Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Session IPA	American IPA	5.5 Gallons	1.048	1.011	4.92	48.5	5.71 °L	393	0
Author: tomjcarle021 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 7:11 PM Notes:
Summer Pine Pale	American Pale Ale	48 Litres	1.049	1.012	4.85	41.47	6.96 °L	393	0
Author: Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65.8 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2024 6:19 AM Notes:
Lutra Kveik Pilsner	German Pilsner (Pils)	5.5 Gallons	1.047	1.009	4.96	26.44	3.37 °L	393	0
Author: beachousebrewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2024 2:21 PM Notes:
AMBR 237	No Profile Selected	295 Gallons	12.424	3.204	4.94	0	14.17 °L	393	0
Author: lostcook Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 11.8 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2022 1:34 AM Notes:
Awesome Recipe	No Profile Selected	20 Gallons	1.05	1.013	4.93	0	15.72 °L	393	0
Author: mattyb1783 Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 1:51 PM Notes:
Noonish	American IPA	5.25 Gallons	1.049	1.012	4.9	104.57	6.29 °L	393	0
Author: Steve E. Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 4/9/2021 7:55 PM Notes: Founders All Day IPA Clone
Bratislava Pilsner	Czech Pale Lager	5.25 Gallons	1.05	1.012	4.94	43.84	4.28 °L	393	0
Author: Kaelan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 3:01 AM Notes: Use 4 gallons mash regular Toronto tap (with campden), acidify with 2.6ml lactic, and for sparge use 2 gallons distilled, 2 gallons Toronto tap acidify w/ 0.8ml lactic, final profile estimate is close to PseudoBo Pils: Ca: 26 Mg: 7 Na: 10 S04: 20 CaCl: 20 OG: 1.043
5B. Kölsch	Kölsch	5.5 Gallons	1.051	1.013	4.98	24.24	3.52 °L	393	0
Author: ssmbrewersguild Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 12:56 AM Notes:
Sour And Smoke	No Profile Selected	5.5 Gallons	1.047	1.01	4.9	23.64	3.83 °L	393	0
Author: Boil Size: 6.6 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 60.8 ° F Priming Method: N/A Priming Amount: 6,5 g sukker/L Creation Date: 7/13/2020 7:25 AM Notes: Mash at 150 for an hour and 15 mins Ferm at 70 Sour dough- 1.5 lbs being a rough estimate for 2ish loaves Black Peppercorn - 3/4ths to 1 tsp of fresh cracked peppercorn at 15mins
Quarantine Belgian Pale	Belgian Pale Ale	2.5 Gallons	12.552	3.394	4.91	31.62	8.57 °L	393	1
Author: resettling Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 8.5 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2020 4:26 AM Notes:
Robgoblin Gold	American Light Lager	21 Litres	1.05	1.012	4.94	45.48	3.59 °L	393	1
Author: Gullsrock Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2018 7:48 AM Notes:
Dunkleweizen	Dunkles Weissbier	21 Litres	1.049	1.012	4.86	16.42	22.44 °L	393	2
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 1/26/2020 7:23 AM Notes:
#31 - WHEAT	Weissbier	28 Litres	1.049	1.011	4.97	13.35	4.8 °L	393	0
Author: poiseis Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 188 Creation Date: 12/31/2019 5:35 AM Notes: (s.oyutsimit) 25L fermanter, 2L Bidona olarak +1 litre çöp 28 litre hesap edildi. Malt reçetesi %70-10-10-10 iken stok duruma göre ufak revizeler yapıldı mittelfruh yerine paketi açık olan hersbrucker değiştirdim.
Flying Saucer	No Profile Selected	20 Litres	1.049	1.012	4.87	0	4.06 °L	393	0
Author: RobA Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2019 9:01 PM Notes:
Pedal Haus Biere Blanche	Witbier	16 Gallons	1.048	1.011	4.87	12.98	3.19 °L	393	0
Author: Luzkin Boil Size: 19 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 8:03 PM Notes:
Extract 3	Ordinary Bitter	1 Gallons	1.051	1.014	4.91	63.9	5.74 °L	393	0
Author: elaplant74 Boil Size: 1 Gallons Boil Time: 15 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/11/2019 12:51 AM Notes:
RBEL Bohemian Wheat Ale	Weissbier	30 Litres	1.05	1.013	4.96	31.83	3.43 °L	393	0
Author: RBEL Boil Size: 32 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 1:50 PM Notes: The last hop added to whirlpool and left to steep overnight during cooling of the wort Half a tsp of yeast nutrients at end of boiling Fermentation at 23 oC Bottle/keg Fermentation: add 4 g of yeast nutrients to batch.
Yeni Pale Ale	American Pale Ale	20 Litres	1.051	1.013	4.99	52.59	10.01 °L	393	0
Author: Serhaneroguz Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2018 1:43 PM Notes:
Awesome Recipe	American Light Lager	25 Litres	1.049	1.012	4.87	0	3.57 °L	393	0
Author: Jallabiff Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 9:08 PM Notes:
Tettnanger Lager	International Pale Lager	1.8 Gallons	1.053	1.016	4.86	23.34	4.48 °L	393	0
Author: J-Ho Boil Size: 1.85 Gallons Boil Time: 15 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2018 2:00 PM Notes:
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