Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
14 lb |
American - Pilsner14 lb Pilsner |
|
37 |
1.8 |
100% |
14 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.10 oz |
Saaz1.1 oz Saaz Hops |
|
Pellet |
3.5 |
Mash at 152 °F
|
90 min |
3.05 |
55% |
0.90 oz |
Saaz0.9 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.21 |
45% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
9.26 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.3 gal |
|
Strike |
163 °F |
152 °F |
90 min |
7.6 gal |
|
Sparge |
-- |
165 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Lactic acid
|
|
Water Agt |
Mash |
90 min. |
2 oz |
cannabis trim
|
|
Herb |
Mash |
90 min. |
1 oz |
lemon balm
|
|
Herb |
Mash |
0 min. |
Yeast
Imperial Yeast - kveik
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
80%
|
Flocculation:
|
High |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
Yes |
Fermentation Temp:
|
90 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
125 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Eugene, Oregon, USA
"Norwegianish" No Profile Selected beer recipe by ChrisChown . All Grain, ABV 8.29%, IBU 9.27, SRM 4.53, Fermentables: (Pilsner) Hops: (Saaz) Other: (Lactic acid, cannabis trim, lemon balm)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-30 05:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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