Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Light Lager	23 Litres	1.059	1.015	5.81	43.45	47.31 °L	366	0
Author: gary_J Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 10:20 AM Notes:
Julebryg Danish Christmas Cheer	International Amber Lager	12 Gallons	1.061	1.015	5.98	13.55	12.75 °L	366	1
Author: Perfect Brewing Supply Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 4:49 PM Notes: A tincture of: 3 cardamom pods 1 star anise Small strip of sweet orange peel (about 2–3 square inches, no pith) in 4–6 oz Cognac would be where I'd start. The orange tends to tie everything together. Without it, cardamom and anise can sometimes seem separate from the malt. With your Munich-heavy base, the orange should integrate beautifully. think about A few ideas depending on what customers liked: More Traditional Danish Julebryg Reduce: CaraMunich I from 2 lb → 1.5 lb Increase: Munich from 5 lb → 5.5 lb This shifts toward richer malt and less caramel sweetness.
Mexican Pale Lager	International Pale Lager	21 Litres	1.048	1.012	4.75	15.9	3.44 °L	366	0
Author: Mikaelo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2024 12:36 AM Notes:
Thor Lager	International Pale Lager	20.8 Litres	1.05	1.009	5.45	21.69	3.98 °L	366	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2024 3:58 AM Notes:
CREAM ALE COM LEV TRIGO	Cream Ale	26 Litres	1.028	1.006	2.89	19.96	12.22 °L	366	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 56 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 12:28 AM Notes:
"Льогкає свєтлає піво"	International Pale Lager	50 Litres	12.426	2.163	5.48	18.78	4.74 °L	366	0
Author: Yuriy_Kalinka Boil Size: 55.68 Litres Boil Time: 90 Boil Gravity: 11.2 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 11:16 AM Notes:
Christmas Lager	American Light Lager	5.5 Gallons	1.046	1.014	4.23	25.29	4.67 °L	366	0
Author: Ric13 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2023 8:02 PM Notes:
LAGER	International Pale Lager	550 Litres	1.042	1.008	4.54	22.1	3.43 °L	366	0
Author: Bevri Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 12:10 PM Notes:
American Wheat C,CyP	American Wheat Beer	105 Litres	1.053	1.013	5.21	11.29	3.91 °L	366	0
Author: Shakemate Boil Size: 120 Litres Boil Time: 85 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2021 8:18 PM Notes:
Vienna Lager	International Amber Lager	5.5 Gallons	1.048	1.011	4.8	22.85	7.81 °L	366	1
Author: Etownpaul Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/28/2020 6:56 PM Notes:
Amber Lager	International Amber Lager	5.5 Gallons	1.057	1.014	5.63	20.1	14.21 °L	366	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 8:48 AM Notes:
Blondracha	Cream Ale	30 Litres	1.05	1.011	5.11	11.05	3.38 °L	366	0
Author: Rubbermaiden Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 214.6 g Creation Date: 5/8/2020 3:34 AM Notes:
Cream Ale Covid	Cream Ale	5.5 Gallons	1.065	1.01	7.17	27.37	4.16 °L	366	1
Author: skatonic Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 2:52 PM Notes:
Basic PA Mini	American Lager	150 Litres	1.05	1.01	5.2	25.48	3.8 °L	366	0
Author: Mehl1890 Boil Size: 155 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2020 3:41 PM Notes:
Is This The Way To Amarillo	International Pale Lager	500 Litres	11.2	1.7	5.02	27.47	5.01 °L	366	0
Author: Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 12:07 PM Notes:
Pils-ish TS	International Pale Lager	70 Litres	1.041	1.007	4.42	12.44	2.67 °L	366	0
Author: Jøran Kvalvaag Boil Size: 77 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 1/29/2020 1:57 PM Notes: Humla kan være mye rart: Perle, Hallertau Hersbrucker, Tettnanger, Saaz, Nortern Brewer
Skokove Pivo (Leap Beer)	Czech Pale Lager	140 Litres	1.057	1.014	5.73	21.57	8 °L	366	0
Author: Brew Bomber Boil Size: 155 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 7:23 PM Notes:
Cream Ale	Cream Ale	11 Gallons	1.054	1.013	5.29	14.57	4.03 °L	366	0
Author: Josh Reed Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 12:43 PM Notes:
Cream Ale#1	Cream Ale	11 Gallons	1.065	1.009	7.33	18.9	5.34 °L	366	0
Author: Boil Size: 13.5 Gallons Boil Time: 70 Boil Gravity: 1.048 Efficiency: 72.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 7.8 oz Creation Date: 8/16/2019 3:22 PM Notes:
Mango Madness . AG	American Wheat Beer	17.5 Gallons	1.049	1.012	4.86	11.94	3.03 °L	366	0
Author: brew confirm Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 5:00 PM Notes:
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