|
Gri-Gri
|
American Pale Ale
|
1500 Litres |
1.072 |
1.013 |
7.78 |
23.31 |
3.84 °L
|
364 |
1 |
|
|
|
| Boil
Size: 1516 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 81 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dme |
Priming Amount: 14016.3 g |
Creation
Date: 10/27/2020 9:06 AM |
| Notes: |
|
|
Phantagasm
|
American Pale Ale
|
20 Litres |
1.062 |
1.015 |
6.12 |
37.59 |
5.86 °L
|
364 |
0 |
|
|
|
| Boil
Size: 28.57 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2022 3:47 PM |
| Notes: Added 2 tsp lactic to mash, ph was 5.36 |
|
|
Logan's Pale American Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.93 |
33.95 |
5.04 °L
|
364 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 7:15 PM |
| Notes: |
|
|
APA Teste
|
American Pale Ale
|
30 Litres |
1.05 |
1.009 |
5.37 |
31.38 |
7.94 °L
|
364 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2022 4:51 PM |
| Notes: |
|
|
Kitnikez
|
American Pale Ale
|
120 Litres |
1.046 |
1.008 |
4.98 |
42.15 |
5.45 °L
|
364 |
0 |
|
|
|
| Boil
Size: 129.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 6.26 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.82 bar |
Creation
Date: 10/12/2022 8:54 AM |
| Notes: |
|
|
Pale Ale Classsic
|
American Pale Ale
|
300 Litres |
1.05 |
1.012 |
5.05 |
22.57 |
6.27 °L
|
364 |
0 |
|
|
|
| Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2022 11:51 PM |
| Notes: |
|
|
Batch A
|
American Pale Ale
|
1 Gallons |
1.068 |
1.017 |
6.68 |
139.53 |
14.13 °L
|
364 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 8/22/2021 10:22 PM |
Notes: 1. Steep the grains for about 20 mins @ 160-165f
2. Bring to gentle rolling boil before adding Pilsen DME.
3. Once all DME blend in, add 60 min hops and start count down.
Side note: This is a mix of 3 recipes,
A is “max” grains,
B is “min” grains. |
|
|
Session Pale Ale #6
|
American Pale Ale
|
95 Litres |
1.05 |
1.02 |
3.97 |
35.29 |
6.61 °L
|
364 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 105 Litres |
Boil Time: 45 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 38 ° C |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 6/24/2021 7:59 AM |
| Notes: |
|
|
Vaal Amerikaner
|
American Pale Ale
|
21 Litres |
1.056 |
1.011 |
5.94 |
36.33 |
7.4 °L
|
364 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 74 |
Mash Thickness: 2.88 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2021 7:58 PM |
| Notes: |
|
|
Table Beer
|
American Pale Ale
|
23 Litres |
1.044 |
1.011 |
4.38 |
28.02 |
7.76 °L
|
364 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2020 10:42 AM |
| Notes: |
|
|
Simcoe Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.091 |
1.024 |
8.75 |
57.36 |
7.89 °L
|
364 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2019 10:19 PM |
Notes: first time brewed at less than 70 degrees, better than the usual
9/29 brewed 1.045
keg 10/13 |
|
|
American Pale Ale II
|
American Pale Ale
|
1 Gallons |
1.045 |
1.01 |
4.63 |
38.03 |
10.18 °L
|
364 |
0 |
|
|
|
| Boil
Size: 1.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 3:40 AM |
| Notes: |
|
|
Pacific Sunrise Pale Ale 醸造3周年
|
American Pale Ale
|
410 Litres |
11.938 |
2.318 |
5.13 |
29.44 |
10.01 °L
|
364 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 10/7/2020 10:41 AM |
Notes: 3g/l DH 1200g
1.8g/L wp 720g
|
|
|
Hibicus Pilsener
|
American Pale Ale
|
50 Litres |
1.045 |
1.011 |
4.39 |
12.7 |
2.84 °L
|
364 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 4:29 PM |
| Notes: |
|
|
Sierra Nevada Pale Ale
|
American Pale Ale
|
21 Litres |
1.056 |
1.013 |
5.62 |
34.22 |
7.53 °L
|
364 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2020 5:56 AM |
| Notes: |
|
|
2 Hearted Ale
|
American Pale Ale
|
24 Litres |
1.048 |
1.016 |
4.25 |
98.75 |
8.68 °L
|
364 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 58 |
Mash Thickness: 5.47 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: sucrose |
Priming Amount: 159.2 g |
Creation
Date: 2/20/2020 8:15 PM |
| Notes: |
|
|
Falconers Flight Pale Ale
|
American Pale Ale
|
24 Litres |
1.053 |
1.01 |
5.66 |
25.98 |
7.84 °L
|
364 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2019 11:22 PM |
| Notes: |
|
|
SMSH - Julian
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.015 |
5.96 |
55.79 |
4.44 °L
|
364 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2019 5:53 AM |
| Notes: |
|
|
Snake Bit Pale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.013 |
5.3 |
41.77 |
6.05 °L
|
364 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 5:38 PM |
| Notes: |
|
|
La MUratana
|
American Pale Ale
|
20 Litres |
1.048 |
1.009 |
5.2 |
23.69 |
4.99 °L
|
364 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 57.2 g |
Creation
Date: 10/16/2019 6:50 PM |
| Notes: |
|
|
|
|