Homebrew Beer Recipes

Page 10471 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#TableBeer	American Pale Ale	36 Litres	1.043	1.012	4.09	23.63	5.46 °L	355	0
Author: Mazsi Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 135.1 g Creation Date: 11/17/2020 7:31 AM Notes:
Saison June 2025	Saison	50 Litres	1.046	1.013	4.24	20.01	3.13 °L	355	2
Author: Gilles' Brew (Dr. G) Boil Size: 54.56 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2025 1:47 PM Notes: Double batch where half is fermented with: -Escarpment Labs / belgian saison maison -Escarpment Labs / Fruity Wit
Yorkshire Better Bitter U Bet	Best Bitter	11 Litres	1.043	1.01	4.25	33.87	13.07 °L	355	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2023 12:47 AM Notes:
4 Salts	Irish Stout	5.25 Gallons	1.042	1.01	4.1	0	37.25 °L	355	0
Author: beer4all Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 2:32 PM Notes:
Blonde Ale	Belgian Blond Ale	24 Litres	1.045	1.013	4.17	19.16	5.04 °L	355	0
Author: Inframundos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Honey Priming Amount: 206.1 g Creation Date: 10/29/2022 9:14 PM Notes:
Marblehead Ordinary Bitter	Standard/Ordinary Bitter	5.5 Gallons	1.046	1.013	4.3	28.64	15.75 °L	355	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 10/11/2021 2:43 PM Notes:
Widmer	Hefeweizen	5.5 Gallons	1.042	1.009	4.32	31.51	7.39 °L	355	0
Author: EL-P Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 6:25 PM Notes:
P120 Mango Gose	Gose	9 Litres	1.042	1.01	4.21	11.45	3.2 °L	355	0
Author: Dave E Boil Size: 12.5 Litres Boil Time: 45 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: dextrose Priming Amount: 92.2 g Creation Date: 4/25/2021 2:04 PM Notes: Approx 8ml lactic acid to reduce ph to 4.5. Add 50g Oat malt malt at 45 deg.
British Golden Ale	British Golden Ale	5.5 Gallons	1.043	1.012	4.16	30.04	3.33 °L	355	0
Author: kevroy314 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 5:44 AM Notes:
Logan Wright Light Beer	No Profile Selected	5.5 Gallons	1.043	1.011	4.22	0	5.14 °L	355	0
Author: hoppingrape Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 11:07 PM Notes:
Red Ale	Irish Red Ale	5.5 Gallons	1.041	1.01	4.1	150.84	28.33 °L	355	0
Author: Laytonp Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2017 8:46 PM Notes:
JC​ STOUT BKK	Irish Stout	12 Litres	1.042	1.01	4.2	44.15	37.23 °L	355	0
Author: JC BKK Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 66.6 g Creation Date: 6/3/2020 7:13 AM Notes:
SB33-1: Vienna Lager	Vienna Lager	6 Gallons	1.038	1.006	4.14	14.84	11.03 °L	355	0
Author: Jacob Melby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 11:45 PM Notes:
1954 Drybrough Export	Scottish Export 80/-	23 Litres	1.042	1.011	4.11	26.33	13.63 °L	355	0
Author: Tony Gemmell Boil Size: 27.02 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 1/29/2020 1:30 PM Notes:
Awesome Recipe	No Profile Selected	5.58 Gallons	1.043	1.011	4.25	0	4.42 °L	355	0
Author: Pricelessbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 11:14 PM Notes:
Tcho Bier Pilsen	Cream Ale	90 Litres	1.041	1.008	4.28	20.81	4.14 °L	355	0
Author: Matheus Pedrotti Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 1:45 AM Notes:
Awesome Recipe	American Light Lager	2 Gallons	1.043	1.01	4.3	19.23	3.8 °L	355	0
Author: Boil Size: 3.07 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 1:18 AM Notes:
Hefeweizen	German Leichtbier	5.5 Gallons	1.042	1.01	4.09	0	4.59 °L	355	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 5:56 PM Notes:
Chocolate Peanut Butter Stout	Sweet Stout	8.5 Gallons	1.042	1.011	4.09	24.51	26.97 °L	355	0
Author: Ach Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 12:58 PM Notes:
Dark Mild	Dark Mild	6 Gallons	10.123	2.355	4.11	19.61	21.25 °L	355	0
Author: Kane Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 8.2 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 6:31 PM Notes:
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