Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
King Of The Wild Things Kolsch	Kölsch	5.5 Gallons	1.049	1.011	4.99	21.54	3.96 °L	264	1
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2021 9:45 PM Notes:
INOU WHITE９	Witbier	330 Litres	1.049	1.011	4.98	16.32	3.62 °L	264	0
Author: K.K Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 8:24 AM Notes:
Dark Lager	Czech Dark Lager	155 Gallons	1.045	1.008	4.95	5.86	22.73 °L	264	0
Author: Boil Size: 156.68 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 9:27 PM Notes:
Cauldron Cream Ale	No Profile Selected	15.5 Gallons	1.051	1.013	4.97	17.68	4.13 °L	264	0
Author: Shalooby Loofer Boil Size: 17.19 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2023 10:41 AM Notes:
Stormie-Licious	Sweet Stout	5.5 Gallons	1.057	1.019	4.96	25.13	38.06 °L	264	1
Author: Iron Mike Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2022 12:41 PM Notes:
Grape Sour	No Profile Selected	2000 Litres	11.413	2.074	4.96	8.67	3.45 °L	264	0
Author: Jenni Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 8:04 AM Notes: -Target post boil pH 4,4-4,5 -Wort on top of 1 box of riesling skins. Purge tank with co2. -Wort in tank should be ~40c ->2x sour pitch first day -Bubble through first days wort with co2. -pitch 4kg US-05 on Saturday. Pump over to oxygenate wort.
Awesome Recipe	No Profile Selected	8 Gallons	1.05	1.013	4.96	2.92	4.38 °L	264	0
Author: pawnsrevenge Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.134 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2022 3:20 PM Notes:
BFAAA	American Amber Ale	23 Litres	1.047	1.009	4.96	30.38	13.67 °L	264	0
Author: Crocs Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2022 1:41 PM Notes:
Awesome Recipe	American Amber Ale	939 Litres	1.049	1.012	4.94	11.98	10.47 °L	264	0
Author: Gobrewtus Boil Size: 939 Litres Boil Time: 80 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2021 3:15 AM Notes:
Keller Pils	No Profile Selected	245 Gallons	1.051	1.013	4.99	20.81	3.46 °L	264	0
Author: Schram Haus Boil Size: 255 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 3:02 PM Notes:
Awesome Recipe	Cream Ale	5.5 Gallons	1.045	1.007	4.95	11.34	2.61 °L	264	0
Author: smalldweller Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.083 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2018 4:18 PM Notes:
Some Stout	Irish Stout	3.5 Gallons	1.047	1.009	4.95	32.87	38.68 °L	264	0
Author: Bitter1 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 11:46 PM Notes:
Roja Pale Ale De (prueba 1)	No Profile Selected	40.5 Litres	1.047	1.009	5	17.26	19.63 °L	264	1
Author: Narsontia Boil Size: 44.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 10:55 PM Notes: Experimental recipe. fermentation duration of 7 days, maduration of 4 days, second fermentation in bottle 5 days minimum. aditional to this parameters, added dextrose in proportion of 6 gr/Lt at second fermentation (bottle). please feel free to share and coment your own results and apreciations of it. enjoy it!
Citra Pale Ale	American Pale Ale	5 Gallons	1.052	1.014	5	27.38	8.43 °L	264	0
Author: hornfishbrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 5:09 PM Notes:
Cali IPA	American IPA	5.5 Gallons	1.053	1.015	4.99	21.51	4.52 °L	264	0
Author: bmacattack Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 8:17 AM Notes:
Awesome Recipe	Blonde Ale	7.6 Litres	1.047	1.009	4.96	17.31	3.93 °L	264	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 44.7 g Creation Date: 11/28/2019 10:42 PM Notes:
Session IPA	American IPA	5.5 Gallons	1.051	1.013	5	64.17	4.77 °L	264	0
Author: Show-Me Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 6:33 PM Notes:
Test	American IPA	22 Litres	1.05	1.013	4.97	0	5.73 °L	264	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 3:36 PM Notes:
Coffee Porter	American Porter	5.5 Gallons	1.053	1.015	5	31.87	47.01 °L	264	0
Author: Meloe Beers Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 7:06 PM Notes:
Sheets Pale Ale	American Pale Ale	21 Litres	1.048	1.01	4.97	39.44	9.76 °L	264	0
Author: St Lennys Brewing Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 12:09 PM Notes:
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