Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Low GPA	American Pale Ale	120 Gallons	1.041	1.009	4.26	26.19	6.12 °L	425	0
Author: l1chris Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2021 6:46 PM Notes:
093 Mango NEIPA	American Pale Ale	1100 Litres	17.376	4.157	7.23	31.03	4.52 °L	425	0
Author: Odd Company Brewing Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 16 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2025 7:16 PM Notes: Add mango puree post fermentation
Saison	American Pale Ale	10 Litres	1.075	1.019	7.35	24.13	11.36 °L	425	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 5:27 PM Notes:
Vibrant Village 2023	American Pale Ale	465 Gallons	1.051	1.009	5.48	8.25	4.36 °L	425	0
Author: ateachey92@gmail.com Boil Size: 465 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 6:21 PM Notes:
Imperial Smoked Porter	American Porter	91 Litres	18.648	3.926	8.08	0	36.3 °L	425	0
Author: Dan.tjones8 Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 17.1 Efficiency: 76.8 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2023 9:52 PM Notes:
Awesome Recipe	American Porter	1 Gallons	1.064	1.015	6.39	67.54	25.45 °L	425	0
Author: jcraig315 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1 oz Creation Date: 1/10/2023 6:46 PM Notes:
Drowned Mosquito Pale Ale V2	American Pale Ale	21 Litres	1.052	1.013	5.14	34.84	3.97 °L	425	1
Author: Melodrama Homebrewing Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2022 7:15 AM Notes:
Last Ale Of The Winter	American Pale Ale	24.5 Litres	1.046	1.009	4.87	45.44	4.32 °L	425	0
Author: Dazzler Boil Size: 30.65 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2022 2:08 AM Notes:
APA	American Pale Ale	40 Litres	1.049	1.012	4.81	0	3.92 °L	425	0
Author: Stick it to the man Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 10:32 PM Notes:
Porter	American Porter	5.25 Gallons	1.064	1.021	5.71	35.74	36.28 °L	425	0
Author: Gushue3 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2022 2:36 AM Notes:
Amber Ale 27 Lts	American Amber Ale	27 Litres	1.033	1.006	3.52	12.46	13.54 °L	425	0
Author: Davidspanthom Boil Size: 13.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 148.5 g Creation Date: 12/5/2019 3:58 PM Notes:
Awesome Recipe	American Amber Ale	45 Litres	1.047	1.012	4.66	26.57	11.25 °L	425	0
Author: Boil Size: 50 Litres Boil Time: 80 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 3:30 AM Notes:
Første Pale	American Pale Ale	14 Litres	1.053	1.01	5.73	30.43	5.25 °L	425	0
Author: Zerosopp Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 4:16 PM Notes:
Blue Spruce Pale Ale	American Pale Ale	6 Gallons	1.056	1.013	5.57	44	11 °L	425	1
Author: fishrout Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 1/9/2021 5:28 PM Notes: ph of mash = 5.1 ph at end of mash = 5.12 ph at end of boil = 5.07 Gravity before boil = 1.045 Gravity at end of boil = 1.061 Pitched yeast and ferment @ 68 F
Homegrown Centennial SMaSH	American Pale Ale	3.25 Gallons	1.048	1.009	5.04	44.32	4.96 °L	425	0
Author: Neidigbräu Boil Size: 3.96 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2020 11:25 PM Notes:
Big American Blonde	American Pale Ale	42 Litres	1.054	1.009	5.9	46.73	5.06 °L	425	1
Author: Wazza Boil Size: 51 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 2:31 PM Notes:
Pippy Longhopping Citra Pale Ale	American Pale Ale	23 Litres	1.051	1.009	5.49	34.38	5.79 °L	425	0
Author: BillSkier Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.84 bar Creation Date: 10/27/2020 6:49 AM Notes:
APA Pra Buteco Pre	American Pale Ale	40 Litres	1.052	1.013	5.17	40.06	7.48 °L	425	0
Author: FACA Cervejaria Boil Size: 53.7 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 5.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.79 bar Creation Date: 7/14/2020 2:15 PM Notes: Cell Density: 5 (billion cells / gram) Starter Size: 2,1L Gravity: 1,040 DME Required: 239.7 g Growth Rate: 1.4 Intial Cells Per Extract (B/g): 0.23 Ending Cell Count: 391 billion cells Resulting Pitch Rate: 0.76M cells / mL / °P
Apa Excepcional	American Pale Ale	66 Litres	1.051	1.012	5.22	31.16	11.04 °L	425	0
Author: Boil Size: 84 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.53 bar Creation Date: 6/17/2020 6:10 PM Notes:
Little Creatures Pale Ale (Clone) 33L	American Pale Ale	33 Litres	1.049	1.009	5.32	38.69	6.13 °L	425	0
Author: BBLeeroyF Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 4/18/2020 6:29 AM Notes: I have a 65L Brewzilla and in the step times have allowed for temperature rise of 10 mins I live in Perth W.A and the recipe is courtesy of the people at Brewmart Bayswater, I've just tweaked it so I get more utilisation out of my 35L Fermentasaurus, Enjoy
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