Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
East Kent Goldings60 g East Kent Goldings Hops |
$ 0.06 / g
$ 3.60 |
Pellet |
5 |
Boil
|
60 min |
43.56 |
100% |
|
60 g
/ $ 3.60
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
East Kent Goldings (Pellet) 60 g East Kent Goldings (Pellet) Hops |
$ 0.06 / g
$ 3.60 |
43.56 |
100% |
|
60 g
/ $ 3.60
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Strike |
72 °C |
66 °C |
60 min |
|
|
Top off with boiling water until it reaches 76 |
Temperature |
66 °C |
76 °C |
-- |
|
26 L |
Top off until reaches 76 |
Top Off |
-- |
-- |
-- |
Target Water Profile
Dublin (Dry Stout)
"Dry Irish" Irish Stout beer recipe by Mike_C_. BIAB, ABV 4.26%, IBU 43.56, SRM 23.66, Fermentables: ( Canadian - Pale 2-Row, Flaked Barley, Roasted Barley) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-28 00:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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