Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sierra Nevada Clone	American Pale Ale	10 Gallons	1.057	1.014	5.57	14.19	9.82 °L	353	1
Author: VanWormer Labs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.189 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 3:53 PM Notes:
NEIPA Alla Juicy Bits	Specialty IPA: New England IPA	14 Litres	1.053	1.011	5.54	43.3	5.04 °L	353	0
Author: Williamchjacobs Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 107 g Creation Date: 8/17/2023 2:22 PM Notes: Warm 10 liters to 75°C Mash at 65°C for 60 minutes or until conversion is complete. Add half of the water salt additions to the mash and the rest at sparge. Sparge with 11,7 liters Add the First Wort hops during runoff, immediately after vorlauf, and allow them to steep in the hot wort as the mash is sparged. Boil for 60 minutes. Whirlpool at 90°C for 40 minutes (from start to rest) following the hops schedule. Pitch the yeast and ferment at 19°C for 2–3 days, then allow the temperature to rise slowly to 23°C by the end of fermentation to ensure full attenuation. When fermentation reaches 1.020–1.022 gravity, add the first dry-hop addition. About 4 days later rack and add the second dry-hop addition for another 4 days. Package at 2.6 volumes of CO2.
American Amber Ale	American Pale Ale	90 Litres	1.057	1.014	5.58	25.76	17.73 °L	353	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 8:58 PM Notes:
Dunkelweizen La Roma Ft Maria Bonita 3.5 Bbls	No Profile Selected	430 Litres	1.057	1.015	5.57	15	18.35 °L	353	0
Author: Ehecatl Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 6:40 PM Notes:
BOH	American IPA	992 Gallons	13.871	3.592	5.54	52.53	5.25 °L	353	0
Author: Chuck0402 Boil Size: 1038 Gallons Boil Time: 90 Boil Gravity: 13.3 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2023 5:14 PM Notes:
221026_uni	American Pale Ale	1000 Litres	1.049	1.007	5.55	6.05	3.97 °L	353	0
Author: brewerscanvas Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 8:19 AM Notes:
Juicy JB IPA	American IPA	19 Litres	1.055	1.012	5.61	54.79	6.07 °L	353	0
Author: Mike Rayner Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3/4 cup Creation Date: 10/1/2022 4:00 PM Notes:
Bitter NORU	American Pale Ale	23 Litres	1.05	1.007	5.56	61.28	7.02 °L	353	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2022 12:52 AM Notes:
APA 1 Ensayo	American IPA	20.8 Litres	1.057	1.014	5.58	42.24	9.41 °L	353	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2021 7:47 PM Notes:
House Pale	American Pale Ale	5.5 Gallons	1.055	1.013	5.54	55.05	5 °L	353	0
Author: Mike Demarse Boil Size: 7.38 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2021 4:52 PM Notes:
Witbeir	American Light Lager	5.5 Gallons	1.057	1.014	5.61	0	4.58 °L	353	0
Author: brentroady Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2017 4:41 PM Notes:
Granobrew APA	American IPA	200 Litres	1.057	1.014	5.6	52.38	9.61 °L	353	0
Author: Brew Rescue Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 4:00 PM Notes:
Kingdom Hill Rolling Pale	American Pale Ale	5.5 Gallons	1.055	1.013	5.57	41.9	5.24 °L	353	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 5:53 PM Notes: Field 41 Clone
Brewstipa	American IPA	19 Litres	1.057	1.015	5.57	57.08	4.85 °L	353	0
Author: EvBiracisi Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 1:45 PM Notes:
Spotted Cow Clone	Belgian Pale Ale	5.8 Gallons	1.052	1.01	5.55	22.44	4.84 °L	353	0
Author: BS Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.84 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2020 3:15 AM Notes:
Bledi Fredi 2.0	American IPA	80 Litres	1.056	1.013	5.61	33.7	5.48 °L	353	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 594.1 g Creation Date: 11/27/2019 11:47 AM Notes:
Amaricas Cadillo	American IPA	16 Litres	1.054	1.012	5.58	78.84	6.36 °L	353	1
Author: Sonofabics Boil Size: 20.36 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: dextrose Priming Amount: 27.4 g Creation Date: 11/10/2019 9:37 AM Notes:
Saison	Saison	20 Litres	1.047	1.005	5.55	22.03	4.38 °L	353	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2019 2:16 AM Notes:
Coconut Shy IPA	Standard/Ordinary Bitter	23 Litres	1.052	1.01	5.55	30.12	7.52 °L	353	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 124.1 g Creation Date: 5/12/2019 8:21 PM Notes:
Summer ESB	British Strong Ale	25 Litres	1.057	1.015	5.57	45.67	8.54 °L	353	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 1:18 PM Notes:
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