Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Double Vision	American IPA	12 Gallons	1.097	1.021	10.01	67.36	7.12 °L	236	0
Author: Drunk Duck Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 4:33 PM Notes: Add 3 lbs Honey at 10 minutes left in the boil Target Water: Bitter Profile: Ca=95, Mg=13, Na=30, Cl=76, SO4=150 Mash Salts: 7g Gypsum, 6g CaCl, 5g Epsom Salt Boil Salts: 7g Gypsum, 6g CaCl, 5g Epsom Salt
All Citra IPA	American IPA	5.5 Gallons	1.06	1.019	5.29	47.95	5.55 °L	236	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2021 6:19 PM Notes: Make a starter. Ferment at 72 throughout. 5.5G mash w 8g CC & 5g Epsom Salt 2.75G Sparge w no salt. 8g Canning salt in the boil. Mash in at 158. Mash at 155. 10/27/2021 5pm Made starter with London Fog and 2 cans of starter and 2 cans water. Put in fridge at 71* 10/28 11:30 mash in Mash is quite thick but looks good. 12:35 raised temp to mash out 12:40 temp @ 175 - raised basket 1:45 came to boil Added salts Collect just shy of 6.5G @ 1.062 2:10 added 0.25oz citra 2:30 added 0.25 citra 2:45 cooled to 185 and added 5.5 oz citra 3:20 began cooling and transferring Pitched full starter Collected 5.5G @ 1.060 10/31 added 5oz citra 11/4 added 5oz citra + 2oz citra lupomax 11/8 FG = 1.011 = 6.43% ABV Set temp to 32* for cold crash
Oat Ipa	American IPA	1.05 Gallons	1.045	1.008	4.91	42.83	5.75 °L	236	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 53 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 2:06 PM Notes:
Awesome Recipe	American IPA	200 Litres	1.054	1.013	5.27	0	5.95 °L	236	0
Author: Boil Size: 210 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 9:31 PM Notes:
Silmarillion New England IPA	American IPA	11.5 Gallons	1.062	1.015	6.13	95.26	4.12 °L	236	1
Author: poostank Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 8/17/2021 5:47 AM Notes: Mash at 150° F Lauter and sparge wort and boil 60 minutes. Do not add Whirlfloc or Irish moss. At flameout, wait until wort cools to 180° F to avoid volatilizing hop oils. Set timer for 40 minutes and add first hop stand addition. After 10 minutes and 20 minutes, respectively, add the second and third hop stand additions. After the total hop stand of 40 minutes, chill wort to 67° F , decant starter, pitch yeast, and aerate. Over the course of the two-week fermentation, ramp the temperature up to 73° F to ensure full attenuation.
Ægir Ipa	American IPA	80 Litres	1.068	1.019	6.49	44.08	9.2 °L	236	1
Author: joachimmeisal@outlook.com Boil Size: 87 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 7:18 PM Notes:
Mango Milkshake IPA 2021	American IPA	11 Litres	1.062	1.019	5.63	59.5	4.82 °L	236	1
Author: jwilms Boil Size: 15.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/7/2021 8:45 AM Notes:
Southern Cross IPA AG	American IPA	5.5 Gallons	1.052	1.013	5.08	58.98	4.09 °L	236	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 12:59 AM Notes:
Motueka IPA	American IPA	5.5 Gallons	1.063	1.014	6.44	62.86	5.98 °L	236	1
Author: tylerpoling Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 4:15 PM Notes:
Growing Pains	American IPA	5.5 Gallons	1.059	1.014	5.9	71.07	6.39 °L	236	1
Author: Christopher Brown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2021 8:46 PM Notes: Make 70 IBU 60 min addition 3 0.5 oz additions at 15 hops with c’s 3 0.5 whirlpool 3 0.5 oz dry hops Mash at 153 Dry hop as fermentation slows without a bag for 3 days then cold crash.
Irish Mason IPA	American IPA	5.5 Gallons	1.066	1.016	6.45	59.05	10.49 °L	236	0
Author: Otto_Maddox Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 5:13 PM Notes:
Halling IPA	American IPA	48 Litres	1.062	1.014	6.19	70.11	4.65 °L	236	0
Author: Valdres Friluftsbryggeri Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2020 7:27 AM Notes:
Space Tiles IPA	American IPA	5 Gallons	1.069	1.017	6.81	91.67	5.31 °L	236	0
Author: LittleHillsBrews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 10/29/2020 3:42 PM Notes:
3RD LOCK DOWN BREW	American IPA	27 Litres	1.057	1.011	6.07	64.44	5.48 °L	236	0
Author: Minimarcus Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2020 2:30 PM Notes:
Imperial NEIPA Juice!	American IPA	25 Litres	1.088	1.023	8.56	15.45	6.39 °L	236	0
Author: BennyT Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.077 Efficiency: 72.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 1:14 PM Notes:
Jaipur Effort	American IPA	22 Litres	1.055	1.01	5.95	52.75	5.16 °L	236	0
Author: stpema Boil Size: 28.55 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2020 10:25 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.08	1.018	8.08	60.47	5.84 °L	236	0
Author: Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2020 5:49 PM Notes:
IPA SIMCOE	American IPA	20 Litres	1.058	1.011	6.27	42.37	5.81 °L	236	0
Author: barrusca Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.4 bar Creation Date: 7/1/2020 8:49 PM Notes:
White Rye-tning	American IPA	30 Litres	1.066	1.017	6.5	37.85	7.24 °L	236	0
Author: fuddbutter Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 12:29 AM Notes:
Awesome Recipe	American IPA	6 Litres	1.066	1.016	6.48	59.3	7.45 °L	236	0
Author: Boil Size: 3.5 Litres Boil Time: 60 Boil Gravity: 1.11 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 72.1 g Creation Date: 5/25/2020 10:55 AM Notes:
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