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NEIPA Is Here To Stay
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Specialty IPA: New England IPA
|
23 Litres |
1.078 |
1.015 |
8.33 |
39.59 |
6.02 °L
|
363 |
1 |
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Author:
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2021 8:05 AM |
| Notes: |
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JC's Imperial Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.076 |
1.016 |
7.79 |
55.21 |
26.57 °L
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363 |
0 |
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| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2025 3:14 AM |
| Notes: |
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Space Force Imperial Oatmeal Stout
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American Porter
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5.5 Gallons |
1.082 |
1.021 |
8.07 |
88.33 |
50 °L
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363 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2024 8:49 PM |
| Notes: |
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The Rare Barrel
|
No Profile Selected |
5.5 Gallons |
1.079 |
1.019 |
7.9 |
0 |
8.12 °L
|
363 |
1 |
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| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/23/2023 8:05 PM |
| Notes: |
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Smackdown Stout
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Imperial Stout
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14 Litres |
1.088 |
1.026 |
8.1 |
58.18 |
50 °L
|
363 |
0 |
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| Boil
Size: 21 Litres |
Boil Time: 120 |
Boil Gravity: 1.058 |
Efficiency: 60 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2023 3:05 PM |
| Notes: |
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Bored Sunday American Amber
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American Amber Ale
|
5.38 Gallons |
1.072 |
1.011 |
8.03 |
25.28 |
16.12 °L
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363 |
0 |
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| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/26/2023 1:53 AM |
| Notes: Racked onto yeast cake of US 05 from Juniperus mosaica |
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Mashmaker Black IPA
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Specialty IPA: Black IPA
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24 Litres |
1.074 |
1.013 |
8.01 |
75.28 |
37.59 °L
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363 |
0 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/9/2022 2:52 AM |
| Notes: |
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Dead Ringer IPA (modified)
|
American IPA
|
10 Gallons |
1.074 |
1.014 |
7.84 |
31.4 |
9.7 °L
|
363 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2022 9:55 PM |
| Notes: |
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Two Left Feet
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Specialty IPA: Black IPA
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21 Litres |
1.074 |
1.013 |
7.97 |
49.7 |
35.27 °L
|
363 |
0 |
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/16/2022 7:20 PM |
| Notes: |
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Just Married MaiBock
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Helles Bock
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5.5 Gallons |
1.085 |
1.021 |
8.32 |
42.7 |
9.71 °L
|
363 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2021 10:28 PM |
| Notes: |
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RIS
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Russian Imperial Stout
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3 Gallons |
1.084 |
1.021 |
8.3 |
57.91 |
48.05 °L
|
363 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2018 12:28 AM |
| Notes: |
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Imperial Stout
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Imperial Stout
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10 Litres |
1.086 |
1.025 |
8.01 |
37.17 |
39.1 °L
|
363 |
0 |
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| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 61 g |
Creation
Date: 12/24/2020 1:37 PM |
| Notes: |
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American Cruise Port
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Imperial Stout
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5.5 Gallons |
1.077 |
1.015 |
8.07 |
68.16 |
37.94 °L
|
363 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 3:35 AM |
| Notes: |
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Black IPA
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Specialty IPA: Black IPA
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40 Litres |
1.078 |
1.014 |
8.38 |
81.37 |
41.62 °L
|
363 |
1 |
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| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2020 6:53 AM |
| Notes: |
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Saison-ish
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Saison
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1 Gallons |
1.067 |
1.006 |
8 |
35.55 |
3.59 °L
|
363 |
0 |
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|
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| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 0.7 oz |
Creation
Date: 10/12/2020 3:37 PM |
| Notes: |
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Whisky - White Dog Recipe
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Belgian Tripel
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10 Litres |
1.077 |
1.015 |
8.21 |
0 |
5.95 °L
|
363 |
0 |
|
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| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 12:29 PM |
| Notes: |
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New Deal IPA
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American IPA
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5 Gallons |
1.083 |
1.02 |
8.35 |
77.78 |
12.63 °L
|
363 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2019 5:18 PM |
| Notes: |
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Son Of The Beaches
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.079 |
1.018 |
8.03 |
85.63 |
5.87 °L
|
363 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 10:26 PM |
| Notes: |
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Citra DIPA
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Specialty IPA: New England IPA
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6 Gallons |
1.077 |
1.017 |
7.86 |
76.8 |
6.51 °L
|
363 |
0 |
|
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| Boil
Size: 8.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2018 1:22 PM |
| Notes: |
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Tripel
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Belgian Tripel
|
3 Gallons |
1.069 |
1.009 |
7.99 |
37.61 |
4.74 °L
|
363 |
1 |
|
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2018 1:12 PM |
| Notes: |
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