Carnawits 21
|
Witbier
|
20.8 Litres |
1.051 |
1.014 |
4.85 |
17.46 |
3.63 °L
|
267 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 2:48 PM |
Notes: |
|
Steam Boat Common
|
California Common
|
5.5 Gallons |
1.05 |
1.014 |
4.79 |
32 |
13.38 °L
|
267 |
1 |
|
|
Boil
Size: 6.42 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2.87 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 4:06 PM |
Notes: |
|
SNEIPA V2
|
American IPA
|
27 Litres |
1.045 |
1.009 |
4.8 |
9.68 |
4.42 °L
|
267 |
4 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 87.5 g |
Creation
Date: 7/15/2023 9:18 AM |
Notes: |
|
El Camino Amber 05/06/2023 Idea
|
Irish Red Ale
|
570 Litres |
1.048 |
1.012 |
4.81 |
31.44 |
13.23 °L
|
267 |
0 |
|
|
Boil
Size: 675 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 76 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2023 12:03 PM |
Notes: |
|
Amber Ale
|
American Amber Ale
|
18 Litres |
1.047 |
1.011 |
4.81 |
36.5 |
12.79 °L
|
267 |
0 |
|
Author:
|
|
ibriggs82
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 2:56 PM |
Notes: |
|
Blue Moon Clone - Brew It Bru
|
Witbier
|
9.5 Litres |
1.052 |
1.015 |
4.85 |
13.66 |
3.91 °L
|
267 |
0 |
|
Author:
|
|
|
|
Boil
Size: 11.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2023 8:52 AM |
Notes: |
|
Mead A
|
Semi-Sweet Mead
|
60 Litres |
1.049 |
1.012 |
4.79 |
0 |
3.01 °L
|
267 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: N/A |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2022 6:54 PM |
Notes: |
|
Luft
|
Kölsch
|
228.24 Gallons |
1.047 |
1.011 |
4.79 |
28.52 |
3.16 °L
|
267 |
0 |
|
|
Boil
Size: 247.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2022 12:23 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
200 Litres |
1.049 |
1.012 |
4.79 |
12.97 |
3.5 °L
|
267 |
0 |
|
|
Boil
Size: 205 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2021 9:50 PM |
Notes: |
|
Lee Scratch Beery
|
Extra Special/Strong Bitter (ESB)
|
23 Litres |
1.044 |
1.008 |
4.84 |
44 |
9.73 °L
|
267 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 150.7 g |
Creation
Date: 5/11/2021 12:23 AM |
Notes: |
|
First Vete Ex 1
|
Weissbier
|
40 Litres |
1.047 |
1.01 |
4.83 |
15.32 |
3.46 °L
|
267 |
0 |
|
|
Boil
Size: 43 Litres |
Boil Time: 65 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2017 3:58 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.049 |
1.012 |
4.86 |
35.74 |
7.12 °L
|
267 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2021 11:04 PM |
Notes: |
|
Schwrzbier 1
|
Schwarzbier
|
3.75 Gallons |
1.047 |
1.01 |
4.8 |
49.59 |
25.81 °L
|
267 |
1 |
|
Author:
|
|
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 7:45 PM |
Notes: |
|
Blueberry Draft
|
Saison
|
5 Gallons |
1.046 |
1.01 |
4.8 |
21.76 |
3.41 °L
|
267 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.82 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 1:35 PM |
Notes: |
|
Alt Bier
|
No Profile Selected |
5.5 Gallons |
1.044 |
1.007 |
4.81 |
34.66 |
9.65 °L
|
267 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2019 10:13 PM |
Notes: |
|
Holy Maltrimony (Original)
|
Festbier
|
30 Litres |
1.045 |
1.008 |
4.86 |
31.33 |
3.1 °L
|
267 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2019 9:12 AM |
Notes: |
|
Red Ale
|
Irish Red Ale
|
140 Litres |
12.046 |
2.991 |
4.84 |
24.95 |
12.4 °L
|
267 |
1 |
|
|
Boil
Size: 152 Litres |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2019 2:04 PM |
Notes: |
|
WEISSBIER
|
Weissbier
|
22 Litres |
1.048 |
1.011 |
4.87 |
11.52 |
5.81 °L
|
267 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 7.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 2:47 PM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
18 Litres |
1.048 |
1.011 |
4.85 |
27.43 |
14.96 °L
|
267 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 9:56 PM |
Notes: |
|
20190213International Amber Lager
|
International Amber Lager
|
23 Litres |
1.048 |
1.011 |
4.87 |
17.81 |
7.72 °L
|
267 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 10:27 AM |
Notes: |
|
|
|