Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lagupeters	No Profile Selected	40 Litres	1.061	1.013	6.2	67.34	10.05 °L	369	0
Author: Hollygate Taphouse Boil Size: 46.05 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3.39 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2023 1:48 PM Notes:
San Clemente Steel Toe 15bbl	No Profile Selected	465 Gallons	1.046	1.005	5.26	32.58	2.76 °L	369	0
Author: Boil Size: 574 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 1:45 AM Notes:
Darth Lager	No Profile Selected	40 Litres	1.034	1.007	3.59	33.21	25.57 °L	369	0
Author: Boil Size: 40.95 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 222.2 g Creation Date: 4/17/2024 1:11 AM Notes:
FarmHouse IPA (Tim)	No Profile Selected	21 Litres	1.062	1.007	7.22	22.53	5.23 °L	369	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2024 2:01 AM Notes:
American Wheat Beer - Blueberry	No Profile Selected	120 Litres	1.051	1.015	4.76	0	4.99 °L	369	0
Author: Boil Size: 150 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 2/12/2024 5:45 PM Notes:
BST Light 2.0	No Profile Selected	6 Gallons	1.05	1.008	5.52	21.93	3.3 °L	369	2
Author: BST Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 4:50 PM Notes:
Frut Brut (Wine Part)	No Profile Selected	4.5 Gallons	1.018	1.006	1.55	0	0 °L	369	0
Author: DargyBear Boil Size: 3 Gallons Boil Time: 1 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 4:56 PM Notes:
Mango Lassi Milkshake Ipa	No Profile Selected	52 Litres	13.905	4.532	5.07	0	5.03 °L	369	0
Author: BeefyStewBrews Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 13.4 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2023 4:46 PM Notes:
SG - B1 Dunkel	No Profile Selected	5 Gallons	1.065	1.015	6.61	32.54	38.49 °L	369	0
Author: sgbeer Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2023 8:27 PM Notes:
NZ Hops NEIPA V2	No Profile Selected	19 Litres	1.051	1.013	5.04	54.88	4.67 °L	369	0
Author: ralphmcd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/27/2023 9:44 PM Notes:
Sierra Nevada Pale Cascade	No Profile Selected	25 Litres	1.049	1.012	4.81	71.49	7.48 °L	369	0
Author: Boil Size: 31.43 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2022 5:48 PM Notes:
Rum	No Profile Selected	70 Litres	1.06	1.001	7.81	0	42.83 °L	369	0
Author: Alrik Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.369 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 2:34 PM Notes:
Don Cornbread Judgery	No Profile Selected	5.5 Gallons	1.075	1.018	7.54	0	10.02 °L	369	0
Author: John Nafziger Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2023 12:09 AM Notes:
Good Word Brewing Never Sleep NEIPA	No Profile Selected	310 Gallons	1.059	1.01	6.34	129.39	5.03 °L	369	0
Author: KarenWeagraff Boil Size: 307.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2023 1:43 AM Notes:
Frutopia (Bonsak Malting Company)	No Profile Selected	25 Litres	1.056	1.014	5.48	43.02	5.7 °L	369	0
Author: RBEL Boil Size: 32.35 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2022 1:43 PM Notes:
Irish Red 4G	No Profile Selected	4 Gallons	1.041	1.009	4.22	19.71	8.84 °L	369	0
Author: SeanSC Boil Size: 5.54 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 30 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 3:05 AM Notes:
Cabin Fever	No Profile Selected	12 Gallons	1.083	1.021	8.03	44.13	25.97 °L	369	0
Author: DSM20T Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2022 2:10 AM Notes:
Anger Management	No Profile Selected	333 Gallons	1.047	1.012	4.64	61.3	8.06 °L	369	0
Author: fatbrewer Boil Size: 355 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 9:24 PM Notes:
Corn	No Profile Selected	6 Gallons	1.056	1.014	5.51	0	1.49 °L	369	0
Author: matttitter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 6:31 PM Notes:
BigWit	No Profile Selected	110 Litres	1.058	1.017	5.35	11.74	4.03 °L	369	0
Author: NagyTam Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2022 11:24 AM Notes: 100 ppm Clorid to incrase de sweetnes (other water chemistry is low ppm) fresh zest bio and crrushed coriander seeds add at 5m boiling and leave 10m in flame out not step mash but mash in 40c and slow rasing the temperature to 70c (mashing) and mash out 78 ph 5.2-5.3 in mashing and 5 in mash out to incrase the acidity fermenting at 18c and rise 22c for two dayas at the end medium carbonation i modifid the cust attenuation to 70% to simulate the high mashing temperatute
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