|
Hojarasca Cacao Stout
|
Oatmeal Stout
|
178 Litres |
1.056 |
1.014 |
5.51 |
0 |
39.63 °L
|
357 |
0 |
|
|
|
| Boil
Size: 185 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2020 7:46 AM |
| Notes: |
|
|
Imperial Bitter
|
Strong Bitter
|
25 Litres |
1.064 |
1.016 |
6.33 |
54.08 |
22.1 °L
|
357 |
0 |
|
|
|
| Boil
Size: 31.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 9:50 PM |
| Notes: |
|
|
Jester IPA
|
English IPA
|
23 Litres |
1.061 |
1.015 |
5.97 |
66.9 |
10.08 °L
|
357 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 82 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 1:01 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
90 Litres |
1.052 |
1.013 |
5.16 |
40.99 |
32.06 °L
|
357 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2023 2:18 PM |
| Notes: |
|
|
One Eyed Brown
|
British Brown Ale
|
12 Gallons |
1.047 |
1.009 |
5 |
26 |
13.74 °L
|
357 |
1 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2022 1:32 PM |
| Notes: |
|
|
Holiday Cheer Brown Ale
|
British Brown Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.11 |
29.0492 |
8.69 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/19/2021 7:33 PM |
| Notes: |
|
|
Honey Brown Ale
|
British Brown Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.27 |
17.67 |
14.17 °L
|
357 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 83 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 8/20/2021 10:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
100 Litres |
1.025 |
1.006 |
2.44 |
1.49 |
5.51 °L
|
357 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2021 1:03 AM |
| Notes: |
|
|
Awesome Recipe
|
British Strong Ale
|
19 Litres |
1.012 |
1.003 |
1.13 |
0 |
6.62 °L
|
357 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2021 6:02 AM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
23 Litres |
1.047 |
1.009 |
4.99 |
22.5 |
14.46 °L
|
357 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 64 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2020 9:12 PM |
| Notes: |
|
|
Red Scotch
|
Scottish Light
|
1200 Litres |
1.055 |
1.014 |
5.4 |
9.99 |
10.59 °L
|
357 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 85 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2019 2:35 AM |
| Notes: |
|
|
REDS Bamboozled
|
Irish Red Ale
|
6 Gallons |
1.044 |
1.011 |
4.44 |
21.64 |
11.95 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 1:14 PM |
| Notes: |
|
|
JC STOUT BKK
|
Irish Stout
|
12 Litres |
1.042 |
1.01 |
4.2 |
44.15 |
37.23 °L
|
357 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 66.6 g |
Creation
Date: 6/3/2020 7:13 AM |
| Notes: |
|
|
English Brown Ale
|
British Brown Ale
|
2 Gallons |
1.052 |
1.013 |
5.19 |
20.17 |
17.51 °L
|
357 |
0 |
|
|
|
| Boil
Size: 2.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 9:22 PM |
| Notes: |
|
|
Golden 10Gal
|
British Golden Ale
|
12 Gallons |
1.048 |
1.012 |
4.76 |
34.3 |
4.83 °L
|
357 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 8:20 PM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
88 Litres |
1.045 |
1.011 |
4.42 |
16.42 |
11.34 °L
|
357 |
0 |
|
|
|
| Boil
Size: 88 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2019 12:20 PM |
| Notes: |
|
|
Butterbeer
|
Scottish Light
|
21 Litres |
1.05 |
1.013 |
4.93 |
11.52 |
14.66 °L
|
357 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2019 12:08 AM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
7 Litres |
1.046 |
1.011 |
4.5 |
28.91 |
33.98 °L
|
357 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2019 9:38 AM |
| Notes: |
|
|
Dorada Pampeana 20 Litros ACT 26/9/17
|
British Golden Ale
|
21 Litres |
1.049 |
1.012 |
4.8 |
25.5 |
5.08 °L
|
357 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2019 6:19 PM |
| Notes: |
|
|
Pond Jumper 3.0
|
British Strong Ale
|
6 Gallons |
1.025 |
1.006 |
2.42 |
0 |
8.64 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2019 11:29 PM |
| Notes: |
|
|
|
|