Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
East Kent Goldings35 g East Kent Goldings Hops |
$ 0.05 / g
$ 1.75 |
Pellet |
4.4 |
Boil
|
0 min |
|
100% |
|
35 g
/ $ 1.75
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
East Kent Goldings (Pellet) 35 g East Kent Goldings (Pellet) Hops |
$ 0.05 / g
$ 1.75 |
|
100% |
|
35 g
/ $ 1.75
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 L |
|
Infusion |
68 °C |
66 °C |
60 min |
|
4 L |
|
Sparge |
80 °C |
-- |
-- |
|
Starting Grain Temp:
20 °C |
Priming
|
Method: DMELaaglander
Amount: 10
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Stout #0000" Dry Stout beer recipe by kurbi. All Grain, ABV 4.17%, IBU 0, SRM 36.59, Fermentables: (Pale Ale Malt, Roasted Barley, Flaked Barley) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-27 21:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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