Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.77 oz |
Northern Brewer - Williamette0.77 oz Williamette Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
15.4 |
100% |
0.77 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.37 gal |
|
Strike |
162 °F |
155 °F |
60 min |
1.2075 gal |
|
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
72 °F |
Target Water Profile
Balanced Profile
"Go To Blonde" Blonde Ale beer recipe by Bodean. All Grain, ABV 5.21%, IBU 15.4, SRM 4.72, Fermentables: (Standard 2-Row, Brewers Yellow Corn Flakes, Caramel / Crystal 10L, Honey Malt) Hops: (Williamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-19 20:39 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top