|
Wheat Lager
|
No Profile Selected |
19 Litres |
1.04 |
1.01 |
3.93 |
15.7 |
5.88 °L
|
363 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2021 8:18 AM |
| Notes: |
|
|
A Classy Irish Red
|
Irish Red Ale
|
5 Gallons |
1.044 |
1.012 |
4.18 |
21.33 |
11.3 °L
|
363 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 6:21 PM |
| Notes: |
|
|
Bud
|
Cream Ale
|
25 Gallons |
1.041 |
1.01 |
4.04 |
16.9 |
2.64 °L
|
363 |
0 |
|
|
|
| Boil
Size: 28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 9:13 PM |
| Notes: |
|
|
Dark Soul Mild Ale Dilution Batch
|
Dark Mild
|
5 Gallons |
1.043 |
1.012 |
4.15 |
17.93 |
19.09 °L
|
363 |
0 |
|
|
|
| Boil
Size: 4.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2023 6:24 PM |
| Notes: |
|
|
KC True To Style Koln Kolsch
|
Kölsch
|
10 Gallons |
1.042 |
1.01 |
4.21 |
19.35 |
4.26 °L
|
363 |
0 |
|
|
|
| Boil
Size: 11.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2023 2:03 PM |
| Notes: |
|
|
American Lager
|
International Amber Lager
|
110 Litres |
1.039 |
1.007 |
4.19 |
18.27 |
9.49 °L
|
363 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: sucrose |
Priming Amount: 1100 ml |
Creation
Date: 10/20/2022 12:48 PM |
| Notes: |
|
|
H.P. Bolly
|
Best Bitter
|
45 Litres |
1.044 |
1.011 |
4.22 |
32.24 |
11.82 °L
|
363 |
4 |
|
|
|
| Boil
Size: 55.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2022 7:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
116 Gallons |
1.039 |
1.01 |
3.86 |
0 |
2.84 °L
|
363 |
0 |
|
|
|
| Boil
Size: 120 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2022 2:54 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.039 |
1.01 |
3.87 |
0 |
17.16 °L
|
363 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2022 3:45 PM |
| Notes: |
|
|
Dig The Fig
|
No Profile Selected |
150 Gallons |
1.043 |
1.011 |
4.22 |
0 |
30.14 °L
|
363 |
0 |
|
|
|
| Boil
Size: 155 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/11/2022 11:24 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
18 Litres |
1.043 |
1.011 |
4.22 |
38.96 |
30.52 °L
|
363 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 7:51 PM |
| Notes: |
|
|
Bad
|
No Profile Selected |
2.7 Gallons |
1.034 |
1.006 |
3.75 |
30.29 |
2.31 °L
|
363 |
0 |
|
|
|
| Boil
Size: 3.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2021 10:13 PM |
| Notes: Pitch @ 68F and let rise 2 deg/day untill 77F. |
|
|
OJ Hop Bomb
|
Blonde Ale
|
4.5 Litres |
1.038 |
1.008 |
3.98 |
19.56 |
4.1 °L
|
363 |
1 |
|
|
|
| Boil
Size: 7.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2021 8:30 PM |
| Notes: A light, hazy, sessionable hoppy beer. Didn’t really get any OJ notes but it was hoppy and juicy! |
|
|
Starlight
|
British Golden Ale
|
85 Litres |
1.036 |
1.007 |
3.79 |
51.37 |
4.3 °L
|
363 |
0 |
|
|
|
| Boil
Size: 90 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2020 4:28 PM |
| Notes: |
|
|
Raspberry Sour
|
Mixed-Style Beer
|
2 Gallons |
1.039 |
1.008 |
4.06 |
0 |
3.27 °L
|
363 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1.6 oz |
Creation
Date: 6/15/2020 1:56 AM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
23 Litres |
1.038 |
1.007 |
4.04 |
12.43 |
2.4 °L
|
363 |
1 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/29/2020 4:47 AM |
| Notes: |
|
|
Festbier
|
Festbier
|
18 Litres |
1.035 |
1.006 |
3.83 |
22.96 |
3.87 °L
|
363 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 11:08 PM |
| Notes: |
|
|
Gose (Kettle Soured)
|
Gose
|
5.25 Gallons |
1.046 |
1.015 |
4.06 |
15.81 |
3.45 °L
|
363 |
0 |
|
|
Author:
|
|
hopscotch
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2019 4:50 PM |
Notes: mash as usual
fully clean kettle (no residual hops)
bring to boil to sanitize (10-15 minutes)
cool to 100F
pitch 1 qt Goodbelly
pre-acidify to 4.5pH (4.2 pH may be better - use lactic acid or phsphoric acid)
Kettle sour to 3.3-3.4 pH
keep o2 out - Co2 purge
maintain temp around 100F until pH reached
Boil normally (add 1oz Crystal at 60, 15 g crushed indian corriander at 10 and 15g sea salt at 10
Chill and pitch 2 packets US-5
|
|
|
0021- Cerebus Pale Ale (Featherweight)
|
No Profile Selected |
340 Litres |
10.136 |
2.399 |
4.1 |
50.64 |
4.46 °L
|
363 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 345 Litres |
Boil Time: 60 |
Boil Gravity: 10 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/7/2019 9:49 PM |
| Notes: |
|
|
American Lager
|
American Light Lager
|
5.5 Gallons |
1.039 |
1.009 |
3.95 |
14.67 |
4.08 °L
|
363 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2019 12:07 AM |
| Notes: |
|
|
|
|