Homebrew Beer Recipes

Page 10592 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Utby Pils	International Pale Lager	30 Litres	1.049	1.012	4.84	34.81	4.3 °L	369	0
Author: andenzz Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2022 9:06 PM Notes:
Chris's Amber	American Amber Ale	5 Gallons	1.05	1.012	4.92	14.99	12.96 °L	369	0
Author: BST Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2025 1:52 PM Notes:
Dry Bones - Cascade Hopped Cider	Common Cider	5.5 Gallons	1.046	1.009	4.87	0	6.21 °L	369	0
Author: starfox387 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 9/27/2024 1:24 PM Notes: 5.5 gallons of store bought apple juice for this recipe. (11 64oz bottles) Fermenting at 80F. Dry hopped after 48 hours with all hops in the recipe.
Amber Schooner SMaSH	American Amber Ale	19 Litres	1.052	1.015	4.83	11.16	21.04 °L	369	0
Author: Canadia Boil Size: 24.49 Litres Boil Time: 40 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 6/14/2024 8:27 PM Notes:
Wheat Pleasure	American Wheat Beer	50 Litres	1.048	1.011	4.84	33.67	3.16 °L	369	0
Author: oziris1912 Boil Size: 60 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2023 8:37 AM Notes:
Witbier - Comp	Witbier	5.5 Gallons	1.052	1.015	4.85	19.22	3.74 °L	369	2
Author: Meatwad Boil Size: 6.01 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2023 3:00 PM Notes:
Vienna Lager	Vienna Lager	23 Litres	1.049	1.012	4.9	0	6.99 °L	369	0
Author: Nacho27 Boil Size: 28.68 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 12:30 AM Notes:
Awesome Recipe	Munich Helles	10 Litres	1.046	1.009	4.85	15.13	6.86 °L	369	0
Author: 直人匠 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 5:03 AM Notes:
Session Ipa	Specialty IPA: Belgian IPA	1600 Litres	1.046	1.009	4.86	18.82	5.18 °L	369	0
Author: Gonnet Boil Size: 1680 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 1:02 PM Notes:
Proba	No Profile Selected	200 Litres	1.05	1.012	4.89	0	4.88 °L	369	0
Author: K-Verd.3 Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2022 3:27 PM Notes:
STOUT	Sweet Stout	5 Gallons	1.058	1.02	4.9	31.67	35.84 °L	369	0
Author: CASK403 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 3:00 AM Notes:
Crispy Bo(r)is	Munich Helles	6 Gallons	1.053	1.016	4.83	18.62	4.32 °L	369	2
Author: Carter Holt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 150 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2021 9:33 PM Notes:
Kveik NEIPA	Specialty IPA: New England IPA	23 Litres	1.047	1.01	4.88	22.77	3.86 °L	369	0
Author: ianr Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/5/2021 12:21 PM Notes:
American Pale Ale (Cascade)	American Pale Ale	9.9 Litres	1.049	1.012	4.85	35	3.78 °L	369	0
Author: Boil Size: 17.7 Litres Boil Time: 90 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/12/2021 6:45 PM Notes:
My Own Best Friend	No Profile Selected	180 Gallons	1.046	1.009	4.86	14.59	4.43 °L	369	0
Author: Boil Size: 170 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 4:20 PM Notes:
Earl Green Tea Pale Ale	Experimental Beer	10 Litres	1.049	1.012	4.91	51.37	3.79 °L	369	0
Author: MatAlex Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 6:12 PM Notes:
Kveik Wit It	Weissbier	5 Gallons	1.049	1.012	4.86	45.98	4.98 °L	369	0
Author: ZestyPellicleBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 11:02 PM Notes:
Wit	Witbier	12 Gallons	1.05	1.012	4.92	18.4	3.52 °L	369	0
Author: Magic Owl Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2019 7:49 PM Notes:
German Hefeweizen	Weissbier	4 Gallons	1.051	1.014	4.93	13.37	4.49 °L	369	0
Author: Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 6/23/2019 1:32 AM Notes:
Contest Wheat	American Pale Ale	5 Gallons	1.051	1.014	4.91	59.79	4.42 °L	369	0
Author: drheld Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 3:09 AM Notes: 166.1 strike temp for 160 mash with 6 gallons of water. After boil, chill to 190, stop chilling and add whirlpool hops for 30 minutes, then finish chill.
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