Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Key Lime Sour	Berliner Weisse	5.5 Gallons	1.056	1.02	4.78	10.39	3.78 °L	398	0
Author: Gregrussian Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 12:31 AM Notes: Mash Gravity - 1.048 OG - 1.056
Nine / Elf Hefeweizen	Weissbier	60 Gallons	1.048	1.012	4.77	13.52	5.38 °L	398	0
Author: SourpatcheKid Boil Size: 70 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 2:25 PM Notes:
Sierra Nevada Pale Cascade	No Profile Selected	25 Litres	1.049	1.012	4.81	71.49	7.48 °L	398	0
Author: Boil Size: 31.43 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2022 5:48 PM Notes:
THOMAS: WB	Witbier	20 Litres	1.049	1.012	4.79	19.42	3.68 °L	398	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 1:43 AM Notes:
BacuparIPA	American IPA	32 Litres	1.044	1.007	4.82	42.41	14.65 °L	398	0
Author: Bacuparis Boil Size: 37.93 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2021 1:49 PM Notes:
Split Helles/nz Pils	German Pils	10 Gallons	1.048	1.012	4.77	20.48	3.9 °L	398	0
Author: Boil Size: 12 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 1:25 AM Notes:
Bohemian Pilsner V2	Czech Premium Pale Lager	5.25 Gallons	1.048	1.012	4.77	39.16	3.81 °L	398	1
Author: Neidigbräu Boil Size: 6.97 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2021 5:26 PM Notes:
American Blonde Ale 304	Blonde Ale	120 Litres	1.049	1.012	4.8	16.77	3.66 °L	398	0
Author: 304 Boil Size: 125 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 6:21 PM Notes:
Boranda	Irish Red Ale	19 Litres	1.048	1.011	4.75	25.58	21.28 °L	398	0
Author: Metro Brewing Co. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/25/2020 12:44 AM Notes:
Steve	Weizen/Weissbier	5.5 Gallons	1.047	1.011	4.74	0	3.51 °L	398	2
Author: Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 5:21 PM Notes:
Irish Red	Irish Red Ale	5.5 Gallons	1.051	1.014	4.77	18.76	21.37 °L	398	1
Author: Jeremy J Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 3:16 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.049	1.012	4.82	25.68	6.21 °L	398	0
Author: dbullen Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 2:54 PM Notes:
LDGWA-NZ	American Pale Ale	13 Litres	1.045	1.009	4.72	24.93	4.89 °L	398	0
Author: Snigeldraken Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 89 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 7:48 PM Notes:
Isosession	American Pale Ale	21 Litres	1.046	1.009	4.82	30.99	7.13 °L	398	0
Author: gaelgore Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 4/1/2020 9:07 PM Notes:
Dea Beoir Amhrán	Dry Stout	5 Gallons	1.05	1.014	4.74	39.26	38.25 °L	398	0
Author: Dorniks Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 9:36 PM Notes: brewed 3/17/2020 4/7/20 1.011 ABV 5.12% recalc
Mya	No Profile Selected	7 Litres	1.05	1.014	4.82	10.66	6.03 °L	398	0
Author: MiguelEtc Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 52 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 10:49 AM Notes:
ROTM English Mild	Dark Mild	5 Gallons	1.048	1.012	4.72	16.86	19.78 °L	398	0
Author: CCHS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 5:07 PM Notes:
Mexican Lager	Light American Lager	5.5 Gallons	1.049	1.013	4.78	18.04	8.09 °L	398	1
Author: wagesgt903 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2020 3:57 PM Notes:
Bakke Brygg Hoppy Lager 25 L	German Pilsner (Pils)	25 Litres	1.046	1.01	4.76	49.33	2.77 °L	398	0
Author: Stvervaag Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 7 g/l Creation Date: 10/15/2019 6:38 PM Notes: Kjøl ned til 9 grader før pitching av gjær. Gjæring på 10 grader i ca 10 dager, så gradvis økning (ca 1 grad pr. dag) opp til 18 grader. Hold på 18 grader i 2-3 dager, senk så temperaturen igjen til 10 grader før tapping ila. ca et døgn. Totalt 3-4 uker. 2g/10L CaSO_4 1g/10L CaCl_2
Kolsch	Kölsch	110 Litres	1.047	1.011	4.8	23.33	3.59 °L	398	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 10:47 AM Notes:
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