Munich Helles
|
Munich Helles
|
109 Litres |
1.046 |
1.011 |
4.61 |
19.71 |
2.99 °L
|
223 |
0 |
|
|
Boil
Size: 115.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2020 9:12 PM |
Notes: |
|
Nevermore
|
Czech Premium Pale Lager
|
5.25 Gallons |
1.057 |
1.014 |
5.59 |
51.97 |
3.81 °L
|
223 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2023 10:05 PM |
Notes: 90 minute mash
Ferment at 52
Styrian Goldings could substitute for whirlpool hops. |
|
The Helles Wrong With You? V3
|
Munich Helles
|
5.5 Gallons |
1.045 |
1.008 |
4.88 |
16.24 |
4.1 °L
|
223 |
1 |
|
|
Boil
Size: 6.81 Gallons |
Boil Time: 80 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 12.29 psi |
Creation
Date: 4/27/2023 8:22 PM |
Notes: Ferment at 48 for 7 days under 15PSI, let yeast free rise to 15PSI.
Diacetyl rest at 60 for 7 days under 15PSI
3rd place for 2023 First Round Winners at Seattle Washington for National Homebrewers Competition
https://www.homebrewersassociation.org/national-homebrew-competition/winners/ |
|
Caramell
|
International Pale Lager
|
20.8 Litres |
1.01 |
1.008 |
0.29 |
0.14 |
3.32 °L
|
223 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 140 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 12/20/2022 2:08 PM |
Notes: |
|
K Dog Lauger
|
Czech Pale Lager
|
19 Litres |
1.055 |
1.012 |
5.58 |
38.41 |
3.56 °L
|
223 |
0 |
|
|
Boil
Size: 27.44 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/22/2022 7:10 PM |
Notes: |
|
ImperialLager
|
International Pale Lager
|
5 Gallons |
1.091 |
1.023 |
8.98 |
16.12 |
7.8 °L
|
223 |
0 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 14.53 psi |
Creation
Date: 6/4/2022 1:20 AM |
Notes: OG 1.062 |
|
Japanese Rice Lager
|
International Pale Lager
|
5.5 Gallons |
1.047 |
1.009 |
4.96 |
17.61 |
2.4 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5.7 oz |
Creation
Date: 5/25/2022 3:58 PM |
Notes: |
|
DL Standard Urquell Pilsner DEC 2021
|
Czech Premium Pale Lager
|
11 Litres |
1.05 |
1.006 |
5.85 |
35.75 |
3.64 °L
|
223 |
1 |
|
|
Boil
Size: 13.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 50.1 g |
Creation
Date: 1/9/2022 5:31 PM |
Notes: Dave says "Leave for 21 days" in secondary and then "30 days maturation" in the bottle. |
|
Helles
|
Munich Helles
|
25 Litres |
1.054 |
1.011 |
5.69 |
20.32 |
4.87 °L
|
223 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.22 bar |
Creation
Date: 10/5/2021 11:51 AM |
Notes: |
|
Czech Pilsner
|
Czech Pale Lager
|
10 Gallons |
1.06 |
1.017 |
5.61 |
31.24 |
3.87 °L
|
223 |
0 |
|
|
Boil
Size: 17 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2021 5:19 PM |
Notes: |
|
Oktoberfest #2
|
Festbier
|
21 Litres |
1.054 |
1.013 |
5.36 |
25.7 |
6.22 °L
|
223 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2018 6:21 AM |
Notes: |
|
400 Junaiten Lager
|
International Pale Lager
|
380 Litres |
1.056 |
1.016 |
5.34 |
20.01 |
6.91 °L
|
223 |
0 |
|
|
Boil
Size: 400 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 6:04 PM |
Notes: |
|
Webski Bohemian Pils
|
Czech Premium Pale Lager
|
6 Gallons |
1.054 |
1.013 |
5.3 |
40.34 |
4.28 °L
|
223 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2020 10:33 PM |
Notes: |
|
Switch Foot Lager
|
International Pale Lager
|
23 Litres |
1.047 |
1.009 |
5 |
23.7 |
2.39 °L
|
223 |
0 |
|
Author:
|
|
Walden Brews
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 5/18/2020 5:23 AM |
Notes: First experiment with flaked rice. ABV is still solid |
|
Dave's Kolsch
|
International Pale Lager
|
65 Litres |
1.057 |
1.012 |
5.95 |
0.55 |
3.83 °L
|
223 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 11:27 AM |
Notes: |
|
Feldblume Lager
|
Munich Helles
|
6 Gallons |
1.041 |
1.01 |
4.02 |
18.2 |
3.27 °L
|
223 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.082 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2020 7:27 PM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
10 Litres |
1.027 |
1 |
3.53 |
161.41 |
0 °L
|
223 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 70 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2019 3:00 AM |
Notes: |
|
Lager
|
International Pale Lager
|
25 Litres |
1.05 |
1.013 |
4.96 |
27.87 |
4.52 °L
|
223 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2019 8:47 PM |
Notes: |
|
Hopfenweizen Edit
|
International Pale Lager
|
11.2 Litres |
1.051 |
1.008 |
5.7 |
52.13 |
3.96 °L
|
223 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 63 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 11:59 AM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
25 Litres |
1.047 |
1.012 |
4.65 |
23.07 |
3.41 °L
|
223 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 3:37 PM |
Notes: |
|
|
|