|
August IPA
|
American IPA
|
10 Gallons |
1.062 |
1.011 |
6.72 |
16.53 |
4.07 °L
|
320 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2020 10:57 PM |
Notes: 9/17/2020 Turned out a bit hoppier than expected. Still a delicious beer with orange notes likely from 85°-88° @ 3 days fermentation plus KVEIK yeast.
Mashed in at 148°
added 2 tsp CaCl to boil
.5 Cascade @ :45
1oz Mosaic @ :20
1oz Cascade @ 145°
1oz Columbus @ 145°
1oz Centennial @ 145°
Pitched Imperial A-43 LOKI yeast at 85°
Up to 87°-88° @ 3 days in conjunction with dry hopping.
3 days info fermentation-Dry hopped with 3oz mix of 3C's hops + 1oz Citra lupulin-split between 2 fermenters AND Upped temp to 87°-88°
Kegged 1 keg 8/15/20.
SEPTEMBER IPA DRY HOP:
Columbus 31.8g / 2 = 15.9g
Centennial 29.3 / 2 = 14.65g
Cascade 15.6 / 2 = 7.8g
Calypso 30.5 / 2 = 15.25g
Chinook 30.5 / 2 = 15.25g |
|
|
(44) West Coast IPL
|
American IPA
|
23 Litres |
1.061 |
1.011 |
6.59 |
56.48 |
7.78 °L
|
320 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2024 11:36 AM |
Notes: fermentada con el barro de la Lager anterior.
Doble dry hop( 1º al día 10 de fermentacion, y el otro, 5 días despues)
OG 1.068
FG 1.016
Añadida levadura a 8ºC
Fermentada a 8ºC 15 días |
|
|
Red Snapper
|
American IPA
|
6 Gallons |
1.063 |
1.013 |
6.61 |
69.64 |
24.88 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 2:46 AM |
| Notes: |
|
|
Shark NEIPA
|
Specialty IPA: New England IPA
|
44 Litres |
1.062 |
1.012 |
6.62 |
21.97 |
4.05 °L
|
320 |
1 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2023 1:50 PM |
| Notes: |
|
|
Red IPA
|
Specialty IPA: Red IPA
|
5 Gallons |
1.062 |
1.011 |
6.66 |
72.37 |
15.1 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2022 5:21 PM |
| Notes: |
|
|
Enterprise IPA
|
American IPA
|
5 Gallons |
1.068 |
1.017 |
6.73 |
57.41 |
13.05 °L
|
320 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2021 11:06 PM |
| Notes: |
|
|
RLB NEIPA
|
Specialty IPA: New England IPA
|
23 Litres |
1.07 |
1.019 |
6.65 |
28.33 |
4.93 °L
|
320 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2021 1:48 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.07 |
1.019 |
6.64 |
61.69 |
12.92 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2021 12:50 PM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.015 |
6.7 |
10.16 |
4.02 °L
|
320 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2021 10:52 PM |
| Notes: |
|
|
Stout Dry Lechones #2
|
American Stout
|
61 Litres |
1.06 |
1.01 |
6.6 |
30.96 |
35.4 °L
|
320 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2020 3:04 PM |
| Notes: |
|
|
Orange Sky
|
Saison
|
40 Litres |
1.063 |
1.013 |
6.62 |
35.53 |
12.74 °L
|
320 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 9:22 AM |
| Notes: |
|
|
Flight Of The IRA
|
Specialty IPA: Red IPA
|
10.4 Gallons |
1.064 |
1.013 |
6.69 |
79.38 |
14.65 °L
|
320 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2020 7:20 PM |
| Notes: |
|
|
Gumball Head Clone
|
American Pale Ale
|
10 Gallons |
1.068 |
1.017 |
6.62 |
35.63 |
4.6 °L
|
320 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 6:39 PM |
Notes: My first try strike temp was off and ended up with a 160 degree mash.
|
|
|
Sphinx
|
Specialty IPA: New England IPA
|
5 Gallons |
1.054 |
1.003 |
6.69 |
0 |
5.88 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/16/2020 7:38 PM |
| Notes: |
|
|
Cents And Cash
|
North German Altbier
|
1.25 Gallons |
1.064 |
1.013 |
6.72 |
248.92 |
8.66 °L
|
320 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 4:37 PM |
| Notes: |
|
|
Unnamed Vanilla Pumpkin Brown Ale
|
American Amber Ale
|
5.5 Gallons |
1.068 |
1.017 |
6.7 |
43.23 |
22.96 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.46 psi |
Creation
Date: 9/22/2019 12:35 AM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
5 Gallons |
1.066 |
1.015 |
6.72 |
67.23 |
30.7 °L
|
320 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 65 |
Boil Gravity: 1.041 |
Efficiency: 15 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2019 2:12 PM |
| Notes: |
|
|
6 Foot 4.5 IPA
|
American IPA
|
18 Litres |
1.068 |
1.017 |
6.71 |
41.66 |
11.55 °L
|
320 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 3:32 AM |
| Notes: |
|
|
IPA
|
American IPA
|
5.5 Gallons |
1.069 |
1.018 |
6.62 |
66.11 |
8.96 °L
|
320 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2019 9:33 AM |
| Notes: |
|
|
The Empire Strikes Bock Lite
|
Helles Bock
|
5 Gallons |
1.069 |
1.019 |
6.62 |
26.72 |
10.92 °L
|
320 |
1 |
|
|
Author:
|
|
galacticbrewing12
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 55 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2018 5:49 AM |
| Notes: |
|
|
|
|