Homebrew Beer Recipes

Page 10654 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Table Beer | Soresu	Blonde Ale	5.5 Gallons	1.035	1.008	3.51	37.58	2.73 °L	248	0
Author: DarkSideBeer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 6:22 PM Notes:
ChristinaS1's "Kitchen Sink" Australian Pale Ale	Standard/Ordinary Bitter	23 Litres	1.034	1.005	3.73	13.12	4.5 °L	248	0
Author: Boil Size: 7.15 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 9:51 AM Notes: Conduct a Partial Mash as follows: 700gm: 2-row Pale Ale 350gm: Munich 175gm: Malted Wheat 75gm: Honey Malt 3.9 Litres of Mash Water at 67 degrees C for 60 minutes Use 3.25 Litres of Batch Sparge Water (soak for 10 minutes) Estimated size of wort from Partial Mash = 6.5 Litres
Brett Grisette	Saison	1572 Litres	1.032	1.008	3.15	13.6	2.11 °L	248	0
Author: Boozy Mcboozerson Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2023 9:51 PM Notes:
En Fegis	No Profile Selected	10 Litres	1.03	1.006	3.22	60.05	4.87 °L	248	0
Author: Kalleq Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2022 10:02 AM Notes:
Red Beerd	Irish Red Ale	5.5 Gallons	1.038	1.01	3.66	33.72	16.07 °L	248	0
Author: Large Father Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 54 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 5:33 AM Notes:
Geva Ordinary Bitter	Ordinary Bitter	20 Litres	1.034	1.008	3.39	25.52	12.15 °L	248	1
Author: Amir Geva Boil Size: 14.96 Litres Boil Time: 45 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.16 bar Creation Date: 6/25/2021 2:27 PM Notes:
Bitter	No Profile Selected	5 Gallons	1.033	1.006	3.51	28.44	17.86 °L	248	1
Author: Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 4:35 PM Notes:
Penteada Ligth Brown Ale	Mild	50 Litres	1.03	1.006	3.23	33.45	15.19 °L	248	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2021 7:21 PM Notes:
Awesome Recipe	Dark Mild	5.5 Gallons	1.035	1.01	3.2	26.28	16.46 °L	248	0
Author: mdc123 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 7.27 psi Creation Date: 3/9/2021 4:02 PM Notes:
Seltzer	No Profile Selected	6 Gallons	1.034	1.009	3.36	0	1.23 °L	248	0
Author: B-Eds Boil Size: 6 Gallons Boil Time: 10 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 11:29 PM Notes:
Awesome Recipe	Classic American Pilsner	21 Litres	1.039	1.01	3.8	0	2.8 °L	248	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 12:41 AM Notes:
Seltzer	No Profile Selected	5 Gallons	1.03	1.003	3.56	0	10.5 °L	248	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 7:36 PM Notes:
Lockdown Harvest Pale Ale	No Profile Selected	18 Litres	1.036	1.009	3.52	19.71	2.8 °L	248	0
Author: Paul Tolsma Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 8:56 PM Notes:
Kveik Starter	No Profile Selected	1 Litres	1.038	1.009	3.72	0	4.57 °L	248	0
Author: Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 7:14 PM Notes:
Grisette	Saison	5.5 Gallons	1.038	1.011	3.51	37.85	2.55 °L	248	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 10:21 PM Notes:
Awesome Recipe	Weissbier	12 Litres	1.035	1.009	3.49	0	3.86 °L	248	0
Author: Rokeby Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2019 10:13 PM Notes:
Gold Spike	Specialty IPA: New England IPA	5.5 Gallons	1.04	1.011	3.77	45.77	3.43 °L	248	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 11:22 PM Notes:
Berliner Weisse	Berliner Weisse	5.5 Gallons	1.031	1.007	3.24	5.86	2.53 °L	248	0
Author: alemonkey Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 4:10 AM Notes: Short boil after mashing to kill wild yeast & bacteria. Add acid as needed to drop PH below 5.0. Kettle sour for 48 hours with 5-6 capsules for L. Plantarum. Full 60 minute boil after souring is complete.
Pilsner	Czech Pale Lager	2 Gallons	1.039	1.01	3.82	0	4.74 °L	248	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 6:21 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.041	1.013	3.68	93.21	46.56 °L	248	0
Author: revretro Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 1:49 AM Notes:
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