Session IPA - El Molino 1
|
American IPA
|
100 Litres |
1.045 |
1.011 |
4.51 |
30.93 |
5.96 °L
|
236 |
0 |
|
|
Boil
Size: 115 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2021 6:55 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.051 |
1.013 |
4.97 |
21.34 |
9.91 °L
|
236 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 3:04 PM |
Notes: |
|
Fiddle Juice
|
American IPA
|
30 Litres |
1.062 |
1.015 |
6.07 |
59.38 |
4.77 °L
|
236 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2023 9:33 AM |
Notes: |
|
Special Simon
|
Specialty IPA: Black IPA
|
50 Litres |
1.051 |
1.009 |
5.59 |
60.65 |
17.22 °L
|
236 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2023 2:50 PM |
Notes: |
|
Sipa Sierra Ipa
|
American IPA
|
150 Litres |
1.043 |
1.01 |
4.31 |
0 |
4.78 °L
|
236 |
0 |
|
|
Boil
Size: 180 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2023 9:07 PM |
Notes: |
|
Pee Beer Ipa
|
American IPA
|
4 Litres |
1.045 |
1.011 |
4.47 |
0 |
10.83 °L
|
236 |
0 |
|
|
Boil
Size: 9.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2022 1:30 PM |
Notes: |
|
Cryo Brew IPA
|
American IPA
|
5 Gallons |
1.059 |
1.011 |
6.3 |
69.29 |
6.53 °L
|
236 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/9/2022 7:22 PM |
Notes: |
|
EASY COAST HAZY IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.012 |
6.25 |
37.2 |
4.68 °L
|
236 |
1 |
|
|
Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2022 6:11 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.065 |
1.015 |
6.53 |
49.46 |
7.48 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2022 5:34 PM |
Notes: |
|
Appalachian Attempt 2.0
|
American IPA
|
20.8 Litres |
1.067 |
1.015 |
6.82 |
86.14 |
6.87 °L
|
236 |
0 |
|
|
Boil
Size: 24.59 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.19 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.12 bar |
Creation
Date: 1/12/2022 11:06 PM |
Notes: |
|
IRA Light
|
Specialty IPA: Red IPA
|
560 Litres |
1.057 |
1.014 |
5.63 |
0 |
15.93 °L
|
236 |
0 |
|
|
Boil
Size: 560 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2018 1:06 PM |
Notes: |
|
Black Diesel CBD
|
American IPA
|
500 Litres |
1.067 |
1.013 |
7.12 |
48.61 |
6.21 °L
|
236 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2021 3:29 AM |
Notes: |
|
Smash Citra
|
American IPA
|
10 Litres |
1.052 |
1.012 |
5.24 |
34.1 |
3.87 °L
|
236 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2021 6:36 AM |
Notes: |
|
Silmarillion New England IPA
|
American IPA
|
11.5 Gallons |
1.062 |
1.015 |
6.13 |
95.26 |
4.12 °L
|
236 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 8/17/2021 5:47 AM |
Notes: Mash at 150° F Lauter and sparge wort and boil 60 minutes. Do not add Whirlfloc or Irish moss.
At flameout, wait until wort cools to 180° F to avoid volatilizing hop oils. Set timer for 40 minutes and add first hop stand addition.
After 10 minutes and 20 minutes, respectively, add the second and third hop stand additions.
After the total hop stand of 40 minutes, chill wort to 67° F , decant starter, pitch yeast, and aerate.
Over the course of the two-week fermentation, ramp the temperature up to 73° F to ensure full attenuation.
|
|
Lengviausias
|
Specialty IPA: Belgian IPA
|
35 Litres |
1.059 |
1.012 |
6.18 |
12.14 |
6.41 °L
|
236 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2021 7:28 PM |
Notes: |
|
Mango Milkshake IPA 2021
|
American IPA
|
11 Litres |
1.062 |
1.019 |
5.63 |
59.5 |
4.82 °L
|
236 |
1 |
|
|
Boil
Size: 15.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 5/7/2021 8:45 AM |
Notes: |
|
Southern Cross IPA AG
|
American IPA
|
5.5 Gallons |
1.052 |
1.013 |
5.08 |
58.98 |
4.09 °L
|
236 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 12:59 AM |
Notes: |
|
Imperial IPA
|
Specialty IPA: Belgian IPA
|
50 Litres |
1.066 |
1.015 |
6.71 |
116.56 |
5.07 °L
|
236 |
0 |
|
|
Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 305.2 g |
Creation
Date: 5/19/2020 5:45 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Belgian IPA
|
1 Gallons |
1.071 |
1.011 |
7.91 |
0 |
3.03 °L
|
236 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 20 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2018 2:30 AM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
550 Litres |
1.057 |
1.01 |
6.24 |
59.11 |
25.11 °L
|
236 |
0 |
|
|
Boil
Size: 650 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 4:30 PM |
Notes: |
|
|
|