Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.30 oz |
Comet1.3 oz Comet Hops |
|
Fresh |
11 |
Boil
|
60 min |
22.11 |
50% |
1.30 oz |
Cascade1.3 oz Cascade Hops |
|
Fresh |
7 |
Boil
|
60 min |
14.07 |
50% |
2.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.30 oz |
Comet (Fresh) 1.2999999970263 oz Comet (Fresh) Hops |
|
22.11 |
50% |
1.30 oz |
Cascade (Fresh) 1.2999999970263 oz Cascade (Fresh) Hops |
|
14.07 |
50% |
2.60 oz
/ $ 0.00
|
Priming
Method: sucrose
Amount: 2.1 oz
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Wheat with no wheat" Dunkles Weissbier beer recipe by kbrower. BIAB, ABV 7.6%, IBU 36.17, SRM 31.42, Fermentables: (Organic Bonlander Munich Malt 10L, Organic Caramel Malt - 120L) Hops: (Comet, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-29 17:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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