BrookliBelgian Tripel
|
Belgian Tripel
|
5.5 Gallons |
1.085 |
1.016 |
9.07 |
27.89 |
4.29 °L
|
240 |
0 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/28/2020 4:23 PM |
Notes: Wasn't trying to clone this beer, but a dead ringer for Allagash Tripel. |
|
The Closer
|
Saison
|
2.75 Gallons |
1.05 |
1.01 |
5.39 |
33.89 |
4.4 °L
|
240 |
1 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 17.67 psi |
Creation
Date: 5/11/2024 6:33 PM |
Notes: |
|
Two Front Teeth Cherry Saison
|
Saison
|
5 Gallons |
1.075 |
1.007 |
9.36 |
32.26 |
4.16 °L
|
240 |
1 |
|
|
Boil
Size: 6.34 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2023 9:15 PM |
Notes: Aim for 4 gal of wort in FV, add .5 gal cherry juice at KO. Taste post fermentation before deciding to add another .5 gal at packaging. |
|
Tripel V2
|
Belgian Tripel
|
20 Litres |
1.08 |
1.011 |
9.04 |
26.39 |
6.59 °L
|
240 |
1 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2023 8:48 PM |
Notes: |
|
Pumpkin Saison
|
Saison
|
5.5 Gallons |
1.048 |
1.004 |
5.87 |
23.7 |
8.81 °L
|
240 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.048 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 3:38 PM |
Notes: |
|
Triple
|
Belgian Tripel
|
20 Litres |
1.091 |
1.024 |
8.71 |
0 |
5.44 °L
|
240 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 75 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2022 4:02 PM |
Notes: |
|
Friend Of The Devil Belgian Strong Ale
|
Belgian Blond Ale
|
5.5 Gallons |
1.067 |
1.01 |
7.5 |
25.91 |
3 °L
|
240 |
0 |
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.3 oz |
Creation
Date: 4/11/2022 3:59 PM |
Notes: |
|
BELGIAN TRIPEL
|
Belgian Tripel
|
46 Litres |
1.084 |
1.018 |
8.72 |
30.37 |
5.95 °L
|
240 |
0 |
|
|
Boil
Size: 51 Litres |
Boil Time: 70 |
Boil Gravity: 1.076 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 12:44 AM |
Notes: |
|
Awesome Recipe
|
Belgian Tripel
|
10 Litres |
1.077 |
1.01 |
8.83 |
38.4 |
4.68 °L
|
240 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 95.5 g |
Creation
Date: 8/22/2020 6:35 PM |
Notes: |
|
Tart Saison
|
Saison
|
5.5 Gallons |
1.052 |
1.008 |
5.84 |
13.73 |
14.34 °L
|
240 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 4:40 PM |
Notes: |
|
Damme Strong Ale
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.093 |
1.014 |
10.39 |
0 |
26.12 °L
|
240 |
0 |
|
|
Boil
Size: 7.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2018 6:23 AM |
Notes: |
|
Belgian Tripel V1
|
Belgian Tripel
|
5.5 Gallons |
1.08 |
1.015 |
8.54 |
32.49 |
5.49 °L
|
240 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 5:42 PM |
Notes: |
|
1st Belgian Abbey
|
Belgian Golden Strong Ale
|
20 Litres |
1.107 |
1.022 |
11.17 |
11.71 |
4.63 °L
|
240 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 6:00 PM |
Notes: |
|
Mais Gardez Donc Dubbel
|
Belgian Dubbel
|
25.5 Gallons |
1.065 |
1.013 |
6.85 |
23.58 |
14.76 °L
|
240 |
0 |
|
|
Boil
Size: 27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 88 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/25/2020 1:41 PM |
Notes: |
|
16_Belgian
|
Belgian Dubbel
|
5 Gallons |
1.071 |
1.012 |
7.69 |
23.32 |
16.1 °L
|
240 |
0 |
|
|
Boil
Size: 6.63 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 8:26 PM |
Notes: |
|
Belgian Strong Golden Ale
|
Belgian Golden Strong Ale
|
21.5 Litres |
1.075 |
1.014 |
8.01 |
44.25 |
6.98 °L
|
240 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2019 8:00 PM |
Notes: |
|
Table Saison
|
Saison
|
5.5 Gallons |
1.037 |
1.006 |
4.01 |
30.75 |
5.3 °L
|
240 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 32.35 psi |
Creation
Date: 9/13/2019 1:37 PM |
Notes: |
|
Saison 3 Maal
|
Saison
|
30 Litres |
1.07 |
1.006 |
8.31 |
21.93 |
6.75 °L
|
240 |
0 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 9:34 AM |
Notes: |
|
Woodan Tripel
|
Belgian Tripel
|
20 Litres |
1.09 |
1.015 |
9.85 |
31.55 |
3.66 °L
|
240 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 10:07 AM |
Notes: |
|
Awesome Recipe
|
Saison
|
5.25 Gallons |
1.065 |
1.013 |
6.88 |
19.75 |
16.51 °L
|
240 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2018 1:28 PM |
Notes: |
|
|
|