Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CAM American Wheat Beer	American Wheat Beer	21 Litres	1.047	1.009	5.07	22	4.79 °L	231	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 150 Creation Date: 2/16/2022 12:21 AM Notes: Under development yet... Trying to get a fresh & mild hoppy wheat beer with honey-lemon aromas, in other words, citrus with a touch of sweetness (honey). Remember those aromas? when we enjoyed as kids flavors of refreshing honey-lemon beverages, used also as home palliatives for the flu. Any suggestions? feel free
Senor Frogman	International Pale Lager	310 Gallons	11.958	2.101	5.25	16.32	3.63 °L	231	0
Author: Boil Size: 325 Gallons Boil Time: 60 Boil Gravity: 11.4 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 4:17 PM Notes:
Awesome Recipe	International Pale Lager	6 Gallons	1.048	1.012	4.68	15.7	3.39 °L	231	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 7:30 PM Notes:
Japanese Rice Lager	International Pale Lager	5.5 Gallons	1.041	1.009	4.15	18.22	2.74 °L	231	1
Author: C.W. Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 25.93 psi Creation Date: 8/4/2023 1:47 AM Notes: https://www.clawhammersupply.com/blogs/moonshine-still-blog/japanese-rice-lager
Gateway Hefe	American Wheat Beer	11 Gallons	1.068	1.019	6.43	29.27	4.59 °L	231	1
Author: Jonlange69 Boil Size: 12.11 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2023 4:14 AM Notes: Winner of the Quad State Beer Festival Competition 2016 (Belgian - Saisson - Wheat category) Dough-in Grains to achieve 122* protein rest Decoction #1 Remove 10 qts of mash (mostly grain with little mash water) and heat in second kettle. Stop heat and hold decoction for 10 minutes at 151* for starch conversion. After 10 minutes, bring to boil and constantly stir for 5 minutes. Add back boiled decoction to mash tun until mash temp reaches 148* Decoction #2 Remove 7 qts of mash (mostly grain with little mash water) and heat in second kettle. Bring to boil and constantly stir for 5 minutes. Add back boiled decoction to mash tun until mash temp reaches 156* Note: If any decoction remains from the boil, add it back throughout the 40 min rest to maintain mash tun temperature or when the boiled decoction cools to 156* Fermentation Note: Pitch 100 billion cells of WLP 300 onto chilled wort for initial fermentation (DO NOT MAKE A STARTER - UNDER-PITCHING IS KEY!) Ferment at 60* for 72 hrs. After 72 hrs, raise temperature to 68* until airlock activity becomes minimal. After airlock activity becomes minimal, reduce temperature to 60* for the remaining primary fermentation. No secondary fermentation is required, Rack to keg or bottle condition.
Brew It Bru - Lager	International Pale Lager	20 Litres	1.048	1.007	5.32	19.99	2.97 °L	231	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.59 bar Creation Date: 3/24/2023 10:59 AM Notes:
Czech Pale Lager	Czech Pale Lager	7 Gallons	1.035	1.006	3.72	27.67	4.74 °L	231	0
Author: Eldritch Brewer Boil Size: 12.98 Gallons Boil Time: 90 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 3/18/2023 9:55 PM Notes:
23/02 Col Shhh	International Pale Lager	23 Litres	1.042	1.009	4.38	33.44	3.11 °L	231	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/26/2022 2:13 PM Notes:
Pony Club Special	International Pale Lager	43 Litres	1.053	1.013	5.24	19.04	5.08 °L	231	0
Author: PapaZog Boil Size: 49.41 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2022 6:35 AM Notes:
Mexican Lager	International Pale Lager	5.5 Gallons	1.052	1.013	5.1	16.23	4.05 °L	231	0
Author: njcalzia Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2022 1:05 AM Notes:
Ležiačik	Czech Pale Lager	27 Litres	1.04	1.006	4.42	27.05	5.31 °L	231	0
Author: PRAVY CHLAPI Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/8/2018 4:56 PM Notes:
Mex Larger	International Pale Lager	23 Litres	1.046	1.01	4.72	35.87	3.27 °L	231	0
Author: oliverwalther Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2022 8:47 PM Notes:
Awesome Recipe	International Pale Lager	20.8 Litres	1.044	1.012	4.31	23.82	3.83 °L	231	0
Author: brewuwu Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2022 2:27 PM Notes:
Elaeagnus Lager	Czech Pale Lager	30 Litres	1.04	1.011	3.91	15.14	7.5 °L	231	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 6:16 PM Notes:
Number 15 (Helles)	International Pale Lager	25 Litres	1.05	1.01	5.19	17.83	7.35 °L	231	0
Author: BaldBrewing Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 3:25 PM Notes:
2nd	Czech Pale Lager	25 Litres	1.033	1.007	3.41	30.23	3.39 °L	231	0
Author: Jollo Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 11:47 AM Notes:
Family Xmas Smasher	International Amber Lager	42 Litres	1.046	1.01	4.72	25.72	8.78 °L	231	0
Author: Lumber Boil Size: 58 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2020 6:02 AM Notes:
Høstøl	International Pale Lager	60 Litres	1.054	1.011	5.58	19.96	4.88 °L	231	0
Author: BK Skogaker Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 4:21 PM Notes:
Helles	International Pale Lager	24 Litres	1.05	1.011	5.12	21.01	3.75 °L	231	0
Author: Roberto VV Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 2:46 PM Notes:
Cervasa	International Amber Lager	5.5 Gallons	1.051	1.012	5.13	15.96	9.59 °L	231	2
Author: Viking Joe Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 4:45 PM Notes:
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