Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Starter Calc	No Profile Selected	1 Gallons	1.038	1.009	3.7	0	2.4 °L	303	0
Author: SourCitral Boil Size: 3.16 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 2:35 AM Notes:
Kombinační Berlínské Bílé (narozdíl Od Berlína)	Berliner Weisse	27 Litres	1.036	1.005	4.02	11.15	2.76 °L	303	0
Author: Franz Herrmann Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2023 6:31 PM Notes:
211207_basilisk	Gose	1100 Litres	1.041	1.011	4.01	3.57	2.92 °L	303	0
Author: brewerscanvas Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 6:45 AM Notes:
Raspberry Sour	Berliner Weisse	5.5 Gallons	1.039	1.009	3.95	14.66	3.39 °L	303	2
Author: hc_maddie Boil Size: 5.91 Gallons Boil Time: 15 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 8.5 oz Creation Date: 10/28/2022 3:06 AM Notes: Sparge with enough water to reach 5.5gal. Add lactobacillus and allow to sour in fermenter for 7 days. Oxygenate and pitch German Ale yeast. Ferment 7 days, add raspberries.
イングリッシュスタイルサマーエール	Standard/Ordinary Bitter	410 Litres	10.173	2.489	4.07	22.32	4.37 °L	303	0
Author: Repu Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 9.1 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2022 2:53 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.038	1.008	3.99	0	4.37 °L	303	0
Author: GTR Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2021 8:37 PM Notes:
Norries Sacks	No Profile Selected	21 Litres	1.037	1.007	3.93	42.61	5.65 °L	303	1
Author: East Linton Brewing Club Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2021 3:21 PM Notes:
Berliner Weisse - Bock 2021	Berliner Weisse	4.5 Gallons	1.034	1.005	3.76	0	2.93 °L	303	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2021 6:18 PM Notes:
Fairweather Tamarind Lime Gose	No Profile Selected	3900 Litres	1.04	1.01	3.9	0	2.75 °L	303	0
Author: jmcjannett Boil Size: 4050 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2021 7:25 PM Notes:
Irish Stout	Irish Stout	5.5 Gallons	1.041	1.01	4.06	33.92	32.93 °L	303	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 5:20 PM Notes:
New England Big 2018	Specialty IPA: New England IPA	420 Gallons	1.065	1.034	4.07	28.2	4.11 °L	303	0
Author: KirkwoodBrew Boil Size: 430 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 6:14 PM Notes:
Rye Pale Ale	Blonde Ale	5 Gallons	1.041	1.01	4.07	0	5.92 °L	303	0
Author: Ather105 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 11:08 PM Notes:
Alt Bier	American Light Lager	5 Gallons	1.04	1.01	3.9	0	23.08 °L	303	0
Author: Hodges Boil Size: 11.79 Gallons Boil Time: 60 Boil Gravity: 1.279 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 1:00 AM Notes:
Lime Buster	Blonde Ale	5.5 Gallons	1.036	1.006	3.99	10.63	2.66 °L	303	0
Author: BenoitC Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2020 5:42 PM Notes:
Chris Newton Hoppy Saison 1 BBL	No Profile Selected	25 Gallons	1.038	1.01	3.78	22.81	2.58 °L	303	0
Author: Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2020 6:18 PM Notes:
Saison V1.3 (All Grain)	Saison	3.4 Gallons	1.037	1.009	3.69	0	3.09 °L	303	0
Author: gjmctaggart Boil Size: 4.05 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2020 6:59 PM Notes:
Seltzer Test 2	Fruit Beer	5 Gallons	1.03	1	3.85	0	0.8 °L	303	0
Author: Boil Size: 7.5 Gallons Boil Time: 10 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 1:48 AM Notes:
Centennial Blonde	American Light Lager	11 Gallons	1.04	1.009	4.05	23.07	3.71 °L	303	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 9:17 PM Notes:
Awesome Recipe	Berliner Weisse	27 Litres	1.037	1.009	3.65	0	2.58 °L	303	0
Author: Boil Size: 29 Litres Boil Time: 45 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 10:14 AM Notes:
TOAST #1	Experimental Beer	23 Litres	1.036	1.007	3.91	10.17	6.26 °L	303	0
Author: Alistair V Boil Size: 14.5 Litres Boil Time: 80 Boil Gravity: 1.058 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 12:22 PM Notes: Due to grain bill weight and BIAB method the sparge was awkward and was not very successful which compromised the efficiency significantly
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