Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blueberry MIPA	Fruit Beer	5.5 Gallons	1.07	1.022	6.7	42.43	7.11 °L	364	2
Author: Bunghole Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 1:51 AM Notes:
Natty Lyfe	American Light Lager	2.9 Gallons	1.039	1.007	4.17	10	2.51 °L	364	0
Author: SoSawcy14 Boil Size: 4.16 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 11/22/2023 5:27 AM Notes:
NWSBB Oaked Octoberfest 5.5gal	Festbier	5.5 Gallons	1.048	1.008	5.23	19.97	6.58 °L	364	0
Author: NorthWest Small Batch Brewing Boil Size: 6.2 Gallons Boil Time: 80 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2023 6:39 PM Notes: Goals: OG 1.047 FG 1.008 5.2%ABV IBU=20 SRM=7 Add 28g Oak chips to beer after cold crash to taste (1-2 weeks). Weyermann Pils, Vienna, Munich, Cara Hell, Cara Red Hops - Tradition, Spalter Select 145F Mash x 60 mins 152F Mash x 30mins 80 min Boil Aerate and pitch at 48F Ferment at 52F ramp up to 55F for diacetyl rest Cold Crash
Kviek Pseudo Lager	American Light Lager	5.5 Gallons	1.049	1.01	5.15	17.1	2.72 °L	364	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 5/2/2023 3:55 PM Notes: 20 drops clarex - primary Primary - 71* - 6 days Cold Crash - 34* - 7 days
Kiwi Crisp	International Pale Lager	23 Litres	1.044	1.01	4.47	36.53	3.07 °L	364	0
Author: Bobbleballs Boil Size: 27.365 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 11:24 PM Notes:
American Lager (Kc)	American Light Lager	5.5 Gallons	1.05	1.011	5.06	11.81	3.24 °L	364	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2021 8:42 PM Notes:
Charry Ale	Fruit Beer	3 Gallons	1.059	1.013	6.01	8.91	4.55 °L	364	0
Author: Jeff.Homebrew Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.178 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -1.4 oz Creation Date: 4/29/2021 9:03 PM Notes:
Before The Dawn	American Wheat Beer	2.5 Gallons	1.064	1.011	6.98	32.14	4.6 °L	364	0
Author: garrettbass58 Boil Size: 4.04 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 4:07 AM Notes:
Helles For Leather	Munich Helles	21 Litres	1.053	1.01	5.64	30.1	4.85 °L	364	0
Author: Petegl Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 12:03 PM Notes: Pricing is in $AUD
Braggot	Braggot	2.5 Gallons	1.104	1.021	10.93	0	4.3 °L	364	0
Author: Shawnsquatch Meadery Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 4:31 AM Notes:
Modern American Pils	Czech Pale Lager	16 Gallons	1.045	1.006	5.14	29.82	3.02 °L	364	0
Author: testingapril Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 8:08 PM Notes:
JalePinapple Ale	Fruit Beer	3 Gallons	1.06	1.015	5.95	0	4.6 °L	364	0
Author: Mr. W Boil Size: 3.7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2020 1:52 AM Notes:
Septemberfest	Märzen	6.25 Gallons	1.058	1.017	5.62	25.22	8.93 °L	364	0
Author: exarsarris Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 4:36 PM Notes:
California Common	International Amber Lager	5.5 Gallons	1.055	1.018	4.86	23.64	8.96 °L	364	0
Author: Numbnutz00 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 7:01 PM Notes: BIAB - 7 gal -- Mash @154 F -- 90 min boil -- Ferment at 64 F
California Pils	German Pils	5.5 Gallons	1.052	1.015	4.82	52.86	3.86 °L	364	0
Author: Bravado Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 4:36 AM Notes: no enzyme
KA Sunset Amber	International Amber Lager	5.5 Gallons	1.052	1.013	5.12	24.8	14.53 °L	364	0
Author: Blitz9989 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/2/2019 2:32 AM Notes:
SNPA	American Light Lager	23 Litres	1.057	1.014	5.64	59.83	11.19 °L	364	0
Author: Wildmanbrewing Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 11:40 AM Notes:
Blue Moon Clone	American Wheat Beer	5.8 Gallons	1.054	1.009	5.87	14.81	4.02 °L	364	0
Author: ARK1985 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 1:48 AM Notes:
Belgian Blonde/Helles	American Light Lager	8 Gallons	1.058	1.014	5.68	21.37	4.15 °L	364	0
Author: Boil Size: 9.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 7:19 PM Notes: Actual Crystal Malt is Chateau Carablond
Dunkel	Munich Dunkel	5 Gallons	1.059	1.015	5.78	28.94	23.05 °L	364	0
Author: GrnPd Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 2:02 AM Notes:
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