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Awesome Recipe
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Baltic Porter
|
22 Litres |
1.075 |
1.018 |
7.51 |
39.45 |
26.8 °L
|
321 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 7.16 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2020 12:09 PM |
| Notes: |
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Michael Black IPA
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Specialty IPA: Black IPA
|
5.5 Gallons |
1.067 |
1.012 |
7.24 |
63.04 |
22.98 °L
|
321 |
0 |
|
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| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2023 1:12 PM |
| Notes: |
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Sumpaee English IPA
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English IPA
|
20.8 Litres |
1.066 |
1.012 |
7.08 |
43.26 |
8.36 °L
|
321 |
0 |
|
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2023 5:58 AM |
| Notes: |
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Bretkuanot Pale Ale #1
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American Pale Ale
|
5 Gallons |
1.06 |
1.005 |
7.28 |
50.91 |
4.33 °L
|
321 |
0 |
|
|
|
| Boil
Size: 6.95 Gallons |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2022 2:18 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
10 Litres |
1.065 |
1.01 |
7.21 |
0 |
11.82 °L
|
321 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/11/2022 2:09 AM |
| Notes: |
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Milk Shake IPA
|
No Profile Selected |
600 Litres |
1.083 |
1.026 |
7.47 |
10.45 |
5.47 °L
|
321 |
0 |
|
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| Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2021 4:44 PM |
| Notes: |
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Fall Red IPA
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American IPA
|
5.5 Gallons |
1.07 |
1.012 |
7.51 |
77.82 |
16.29 °L
|
321 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 7/21/2020 5:43 PM |
| Notes: Not what I intended. Not bad but that much special B makes it way too malty. Hop flavor is minimal |
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Export Stout
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Foreign Extra Stout
|
10.5 Litres |
1.068 |
1.014 |
7.15 |
88.57 |
50 °L
|
321 |
1 |
|
|
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| Boil
Size: 15 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 8:24 PM |
| Notes: |
|
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ZIL BY MOUTH SMALL
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Specialty IPA: New England IPA
|
48 Litres |
1.076 |
1.02 |
7.45 |
37.46 |
6.62 °L
|
321 |
0 |
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|
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| Boil
Size: 53 Litres |
Boil Time: 70 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 4.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2020 7:12 AM |
Notes: Adding coconut milk and coconut cream to the boil @ flame out.
Adding 200g of toasted coconut chips and 2kg pineapple puree to the FV once fermentation is finished and yeast collected.
Kegged into 2 x 19l corni kegs - carbonated to 20 psi for 4 days @ 4c |
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Cream Ale Covid
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Cream Ale
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5.5 Gallons |
1.065 |
1.01 |
7.17 |
27.37 |
4.16 °L
|
321 |
1 |
|
|
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| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2020 2:52 PM |
| Notes: |
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RBEL-SUMMER-TART
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California Common Beer
|
27 Litres |
1.067 |
1.012 |
7.21 |
44.16 |
15.39 °L
|
321 |
0 |
|
|
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| Boil
Size: 31 Litres |
Boil Time: 80 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2018 11:26 AM |
Notes: yeast: SAFALE BE-256
Last hop and orange peal at whirl pooling and steeping in wort over night.
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Sour Saison
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Saison
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3 Gallons |
1.069 |
1.013 |
7.38 |
20.96 |
4.84 °L
|
321 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 8:01 PM |
| Notes: After 4 weeks transfer to secondary for 1 year. |
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Belgian Collection Dubbel
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Belgian Dubbel
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5.5 Gallons |
1.067 |
1.012 |
7.27 |
23.68 |
25.32 °L
|
321 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/12/2019 4:05 PM |
| Notes: Based on jhbs chevalier noir |
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Pliney The Elder
|
Imperial IPA
|
5.2 Gallons |
1.072 |
1.015 |
7.46 |
292.6 |
6.32 °L
|
321 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 11/4/2019 5:05 PM |
Notes: Ferment at 67 deg
After 5 days in fermenter add the dry hops and leave in for 12 days
After 15 days in fermenter lower temp to 34 deg
After 21 days rack into key |
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Pump It Up
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American Brown Ale
|
5 Gallons |
1.074 |
1.017 |
7.42 |
20.48 |
15.01 °L
|
321 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 67.7 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2019 12:55 PM |
Notes: Add brown sugar last 15 min of boil
1.046 preboil
1.068 og
About 5+ gallon batch
67.7% efficiency after mash
1.009 final gravity (7.7% abv) |
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Awesome Recipe
|
American IPA
|
20 Litres |
1.074 |
1.02 |
7.1 |
40.56 |
5.42 °L
|
321 |
0 |
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| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2019 7:08 PM |
| Notes: |
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American Reprobate Stout 5L
|
American Stout
|
5 Litres |
1.068 |
1.013 |
7.23 |
72.7 |
47.29 °L
|
321 |
0 |
|
|
|
| Boil
Size: 8.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 9:11 AM |
| Notes: |
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Small Batch Scottish
|
Scottish Export
|
13 Litres |
1.07 |
1.015 |
7.25 |
19.38 |
18.29 °L
|
321 |
0 |
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|
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 7:35 PM |
| Notes: |
|
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Jims IPA
|
American IPA
|
25 Litres |
1.076 |
1.019 |
7.44 |
0 |
8.15 °L
|
321 |
0 |
|
|
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 8:26 PM |
| Notes: |
|
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SLUTTY FUNNEL
|
American Stout
|
30 Gallons |
1.08 |
1.023 |
7.51 |
0 |
37.09 °L
|
321 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 0.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2018 3:34 PM |
| Notes: |
|
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