Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Come FInd Me- 6.5 Bbl	No Profile Selected	205 Gallons	1.045	1.011	4.47	0	5 °L	340	0
Author: Conlan Budwash Boil Size: 205 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2021 7:22 PM Notes:
Chocolate Porter	American Porter	5.5 Gallons	1.046	1.011	4.52	30.99	38.06 °L	340	0
Author: Angry Koala Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 9:24 PM Notes:
Cor Strewth	British Golden Ale	61.5 Litres	1.044	1.011	4.36	58.24	4.94 °L	340	0
Author: Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2024 9:12 PM Notes:
Son Of Spock’s Brain	American IPA	5.5 Gallons	1.045	1.01	4.5	43.31	6.32 °L	340	0
Author: Neumeyer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2023 3:06 PM Notes:
AG73	Dry Stout	23 Litres	1.044	1.011	4.38	59.89	26.31 °L	340	0
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2023 6:51 PM Notes:
Czech Amber Pivo	No Profile Selected	4 Gallons	1.048	1.014	4.58	25.02	13.49 °L	340	0
Author: Boil Size: 5.58 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2022 7:50 PM Notes:
32. Drip 131122	No Profile Selected	23 Litres	1.047	1.012	4.62	28.95	4.92 °L	340	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2022 8:24 AM Notes:
Kingston Best	Best Bitter	20.8 Litres	1.05	1.015	4.62	31.8	11.63 °L	340	0
Author: The Kingston Brewer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2022 8:40 AM Notes:
Awesome Recipe	No Profile Selected	45 Litres	1.047	1.012	4.58	0	7.03 °L	340	0
Author: Goda Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2022 10:17 AM Notes:
Albatroz Dusseldorf Altbier	Altbier	91.8 Litres	1.05	1.014	4.62	36.87	14.82 °L	340	0
Author: Boil Size: 117.3 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 537.6 g Creation Date: 10/1/2021 3:33 AM Notes:
Larrys Citra Pale Ale	British Strong Ale	26 Litres	1.044	1.011	4.33	38.65	19.98 °L	340	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 97.6 g Creation Date: 4/29/2018 3:44 PM Notes:
Summer Raspberry	Weissbier	26 Litres	1.041	1.007	4.54	21.77	2.94 °L	340	0
Author: Boil Size: 30.35 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 1:10 PM Notes:
TYB House Sour Test Run 1	Mixed-Fermentation Sour Beer	6 Gallons	1.045	1.011	4.41	5.95	8.51 °L	340	0
Author: Worts & All Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 8:16 PM Notes:
Awesome Recipe	Irish Stout	5 Gallons	1.042	1.008	4.47	12.47	37.55 °L	340	0
Author: Gavin.s Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 7:57 PM Notes:
Dry Stout 2	Irish Stout	29 Litres	1.045	1.011	4.44	27.37	33.41 °L	340	0
Author: shemwj@hotmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2020 8:37 AM Notes:
Milk Chocolate Stout	Sweet Stout	3.5 Gallons	1.058	1.023	4.55	29.54	38.72 °L	340	0
Author: Andy Beiter Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 10:36 PM Notes:
Awesome Recipe	German Pilsner (Pils)	2.5 Gallons	1.045	1.011	4.53	17.63	6.45 °L	340	0
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 1:48 PM Notes:
ReBeer	American Pale Ale	25 Litres	1.041	1.006	4.54	33.41	8.51 °L	340	0
Author: paul.eriksson@gmail.com Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 4:46 PM Notes: Kok ca
Awesome Recipe	English IPA	5 Gallons	1.048	1.013	4.56	54.43	4.19 °L	340	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 5:58 PM Notes:
Robust Porter	American Porter	8 Litres	1.044	1.011	4.38	42.94	16.22 °L	340	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 2:37 PM Notes:
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