Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber-a-go-go	American Amber Ale	1 Gallons	1.048	1.012	4.72	38.43	11.65 °L	325	1
Author: AdamCrum Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 9:52 PM Notes:
Pomegranate Pride	Gueuze	10 Gallons	11.004	1.702	4.96	4.57	5.44 °L	325	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 10 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2024 7:24 PM Notes:
Hazelnut + Honey Amber Ale	No Profile Selected	5 Gallons	1.056	1.014	5.53	3.05	13.16 °L	325	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5 oz Creation Date: 3/14/2024 7:17 PM Notes: Hazelnut + Honey Amber Ale (scottish yeast): Ingredients: 3.3 lbs Liquid Malt Extract (LME) 3.0 lbs Amber Dry Malt Extract (DME) Steeping Grains: 0.75 lb C-60 0.50 lb Honey Malt (25°L) 0.50 lb Victory 2-3 AAUs of bittering hops 0.5oz 5% AA Cascade hops 2-3 AAUs of finishing hops 0.5oz 5% AA Cascade hops 1 packet of cold liquid yeast, Scottish Bottiling: 4 oz hazelnut extract 4 oz sugar Recipe: Bring 3 gallons to boil (150℉ - 155℉) Sanitize carboys Gather ingredients Once at temp (turn burner to low and leave pot uncovered) Add grain bag containing the steeping grains Steep for 20 minutes Remove bag, let drain in pot, do not squeeze bag. Whisk in malt extracts. Make sure it is completely dissolved before turning the burner back on. Bring to boil Watch for Hot Break Add bittering hops (0.5 oz Cascade) Boil for 50 minutes Add finishing hops (0.5 oz Cascade) After 60 minutes total, turn off flame Immerse the brew pot in ice to cool. Rapidly cool to 65℉-75℉ Pour cooled wort in sterilized carboy Add water to bring up to 5 gallons Save sample of mixed wort to measure OG with hydrometer Pitch yeast into the fermenter. Cover with sanitized stopper and airlock Store in environmental chamber at 68℉ Clean up
Feats Of Strength - A Festivus Miracle	No Profile Selected	5 Gallons	1.03	1.007	3.06	0	5.31 °L	325	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2023 11:24 AM Notes:
Mission Peak Pale Ale	No Profile Selected	5.5 Gallons	1.053	1.01	5.62	62.41	8.63 °L	325	1
Author: tpdsan Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 7:08 PM Notes:
Fruity Aeonia	No Profile Selected	5 Gallons	1.044	1.001	5.57	0	0.8 °L	325	0
Author: Gerald Smith Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.044 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 3:29 PM Notes: Plus flavoring - cherry lime in this case.
Howling Irish Red 5G	No Profile Selected	5 Gallons	1.057	1.016	5.39	0	7.37 °L	325	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 3:20 PM Notes: European lager
Tripel (5G Ex)	Belgian Tripel	5 Gallons	1.088	1.018	9.24	13.41	3.99 °L	325	0
Author: BigFoot BP Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 8:25 PM Notes:
IPLICIOUS	No Profile Selected	11 Gallons	1.065	1.012	7.02	52.93	8.53 °L	325	0
Author: Mpier Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 10:24 PM Notes:
Stovetop Small	No Profile Selected	5 Gallons	1.025	1.006	2.49	11.01	5.54 °L	325	0
Author: NeighborSantos Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 8:30 PM Notes:
BLCK BLUT	Light American Lager	5.5 Gallons	1.05	1.014	4.73	4.89	39.07 °L	325	0
Author: SCHB Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2013 7:48 PM Notes:
Tilt Test Brew	No Profile Selected	5.5 Gallons	1.045	1.011	4.38	0	17.55 °L	325	1
Author: twistygizzard Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 4:22 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.04	1.008	4.26	0	3.76 °L	325	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 11:31 PM Notes:
Haze Craze Kit	No Profile Selected	5.5 Gallons	1.062	1.012	6.56	0	5.3 °L	325	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 4:57 PM Notes:
Wheat V1	No Profile Selected	5.5 Gallons	1.045	1.011	4.45	24.01	7.9 °L	325	0
Author: zigguratmonk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 11:21 AM Notes:
Wuhan Pale Ale #1	No Profile Selected	5 Gallons	1.052	1.012	5.2	52.86	3.59 °L	325	0
Author: maltymike22 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2020 12:22 AM Notes:
Belgian Tripel	No Profile Selected	5 Gallons	1.082	1.017	8.52	27.3	4.62 °L	325	1
Author: AP Boil Size: 5.9 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 6:44 PM Notes:
Theres Where It Went Wrong...	American IPA	12 Litres	1.05	1.011	5.09	148.03	4.65 °L	325	0
Author: Josh Ogden Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Priming Sugar Priming Amount: 200 Creation Date: 5/17/2019 10:57 AM Notes:
BS	Oatmeal Stout	5.5 Gallons	1.064	1.02	5.87	37.58	50 °L	325	0
Author: Adam S. Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 3:42 AM Notes:
The Bottom Line	Standard American Lager	5 Gallons	1.061	1.015	6.01	11.76	3.82 °L	325	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 2:53 AM Notes:
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