Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.35 lb |
Centennial (10 AA)2.35 lb Centennial (10 AA) Hops |
|
Pellet |
10 |
Boil at 200 °F
|
15 min |
12.83 |
25.1% |
|
7 lb |
El Dorado (15.7 AA)7 lb El Dorado (15.7 AA) Hops |
|
Pellet |
15.7 |
Whirlpool at 200 °F
|
0 min |
20.6 |
74.9% |
|
9.35 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.35 lb |
Centennial (10 AA) (Pellet) 2.3499972052611 lb Centennial (10 AA) (Pellet) Hops |
|
12.83 |
25.1% |
|
7 lb |
El Dorado (15.7 AA) (Pellet) 6.9999916752458 lb El Dorado (15.7 AA) (Pellet) Hops |
|
20.6 |
74.9% |
|
9.35 lbs
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"7bbl NE IPA based on Betty Sue" Specialty IPA: New England IPA beer recipe by Travman420. All Grain, ABV 6.46%, IBU 33.43, SRM 4.83, Fermentables: (Pale 2-Row, Vienna, Flaked Oats, White Wheat) Hops: (Centennial (10 AA), El Dorado (15.7 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-29 22:11 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
