Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Isolation Ipa	Specialty IPA: New England IPA	23 Litres	1.062	1.012	6.53	19.73	5.22 °L	331	0
Author: Alexander.voake@me.com Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2020 4:04 PM Notes:
Boombox	Specialty IPA: New England IPA	1800 Litres	1.053	1.013	5.25	43.88	3.94 °L	331	0
Author: TapByPROPS Boil Size: 1845.64 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 3:43 PM Notes:
12.19.22 Neipa	Specialty IPA: New England IPA	3.9 Gallons	1.044	1.011	4.29	22.73	4.26 °L	331	0
Author: Bermudabrewing Boil Size: 4.8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 57 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2022 4:09 AM Notes: OG- 1042 FG- 1009 ABV- 4.3% Pretty light color and decent haze. Beer lacked head retention, flavor, and body. Could use more haze.
Rams Brew	Experimental Beer	1 Gallons	1.055	1.014	5.45	15.53	5.61 °L	331	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 12:56 AM Notes:
Sunset Haze	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.012	6.41	36.05	3.9 °L	331	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2021 12:24 AM Notes:
SMASH	Experimental Beer	19 Litres	1.047	1.009	4.94	44.62	4.57 °L	331	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 2:54 AM Notes:
Hypersonic Trip IPA	Experimental Beer	5 Gallons	1.088	1.018	9.86	149.19	6.54 °L	331	0
Author: zildjian1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 18.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 7/25/2020 9:23 PM Notes:
NEIPA	Specialty IPA: New England IPA	20.8 Litres	1.076	1.014	8.05	37.47	5.23 °L	331	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/11/2020 3:25 AM Notes:
Apricot Milkshake NEIPA	Specialty IPA: New England IPA	22 Litres	1.068	1.022	6.05	54.71	5.41 °L	331	0
Author: Miroslav Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 2:39 PM Notes:
Hop Soup Kitchen Milkshake	Specialty IPA: New England IPA	35 Litres	1.063	1.013	6.45	60.44	5.46 °L	331	0
Author: RyMcKernan Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 213.6 g Creation Date: 6/6/2020 3:39 AM Notes:
Bierfluss	Mixed-Style Beer	7 Litres	1.055	1.01	5.85	15.9	14.68 °L	331	0
Author: riodevs Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2017 1:10 AM Notes:
Marciusi NEIPA	Specialty IPA: New England IPA	23 Litres	1.083	1.022	8.02	39.27	6.31 °L	331	0
Author: szucs92 Boil Size: 28.8 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2020 10:12 AM Notes: 19 első 5 nap, dryhop és szobahő
Utkråpen	Specialty IPA: New England IPA	25 Litres	1.077	1.023	7.04	25.1	4.15 °L	331	0
Author: Tindeland Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 2:11 PM Notes:
=SB= Kopchenka	Classic Style Smoked Beer	26 Litres	13.497	3.579	5.34	20	7.79 °L	331	0
Author: barabolya Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 144.8 g Creation Date: 2/3/2020 12:23 PM Notes: weyermann солод копчений: 1 кг спеціальний 0.5 кг пшеничний на дубі (oak smoked) Хмель Халлертау Мелон (Melon)= малоб бути, але використав Клон-18
Mr. IPA MANGO	Specialty IPA: New England IPA	21 Litres	1.057	1.014	5.61	56.6	4.44 °L	331	0
Author: Héctor Villalba Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 10:51 PM Notes:
Chain Lube NE DIPA	Specialty IPA: New England IPA	10 Gallons	1.085	1.017	8.91	25.04	5.23 °L	331	0
Author: JamesHansen Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 3:08 PM Notes:
Mango Pash NEIPA	Specialty IPA: New England IPA	21 Litres	1.055	1.016	5.15	0	9.23 °L	331	0
Author: citraman1 Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 12:23 AM Notes:
FOUR: DNA	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.017	6.55	41.34	6.32 °L	331	0
Author: Pourno Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 53 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 3:49 PM Notes:
Smoken Buck	Specialty Smoked Beer	3 Gallons	1.047	1.016	4.1	15.15	5.65 °L	331	0
Author: BuckBier Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 8:27 PM Notes:
Malt Focused IPA	Experimental Beer	5.5 Gallons	1.07	1.013	7.4	64.93	12.64 °L	331	0
Author: Jlalond Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 2:37 PM Notes:
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