|
A3 Smashing - Pumpkin Ale
|
Autumn Seasonal Beer
|
23 Litres |
1.056 |
1.011 |
5.88 |
17.17 |
14.34 °L
|
357 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: -0.86 bar |
Creation
Date: 5/27/2021 10:48 AM |
| Notes: |
|
|
Blood Orange Blonde
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.01 |
5.79 |
18.68 |
4.46 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 5:27 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.015 |
5.84 |
0 |
6.98 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2023 12:29 AM |
| Notes: |
|
|
Saison Brett
|
Saison
|
41 Litres |
1.055 |
1.011 |
5.85 |
27.57 |
3.3 °L
|
357 |
1 |
|
|
|
| Boil
Size: 46.05 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 79 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2023 2:51 PM |
| Notes: |
|
|
Smooth Ipa
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.059 |
1.014 |
5.89 |
28.92 |
4.28 °L
|
357 |
1 |
|
|
|
| Boil
Size: 26.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 11/18/2022 1:03 PM |
| Notes: |
|
|
Gregs Wedding Beer
|
No Profile Selected |
465 Gallons |
1.055 |
1.01 |
5.83 |
32.13 |
8.36 °L
|
357 |
0 |
|
|
|
| Boil
Size: 496 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2022 3:49 PM |
| Notes: |
|
|
AMERICAN IPA
|
No Profile Selected |
42 Litres |
1.059 |
1.014 |
5.83 |
0 |
8.76 °L
|
357 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 64.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2022 11:54 PM |
| Notes: |
|
|
WTF IPA
|
English IPA
|
5 Gallons |
1.055 |
1.01 |
5.82 |
56.09 |
8.35 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2022 1:12 PM |
| Notes: |
|
|
#MyAss
|
American IPA
|
500 Litres |
1.058 |
1.013 |
5.79 |
33.24 |
3.56 °L
|
357 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 75 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2022 8:06 PM |
| Notes: |
|
|
Tropical IPA
|
American IPA
|
48 Litres |
1.049 |
1.004 |
5.91 |
0 |
4.07 °L
|
357 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2021 11:01 PM |
| Notes: |
|
|
IPA XII
|
American IPA
|
25 Litres |
1.055 |
1.01 |
5.81 |
66.96 |
6.84 °L
|
357 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 7:44 AM |
| Notes: Kopi av IPA IX |
|
|
Brown Ale
|
No Profile Selected |
19 Litres |
1.057 |
1.013 |
5.8 |
15.55 |
27.51 °L
|
357 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 9:53 PM |
| Notes: |
|
|
IPA
|
American IPA
|
744 Gallons |
1.059 |
1.015 |
5.86 |
0 |
3.77 °L
|
357 |
0 |
|
|
|
| Boil
Size: 759.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2021 11:41 PM |
| Notes: |
|
|
Amber IPA PBS
|
American Amber Ale
|
5.5 Gallons |
1.056 |
1.011 |
5.91 |
46.85 |
16.39 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2020 2:37 PM |
| Notes: |
|
|
Hazy Pale Ale (citra)
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.013 |
5.93 |
0 |
3.8 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2020 11:13 AM |
| Notes: |
|
|
Black Hop Down
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.056 |
1.012 |
5.81 |
62.4 |
31.29 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2019 9:26 PM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
5 Gallons |
1.059 |
1.013 |
5.95 |
19.04 |
9 °L
|
357 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 11:36 AM |
| Notes: |
|
|
Grapefruit Rye Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.009 |
5.8 |
40.46 |
6.23 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 4:14 AM |
| Notes: |
|
|
Last Of The Summer Neipas
|
Specialty IPA: New England IPA
|
10 Litres |
1.058 |
1.014 |
5.81 |
27.36 |
4.96 °L
|
357 |
1 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2018 12:08 PM |
| Notes: |
|
|
BrentPA
|
American Stout
|
3 Gallons |
1.054 |
1.009 |
5.91 |
37.09 |
48.98 °L
|
357 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2018 12:52 AM |
| Notes: |
|
|
|
|