|
80 Acre
|
American Wheat Beer
|
5.5 Gallons |
13.453 |
3.48 |
5.37 |
16.15 |
4.13 °L
|
395 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 4:06 PM |
| Notes: |
|
|
Pilsen Possible
|
Classic American Pilsner
|
5.25 Gallons |
1.055 |
1.014 |
5.37 |
28.75 |
6.69 °L
|
395 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2025 7:58 PM |
| Notes: |
|
|
La Dame Blanche
|
Witbier
|
12 Litres |
1.046 |
1.005 |
5.31 |
17.97 |
3.87 °L
|
395 |
0 |
|
|
Author:
|
|
ChristopheServet
|
|
| Boil
Size: 18.9 Litres |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2024 7:15 PM |
| Notes: |
|
|
Jefe
|
No Profile Selected |
468 Litres |
1.055 |
1.014 |
5.39 |
10.88 |
3.34 °L
|
395 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2023 11:53 PM |
| Notes: |
|
|
1820 Pale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.009 |
5.39 |
39.6 |
5.54 °L
|
395 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/17/2023 6:35 PM |
| Notes: |
|
|
38ケルシュ 仕込み日2023/4/3 結果
|
No Profile Selected |
550 Litres |
1.051 |
1.01 |
5.33 |
11.01 |
2.62 °L
|
395 |
0 |
|
|
|
| Boil
Size: 562.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 88 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2023 3:10 AM |
| Notes: |
|
|
Lager No2
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.048 |
1.007 |
5.34 |
25.27 |
5.13 °L
|
395 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 15.54 psi |
Creation
Date: 5/17/2022 9:06 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
11 Gallons |
1.054 |
1.014 |
5.33 |
0 |
3.53 °L
|
395 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2022 1:41 PM |
| Notes: |
|
|
October Sky - American Brown Ale
|
American Brown Ale
|
5.25 Gallons |
1.051 |
1.01 |
5.41 |
21.02 |
28.14 °L
|
395 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2021 7:08 PM |
| Notes: |
|
|
Belgian Saison
|
Saison
|
165 Gallons |
1.055 |
1.014 |
5.4 |
0 |
3.84 °L
|
395 |
0 |
|
|
|
| Boil
Size: 168 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/22/2021 4:46 AM |
| Notes: |
|
|
Cashew Outside
|
American Brown Ale
|
5 Gallons |
1.06 |
1.019 |
5.4 |
21.92 |
29.74 °L
|
395 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2017 6:47 PM |
| Notes: |
|
|
Panhead Supercharger Clone
|
No Profile Selected |
23 Litres |
1.051 |
1.01 |
5.41 |
46.8 |
5.69 °L
|
395 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2020 5:25 AM |
| Notes: |
|
|
Eksperimentel Pilsner På Hjemmedyrket Humle
|
German Pilsner (Pils)
|
20 Litres |
1.05 |
1.009 |
5.4 |
23.62 |
3.77 °L
|
395 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 9/15/2020 2:34 PM |
| Notes: |
|
|
Rayo Fuerte
|
Kölsch
|
5.5 Gallons |
1.055 |
1.014 |
5.37 |
20.58 |
3.58 °L
|
395 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/27/2020 3:29 PM |
| Notes: |
|
|
Juicy DIPA
|
American IPA
|
20.8 Litres |
1.054 |
1.014 |
5.33 |
0 |
5.79 °L
|
395 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2019 5:53 PM |
| Notes: |
|
|
Jackie Brown Ale
|
American Brown Ale
|
21 Litres |
1.051 |
1.01 |
5.37 |
28.2 |
33.88 °L
|
395 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 141.9 g |
Creation
Date: 10/6/2019 1:47 PM |
| Notes: |
|
|
Maple Brown
|
British Brown Ale
|
11 Gallons |
1.052 |
1.011 |
5.37 |
22.61 |
20.56 °L
|
395 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2019 2:58 PM |
| Notes: |
|
|
Chowdah
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.064 |
1.024 |
5.33 |
21.8 |
4.3 °L
|
395 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 1:24 PM |
| Notes: |
|
|
I See Your Schwarz Is Bigger Than Mine
|
Schwarzbier
|
6 Gallons |
1.052 |
1.012 |
5.32 |
23.39 |
29.94 °L
|
395 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2019 9:32 PM |
| Notes: |
|
|
Viking PA
|
Specialty IPA: New England IPA
|
21 Litres |
1.053 |
1.013 |
5.32 |
68.67 |
5.52 °L
|
395 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2018 6:11 PM |
| Notes: |
|
|
|
|