Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy Pale Ale (citra)	American Pale Ale	5.5 Gallons	1.058	1.013	5.93	0	3.8 °L	348	0
Author: Vessels of Light Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 11:13 AM Notes:
Vanilla Cocao Xmas	Winter Seasonal Beer	6 Gallons	1.06	1.014	6	35.42	40.68 °L	348	1
Author: Boil Size: 9.41 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2025 1:24 AM Notes:
Parliament Of Owls	American IPA	5.5 Gallons	1.056	1.011	5.95	59.97	4.86 °L	348	0
Author: Octo's Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2023 12:10 AM Notes:
Sunday Kveik Ale	Belgian Pale Ale	50 Litres	1.056	1.011	5.91	34.64	5.51 °L	348	0
Author: Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2023 8:57 PM Notes:
MILKSHAKE DDH IPA	No Profile Selected	30 Litres	1.062	1.017	5.95	0	11.19 °L	348	0
Author: EduSaturno Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 4:37 AM Notes:
Specialty IPA - Raw New England IPA	Experimental Beer	800 Litres	1.063	1.018	5.9	4.34	4.27 °L	348	0
Author: Babylon Cerveceria Boil Size: 800 Litres Boil Time: N/A Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2022 3:57 PM Notes:
Radio Flyer	Märzen	5.5 Gallons	1.059	1.014	5.94	23.71	10.68 °L	348	0
Author: 3rd Level Brewing Boil Size: 6.72 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 10:04 AM Notes:
Lion Mill Brewery IPA 7	English IPA	28 Litres	1.056	1.011	5.92	54.55	6.67 °L	348	0
Author: Jempylux Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -96.5 g Creation Date: 5/21/2022 5:41 PM Notes:
Citricalísima	Specialty IPA: New England IPA	60 Litres	1.055	1.01	5.91	61.35	4.2 °L	348	1
Author: JJBirras Boil Size: 69.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 441.2 g Creation Date: 1/7/2022 8:01 AM Notes: 1ª Adición los últimos 10 min del hervor 2ª Adición de Lúpulo en Whirpool. 3º Primer Dry Hopping 100grs cascade durante fermentación 5días. 4º Segundo Dry Hoping del quinto al noveno día 100 grs de chinook. 5 Terncer Dry Hoping durante el periodo de frío a 14 grados del décimo al décimo cuarto día.
Gunnr	Irish Stout	3 Litres	1.063	1.018	5.91	42.46	38.63 °L	348	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2021 5:16 PM Notes:
Stay Gold - #21	American Strong Ale	37 Gallons	1.054	1.009	5.95	27.73	8.77 °L	348	0
Author: Mark Polebitski Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 2:06 PM Notes:
Farmhouse Amber Ale	No Profile Selected	5 Gallons	1.05	1.005	5.94	18.34	8.33 °L	348	0
Author: filthyastronaut Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 2:32 PM Notes:
Deep Purple	American Wheat Beer	12.5 Gallons	1.058	1.013	5.93	23.69	3.68 °L	348	0
Author: EVL Valley Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 3:36 PM Notes:
Octoberfest 2020	Märzen	7.5 Gallons	1.055	1.009	5.99	31.57	9.11 °L	348	0
Author: DanR27 Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 8:06 PM Notes:
Meggybalaton	Belgian Pale Ale	23 Litres	1.056	1.011	5.98	44.9	5.96 °L	348	0
Author: kovasz01 Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2020 8:48 PM Notes:
SMSH - Julian	American Pale Ale	5.5 Gallons	1.061	1.015	5.96	55.79	4.44 °L	348	1
Author: Paul Kirby Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 5:53 AM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.063	1.018	5.9	6.55	28.95 °L	348	0
Author: Rico2551 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 2:53 AM Notes:
Sugar Bear	Specialty IPA: New England IPA	2.75 Gallons	1.073	1.027	5.97	76.42	5.72 °L	348	1
Author: nogeeks Boil Size: 3.55 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 9/27/2019 1:19 AM Notes: This is a milkshake IPA that is a variation on my "Zoe" NEIPA. The base grain bill and yeast are identical, but hop varieties have been varied to complement the blackberries, and lactose is added for additional sweetness/mouthfeel.
VIC`S SECRET	American IPA	19 Litres	1.056	1.01	6	48.84	9.76 °L	348	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 6:04 AM Notes: Brewdate 09-08-2019 Bottled 28-08-2019
Lambic 2018	Experimental Beer	12 Litres	1.06	1.015	5.93	10.95	3.92 °L	348	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 12:03 PM Notes:
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