Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA 70 Litros	American IPA	60 Litres	1.085	1.026	7.85	42.03	6.82 °L	315	0
Author: Capucha Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2021 3:02 PM Notes:
LTBD Midnight Black IPA	Specialty IPA: Black IPA	1.25 Gallons	1.069	1.013	7.66	63.31	26.8 °L	315	0
Author: Nosybear Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2023 3:06 PM Notes: Source: Briess Malting. Dry hop fermentation day 2 - 6. The recipe calls for WLP090 for fermentation, I'm using Verdant to emphasize hop flavors. This recipe is a demo for Learn to Homebrew Day. Take bottling equipment to demo packaging small batches. Bottle-condition using standard procedure (1 sugar cube per 16 oz bottle). Did not come out dark enough, increase Midnight Wheat.
Myah!	New England IPA	5.5 Gallons	1.076	1.017	7.69	23.02	6.18 °L	315	0
Author: lukesoler@yahoo.com Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 10/20/2023 11:50 AM Notes: No whirfloc.
Tank 7 Clone	Saison	5.5 Gallons	1.077	1.017	7.82	39.63	4.38 °L	315	1
Author: twistygizzard Boil Size: 8 Gallons Boil Time: 70 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2023 10:28 PM Notes: Mash all but 1lb corn sugar at low temp (146-ish). At high krausen, boil. cool water + corn sugar and add to fermenter. Rack finally onto dry hops once primary fermentation is complete.
Bawk Bawk Bitch	Weizenbock	5.5 Gallons	1.075	1.016	7.71	22.72	14.53 °L	315	1
Author: Vonnyp2 Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 10:34 PM Notes: Would tweak a little bit to make it a bit darker
Milk Stout Braggot	Sweet Stout	20 Litres	1.081	1.023	7.67	40.99	39.28 °L	315	0
Author: pebis Boil Size: 25.95 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 2:02 AM Notes:
Banana Belgian Tripel	Belgian Tripel	2.75 Gallons	1.076	1.016	7.91	28.38	4.92 °L	315	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 3:22 AM Notes:
Pelican Midnight Malt	No Profile Selected	5 Gallons	1.071	1.014	7.55	42.36	39 °L	315	1
Author: HopDawg Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 3 oz Creation Date: 3/17/2022 12:53 AM Notes:
Awesome Recipe	No Profile Selected	22 Gallons	1.073	1.014	7.71	31.2	9.56 °L	315	0
Author: Boil Size: 26 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 1:21 PM Notes:
Vortex Clone	Specialty IPA: Belgian IPA	5.5 Gallons	1.08	1.022	7.68	78.39	6.37 °L	315	0
Author: mbobhat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2021 5:21 PM Notes:
Grapefruit IPA	American IPA	5.25 Gallons	1.07	1.012	7.64	51.02	6.79 °L	315	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2018 3:22 PM Notes:
Russ Imperial ESB	No Profile Selected	5.5 Gallons	1.082	1.024	7.62	31.12	46.29 °L	315	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 3:38 PM Notes:
Pepperberry Saison	Saison	19 Litres	1.072	1.014	7.6	28.17	5.32 °L	315	0
Author: Philip Shorten Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 2:41 AM Notes:
FOD	Specialty IPA: New England IPA	5 Gallons	1.076	1.018	7.59	15.41	4.72 °L	315	0
Author: Roof Cactus Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 11:39 PM Notes:
Ryenee Deep	American IPA	5.5 Gallons	1.078	1.018	7.93	36.31	9.27 °L	315	0
Author: 2row Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.143 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 8:08 PM Notes:
4주 일요일 Wee Heavy	Wee Heavy	19 Litres	1.082	1.022	7.78	33.8	23.28 °L	315	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 5/17/2020 6:26 AM Notes:
Inaugurale	American IPA	5.5 Gallons	1.072	1.013	7.78	75.13	6.65 °L	315	1
Author: Briley Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 2/15/2020 2:07 PM Notes:
Stout 2019	Russian Imperial Stout	15 Litres	1.076	1.017	7.7	46.24	36.61 °L	315	0
Author: brewdini Boil Size: 19 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 1:22 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.069	1.012	7.53	23.11	8.79 °L	315	1
Author: Freeform Aleworks Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 10/6/2019 9:46 PM Notes: 50/45.7/2.2/1.1/1.1 on grain bill without rice hulls. Subbed victory in for biscuit.
Dark Throne	Double IPA	38 Litres	1.069	1.01	7.77	89.88	42.56 °L	315	0
Author: Ricardo Souza Boil Size: 50 Litres Boil Time: 105 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 9:55 PM Notes:
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