John Experiment 1 Beer Recipe | Extract American Light Lager | Brewer's Friend
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John Experiment 1

106 calories 8 g 12 oz
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 106 calories (Per 12oz)
Carbs: 8 g (Per 12oz)
Created: Sunday November 22nd 2020
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OG: 1.034 FG: 1.001 ABV: 4.4% IBU: 9

1.033
1.004
3.7%
9.8
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 75%
1 lb Corn Syrup1 lb Corn Syrup 37 0.5 25%
4 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.15 oz Galena0.15 oz Galena Hops Pellet 13 Boil 60 min 8.67 50%
0.15 oz Amarillo0.15 oz Amarillo Hops Pellet 8.6 Boil 5 min 1.14 50%
0.30 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 55 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"John Experiment 1" American Light Lager beer recipe by Brewer #340919. Extract, ABV 3.71%, IBU 9.81, SRM 2.8, Fermentables: (Dry Malt Extract - Light, Corn Syrup) Hops: (Galena, Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-22 15:13 UTC
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