| AiH Mosaic Session IPA | American IPA | 5 Gallons | 1.044 | 1.011 | 4.29 | 39.83 | 4.28 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6.61 Gallons | Boil Time: 60 | Boil Gravity: 1.033 | Efficiency: 70 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 11/11/2021 2:26 PM |  
                | Notes: |  | 
    | Brett Sours | Brett Beer | 17.5 Gallons | 1.041 | 1.009 | 4.2 | 5.46 | 3.27 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 20 Gallons | Boil Time: 60 | Boil Gravity: 1.036 | Efficiency: 70 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 12/8/2023 6:33 PM |  
                | Notes: |  | 
    | BC North Lights CDN Ale | American Amber Ale | 23 Litres | 1.043 | 1.01 | 4.25 | 14.05 | 3.54 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 26 Litres | Boil Time: 60 | Boil Gravity: 1.038 | Efficiency: 72 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 20 ° C | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 6/16/2023 9:52 PM |  
                | Notes: |  | 
    | Treasonous Sedition | Best Bitter | 6 Gallons | 1.044 | 1.012 | 4.28 | 31.59 | 9.66 °L | 320 | 2 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 60 | Boil Gravity: 1.036 | Efficiency: 75 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 68 ° F | Priming Method: co2 | Priming Amount: 9.15 psi | Creation
                        Date: 6/15/2023 2:54 PM |  
                | Notes: |  | 
    | Willy's Red | No Profile Selected | 2.1 Gallons | 1.041 | 1.009 | 4.18 | 35.27 | 17.08 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 60 | Boil Gravity: 1.012 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 2/14/2023 9:21 PM |  
                | Notes: |  | 
    | Amarillo Pale Ale | No Profile Selected | 21 Litres | 1.048 | 1.016 | 4.26 | 31.29 | 6.7 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 27 Litres | Boil Time: 60 | Boil Gravity: 1.038 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 12/3/2022 5:20 AM |  
                | Notes: |  | 
    | Angus Beef Stora | Best Bitter | 2.5 Gallons | 1.044 | 1.011 | 4.3 | 27.43 | 9.65 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 4.05 Gallons | Boil Time: 60 | Boil Gravity: 1.032 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: N/A | Creation
                        Date: 11/18/2022 3:36 AM |  
                | Notes: |  | 
    | Cat Hair Ale Lie | American Light Lager | 6 Gallons | 1.044 | 1.012 | 4.2 | 32.02 | 3.05 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 60 | Boil Gravity: 1.035 | Efficiency: 70 | Mash Thickness: 1.75 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 10/3/2022 9:27 PM |  
                | Notes: |  | 
    | Mews Ginger Beer | No Profile Selected | 23 Litres | 1.042 | 1.01 | 4.29 | 29.16 | 2.72 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 29.83 Litres | Boil Time: 70 | Boil Gravity: 1.033 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: 18 ° C | Priming Method: sucrose | Priming Amount: -79.3 g | Creation
                        Date: 6/30/2022 10:52 AM |  
                | Notes: |  | 
    | Rye And Flowers | Experimental Beer | 5 Gallons | 1.043 | 1.011 | 4.18 | 25.32 | 5.05 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6 Gallons | Boil Time: 60 | Boil Gravity: 1.035 | Efficiency: 75 | Mash Thickness: 1.75 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 5/19/2022 5:51 AM |  
                | Notes: |  | 
    | Teste | Premium American Lager | 10 Litres | 1.044 | 1.011 | 4.31 | 0 | 5.49 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6 Litres | Boil Time: 60 | Boil Gravity: 1.073 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: N/A | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 11/7/2018 1:23 PM |  
                | Notes: |  | 
    | Spruce Willis | American Wheat Beer | 7 Litres | 1.041 | 1.008 | 4.33 | 17.56 | 4.8 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 10 Litres | Boil Time: 60 | Boil Gravity: 1.028 | Efficiency: 55 | Mash Thickness: 2 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 6/10/2021 10:54 AM |  
                | Notes: |  | 
    | 032. Best Bitter | Special/Best/Premium Bitter | 22 Litres | 1.043 | 1.01 | 4.31 | 33.54 | 14.81 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 24 Litres | Boil Time: 60 | Boil Gravity: 1.039 | Efficiency: 80 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 10/15/2020 4:03 PM |  
                | Notes: |  | 
    | Session Rice Doble Dryhop. Single Hop Sorachi | No Profile Selected | 50 Litres | 1.039 | 1.006 | 4.3 | 19.35 | 1.19 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 50 Litres | Boil Time: 60 | Boil Gravity: 1.039 | Efficiency: 70 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 9/4/2020 6:00 PM |  
                | Notes: Malta 8.500 Lupulo 11.500
 Levadura 1500
 Nutrientes 500
 
 Session rice doble dryhop
 |  | 
    | Grapefruit Pale Ale | American Pale Ale | 5.5 Gallons | 1.043 | 1.011 | 4.27 | 69.06 | 5.78 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 3 Gallons | Boil Time: 60 | Boil Gravity: 1.08 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: Extract | Pitch Rate: 0.35 | Primary
                        Temp: 70 ° F | Priming Method: co2 | Priming Amount: 11.73 psi | Creation
                        Date: 8/5/2020 5:49 PM |  
                | Notes: |  | 
    | Irish Red Ale | Best Bitter | 25 Litres | 1.044 | 1.011 | 4.29 | 34.32 | 14.1 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 31.18 Litres | Boil Time: 60 | Boil Gravity: 1.035 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 7/10/2020 7:14 AM |  
                | Notes: |  | 
    | Earl Grey Blonde | Blonde Ale | 3 Gallons | 1.045 | 1.012 | 4.28 | 2.91 | 3.83 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 4.5 Gallons | Boil Time: 60 | Boil Gravity: 1.03 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: 68 ° F | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 4/16/2020 1:59 PM |  
                | Notes: |  | 
    | 4 | No Profile Selected | 10 Litres | 1.043 | 1.01 | 4.31 | 34.57 | 3.98 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 10 Litres | Boil Time: 90 | Boil Gravity: 1.043 | Efficiency: 70 | Mash Thickness: 3.14 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 12/17/2019 5:12 PM |  
                | Notes: |  | 
    | Hazy Eliot | Specialty IPA: New England IPA | 506 Litres | 1.05 | 1.017 | 4.33 | 14.57 | 3.56 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 600 Litres | Boil Time: 90 | Boil Gravity: 1.049 | Efficiency: 65 | Mash Thickness: 3 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 12/13/2019 1:48 PM |  
                | Notes: |  | 
    | MLS Irish Stout | Irish Stout | 40.1 Litres | 1.046 | 1.014 | 4.28 | 32.81 | 24.38 °L | 320 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 48.8 Litres | Boil Time: 90 | Boil Gravity: 1.038 | Efficiency: 72 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.75 | Primary
                        Temp: 18 ° C | Priming Method: sucrose | Priming Amount: 4203.5 g | Creation
                        Date: 6/20/2019 10:28 AM |  
                | Notes: |  | 
    |  |  |