|
Raw Brett Pale Ale
|
No Profile Selected |
5 Gallons |
1.053 |
1.008 |
5.89 |
35.45 |
7.68 °L
|
367 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/15/2020 2:53 PM |
| Notes: |
|
|
Ørnebrygg
|
Double IPA
|
24 Litres |
1.073 |
1.011 |
8.09 |
0 |
10.35 °L
|
367 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: N/A |
Boil Gravity: 1.073 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2024 8:39 AM |
| Notes: Using AY3 |
|
|
Kveiking
|
American IPA
|
5.5 Gallons |
1.064 |
1.012 |
6.8 |
93.43 |
6.93 °L
|
367 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2024 1:58 PM |
| Notes: |
|
|
Nelson Sauvin Saison
|
Saison
|
3 Litres |
1.056 |
1.006 |
6.6 |
39.42 |
3.7 °L
|
367 |
0 |
|
|
|
| Boil
Size: 5.87 Litres |
Boil Time: 30 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2023 11:51 PM |
| Notes: |
|
|
Single Hop IPA
|
American IPA
|
5.25 Gallons |
1.042 |
1.01 |
4.09 |
39.04 |
2.6 °L
|
367 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2023 12:37 PM |
| Notes: |
|
|
Tougher Than The Sun Pale Lager
|
No Profile Selected |
7 Gallons |
1.061 |
1.015 |
5.98 |
41.22 |
3.89 °L
|
367 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/2/2022 6:24 PM |
| Notes: |
|
|
Is Your Name Black?
|
Specialty IPA: Black IPA
|
10 Litres |
1.058 |
1.017 |
5.43 |
62.92 |
23.21 °L
|
367 |
0 |
|
|
|
| Boil
Size: 15.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2021 6:32 AM |
| Notes: |
|
|
Kerbear 38
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.016 |
4.13 |
9.56 |
7.84 °L
|
367 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2021 4:54 PM |
| Notes: |
|
|
Noctis Aleturna
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.056 |
1.011 |
5.92 |
91.26 |
38.55 °L
|
367 |
2 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2021 1:37 PM |
| Notes: |
|
|
Backyard Paradise Spruce Saison
|
Saison
|
5 Gallons |
1.053 |
1.01 |
5.64 |
20.94 |
10.75 °L
|
367 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 5:59 PM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.046 |
1.009 |
4.87 |
5.17 |
7.69 °L
|
367 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2019 12:01 PM |
| Notes: |
|
|
Belle Gose
|
No Profile Selected |
5 Gallons |
1.05 |
1.005 |
5.91 |
7.24 |
4.12 °L
|
367 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2020 1:01 AM |
| Notes: based on https://byo.com/article/gose/ |
|
|
Reiterated Starter
|
No Profile Selected |
3.5 Litres |
1.12 |
1.026 |
12.37 |
6.92 |
8.19 °L
|
367 |
1 |
|
|
|
| Boil
Size: 4.83 Litres |
Boil Time: 40 |
Boil Gravity: 1.087 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2020 6:29 AM |
| Notes: Reiterated mash, 1.1kg at a time |
|
|
Pink Parts
|
No Profile Selected |
21 Litres |
1.046 |
1.01 |
4.79 |
29.47 |
4.77 °L
|
367 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 7:59 PM |
| Notes: |
|
|
Cavdar Birası
|
No Profile Selected |
21 Litres |
1.052 |
1.012 |
5.19 |
18.81 |
17.45 °L
|
367 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 11:00 PM |
| Notes: |
|
|
Steal My Sunshine Saison
|
Saison
|
15 Litres |
1.051 |
1.01 |
5.35 |
23.73 |
4.45 °L
|
367 |
1 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: dextrose |
Priming Amount: 68.5 g |
Creation
Date: 4/6/2020 5:24 AM |
Notes: 1.051 -> 1.010
6/4 -> 14/4 |
|
|
Focal Banger CLone
|
No Profile Selected |
6 Litres |
1.069 |
1.01 |
7.67 |
53.59 |
6.97 °L
|
367 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2020 3:56 PM |
| Notes: |
|
|
Drink Your Leftovers
|
Specialty IPA: New England IPA
|
3 Gallons |
1.064 |
1.015 |
6.46 |
75.18 |
5.86 °L
|
367 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 20 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/19/2019 9:22 PM |
| Notes: |
|
|
Cascade Heaven
|
Specialty IPA: New England IPA
|
5 Gallons |
1.055 |
1.011 |
5.71 |
57.83 |
3.71 °L
|
367 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2019 9:17 PM |
| Notes: |
|
|
Pitt The Elder
|
American IPA
|
5.2 Gallons |
1.106 |
1.019 |
11.47 |
165.14 |
10.19 °L
|
367 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.184 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2019 4:17 PM |
| Notes: |
|
|
|
|