Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Be Strong	Belgian Dark Strong Ale	5.5 Gallons	1.094	1.02	9.67	42.74	23.26 °L	390	0
Author: Soothsayer Boil Size: 6.47 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2021 12:49 AM Notes: Brewed on 9/25/21 Adjuncted w/ 7.5 oz dried apples on 10/23/21 Bottled on 11/11/21
Old Jameson Mash	No Profile Selected	25 Litres	1.101	1.024	10.02	0	5.82 °L	390	0
Author: Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 2:41 AM Notes:
Bumbles IPA	No Profile Selected	5.5 Gallons	1.083	1.015	8.96	68.85	5.93 °L	390	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2023 7:50 PM Notes:
Delete	No Profile Selected	2.5 Gallons	1.085	1.016	9.03	173.28	8.76 °L	390	0
Author: Boil Size: 2.88 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2023 8:12 PM Notes:
2bbl Iiipa	Imperial IPA	70 Gallons	22.191	4.465	9.88	79.7	5.71 °L	390	0
Author: philbilly Boil Size: 83.95 Gallons Boil Time: 60 Boil Gravity: 20.5 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 1:31 PM Notes:
Base Mead	No Profile Selected	5 Gallons	1.105	1.026	10.34	0	5.1 °L	390	0
Author: Jaxso Boil Size: 5.03 Gallons Boil Time: 1 Boil Gravity: 1.104 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2023 7:40 PM Notes:
Old Speckled Hen	No Profile Selected	3 Gallons	1.098	1.025	9.55	35.84	40.77 °L	390	0
Author: Bstew7890 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 0.68 Creation Date: 9/2/2022 4:20 AM Notes:
Malbec	English Barleywine	13 Litres	1.095	1.019	9.97	45.83	14.71 °L	390	0
Author: Boil Size: 15 Litres Boil Time: 120 Boil Gravity: 1.082 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 1:01 PM Notes:
Pilis Russian Imperial Stout	Russian Imperial Stout	16 Litres	1.089	1.019	9.23	57.21	38.01 °L	390	0
Author: Istvan Nagy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 8:08 PM Notes:
Tripel (5G Ex)	Belgian Tripel	5 Gallons	1.088	1.018	9.24	13.41	3.99 °L	390	0
Author: BigFoot BP Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 8:25 PM Notes:
Chocolate PB Stout	American Stout	5.5 Gallons	1.095	1.025	9.21	19.41	50 °L	390	0
Author: Lazel77 Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 12:18 AM Notes:
Duivels Driemaal Gehopt	No Profile Selected	24 Litres	1.077	1.01	8.89	32.18	3.89 °L	390	0
Author: DeBlauweUi Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 159 g Creation Date: 12/28/2020 9:09 AM Notes: Prime with some Brettanomyces Claussenni.
Belgian 5 Gallon Fruited	Belgian Blond Ale	5 Gallons	1.078	1.008	9.11	35.97	5.2 °L	390	0
Author: Phishula Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 10:55 PM Notes: Mash: 145F 50 min. 154F 25 min. 168F 15 min. Add Vintner's Harvest Tart Cherry puree to fermenter at pitch- 3lb can Day 3 fermenting, add second can of puree Water chemistry is based on Chimay's profile
Cape May Imperial Stout Clone - Small Batch	Imperial Stout	3 Gallons	1.089	1.019	9.26	70.63	50 °L	390	0
Author: Eric_A Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2020 1:40 AM Notes:
Double Ipa / Royal Ipa	Double IPA	900 Litres	19.639	3.691	8.78	49.51	5.1 °L	390	0
Author: Masca Boil Size: 1000 Litres Boil Time: 120 Boil Gravity: 17.8 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 1:01 PM Notes:
Quad	Belgian Dark Strong Ale	19 Litres	1.091	1.012	10.29	23.85	18.42 °L	390	0
Author: Lee HC Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.151 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 6:50 AM Notes:
Barrel Aged Apple Cider Ale	No Profile Selected	20 Litres	1.083	1.014	9.01	0	3.44 °L	390	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.15 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/14/2019 8:55 PM Notes: 1.083 9% 83%
Imperial Stout	Russian Imperial Stout	5 Gallons	1.093	1.017	10.08	31.25	50 °L	390	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 65 Mash Thickness: 14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 7:50 PM Notes:
HSM Stout	American Lager	20.8 Litres	1.092	1.023	9.07	34.34	50 °L	390	0
Author: m00b00 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 1:02 AM Notes:
Whiskey Wash	American Wheat Beer	5 Gallons	1.09	1.022	8.83	0	3.17 °L	390	0
Author: TKO Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 12:06 AM Notes:
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