Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Whatawheata	American Wheat Beer	5.5 Gallons	1.056	1.013	5.69	38.85	3.59 °L	236	0
Author: Cubsfancase Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2020 2:35 AM Notes:
Berliner Weisse	Berliner Weisse	31 Gallons	1.043	1.008	4.6	0	4.73 °L	236	0
Author: Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 7:47 PM Notes:
German Blond 3rd Batch On October-2023	Fruit Beer	226 Litres	1.056	1.016	5.25	13.46	8.11 °L	236	0
Author: BREWNIC Boil Size: 234.52 Litres Boil Time: 80 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: -1.06 bar Creation Date: 9/28/2023 10:01 AM Notes:
I Mean The Pumpkin Should Rot Off	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.054	1.013	5.38	23.4	9.64 °L	236	1
Author: Nachotacocat Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 8/6/2023 2:26 PM Notes: Spiced pumpkin ale. Get 3-6 # of pumpkin, cut up the gourd, and roast the pieces until soft and cooked through. peel the gourd and mash the cook flesh with the grains for 1 hour. I suggest putting the pumpkin in a muslin bag to minimize clean up. Sweet Potatoes or other squash like butternut or acorn can be substituted for pumpkin if it is not in season, the vegetable is going to provide the earthiness to the ale and the pumpkin pie spice added in whirlpool does all the heavy lifting for this beer. If you need to up the spice level after fermentation, you can make a tincture with 3-4oz of vodka or everclear, and a cinnamon stick, 1/2 tsp ginger, 1 tsp nutmeg, 1/4 tsp cloves, and 1/4 tsp all spice. Let that sit for a week to extract the spices and mix in at kegging/bottling time.
Day Buzz	American Light Lager	6.5 Gallons	1.044	1.013	4.1	11.54	2.66 °L	236	0
Author: Jonathan Wurth Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 81 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2023 11:02 PM Notes:
Golden RECETA JUNIO 2023	American Lager	550 Litres	1.042	1.01	4.22	15.58	3.95 °L	236	0
Author: Boil Size: 620 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 5/24/2023 1:09 PM Notes:
Staggeringly Good Collaboration Split Beer	Berliner Weisse	1750 Litres	1.049	1.007	5.48	0	3.41 °L	236	0
Author: Boil Size: 1850 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2022 9:01 AM Notes:
George's Bitcoin Beer	American Lager	5.5 Gallons	1.066	1.016	6.48	26.28	4.09 °L	236	0
Author: Iroknight Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2022 7:34 PM Notes:
Mistaken Wheat	American Wheat Beer	32 Gallons	1.053	1.01	5.71	0	6.63 °L	236	0
Author: Kip Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 7:34 AM Notes:
Pumpking Ale	Holiday/Winter Special Spiced Beer	40 Litres	1.069	1.012	7.5	24.03	16.62 °L	236	0
Author: Joies Boil Size: 52.07 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 180.1 g Creation Date: 11/5/2020 9:54 PM Notes:
Awesome Recipe	American Light Lager	8 Litres	1.046	1.011	4.52	0	8.84 °L	236	0
Author: MilanL98 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 9:42 PM Notes:
Table American Light Ale	American Light Lager	11 Gallons	1.036	1.009	3.59	19.05	3.67 °L	236	0
Author: rmmyers Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.067 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 5:43 AM Notes:
BELGIAN DUBBEL	Belgian Dubbel	20 Litres	1.057	1.014	5.58	0	3.91 °L	236	0
Author: André Rinnert Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 12:12 AM Notes:
Testoppskrift	American Light Lager	2 Litres	1.05	1.001	6.55	757.86	0 °L	236	0
Author: Aasbakkane Garasjebryggeri Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2020 7:18 PM Notes:
Awesome Recipe	American Light Lager	1 Gallons	1.032	1.005	3.43	10.51	5.78 °L	236	0
Author: Boil Size: 1.4 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2019 10:31 PM Notes:
Tripbel	Belgian Tripel	4.3 Gallons	1.091	1.021	9.25	0	9.75 °L	236	0
Author: drewbrew1 Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 2:03 PM Notes: Whirlpool at the end for 10 minutes
Awesome Recipe	American Light Lager	65 Litres	1.065	1.018	6.17	0	7.01 °L	236	0
Author: Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 5:40 PM Notes:
Awesome Recipe	American Light Lager	2200 Litres	12.693	3.276	5.05	0	3.22 °L	236	0
Author: Brouwerij Troost Boil Size: 2400 Litres Boil Time: 60 Boil Gravity: 11.7 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 12:16 PM Notes:
Big Ass Beer	American Light Lager	21 Litres	1.081	1.02	7.96	0	7.72 °L	236	0
Author: Dylan Berry Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 11:36 PM Notes:
Yeast Starter 1.040	American Light Lager	12 Litres	1.041	1.01	4.07	0	8.12 °L	236	0
Author: Bigwhaka Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 1:02 AM Notes:
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