|
Sundew Strawberry Wheat
|
Weissbier
|
13 Gallons |
1.061 |
1.016 |
5.89 |
37.89 |
4.24 °L
|
379 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/3/2020 11:09 PM |
Notes: 5gr S-33 dry yeast with Bonanza
5gr K-97 dry yeast with Sundew
RO water x10 gallons for sparge with 1/2 tsp Lactic Acid and x2 tsp Calcium Chloride |
|
|
Dunkel 15 Gal (from MM)
|
Dunkles Bock
|
16.5 Gallons |
1.058 |
1.016 |
5.52 |
9.83 |
20.47 °L
|
379 |
0 |
|
|
|
| Boil
Size: 19.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 8:32 PM |
| Notes: Wyeast 2308 was preffered, but not available. Used white Labs 860 the first time, then WLP838 |
|
|
Doppel Trouble
|
Doppelbock
|
14.4 Gallons |
1.075 |
1.02 |
7.23 |
17.52 |
16.96 °L
|
379 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2023 4:42 PM |
| Notes: |
|
|
Dos XYZ
|
Märzen
|
5.5 Gallons |
1.06 |
1.012 |
6.35 |
21.07 |
13.34 °L
|
379 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2022 12:42 AM |
| Notes: |
|
|
CMI Draft Recipe
|
Doppelbock
|
5.5 Gallons |
1.077 |
1.018 |
7.77 |
16.76 |
20.96 °L
|
379 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2022 1:29 PM |
| Notes: |
|
|
Munich Dunkel
|
Munich Dunkel
|
14 Gallons |
1.051 |
1.007 |
5.74 |
19.48 |
24.01 °L
|
379 |
1 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2022 10:43 PM |
| Notes: |
|
|
Pilsner
|
German Pils
|
5.5 Gallons |
1.052 |
1.011 |
5.4 |
43.7 |
3.38 °L
|
379 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.18 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/10/2021 2:10 AM |
| Notes: |
|
|
Oktoberfest 1
|
Märzen
|
5.5 Gallons |
1.051 |
1.011 |
5.17 |
18.72 |
8.08 °L
|
379 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2021 6:29 PM |
| Notes: |
|
|
Split Helles/nz Pils
|
German Pils
|
10 Gallons |
1.048 |
1.012 |
4.77 |
20.48 |
3.9 °L
|
379 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2021 1:25 AM |
| Notes: |
|
|
Awesome Recipe
|
Altbier
|
5 Litres |
1.126 |
1.031 |
12.39 |
0 |
8.26 °L
|
379 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2021 1:39 PM |
| Notes: |
|
|
Que Trigo Foi Esse
|
Weissbier
|
21 Litres |
1.052 |
1.013 |
5.12 |
11.81 |
3.63 °L
|
379 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 6:28 PM |
| Notes: |
|
|
HBVM Pilsner
|
German Pils
|
21 Litres |
12.005 |
2.132 |
5.26 |
32.17 |
4.68 °L
|
379 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 30.22 Litres |
Boil Time: 90 |
Boil Gravity: 8.5 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2020 11:26 PM |
| Notes: |
|
|
AHHctoberfest!
|
Märzen
|
11 Gallons |
1.06 |
1.019 |
5.45 |
23.06 |
8.12 °L
|
379 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 9:58 PM |
| Notes: |
|
|
#50 Neu Pilsner #6
|
German Pils
|
2000 Litres |
1.05 |
1.009 |
5.41 |
30.76 |
3.25 °L
|
379 |
0 |
|
|
|
| Boil
Size: 2250 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/14/2020 6:09 PM |
| Notes: |
|
|
Lúpulos Hermanos Oktoberfest
|
Märzen
|
35 Gallons |
1.055 |
1.01 |
6.01 |
26.52 |
10.66 °L
|
379 |
0 |
|
|
|
| Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2019 3:43 PM |
| Notes: |
|
|
#35 Juleøl 2019
|
Munich Dunkel
|
17 Litres |
1.068 |
1.016 |
6.91 |
25.56 |
14.79 °L
|
379 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 120 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 9:24 PM |
| Notes: |
|
|
Zur Katzenopfern
|
Weissbier
|
6.25 Gallons |
1.06 |
1.016 |
5.77 |
10.99 |
6.23 °L
|
379 |
0 |
|
|
|
| Boil
Size: 8.125 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 6:26 PM |
| Notes: |
|
|
Here Max
|
Weissbier
|
6 Gallons |
1.054 |
1.012 |
5.44 |
12.5 |
3.24 °L
|
379 |
2 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 4:36 PM |
| Notes: https://byo.com/article/german-hefeweizen-style-profile/ |
|
|
Märzenbier
|
Märzen
|
5 Litres |
1.058 |
1.01 |
6.23 |
29.07 |
7.45 °L
|
379 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 10:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Altbier
|
50 Litres |
1.047 |
1.012 |
4.63 |
0 |
8.32 °L
|
379 |
0 |
|
|
|
| Boil
Size: 57.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2018 3:28 PM |
| Notes: |
|
|
|
|