Homebrew Beer Recipes

Page 11143 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Speed Run	Ordinary Bitter	2.7 Gallons	1.037	1.009	3.66	28.49	9.04 °L	305	0
Author: indiecore Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: 2.1 oz Creation Date: 5/22/2020 7:54 PM Notes:
2023 English Bitter	Best Bitter	6 Gallons	1.04	1.011	3.83	35.17	11.41 °L	305	2
Author: Boil Size: 7.45 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 6:09 PM Notes: Split batch WLP013/Nottingham https://web.brewfather.app/share/UlC2b1d3P7GWqWPOPxv39KRhlpXhYp
Octo Instinctively	Märzen	5.5 Gallons	1.054	1.013	5.37	9.79	16.65 °L	305	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 1:39 PM Notes:
Dr Hexters Healer	Strong Bitter	21 Litres	1.042	1.009	4.25	22.65	8.78 °L	305	0
Author: mothmeed Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2023 5:40 PM Notes:
Mild	Dark Mild	19 Litres	1.038	1.009	3.74	23.22	23.44 °L	305	0
Author: Richamd Boil Size: 21.25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 6:55 AM Notes:
Laederal Vienna Lager	Vienna Lager	15 Litres	1.051	1.012	5.07	25.83	9.81 °L	305	1
Author: Boil Size: 18.03 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 4/10/2021 8:27 PM Notes:
Oatmeal Stout 2020	Oatmeal Stout	5.5 Gallons	1.062	1.012	6.6	0	30.47 °L	305	1
Author: Tophoo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 7:42 PM Notes:
Bottom Bin Nanners Dunkelweizen	Dunkles Weissbier	5.25 Gallons	1.052	1.013	5.12	10.83	17.49 °L	305	0
Author: Will Hollingsworth Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 10:47 PM Notes:
Hefeweizen II	Weissbier	5.25 Gallons	1.057	1.014	5.64	11.29	5.63 °L	305	0
Author: kerry.armes@gmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 16.47 psi Creation Date: 9/2/2020 3:03 PM Notes:
Marzen	Märzen	5.5 Gallons	1.051	1.013	5.03	28.75	10.76 °L	305	1
Author: Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 11:30 PM Notes: Cut ~ 50% RO.
Awesome Recipe	Märzen	4 Gallons	1.052	1.013	5.08	0	6.13 °L	305	0
Author: Birrus Boil Size: 5.65 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 4:09 PM Notes:
New Red 1.1	Irish Red Ale	1 Gallons	1.052	1.013	5.09	22.89	10.43 °L	305	0
Author: Boil Size: 2.2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 8:03 PM Notes:
Barley Wine	English Barleywine	21 Litres	1.089	1.018	9.35	48.57	20.23 °L	305	0
Author: Sidneyjr Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: N/A Creation Date: 6/27/2019 12:31 PM Notes:
Full Of ESB	Strong Bitter	20 Litres	1.058	1.014	5.7	37.02	19.45 °L	305	1
Author: Gastor Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 1:26 AM Notes:
Earl Grey Belgian Wit	Weissbier	12 Litres	1.063	1.018	5.93	12.23	4.65 °L	305	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 11:31 AM Notes:
Spring Hefe	Weissbier	3.5 Gallons	1.051	1.012	5.15	10.05	4.16 °L	305	1
Author: Alaric Boil Size: 4.25 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 4:30 PM Notes:
Stout	Irish Stout	21 Litres	1.041	1.008	4.35	33.57	32.23 °L	305	1
Author: Lomond Boil Size: 22.8 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 2:37 PM Notes:
Ordinary Bitter	Ordinary Bitter	13 Litres	1.038	1.01	3.68	27.55	13.73 °L	305	0
Author: leomilrib Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 8:38 PM Notes:
English Strong Bitter	Strong Bitter	21 Litres	1.054	1.012	5.41	41.7	11.99 °L	305	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 1:04 PM Notes:
Awesome Recipe	British Golden Ale	21 Litres	1.042	1.01	4.09	0	4.69 °L	305	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 9:16 PM Notes:
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