|
Prague
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.053 |
1.013 |
5.27 |
40.31 |
4.65 °L
|
334 |
1 |
|
|
Author:
|
|
Big Toad
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/5/2020 4:19 PM |
| Notes: |
|
|
Honey
|
Blonde Ale
|
10 Litres |
1.049 |
1.009 |
5.23 |
12.94 |
4.08 °L
|
334 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 18.59 Litres |
Boil Time: 90 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2023 6:43 PM |
| Notes: |
|
|
Black Lager
|
Schwarzbier
|
53 Litres |
11.844 |
2.08 |
5.26 |
24.64 |
29.12 °L
|
334 |
0 |
|
|
|
| Boil
Size: 65.07 Litres |
Boil Time: 90 |
Boil Gravity: 9.7 |
Efficiency: 83 |
Mash Thickness: 5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2023 1:10 AM |
| Notes: |
|
|
Cold Spectrum
|
American Light Lager
|
6 Gallons |
1.053 |
1.013 |
5.24 |
7.88 |
3.68 °L
|
334 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/3/2023 2:29 PM |
| Notes: Add spectrum first dose and dry hops at yeast pitch |
|
|
GMM Witbier
|
Witbier
|
50 Gallons |
1.049 |
1.009 |
5.27 |
14.74 |
2.81 °L
|
334 |
0 |
|
|
|
| Boil
Size: 52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 88 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2023 6:36 PM |
| Notes: Attempt at cloning Blanche de Chambly |
|
|
Hibiscus Saison
|
Saison
|
140 Gallons |
1.046 |
1.006 |
5.24 |
34.48 |
3.58 °L
|
334 |
0 |
|
|
|
| Boil
Size: 161 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2023 9:48 PM |
| Notes: |
|
|
Brett Saison
|
No Profile Selected |
8.5 Gallons |
1.045 |
1.004 |
5.27 |
37.91 |
3.28 °L
|
334 |
0 |
|
|
|
| Boil
Size: 9.24 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2022 3:38 AM |
Notes: Amalgamation II
Fresh Saisonsteins Monster |
|
|
Bavarian Lager
|
No Profile Selected |
100 Litres |
1.052 |
1.012 |
5.28 |
15.23 |
6.18 °L
|
334 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2022 5:44 PM |
| Notes: |
|
|
Blackberries And Raspberries Pale
|
American Pale Ale
|
24 Litres |
1.053 |
1.013 |
5.3 |
69.47 |
3.05 °L
|
334 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2021 10:15 PM |
| Notes: |
|
|
Strong American Porter
|
American Porter
|
6.5 Gallons |
1.053 |
1.013 |
5.3 |
40.97 |
40.66 °L
|
334 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2020 10:47 PM |
| Notes: |
|
|
American Pale Ale
|
Blonde Ale
|
10 Gallons |
1.053 |
1.013 |
5.24 |
20.61 |
5.94 °L
|
334 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2018 9:18 PM |
| Notes: |
|
|
Chocolate Porter
|
American Porter
|
1 Gallons |
1.05 |
1.01 |
5.27 |
28.74 |
29.32 °L
|
334 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 8:47 PM |
| Notes: |
|
|
California Common
|
California Common
|
25 Litres |
1.052 |
1.012 |
5.26 |
34.41 |
10.71 °L
|
334 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 73 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 9:36 AM |
| Notes: |
|
|
Cucumber Ipa
|
American IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.26 |
0 |
4.56 °L
|
334 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2019 12:25 AM |
| Notes: |
|
|
Vikings Yah!
|
No Profile Selected |
96 Gallons |
1.049 |
1.009 |
5.26 |
0 |
3.21 °L
|
334 |
0 |
|
|
|
| Boil
Size: 97 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 4:28 AM |
| Notes: |
|
|
All Aboard Pale Ale Variation 1
|
American IPA
|
20 Litres |
1.053 |
1.013 |
5.29 |
41.06 |
8.89 °L
|
334 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 71 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 12:16 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
93 Gallons |
1.053 |
1.013 |
5.26 |
0 |
4.1 °L
|
334 |
0 |
|
|
|
| Boil
Size: 93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 7:04 PM |
| Notes: |
|
|
1851 IPA
|
Strong Bitter
|
19 Litres |
1.052 |
1.012 |
5.26 |
58.73 |
9.46 °L
|
334 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 62 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2018 8:04 PM |
| Notes: |
|
|
Saison Take 1
|
Saison
|
2.5 Gallons |
1.046 |
1.006 |
5.3 |
33.4 |
3.31 °L
|
334 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2018 5:14 PM |
| Notes: |
|
|
Steam
|
California Common
|
5.5 Gallons |
1.054 |
1.013 |
5.27 |
38.74 |
9.31 °L
|
334 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2018 4:38 PM |
| Notes: |
|
|
|
|