Ett Humle Om Vete
|
Weissbier
|
10 Litres |
1.073 |
1.018 |
7.3 |
36.85 |
9.39 °L
|
236 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 2/26/2020 6:43 PM |
Notes: |
|
Kellerbier #2
|
Kellerbier: Amber Kellerbier
|
25 Litres |
1.051 |
1.008 |
5.73 |
27.58 |
7.53 °L
|
236 |
2 |
|
|
Boil
Size: 29.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2024 1:27 AM |
Notes: |
|
Oktoberfest
|
Märzen
|
160 Gallons |
1.053 |
1.013 |
5.26 |
19.11 |
10.34 °L
|
236 |
0 |
|
|
Boil
Size: 161.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2023 11:41 PM |
Notes: |
|
New Year Vienna Lager
|
Vienna Lager
|
100 Litres |
1.05 |
1.01 |
5.3 |
29.03 |
15.44 °L
|
236 |
0 |
|
|
Boil
Size: 132 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2022 3:04 PM |
Notes: |
|
Liquid Tuxedo
|
Schwarzbier
|
1200 Litres |
1.047 |
1.012 |
4.59 |
27.54 |
25.95 °L
|
236 |
0 |
|
|
Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2022 4:54 AM |
Notes: |
|
Schwarzsee Lagerbier
|
Munich Dunkel
|
5.5 Gallons |
1.053 |
1.012 |
5.28 |
34.69 |
10.78 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/20/2021 3:51 AM |
Notes: |
|
Dial M For Malty
|
Munich Dunkel
|
11.8 Gallons |
1.049 |
1.013 |
4.7 |
13.87 |
18.9 °L
|
236 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 70 |
Boil Gravity: 1.082 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 1:31 AM |
Notes: |
|
Beer
|
Munich Dunkel
|
10 Gallons |
1.106 |
1.033 |
9.49 |
20.83 |
27.39 °L
|
236 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.71 psi |
Creation
Date: 11/23/2020 2:07 AM |
Notes: |
|
Weissbier 2020
|
Weissbier
|
50 Litres |
1.053 |
1.013 |
5.24 |
12.38 |
3.66 °L
|
236 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2020 5:35 PM |
Notes: |
|
Staff Of Life Hefeweizen
|
Weissbier
|
5.5 Gallons |
1.051 |
1.013 |
4.94 |
15.99 |
4.49 °L
|
236 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 4:14 PM |
Notes: |
|
Wheat
|
Weissbier
|
5 Gallons |
1.058 |
1.013 |
5.89 |
13.32 |
6.33 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 2:25 PM |
Notes: |
|
29 - Craftcatwheat
|
Weissbier
|
23 Litres |
1.05 |
1.013 |
4.95 |
16.39 |
4.68 °L
|
236 |
1 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2020 10:59 AM |
Notes: |
|
Hefe IPA
|
Weissbier
|
19 Litres |
1.063 |
1.016 |
6.24 |
16.99 |
5.41 °L
|
236 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/20/2019 7:10 AM |
Notes: |
|
WheatPus
|
Weissbier
|
20 Litres |
1.025 |
1.006 |
2.43 |
0 |
4.28 °L
|
236 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2019 1:25 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
20 Litres |
1.045 |
1.009 |
4.75 |
14.37 |
4.06 °L
|
236 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2019 9:34 PM |
Notes: |
|
Hefeweizen
|
Weissbier
|
25 Litres |
1.049 |
1.006 |
5.69 |
14.93 |
3.3 °L
|
236 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 213.9 g |
Creation
Date: 4/11/2019 8:18 AM |
Notes: |
|
Wheat Tart
|
Weissbier
|
5.4 Gallons |
1.053 |
1.01 |
5.69 |
11.95 |
4.09 °L
|
236 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2019 3:01 PM |
Notes: |
|
Weiss Com Cacau
|
Weissbier
|
6 Litres |
1.051 |
1.007 |
5.71 |
12.11 |
5.47 °L
|
236 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 3:14 PM |
Notes: |
|
Bavarian - 1GL
|
Weissbier
|
3.8 Litres |
1.032 |
1.004 |
3.67 |
20.91 |
4.15 °L
|
236 |
0 |
|
|
Boil
Size: 5.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 35 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 6:07 AM |
Notes: |
|
Schwarzbier
|
Schwarzbier
|
11 Gallons |
1.053 |
1.013 |
5.31 |
32.81 |
45.08 °L
|
236 |
0 |
|
Author:
|
|
cali0312
|
|
Boil
Size: 13.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2018 9:09 PM |
Notes: |
|
|
|