y 43 ml de acido fosforico para llegar a un ph de 5.6 Recordar que una vez que llenamos la olla de licor con agua no volver a llenar mientras se vacia, luego descartar toda el agua remanente y volver a llenar para componer con los datos de arrriba el agua de la olla de licor. levadura: usar 16 L de levadura recuperada Record ID: HXX9GF9 water
Dubbel	Belgian Pale Ale	5 Gallons	1.061	1.013	6.28	10	27.44 °L	320	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 5:57 PM Notes:
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