|
Freedom Wee Heavy
|
Scottish Heavy
|
5.5 Gallons |
1.072 |
1.021 |
6.72 |
30.54 |
6.11 °L
|
421 |
2 |
|
|
|
| Boil
Size: 8.61 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 4.28 psi |
Creation
Date: 4/15/2022 3:57 PM |
| Notes: Scotch Ale |
|
|
Golden Ale
|
British Golden Ale
|
23 Litres |
1.052 |
1.012 |
5.3 |
31.4 |
4.77 °L
|
421 |
1 |
|
|
|
| Boil
Size: 28.55 Litres |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2025 4:49 AM |
| Notes: |
|
|
English Porter
|
English Porter
|
5.5 Gallons |
1.054 |
1.019 |
4.62 |
25.88 |
29.57 °L
|
421 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2025 2:38 AM |
| Notes: |
|
|
Sod Harker
|
Australian Sparkling Ale
|
40 Litres |
1.048 |
1.01 |
4.95 |
39.97 |
4.24 °L
|
421 |
0 |
|
|
|
| Boil
Size: 45.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2024 9:08 PM |
| Notes: |
|
|
Cornish Best Bitter 46
|
Best Bitter
|
52 Litres |
1.049 |
1.013 |
4.82 |
67.11 |
10.63 °L
|
421 |
1 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 55 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2023 1:58 PM |
Notes: Darker more bitter version of Cornish IPA 44. Going for a Best Bitter flavour but with the hoppy taste and aroma.
Using Pacific Ale slow fermenting Yeast slurrey, Dry yeast from an old Extract kit. Now 5th generation. (4 beers previously brewed on this slurry). It goes off like a rocket, like Kveik, done in 3 to 4 days. |
|
|
Rye Irish Stout [Mm]
|
Irish Stout
|
21 Litres |
1.042 |
1.011 |
4.05 |
33.39 |
29.92 °L
|
421 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2023 2:06 AM |
| Notes: |
|
|
Gambler McCabe
|
Irish Red Ale
|
80 Gallons |
1.042 |
1.008 |
4.42 |
21.79 |
12.33 °L
|
421 |
0 |
|
|
|
| Boil
Size: 82.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/14/2023 2:29 PM |
| Notes: |
|
|
Se Tiene Que Ir Del Partido
|
Irish Red Ale
|
60 Litres |
1.042 |
1.008 |
4.52 |
14.25 |
12.54 °L
|
421 |
0 |
|
|
|
| Boil
Size: 66.33 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2023 7:28 PM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
10 Gallons |
1.047 |
1.013 |
4.42 |
23.01 |
13.02 °L
|
421 |
0 |
|
|
|
| Boil
Size: 11.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2023 12:01 AM |
| Notes: |
|
|
British Golden Ale
|
British Golden Ale
|
80 Litres |
1.045 |
1.011 |
4.44 |
35.06 |
4.11 °L
|
421 |
0 |
|
|
|
| Boil
Size: 86.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 340 g |
Creation
Date: 10/13/2022 8:07 PM |
| Notes: |
|
|
Brown Ale
|
Dark Mild
|
5.5 Gallons |
1.04 |
1.01 |
3.91 |
22.09 |
19.31 °L
|
421 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2018 12:25 AM |
| Notes: |
|
|
Crowley AK Revival Ale
|
Best Bitter
|
3 Gallons |
1.043 |
1.014 |
3.77 |
23.87 |
11.51 °L
|
421 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2021 9:02 PM |
| Notes: |
|
|
15A- IRISH RED ALE Prueba 1
|
Irish Red Ale
|
30 Litres |
1.056 |
1.01 |
6.06 |
15.74 |
13.29 °L
|
421 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 111.4 g |
Creation
Date: 6/22/2020 8:57 PM |
| Notes: |
|
|
#79
|
Strong Bitter
|
2.5 Gallons |
1.072 |
1.016 |
7.31 |
36.5 |
10.78 °L
|
421 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 40 |
Boil Gravity: 1.06 |
Efficiency: 86 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/17/2020 5:22 PM |
| Notes: |
|
|
Loral ESB
|
Strong Bitter
|
22 Litres |
1.064 |
1.018 |
6.11 |
49.92 |
9.18 °L
|
421 |
1 |
|
|
Author:
|
|
Chricoo
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.061 |
Efficiency: 85 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 1:56 AM |
| Notes: |
|
|
English Dark Mild
|
British Brown Ale
|
5.5 Gallons |
1.045 |
1.012 |
4.31 |
19.2 |
18.92 °L
|
421 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2019 4:12 PM |
| Notes: |
|
|
Golden Cascade
|
British Golden Ale
|
40 Litres |
1.046 |
1.009 |
4.88 |
20.14 |
3.63 °L
|
421 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2019 1:59 AM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
25 Litres |
1.049 |
1.011 |
4.93 |
45.84 |
23.12 °L
|
421 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2019 8:44 PM |
| Notes: |
|
|
Brown Ale - Newcastle Clone
|
British Brown Ale
|
5.5 Gallons |
1.05 |
1.012 |
4.98 |
26.71 |
16.67 °L
|
421 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2019 9:14 PM |
| Notes: |
|
|
Bramling Boggart
|
Strong Bitter
|
21 Litres |
1.058 |
1.016 |
5.53 |
32.07 |
18.69 °L
|
421 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2018 11:18 AM |
| Notes: |
|
|
|
|