Homebrew Beer Recipes

Page 10685 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hot Glenn Summer	American Pale Ale	5 Gallons	1.049	1.012	4.85	24.67	7.42 °L	329	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2021 2:39 PM Notes: SG: 1.05
Not Cho Cream	Cream Ale	26 Litres	1.049	1.012	4.83	9.09	3.09 °L	329	0
Author: Total Fire Bahn Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2024 10:02 PM Notes:
DBC American Lager	American Lager	7 Gallons	1.046	1.008	4.89	15.27	2.72 °L	329	1
Author: Daily_brewer Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2024 11:12 PM Notes:
BELGIUM WIT	Belgian Blond Ale	1135.6 Litres	1.049	1.012	4.92	0	4.52 °L	329	0
Author: Boil Size: 1141.3 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2023 6:58 PM Notes:
Pumpkin	Spice, Herb, or Vegetable Beer	11 Gallons	1.045	1.008	4.9	18.48	6.73 °L	329	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2023 9:48 AM Notes:
Vienna Golden Ale	Blonde Ale	18 Litres	1.046	1.009	4.88	17.43	6.56 °L	329	0
Author: Boil Size: 23.61 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 118 g Creation Date: 12/29/2022 1:36 PM Notes:
User Friendly	American Pale Ale	20.8 Litres	1.048	1.011	4.87	56.72	4.09 °L	329	1
Author: MrSmith76 Boil Size: 26.07 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2022 12:35 PM Notes:
Seisson Ipa	American Pale Ale	85 Litres	1.049	1.012	4.86	37.95	5 °L	329	0
Author: Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2021 5:17 PM Notes:
Summer Rye Pale	American Pale Ale	5.25 Gallons	1.047	1.01	4.86	40.13	9.54 °L	329	1
Author: dunedain289 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 14.3 psi Creation Date: 8/7/2021 5:25 PM Notes:
108 Kolsch	Kölsch	5.5 Gallons	1.05	1.013	4.87	26.69	3.6 °L	329	0
Author: LJ Nasty Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 6/27/2021 5:55 AM Notes:
Hefeweizen Classic	Weizen/Weissbier	24 Litres	1.052	1.015	4.88	19.11	3.79 °L	329	0
Author: efsaastad@gmail.com Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 11:26 AM Notes: FG 1.010 Flasket 06feb19. 6g/L + 1 liter vann. => FG 1.050 - ABV 5,25%
Påskeøl Ala Lutdal	Kölsch	55 Litres	1.048	1.011	4.9	26.92	3.4 °L	329	0
Author: Endre Boil Size: 62 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 11:48 AM Notes:
Meadowbrook Lager	Vienna Lager	5.5 Gallons	1.044	1.007	4.89	21.22	6.42 °L	329	0
Author: hundel Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2020 4:21 PM Notes:
Awesome Recipe	International Pale Lager	15 Litres	1.049	1.012	4.86	0	5.13 °L	329	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 12:42 AM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.049	1.012	4.87	0	4.36 °L	329	0
Author: Zerosopp Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 4:07 PM Notes:
Pilsner #1	Czech Pale Lager	5.5 Gallons	1.044	1.008	4.83	34.68	3.38 °L	329	1
Author: Eastcoaster Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 12psi Creation Date: 1/20/2020 5:31 AM Notes:
Smashing Pumpkin Clone	Fruit Beer	5.75 Gallons	1.049	1.012	4.88	43.78	9.67 °L	329	0
Author: duskb Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 3:36 PM Notes:
German Hefeweizen	Weissbier	4 Gallons	1.051	1.014	4.93	13.37	4.49 °L	329	0
Author: Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 6/23/2019 1:32 AM Notes:
English Pale Ale	Strong Bitter	12 Litres	1.052	1.014	4.93	48.09	7.31 °L	329	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 4:28 AM Notes:
Rob’s Lemon & Ginger Saison	Saison	25 Litres	1.048	1.011	4.92	30.3	4.84 °L	329	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 6:31 AM Notes:
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