Homebrew Beer Recipes

Page 11143 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Þari	Baltic Porter	20.8 Litres	16.779	4.382	6.77	30.45	38.54 °L	365	0
Author: Snorriv Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 94.7 g Creation Date: 2/3/2021 10:23 AM Notes:
Triple IPA	American IPA	300 Litres	1.066	1.015	6.71	25.84	4.62 °L	365	0
Author: Cervezanefrona@gamil.com Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 12:41 PM Notes:
Concrete Blonde	American Strong Ale	5.5 Gallons	1.064	1.013	6.69	49.17	9.51 °L	365	0
Author: 805Brewtus805 Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 40 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2023 2:14 PM Notes:
Awesome Recipe	British Strong Ale	45 Litres	1.068	1.017	6.66	39.58	21.34 °L	365	0
Author: Custom Brewery Boil Size: 70.25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2023 11:19 PM Notes:
Rooster Crow Breakfast Stout	American Stout	5.5 Gallons	1.064	1.012	6.76	28.63	47.67 °L	365	0
Author: BigT_Living_Right Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 1:24 AM Notes: Ferment 5 Days
Bandymas Nr. 59 Red Citra Ipa	Specialty IPA: Red IPA	21 Litres	1.062	1.011	6.66	35.48	10.25 °L	365	0
Author: Boil Size: 31 Litres Boil Time: 80 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 95.9 g Creation Date: 10/20/2022 1:41 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.068	1.017	6.67	0	10.57 °L	365	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 4:44 PM Notes:
Pumpkin Ale	Irish Red Ale	5 Gallons	1.063	1.011	6.76	19.58	18.82 °L	365	1
Author: Rynnlice Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2021 10:15 PM Notes: This is Altitude’s Black Irish Red Ale recipe with the pumpkin spice added at flameout. Plus, an additional.75 oz. hops
Dubbel M47	Belgian Dubbel	20 Litres	1.065	1.013	6.79	23.59	19.41 °L	365	0
Author: Kinooko Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 1:08 PM Notes:
Hoppy Thing #2	American IPA	12 Gallons	1.06	1.009	6.67	331.21	3.92 °L	365	0
Author: Boozy Mcboozerson Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2021 3:11 PM Notes:
Porter	American Porter	16.5 Gallons	1.068	1.017	6.76	30.1	41.59 °L	365	0
Author: Buddy Battles Brewery Boil Size: 20.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2017 6:24 PM Notes:
Transatlantic Gecko	American Amber Ale	50 Litres	1.067	1.016	6.71	23.74	23.19 °L	365	0
Author: @BedfordTim Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2020 9:10 AM Notes:
Björn 7	American Pale Ale	30 Litres	1.063	1.012	6.77	43.83	6.4 °L	365	0
Author: Basement Brewery Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 190.6 g Creation Date: 9/8/2020 10:00 AM Notes:
Fuck Knows Ale	Belgian Pale Ale	20 Litres	1.057	1.006	6.7	50.16	10.82 °L	365	1
Author: Jasonprex Boil Size: 30.95 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: dextrose Priming Amount: 117.7 g Creation Date: 7/2/2020 9:45 AM Notes:
Breakfast Stout	American Stout	3.5 Litres	1.064	1.013	6.66	30.38	29.42 °L	365	0
Author: Rokeby Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 26.4 g Creation Date: 3/29/2020 9:19 PM Notes:
Baby Sour	Mixed-Fermentation Sour Beer	6 Gallons	1.068	1.017	6.68	0	4.46 °L	365	0
Author: Dalevp Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 4:31 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.065	1.014	6.73	69.51	38.56 °L	365	2
Author: Christopher Brown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2019 11:57 PM Notes:
Chris's Fresh Pressed IPA	No Profile Selected	5.5 Gallons	1.069	1.017	6.76	0	10.53 °L	365	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2019 2:35 AM Notes:
Kveik Stout	American Porter	3 Gallons	1.062	1.011	6.65	36.46	39.62 °L	365	0
Author: ryan_dubya Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 2:20 AM Notes:
Mosaic IPA	American IPA	23 Litres	1.064	1.013	6.72	53.02	6.83 °L	365	1
Author: Rockley17 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 4:42 AM Notes:
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