|
Experimental Beer
|
International Pale Lager
|
1 Gallons |
1.053 |
1.01 |
5.66 |
11.74 |
3.59 °L
|
324 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2020 4:57 PM |
Notes: Increased initial water to 1.5G
Mashed in at 153F
Placed in an oven at 170F (shut off) for 60min mash
When pulled the mash temp was 160F
Post Mash OG 1.046
Boiled for 30 min with Hops above chilled down
Baked grist, spread thinly on a baking sheet, at 375F for 3 hours.
Recombined grist with wort at ~ 150F to pull off other sugars.
OG before going into Fermenter 1.056
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|
Petes Wicked Ale
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.014 |
5.66 |
33.01 |
20.31 °L
|
324 |
0 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2024 8:44 PM |
| Notes: |
|
|
Zebra Fish
|
American Pale Ale
|
23 Litres |
1.053 |
1.01 |
5.66 |
32.74 |
4.92 °L
|
324 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2023 6:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.052 |
1.009 |
5.66 |
21.16 |
4.52 °L
|
324 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2022 3:39 PM |
| Notes: |
|
|
IPA Floral LT
|
American IPA
|
29 Litres |
1.054 |
1.01 |
5.71 |
36.61 |
14.57 °L
|
324 |
0 |
|
|
|
| Boil
Size: 37.72 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 149.3 g |
Creation
Date: 6/29/2022 10:58 PM |
| Notes: |
|
|
Sommergëtrank
|
Helles Bock
|
2.5 Gallons |
1.052 |
1.009 |
5.65 |
20.55 |
6.74 °L
|
324 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.4 oz |
Creation
Date: 5/16/2022 3:25 PM |
| Notes: |
|
|
Baba Salvator
|
No Profile Selected |
16 Litres |
1.058 |
1.014 |
5.67 |
74.32 |
9.27 °L
|
324 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 50 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2022 10:44 AM |
Notes: Toplam Gerekli su miktari 22 litre.
14 litre birinci mayseleme suyu 68 derecede 1 saat (Derece daha yukari cikmasin)
8 litre ikinci mayseleme suyu 80 derece.
Toplamda 1 saat kaynatiyoruz. Butun serbetci otlarini kaynama baslayinca atiyoruz. |
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|
Oat Stout
|
American Stout
|
10 Gallons |
1.057 |
1.013 |
5.69 |
51.1 |
27.32 °L
|
324 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2021 10:56 PM |
| Notes: |
|
|
15 Minute SMaSH
|
American Pale Ale
|
1 Gallons |
1.056 |
1.013 |
5.66 |
61.93 |
5.1 °L
|
324 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2021 12:00 AM |
| Notes: |
|
|
Strangers When We Meet
|
American IPA
|
50 Litres |
1.058 |
1.014 |
5.7 |
24.57 |
5.27 °L
|
324 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 6:06 PM |
| Notes: |
|
|
Punk IPA Clone
|
American IPA
|
60 Litres |
1.056 |
1.013 |
5.67 |
38.9 |
4.53 °L
|
324 |
0 |
|
|
|
| Boil
Size: 72 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: Force carb |
Priming Amount: N/A |
Creation
Date: 2/24/2018 2:27 PM |
| Notes: |
|
|
Stupid Siphon Saison
|
No Profile Selected |
21 Litres |
1.057 |
1.014 |
5.71 |
0 |
7.43 °L
|
324 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/22/2020 8:33 AM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
80 Litres |
1.054 |
1.01 |
5.71 |
28.33 |
12.76 °L
|
324 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2020 11:11 PM |
| Notes: |
|
|
Belgian Pale Ale
|
Belgian Pale Ale
|
11 Gallons |
1.057 |
1.014 |
5.72 |
31.45 |
10.36 °L
|
324 |
0 |
|
|
|
| Boil
Size: 12.2 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 6:01 AM |
| Notes: |
|
|
Smol Mead
|
No Profile Selected |
1 Gallons |
1.044 |
1.001 |
5.67 |
0 |
2.8 °L
|
324 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 5:21 PM |
| Notes: |
|
|
Rhesus Chocolate Peanut Butter Stout
|
Sweet Stout
|
10 Gallons |
1.062 |
1.019 |
5.71 |
35.85 |
38.55 °L
|
324 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/23/2019 3:39 PM |
| Notes: |
|
|
Some Brown Porter
|
Brown Porter
|
5.5 Gallons |
1.057 |
1.013 |
5.67 |
23.38 |
26.23 °L
|
324 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/8/2019 11:05 PM |
| Notes: |
|
|
Light
|
No Profile Selected |
5 Gallons |
1.052 |
1.009 |
5.67 |
19.75 |
3.73 °L
|
324 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2019 3:31 AM |
| Notes: |
|
|
Cerveja - Eduvale
|
Witbier
|
27 Litres |
1.051 |
1.008 |
5.69 |
18.62 |
3.57 °L
|
324 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 12:21 PM |
| Notes: |
|
|
American Golden Ale
|
American Amber Ale
|
24 Litres |
1.052 |
1.009 |
5.69 |
55.64 |
14.77 °L
|
324 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2018 12:32 AM |
| Notes: |
|
|
|
|