Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Exp N3	German Pilsner (Pils)	21 Litres	1.046	1.008	4.95	25.94	3 °L	323	0
Author: Cristian000 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 9:19 PM Notes:
Inglesa	Standard/Ordinary Bitter	20.8 Litres	1.05	1.013	4.96	36.97	6.43 °L	323	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2023 11:00 PM Notes:
Manacá IPA Maracujá	new england ipa	20.8 Litres	1.055	1.014	5.4	24.23	4.39 °L	323	0
Author: Manaca Beer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 3:08 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.065	1.016	6.38	30.88	5.81 °L	323	0
Author: VickyPunkBeer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2023 12:28 PM Notes:
Centennial	No Profile Selected	5.3 Gallons	1.064	1.011	7.02	64.6	15.07 °L	323	0
Author: 7Shooter Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2022 7:03 PM Notes:
Where Is The Middle?	Vienna Lager	15 Litres	1.047	1.008	5.08	21.19	6.83 °L	323	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2022 8:51 PM Notes:
Simple Brewsener	German Pilsner (Pils)	5.5 Litres	1.059	1.013	6	29.95	4.28 °L	323	0
Author: Boil Size: 6 Litres Boil Time: 20 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 27.5 g Creation Date: 2/22/2022 7:16 PM Notes:
Breakfast Stout	No Profile Selected	18 Litres	1.063	1.021	5.54	40.5	35.64 °L	323	0
Author: Suburban Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2021 8:52 PM Notes: 25g Cocoa Nibs 2 Tablespoon Vanilla Extract
American Amber Ale	American Amber Ale	5.5 Gallons	1.05	1.01	5.36	34.73	14.57 °L	323	0
Author: Boil Size: 7.43 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 2:54 PM Notes:
SummerShandyClone	No Profile Selected	5.15 Gallons	1.052	1.012	5.25	12.25	3.39 °L	323	0
Author: Tater_Salad Boil Size: 5.82 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 1:53 PM Notes:
Oatmeal Stout	Oatmeal Stout	25 Litres	1.057	1.014	5.63	26.92	35.76 °L	323	0
Author: SKILLZ Boil Size: 32.1 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 2:40 AM Notes:
Vienna SMASH	American IPA	23 Litres	1.056	1.01	6.03	69.33	6.28 °L	323	1
Author: Boil Size: 29.17 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 221.7 g Creation Date: 6/19/2020 6:58 PM Notes:
Geneva Cream Ale	American Amber Ale	4.5 Gallons	1.046	1.011	4.6	31.95	6.34 °L	323	0
Author: rbh8252 Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 6.8 oz Creation Date: 4/22/2020 3:50 PM Notes:
Covid-IPA	American IPA	5 Gallons	1.065	1.015	6.44	112.68	4.48 °L	323	1
Author: TheBrewMan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 3/30/2020 4:01 PM Notes:
SMaSH IPA	English IPA	3 Gallons	1.062	1.014	6.27	66.64	6.61 °L	323	0
Author: Cbenton1992 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 8:46 PM Notes:
Stout 2019	Russian Imperial Stout	15 Litres	1.076	1.017	7.7	46.24	36.61 °L	323	0
Author: brewdini Boil Size: 19 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 1:22 PM Notes:
Holiday Brown	Mild	2.5 Gallons	1.05	1.012	4.91	26.15	22.97 °L	323	0
Author: AndrewwDaman Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2019 3:20 PM Notes:
Awesome Recipe	English IPA	21 Litres	1.049	1.012	4.83	0	5.92 °L	323	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 7:55 PM Notes:
Coffee Stout BIAB Test	American Stout	5.5 Gallons	1.061	1.013	6.42	37.13	40.42 °L	323	0
Author: yottabit Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 4:36 PM Notes: 1. Mash all grains for 60 minutes 2. Boil 3. Add all LME, return to boil 4. Add .25 oz. Brewers Gold hops 5. Boil 40 minutes 6. Add 0.5 oz. Northern Brewer hops 7. Boil 15 minutes 8. Add other .25 oz. Brewers Gold 9. Boil final 5 minutes 10. Terminate boil 11. Chill 12. Add espresso 13. Pitch $37.36
German Pilsner	German Pilsner (Pils)	30 Litres	1.063	1.017	6.08	6.12	3.57 °L	323	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 5:34 AM Notes:
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