Homebrew Beer Recipes

Page 10465 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amalgamato	American IPA	9 Gallons	1.075	1.009	8.77	73.8	30.52 °L	345	0
Author: Bobby_Long Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2021 4:03 AM Notes:
Oaked Imperial Chocolate Milk Stout	Imperial Stout	6.5 Gallons	1.093	1.026	8.7	55.53	50 °L	345	1
Author: K_Ho Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 63 ° F Priming Method: sucrose Priming Amount: 2.6 oz Creation Date: 7/21/2024 5:38 PM Notes: Hit OG dad on at 1.093. Moved to secondary at 1.024. Added 4ox tchau cacao nibs
Teatyme	No Profile Selected	5.5 Gallons	1.067	1	8.78	0	0 °L	345	1
Author: Muddy Water Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 3:49 AM Notes:
Stärk Joul	No Profile Selected	21 Litres	1.085	1.022	8.21	0	8.51 °L	345	0
Author: Siggobaldus Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2023 9:34 PM Notes:
Amor Mosaico	American IPA	40 Litres	1.079	1.013	8.69	21.7	6.45 °L	345	0
Author: AlejandroRC-AKD Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 5:52 PM Notes:
Matte Mjöd	Other Fruit Melomel	5 Litres	1.083	1.016	8.86	0	4.08 °L	345	0
Author: Bunny Hops Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2023 2:45 PM Notes:
A Wee Bit Jagged	Wee Heavy	5 Gallons	1.083	1.017	8.71	30.38	19.89 °L	345	0
Author: jnickalcorn Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 7:14 AM Notes:
Larraniter Julöl 2022	Winter Seasonal Beer	20 Litres	1.083	1.02	8.31	30.06	33.43 °L	345	0
Author: MikaelT Boil Size: 26.43 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 114.8 g Creation Date: 11/12/2022 12:32 PM Notes:
Weizenbock	Weizenbock	8 Gallons	1.084	1.019	8.56	24.28	14.81 °L	345	0
Author: DevinJ Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2022 2:15 PM Notes:
Honey Blond - 2022 04 21	Blonde Ale	5.5 Gallons	1.082	1.016	8.63	7.1	6.6 °L	345	1
Author: Derrick_Wiebe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.151 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 4:15 PM Notes:
Midnight Snack	Russian Imperial Stout	5 Gallons	1.09	1.026	8.41	52.43	50 °L	345	0
Author: adlarbrew89 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 2:03 AM Notes: 1 TSP of Vanilla - Last 10 Min of Boil 2 oz Coffee - After flameout once temp drops below 200 3.5 oz Cocoa Nibs - After 7 days of fermentation
Big Ass Stout 1/2/21	Russian Imperial Stout	15.5 Gallons	1.086	1.02	8.75	63.05	34.69 °L	345	0
Author: TimBrewz Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 8:52 PM Notes:
Natural Freak	Double IPA	5.5 Gallons	1.081	1.015	8.61	99.61	6.15 °L	345	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2020 9:58 PM Notes:
Azamoss	Specialty IPA: New England IPA	5.5 Gallons	1.086	1.023	8.31	41.57	5.32 °L	345	0
Author: Phishula Boil Size: 6 Gallons Boil Time: 20 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 12:35 PM Notes: 7/15/20 Actual OG 1.084 Actual FG 1.021 Oats added 20m late in mash, oops approx 45ml Voss slurry from starter (made for Carpe RIS II). Brix: 17 @25min, 18.4 @55min, 19.2 @1hr 20 min (start of boil) 21 @ end of boil 7.25 strike vol., 6.5 pre boil (post bag squeeze), 5.25 ferm ferm vol.
STOUTest Thing	Russian Imperial Stout	12 Litres	1.082	1.018	8.36	19.83	34.67 °L	345	1
Author: tidjof Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 61 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 1:14 PM Notes:
First Stab - Tropical IPA	American IPA	5.5 Gallons	1.077	1.014	8.22	144.7	5.59 °L	345	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 5:16 PM Notes:
Awesome Recipe	Doppelbock	5.5 Gallons	1.08	1.014	8.59	18.68	21.73 °L	345	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 2/28/2020 4:50 PM Notes:
St. John Paul II Day Porter	Baltic Porter	5 Gallons	1.095	1.03	8.42	46.49	28.99 °L	345	0
Author: Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 3:52 PM Notes:
Pancake Beer	No Profile Selected	5.5 Gallons	1.082	1.019	8.25	32.08	21.87 °L	345	0
Author: Nightzet467 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.15 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 12:29 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	50 Litres	1.076	1.012	8.38	0	21.03 °L	345	0
Author: sonsofbeer Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 11:13 AM Notes:
« First ‹ Previous 10461 10462 10463 10464 10465 10466 10467 10468 10469 Next › Last »							Page 10465 of 16,063 20 Recipes of 321,254