|
Golden Sour 2
|
No Profile Selected |
5.25 Gallons |
1.052 |
1.013 |
5.14 |
0 |
6.26 °L
|
332 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2020 7:12 PM |
| Notes: |
|
|
Cream Ale - Fall 2024
|
Light American Lager
|
6 Gallons |
1.044 |
1.006 |
5.09 |
19.04 |
4.04 °L
|
332 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 45 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 11:28 PM |
| Notes: |
|
|
Nova Pilsner (Extract)
|
German Pilsner (Pils)
|
5.5 Gallons |
1.048 |
1.009 |
5.08 |
28.36 |
2.67 °L
|
332 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2024 2:28 PM |
| Notes: |
|
|
Cho
|
No Profile Selected |
2900 Litres |
13.747 |
4.261 |
5.12 |
26.93 |
30.81 °L
|
332 |
0 |
|
|
|
| Boil
Size: 3150 Litres |
Boil Time: 90 |
Boil Gravity: 12.7 |
Efficiency: 93 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2024 4:46 AM |
| Notes: |
|
|
Winterhausen ESB
|
Strong Bitter
|
5.5 Gallons |
1.051 |
1.012 |
5.14 |
31.18 |
9.66 °L
|
332 |
0 |
|
|
Author:
|
|
OkanaganMike
|
|
| Boil
Size: 6.85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2022 8:31 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.052 |
1.013 |
5.08 |
0 |
22.19 °L
|
332 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2021 3:17 PM |
| Notes: |
|
|
Vienna (PM)
|
Vienna Lager
|
5.5 Gallons |
1.045 |
1.007 |
5.09 |
26.23 |
5.06 °L
|
332 |
0 |
|
|
Author:
|
|
Piwi Esko
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2021 11:15 PM |
| Notes: |
|
|
Fitzandbeer Session Ale
|
No Profile Selected |
46 Litres |
1.049 |
1.009 |
5.15 |
18.21 |
5.19 °L
|
332 |
1 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.77 bar |
Creation
Date: 5/31/2021 12:38 PM |
| Notes: |
|
|
Sabro Pale
|
No Profile Selected |
275 Gallons |
12.807 |
3.307 |
5.1 |
0 |
5.71 °L
|
332 |
0 |
|
|
|
| Boil
Size: 304 Gallons |
Boil Time: 70 |
Boil Gravity: 11.6 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2021 11:47 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
5 Gallons |
1.052 |
1.013 |
5.1 |
0 |
15.73 °L
|
332 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/27/2020 5:48 PM |
| Notes: |
|
|
SNPA (30 For 30 Pale Ale)
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.011 |
5.1 |
65.48 |
7.95 °L
|
332 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 12:55 AM |
| Notes: |
|
|
Apa
|
American Pale Ale
|
34.5 Litres |
1.049 |
1.01 |
5.12 |
35.6 |
4.09 °L
|
332 |
0 |
|
|
|
| Boil
Size: 40.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2020 2:42 PM |
| Notes: |
|
|
Calypso Mosia Neipa
|
American IPA
|
17 Litres |
1.051 |
1.012 |
5.13 |
29.31 |
4.2 °L
|
332 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 30 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2020 6:14 AM |
| Notes: |
|
|
Aled Pilsner
|
Czech Pale Lager
|
8 Gallons |
1.051 |
1.012 |
5.12 |
18.98 |
3.88 °L
|
332 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2020 5:57 PM |
| Notes: |
|
|
PaleMoPale
|
American Pale Ale
|
21 Litres |
1.047 |
1.009 |
5.1 |
61.1 |
4.94 °L
|
332 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2019 2:28 PM |
| Notes: |
|
|
Toasted Bourbon Milk Stout
|
Sweet Stout
|
5.5 Gallons |
1.051 |
1.012 |
5.14 |
24.38 |
40.03 °L
|
332 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/11/2019 1:08 PM |
| Notes: |
|
|
New Albion Ale
|
American Pale Ale
|
23 Litres |
1.051 |
1.012 |
5.16 |
59.37 |
3.45 °L
|
332 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 12:15 PM |
| Notes: |
|
|
NUTRIA
|
Belgian Golden Strong Ale
|
21 Litres |
1.052 |
1.013 |
5.15 |
0 |
9.78 °L
|
332 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 16 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2018 1:22 AM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
26 Litres |
11.855 |
2.224 |
5.13 |
48.31 |
15.28 °L
|
332 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 10.3 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2018 9:51 AM |
| Notes: |
|
|
Awesome Recipe
|
Brown Porter
|
11 Gallons |
1.053 |
1.013 |
5.13 |
38.41 |
30.19 °L
|
332 |
2 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2018 2:58 PM |
| Notes: |
|
|
|
|