Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mystery Hops 2020	American IPA	10 Gallons	1.061	1.014	6.08	51.37	9.96 °L	327	0
Author: Salt City Jim Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 8.1 oz Creation Date: 12/4/2020 5:37 PM Notes: Draft recipe, not yet ready for brewing. Hops are unknown, harvested from local community garden from 5-6 year old plants. Seem to brew like a generic Cascade or Centennial (could be a mix). Will revise recipe based on locally available grains.
Citrus Peppercorn Hazy IPA	American IPA	5.5 Gallons	1.063	1.017	6.07	139.39	4.9 °L	327	1
Author: Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 2:31 AM Notes: add peppercorn and blood oranges to keg
German Pil	German Helles Exportbier	23 Litres	1.056	1.009	6.07	29.27	3.3 °L	327	0
Author: BT Justice Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 83 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 12:29 AM Notes:
Hoppy Brown Ale	American Amber Ale	10 Gallons	1.058	1.012	6.03	52.99	22.06 °L	327	0
Author: matthodgson Boil Size: 12.23 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 7:05 PM Notes:
IPA Centennial	American IPA	25 Litres	1.056	1.01	6.04	40.91	8.06 °L	327	0
Author: Lamba Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2023 6:51 PM Notes: ####Validar moinho para medida de moagem#### 1. Retirar filtros de agua e arrumar vazamento do meio. 2. 1500ml para starter com 150g de DME 3. 24 Litros de água de lavagem ###Agua### CaSO4 - 10.5g MgSO4 - 6.5g CaCl - 3g Volume pré-fervura - 38L Volume final + 30L OG = 1048
Hazy Pulse	Blonde Ale	21 Litres	1.056	1.01	6.06	13.08	5.33 °L	327	0
Author: haggots Boil Size: 25.77 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 9/1/2022 6:05 AM Notes: salts are 2gm of each in mash
Raw No Boil Kweik	Specialty IPA: New England IPA	5 Litres	1.057	1.011	6.04	0	4.79 °L	327	0
Author: Cozzyb Boil Size: 5 Litres Boil Time: N/A Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2022 2:38 PM Notes:
PERLESLAGER	American Lager	80 Litres	1.054	1.008	6.08	7.31	7.7 °L	327	0
Author: Boil Size: 85 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 7:02 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.055	1.008	6.1	0	3.17 °L	327	0
Author: Mannyv Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/20/2021 6:51 PM Notes:
Bali Brown	Sweet Stout	19 Litres	1.056	1.01	6.06	5.69	20.11 °L	327	0
Author: Ibn Battuta Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.213 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 3:11 PM Notes: It's not actually molasses that I added, but dark palm sugar. (It's not one of the menu options.) It looks pretty dark; I am hoping for a really drinkable dark ale.
Awesome Recipe	American Light Lager	5000 Litres	1.061	1.015	6.02	0	3.67 °L	327	0
Author: paranoid Boil Size: 5700 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 1:35 PM Notes:
Rye IPA	Blonde Ale	5.5 Gallons	1.062	1.016	6.03	0	5.28 °L	327	0
Author: ctmedia Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2020 4:51 PM Notes:
West Coast IPA #2A Copy	American IPA	6 Gallons	1.065	1.019	6.08	75.7	10.45 °L	327	4
Author: Woodshop Brewer Boil Size: 8.05 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 2:14 AM Notes:
Endless Summer	American Pale Ale	2.75 Gallons	1.059	1.013	6.07	33.65	6.83 °L	327	0
Author: Ted Striker Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2020 3:00 AM Notes:
Mango Tango Habanero	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.015	6.06	66.34	4.91 °L	327	0
Author: Jewski’s Brewskis Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2020 2:55 AM Notes: 1.06 of
Sugar Beer	No Profile Selected	1 Gallons	1.046	1	6.04	0	0 °L	327	0
Author: Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.046 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 4:53 PM Notes:
Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.015	6.05	45.9	5.01 °L	327	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 7:10 PM Notes:
Wedding Day White IPA	Witbier	5.5 Gallons	1.051	1.005	6.06	51.82	2.84 °L	327	0
Author: JimMinogue Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 8:50 PM Notes: HOP stand for 20 minute at 180. Cool to 65, aerate.
Wheat It, Just Wheat It	Weissbier	20 Litres	1.063	1.016	6.08	14.65	7.82 °L	327	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 9:15 AM Notes:
101 Oktan	Russian Imperial Stout	4.5 Litres	1.063	1.017	6.04	59.03	21.08 °L	327	1
Author: Boil Size: 13.67 Litres Boil Time: 110 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 1:46 PM Notes:
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