Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Columbus2 oz Columbus Hops |
|
Leaf/Whole |
15 |
Boil at 212 °F
|
30 min |
72.94 |
33.3% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Hop Stand at 190 °F
|
15 min |
10.89 |
33.3% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand at 190 °F
|
15 min |
13.62 |
33.3% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Columbus (Leaf/Whole) 1.9999999954251 oz Columbus (Leaf/Whole) Hops |
|
72.94 |
33.3% |
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
10.89 |
33.3% |
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
13.62 |
33.3% |
6 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Light colored and malty
"Impromptu IPA" Specialty IPA: New England IPA beer recipe by Rick. All Grain, ABV 5.65%, IBU 97.46, SRM 6.07, Fermentables: (Pale Ale, Acidulated Malt, Flaked Oats, Flaked Wheat, Carapils (Dextrine Malt)) Hops: (Columbus, Centennial, Mosaic) Other: (M, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Phosphoric acid, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-09 03:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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