Feel So Pale Ale
|
American Pale Ale
|
10 Gallons |
1.072 |
1.019 |
7 |
45.81 |
8.39 °L
|
256 |
1 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.5 psi |
Creation
Date: 1/22/2022 8:04 PM |
Notes: Brewday - January 30,2022
Brewday went well. Missed the OG target on the high side, got to work on water calculation during dry weather. Chilled to 65 in the brew kettle. Transferred and and pitched yeast starter. maintain 62-65'F.
Low air lock activity, might be the 1272 yeast, haven't used it before.
February 4, 2022
Dry Hop at 5 days -
February 9, 2022
OG 10.73 Wonderful aroma
SG @ 9 days 1.014 - looks like we are about done. I'll keep an eye on it for a a few days and prepare for packaging. Might just make it into the keg by Superbowl. |
|
Nelson Sauvin/Supadelic Hazy PA
|
American Pale Ale
|
21 Litres |
1.052 |
1.012 |
5.14 |
27.46 |
4.25 °L
|
256 |
0 |
|
|
Boil
Size: 27.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2024 6:34 AM |
Notes: |
|
Madame Hops V2
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.29 |
41.39 |
5.82 °L
|
256 |
0 |
|
|
Boil
Size: 6.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 7:05 PM |
Notes: |
|
Cascade Pale Ale
|
American Pale Ale
|
120 Litres |
1.044 |
1.007 |
4.88 |
23.14 |
8.61 °L
|
256 |
1 |
|
Author:
|
|
|
|
Boil
Size: 120 Litres |
Boil Time: 15 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2023 5:50 AM |
Notes: Open ferment for 7 days to get more flavour from the Kveik then keg. |
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.012 |
5.76 |
36.99 |
7.8 °L
|
256 |
0 |
|
|
Boil
Size: 7.14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2023 1:41 AM |
Notes: |
|
Acm
|
American Pale Ale
|
14 Gallons |
1.048 |
1.012 |
4.63 |
10.62 |
10.08 °L
|
256 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2023 5:37 PM |
Notes: 143' mash
11 brix pre boil
12 brix o.g.
|
|
Bucaro Capicua 200L
|
American Pale Ale
|
200 Litres |
1.066 |
1.017 |
6.5 |
45.64 |
15.5 °L
|
256 |
0 |
|
|
Boil
Size: 225 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 10:36 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
24 Litres |
1.022 |
1.005 |
2.14 |
0 |
1.89 °L
|
256 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 5:03 PM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
40 Litres |
1.056 |
1.01 |
6.03 |
54.76 |
4.95 °L
|
256 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2022 9:04 AM |
Notes: |
|
Y Rye
|
American Pale Ale
|
11 Gallons |
1.065 |
1.012 |
6.87 |
66.86 |
10.49 °L
|
256 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2022 12:16 PM |
Notes: Brewed 2/10/22
OG 1.052
Racked 2/20/2022 SG 1.014
Kegged 2/27/2022 FG 1.010 |
|
AAA BOBA
|
American Amber Ale
|
180 Litres |
1.054 |
1.013 |
5.57 |
31.94 |
18.64 °L
|
256 |
0 |
|
|
Boil
Size: 210 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 1:27 PM |
Notes: |
|
Dark Star
|
American Pale Ale
|
220 Gallons |
1.07 |
1.018 |
6.91 |
0 |
48.87 °L
|
256 |
0 |
|
|
Boil
Size: 305 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2021 4:30 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.014 |
5.97 |
44.46 |
5.79 °L
|
256 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2021 1:30 AM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.013 |
6.08 |
41.28 |
8.87 °L
|
256 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/17/2021 1:30 PM |
Notes: |
|
Idaho Is For Lovers
|
American Pale Ale
|
40 Litres |
1.046 |
1.009 |
4.94 |
44.97 |
3.44 °L
|
256 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.91 bar |
Creation
Date: 9/7/2021 9:16 PM |
Notes: |
|
Ale Patch Amber Ale
|
American Amber Ale
|
19 Litres |
1.063 |
1.011 |
6.78 |
32.94 |
7.76 °L
|
256 |
1 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 95.81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 7:26 PM |
Notes: July 1st 2020; tx to secondary glass carboy fermenter.
S.G. reading is 1.006.
July 3rd 2020; tx to keg and carbonated with the Blichmann quickcarb.
F.G.: 1.006 |
|
Toño Stout
|
American Amber Ale
|
20.8 Litres |
1.057 |
1.011 |
6.04 |
24.75 |
50 °L
|
256 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2020 5:39 PM |
Notes: |
|
Amber Ale
|
American Amber Ale
|
5 Gallons |
1.045 |
1.011 |
4.47 |
25.98 |
11.6 °L
|
256 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 11:27 PM |
Notes: |
|
Ivan Ale
|
American Amber Ale
|
28 Litres |
1.06 |
1.014 |
6.02 |
18.53 |
13.4 °L
|
256 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2019 2:30 PM |
Notes: |
|
Red Wedding 01
|
American Amber Ale
|
5.5 Gallons |
1.046 |
1.008 |
5.01 |
40.63 |
9.68 °L
|
256 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 3:41 PM |
Notes: |
|
|
|