Parallel Universe RyePA - Peter Beer Recipe | BIAB Specialty IPA: Rye IPA | Brewer's Friend
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Parallel Universe RyePA - Peter

187 calories 17 g 12 oz
Beer Stats
Method: BIAB
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 69% (brew house)
Source: Pan's Guitar
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Monday May 18th 2020
1.057
1.011
6.1%
55.1
14.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 44.4%
4 lb American - Rye4 lb Rye 38 3.5 29.6%
2 lb Belgian - Biscuit2 lb Biscuit 35 23 14.8%
1.50 lb American - Caramel / Crystal 60L1.5 lb Caramel / Crystal 60L 34 60 11.1%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Liberty1 oz Liberty Hops Pellet 4.9 Boil 60 min 16.16 33.3%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 3.8 Boil 40 min 11 33.3%
1 oz Nugget1 oz Nugget Hops Pellet 14 Aroma 20 min 27.95 33.3%
3 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 112 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Parallel Universe RyePA - Peter" Specialty IPA: Rye IPA beer recipe by Pan's Guitar. BIAB, ABV 6.05%, IBU 55.1, SRM 14.24, Fermentables: (Pale 2-Row, Rye, Biscuit, Caramel / Crystal 60L) Hops: (Liberty, Tettnanger, Nugget)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-28 14:21 UTC
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