Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA1	No Profile Selected	100 Litres	1.06	1.015	5.89	35.89	5.97 °L	357	3
Author: Slumme Boil Size: 107 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 3:05 PM Notes:
Nelson Sauvin Smash	No Profile Selected	5.5 Gallons	1.062	1.02	5.55	44.69	4.13 °L	357	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 2:09 AM Notes:
Comeback NE IIPA	No Profile Selected	5.75 Gallons	1.081	1.018	8.26	72.46	5.22 °L	357	0
Author: sweets7500@nycap.rr.com Boil Size: 7.15 Gallons Boil Time: 40 Boil Gravity: 1.067 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2020 11:42 PM Notes:
Just Here For The Cans	No Profile Selected	15 Litres	1.046	1.009	4.93	32.65	4.12 °L	357	0
Author: Boil Size: 22.81 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 142.4 g Creation Date: 11/30/2020 8:21 AM Notes:
Ol Yule Loggy	No Profile Selected	5.5 Gallons	1.097	1.024	9.56	29.26	19.89 °L	357	0
Author: Greenbearindustries Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 12:48 AM Notes:
Strata Rarta	No Profile Selected	1275 Litres	9.992	2.56	3.94	0	2.27 °L	357	0
Author: Pykey Boil Size: 1275 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 94 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 6:46 AM Notes:
Saaz Voss	No Profile Selected	40 Litres	1.048	1.009	5.22	21.07	3.85 °L	357	0
Author: Boil Size: 50.41 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2020 11:17 AM Notes:
Helles No	No Profile Selected	800 Litres	1.018	1.003	2.02	9.12	7.98 °L	357	0
Author: Good Yield Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 3:42 PM Notes: 1.Strike Temperature 89ºC - 100ºC approx. to achieve a Mash 2.Temperature of 82ºC ± 1.0ºC 3.Mash Stand time 30 minutes before commencing run-off 4.Sparge temperature 85ºC approx. 5.Total boil time 60 min 6.Collection temperature 19ºC -24ºC 7.Maximum fermentation temperature 22ºC (Fermentation time 24 hours approx.) 8.Dry Hop during fermentation and rowse with Co2 9.When gravity approaching 1015º, cool rapidly (as possible) down to 7ºC to 8ºC - Drop trub frequently and remove hops 10.Check PG after 12 hours of cooling, if gravity drops apply further cooling. 11.Hold in FV for 48 hours and cool down to 1ºC to 2ºC 12.Transfer to CT 13.Maturation time 5 days at 1ºC -2ºC 14.Force Carbonate to 2.6 Vols Minimise Oxygen during Each Stage Add Potassium Sorbate at CT/ Packaging 2.3 Per 4.5 Litres Course filter for hop particles. Do not Sterile Filter
Dwyer - Cream Ale	No Profile Selected	12.75 Gallons	1.049	1.011	5.01	20.42	3.27 °L	357	0
Author: Boil Size: 14.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 1:35 PM Notes:
Hapannaama Sour	No Profile Selected	37 Litres	1.033	1.003	3.88	0	2.95 °L	357	0
Author: Mikkelson Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 8:32 AM Notes: 09-08-2020. Ominaispaino 1.033 ennen hapatusta 22-08-2020. Hilla + punaviinimarja soseet pönttöihin.
Kevin's Bad Ads Something	No Profile Selected	5.5 Gallons	1.057	1.013	5.69	0	4.05 °L	357	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 2:09 PM Notes:
Italian Ale	No Profile Selected	10 Gallons	1.056	1.014	5.5	49.4	5.09 °L	357	0
Author: Jayrad Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2020 10:49 PM Notes:
087 Peaches + Cream Sour	No Profile Selected	320 Litres	14.666	4.595	5.46	0	3.41 °L	357	0
Author: Odd Company Brewing Boil Size: 325 Litres Boil Time: 60 Boil Gravity: 14.5 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2020 9:32 PM Notes:
Pilsner	No Profile Selected	5.5 Gallons	1.055	1.013	5.48	38.09	3.37 °L	357	2
Author: Nkauffman Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 79 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 3:52 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	13.064	3.375	5.2	22.15	5.53 °L	357	0
Author: John Cena Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 4:51 PM Notes:
Saison	No Profile Selected	46.5 Gallons	1.057	1.013	5.74	30.83	4.63 °L	357	0
Author: TheGrainShed Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 12:17 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.004	1.001	0.44	0	3.62 °L	357	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2020 1:57 PM Notes:
Hobigobi	Dark Winter	55 Litres	1.044	1.007	4.84	6.96	25.51 °L	357	0
Author: Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 277.7 g Creation Date: 5/4/2020 8:16 AM Notes:
Awesome Recipe	No Profile Selected	0.5 Gallons	1.01	1.003	1	0	0 °L	357	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 5:00 PM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.048	1.012	4.74	0	3.01 °L	357	0
Author: Endre Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 2:39 PM Notes:
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