Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chocolate Milk Stout	Sweet Stout	5.5 Gallons	1.052	1.018	4.35	25.9	39.09 °L	399	2
Author: Arimathea Boil Size: 6.47 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2021 4:00 PM Notes:
Centennial Blonde	Blonde Ale	11 Gallons	1.042	1.009	4.28	23	5.72 °L	399	0
Author: Boil Size: 12.58 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2025 10:29 PM Notes:
2Row, Carafoam, Carapils, Lutra Kaviek	American Light Lager	5.5 Gallons	1.04	1.008	4.16	17.49	3.37 °L	399	0
Author: Coalition Brewing Company Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 10:22 PM Notes: I tried to create a recipe that used the two ingredients that I already had with were the Santiam Hops (1 oz) and Dried Lutra Kveik yeast.
Awesome Recipe	Blonde Ale	45 Gallons	1.04	1.008	4.23	12.83	3.27 °L	399	0
Author: Necropunk Boil Size: 51 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2023 8:32 PM Notes:
Porter Low Alcool	Brown Porter	140 Litres	1.041	1.01	4.19	32.1	25.03 °L	399	0
Author: Boil Size: 146.54 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2023 2:46 PM Notes:
Session IPA	No Profile Selected	3400 Litres	10.821	2.999	4.16	0	3.28 °L	399	0
Author: Boil Size: 3650 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 90 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 3:10 PM Notes:
Awesome Recipe	American Amber Ale	22 Litres	1.042	1.011	4.18	24.7	10.8 °L	399	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2022 3:03 AM Notes:
Berliner	Berliner Weisse	21 Litres	1.039	1.007	4.18	0.67	3.19 °L	399	0
Author: Grubrowe Boil Size: 22 Litres Boil Time: 5 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 11:10 PM Notes:
Down Under NEIPA	English IPA	30 Litres	1.044	1.011	4.31	0	5.14 °L	399	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2022 6:00 PM Notes:
Awesome Recipe	International Pale Lager	20 Litres	1.042	1.01	4.32	55.83	10.11 °L	399	0
Author: rladnrtn Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2022 2:08 PM Notes:
American Pale Ale	American Pale Ale	22 Litres	1.043	1.011	4.2	125.76	4.8 °L	399	0
Author: clintos Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2017 9:42 PM Notes: The pocket homebrew handbook, page 143 - Chapter 4. American Pale Ale
Session Pale Ale	American Pale Ale	18 Litres	1.049	1.017	4.25	47.22	8.83 °L	399	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 3:08 PM Notes:
Columbus Dank IPA	American IPA	15 Gallons	1.043	1.01	4.32	89.02	9.13 °L	399	0
Author: brothernature Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 11:59 PM Notes:
The Leftovers Pale Ale	American Pale Ale	12 Litres	1.04	1.008	4.24	34.87	8.15 °L	399	1
Author: JonathanG Boil Size: 18.1 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 8:23 AM Notes:
Session Seshy Saturday Beer	American IPA	46 Litres	1.044	1.011	4.34	28.96	6.25 °L	399	0
Author: Herecomesthetun Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2020 1:56 PM Notes:
British Golden	British Golden Ale	5 Gallons	1.045	1.013	4.28	30.74	4.62 °L	399	0
Author: jdw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0 oz Creation Date: 3/23/2020 5:43 PM Notes: Brewed 27 Mar 2020 - Bottled 14 Ap 2020 Definitely will brew again. This is based on an article Make Your Best: British Golden Ale by Josh Weikert. This is modified to fit grain and hops I had on hand, but is close. It's a great summer quencher and I will brew again using Josh's recommended hops. If you have anyone who is moving up from US lagers this is a great way to get them going. Light, crisp with enough hops for aroma and flavor without slapping you in the face with them.
ANDY'S HEF	Weissbier	5.5 Gallons	1.045	1.012	4.33	0	3.56 °L	399	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 9:03 PM Notes:
Summer IPA	American IPA	139.5 Gallons	1.044	1.011	4.23	34.38	6.36 °L	399	0
Author: KyleWar7 Boil Size: 214 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 4:28 PM Notes:
Threepenny Oatmeal Cream Stout From Sweet Stout Extract Kit (Midwest Supplies)	Sweet Stout	5.5 Gallons	1.044	1.011	4.35	16.11	29.67 °L	399	0
Author: Betsy Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 8:48 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.044	1.011	4.27	78.24	9.62 °L	399	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2018 11:29 AM Notes:
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