Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bramble Amber Juniper Ale	American Brown Ale	5.5 Gallons	1.057	1.013	5.76	24.12	20.05 °L	380	0
Author: Seamck333 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 5:03 AM Notes:
The Great Pumpkin	Mild	3 Gallons	1.052	1.013	5.19	27.2	10.44 °L	380	0
Author: Salsbury Boil Size: 4.75 Gallons Boil Time: 30 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 9:12 PM Notes:
Die Soutie - English Ale	Standard/Ordinary Bitter	25 Litres	1.046	1.011	4.58	25.34	9.09 °L	380	0
Author: Juanie_Jedrisko Boil Size: 31.01 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 83.8 g Creation Date: 5/1/2024 2:00 AM Notes:
XAPA 2	American Pale Ale	23 Litres	1.056	1.011	5.93	112.97	7.04 °L	380	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 64 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 9:57 PM Notes:
Chocolate Porter	Brown Porter	5.5 Gallons	1.048	1.009	5.1	25.26	34.49 °L	380	0
Author: 40 Pint Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 0.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2022 1:51 PM Notes:
Large #1	American Pale Ale	16 Litres	1.045	1.008	4.78	46.96	4.73 °L	380	0
Author: Paddy Gardiner Boil Size: 20.58 Litres Boil Time: 45 Boil Gravity: 1.035 Efficiency: 56 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 106.4 g Creation Date: 9/29/2022 10:56 AM Notes:
Peeper But Cheaper	American Pale Ale	6 Gallons	1.051	1.012	5.19	33.33	4.24 °L	380	1
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 2:35 PM Notes: Mash at 150 Sparge with 180 degree hot liquor to raise runoff to ~ 172 Whirlpool for 30 minutes between 185 and 200
Sierra Nevada	American Pale Ale	5.5 Gallons	1.05	1.01	5.35	46.97	7.95 °L	380	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 6:39 PM Notes:
GOLODEN TUTORIAL	American Brown Ale	25 Litres	1.057	1.014	5.56	24.8	22.25 °L	380	0
Author: Raidan Beer Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 1:45 AM Notes:
Red IPA	American Amber Ale	23 Litres	1.051	1.012	5.09	68.89	16.44 °L	380	0
Author: Bully Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 7:36 AM Notes:
American Dunk Wise	American Pale Ale	5.5 Gallons	1.061	1.014	6.1	33.13	50 °L	380	0
Author: FTBA Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2017 7:07 PM Notes:
Present For...	American Amber Ale	20 Litres	1.058	1.015	5.68	25.11	11.15 °L	380	1
Author: Lee HC Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 69 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2019 3:05 PM Notes:
Hung(a)ryFish	Northern English Brown	150 Litres	12.426	3.205	4.94	21.78	21.01 °L	380	0
Author: UnicornHerderHFB Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 7:27 AM Notes:
5am Saint - Red Ale	American Amber Ale	24 Litres	1.05	1.01	5.24	28.71	14.75 °L	380	1
Author: AndrewB Boil Size: 28.2 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 7:37 AM Notes:
Pale Ale	American Pale Ale	20 Litres	1.052	1.012	5.25	43.29	8.76 °L	380	2
Author: Marcell Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: BelgianCandySugar Priming Amount: 344 g Creation Date: 8/30/2019 7:50 PM Notes:
Session Apa	American Pale Ale	40 Litres	1.055	1.014	5.3	42.77	3.92 °L	380	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2019 2:29 AM Notes: dry hop with amarillo
Brut IPA	American Pale Ale	6 Gallons	1.051	1.002	6.38	10.63	3.39 °L	380	0
Author: MFer Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 7:00 PM Notes:
Blimey Brown - Barch #34	Northern English Brown	37 Gallons	1.057	1.01	6.18	23.22	22.01 °L	380	0
Author: Mark Polebitski Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 4:48 PM Notes: 30 gallons of strike water at 170 degrees
Brown Ale	Northern English Brown	5.5 Gallons	1.059	1.011	6.28	23.24	22.82 °L	380	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 7 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 2:23 AM Notes:
EPA	Standard/Ordinary Bitter	10 Gallons	1.051	1.014	4.82	41.07	6.77 °L	380	0
Author: Horseymans Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2018 1:40 AM Notes:
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