Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Insane Haze IIIPA	Specialty IPA: New England IPA	6 Gallons	1.085	1.023	8.17	66.72	6.08 °L	341	0
Author: Trashman Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 9:12 PM Notes: Dry hopping 1 oz of all 4 hops when krausen starts falling. 1 oz of all 4 hops 4 days before kegging or bottling. Late addition fermentables at 10 min left in the boil.
Haze Craze	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.017	6.87	23.14	4.91 °L	341	0
Author: Jafstl38 Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2019 3:28 PM Notes:
Hazy	Specialty IPA: New England IPA	23.8 Litres	1.096	1.024	9.49	0	6.3 °L	341	0
Author: Inteus Boil Size: 25.4 Litres Boil Time: 30 Boil Gravity: 1.09 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 11:02 PM Notes:
Initiation	Specialty IPA: New England IPA	5.5 Gallons	1.08	1.018	8.13	26.88	4.72 °L	341	0
Author: Boil Size: 6.25 Gallons Boil Time: 10 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 9/16/2020 8:27 PM Notes:
AF English Mead	No Profile Selected	6 Gallons	1.013	1.003	1.31	0	1.32 °L	340	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 5:32 PM Notes:
Simakilju	No Profile Selected	2 Litres	1.038	1	4.96	0	5.25 °L	340	0
Author: Tiikerihai Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 11:34 AM Notes:
Brown Sugar WBA	No Profile Selected	110 Litres	1.047	1.012	4.67	0	6.25 °L	340	0
Author: BrewTous Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.458 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2022 12:36 PM Notes:
Honeybear Stout 5G	No Profile Selected	5 Gallons	1.066	1.017	6.53	0	15.69 °L	340	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.401 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2022 6:54 PM Notes:
Cherry Sour	No Profile Selected	5.5 Gallons	1.05	1.009	5.48	43.34	3.68 °L	340	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2022 12:26 AM Notes: Substitute tart cherry puree for raspberry
Mead	No Profile Selected	5.5 Gallons	1.069	1.003	8.61	0	17.55 °L	340	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 10:36 PM Notes:
Orange Wheat 5G AR	No Profile Selected	5 Gallons	1.053	1.007	5.96	20.62	4.24 °L	340	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2021 5:02 PM Notes: Zest of 3 oranges added to last 5 minutes of boil
Lutra Pilsner	No Profile Selected	2 Gallons	1.045	1.005	5.2	36.49	2.4 °L	340	0
Author: Abauer1994 Boil Size: 2.56 Gallons Boil Time: 40 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: sucrose Priming Amount: 1.8 oz Creation Date: 6/25/2021 5:49 PM Notes:
Ipa Light	No Profile Selected	2 Gallons	1.072	1.014	7.66	100.07	5.11 °L	340	0
Author: hoppingrape Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2021 9:21 PM Notes:
Pliny Clone	No Profile Selected	3 Gallons	1.061	1.013	6.25	230.12	26.21 °L	340	0
Author: Boil Size: 3.75 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 8:26 PM Notes:
Experimental Rye IPA	Ryeish ipa	5.5 Gallons	1.072	1.017	7.2	80.73	12.26 °L	340	1
Author: expotwo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 6:11 PM Notes: Experimental Rye cut and pasted from several recipe ratios. Partially whole hopped because I was gifted some whole hops. Send your notes please!
Viking Sweat Gose	No Profile Selected	5 Gallons	1.041	1.01	4.01	16.05	3.02 °L	340	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 2:28 PM Notes:
Nice Blonde	No Profile Selected	10 Gallons	1.052	1.012	5.14	20.52	4.65 °L	340	0
Author: Scott Myers Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2020 6:03 PM Notes:
Orange Zest Ale (extract)	No Profile Selected	5.7 Gallons	1.052	1.013	5.11	20	3.53 °L	340	0
Author: rmmyers Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 10:12 PM Notes:
Big Rye	No Profile Selected	12 Gallons	1.055	1.014	5.41	0	20.35 °L	340	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.22 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 8:28 PM Notes:
Mexican Lime	No Profile Selected	5.5 Gallons	1.04	1.006	4.49	20.28	4.76 °L	340	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6 oz Creation Date: 7/12/2019 3:21 PM Notes: 4 oz. Lime Extract added at bottling
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